Mexican Elixir: The Art of Perfecting Champurrado

[@Sabrosollc]

Check out our previous video in this series “Peruvian Torta de Chocolate”
ruclips.net/video/MVbRMg8teI4/видео.html

[@traviseshaw]

Thanks for the shout out Chef! You're the best! Can't wait to try this!!

[@Sabrosollc]

My pleasure! Thank you guys for the wonderful eggs. Still gotta make the duck eggs 🥚

[@victoria8836]

Вкусно 😮

[@Sabrosollc]

Thank you 😊

[@Msangiewow]

These recipes are just amazing! It’s snowing today in Oklahoma so this is right on time! 😍

[@Sabrosollc]

Oh wow y’all got ❄️ this is definitely a must-have! As always thank you for watching 🙏🏾

[@solodecora]

👍🏾🔥👍🏾

[@Sabrosollc]

Thank you 🙏🏾

[@rmw7536]

Was the cinnamon removed before blending or blended in the mix.

[@Sabrosollc]

Yes, it was removed before blending. Just forgot to show it. Thanks for watching 🙏🏾