Amberjack, a large fish similar to yellowtail, is made into sashimi.

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  • Опубликовано: 4 июн 2024
  • nice to meet you. I'm Pierre. I work at a Japanese restaurant.
    I am proud of Japanese cuisine, which is loved by people all over the world.
    I started this channel because I wanted people all over the world to see the amazing food I always make in my restaurant kitchen.
    I hope you enjoy it.
    thank you!

Комментарии • 3

  • @chef.pierre4124
    @chef.pierre4124  5 дней назад

    前編はこちらからどうぞ😊→
    『平政(ヒラマサ) 』を捌いて調理する料理動画①
    ruclips.net/video/CdtCPTO8WXo/видео.html

  • @user-fx3ml3no8k
    @user-fx3ml3no8k 29 дней назад +1

    ヒラマサの刺身とにかく美味!

    • @chef.pierre4124
      @chef.pierre4124  29 дней назад

      コメントありがとうございます😊
      ヒラマサ美味しいですよね✨うちの店でもとても人気があります!