Ang sarap nito at madali lang sundan. gagawa din ako nito soon na keto-friendly sya. pwede nyo e visit ang channel ko para karagdagang pinoy keto at low carb recipes. salamat
Paano po ba sa inyo? Paki share naman. Sentro pala bayan nyo sa culinary universe at ikaw lang ang tama. Paki turuan po lahat ng mali sa buong pilipinas. Salamat idol.
How sarap nman your okoy chef TAtung.
Wow.. i dont know why.. pero npapangiti aq kpg pinapanood kita.
.😄nkakagutom... TABETAI NAAAH..
Wow sarap simple okay likes!
Ang galing galing nyo po magturo sir.very well said and very clear.More blessings to come po.God blessm
All time favorite 👏👏👏
Pinaka informative na okoy recipe na nakita ko. Naglalagay ako ng eggs before, kaya pala ang bilis lumambot! Salamat po sa video na ito.
My pleasure and you're welcome Manilenya sa Isla! Thank you. More recipes to come. Happy cooking.
Ang sarap naman ng okay no yummy to my tummy ....ummm
gusto ko ng okoy kaya nanuod ako sa simpol para easy hahahaha
Swabeng swabe po mga recipe nyo, masarap more power po god bless
My favorite 😍 thank you Sir Simpol😍❤️
You're welcome 😊
It'll be today's menu ☺️
i really share ur recipes ,so easy ,not complicated ..thank u chef,stay healthy godbless
gawa k rin ng okoy n dilis chef salamat.
Thanks Chef, mali pala.ako magluto ng okoy..
So simpol ❤
God bless you chef🙏
Wow sarap yan ❤❤❤
Thank you chef tatung!very simpol lng tlga ang way ng pgluluto mo ska ang dami kong teknik n natutunan syo..
Love this,thank you chef! Pwede Pong kakanin naman
Looks so good and yummy po! 🤤 just subscribed 😁Thanks for sharing 🙏
I love this guy!! Thanks chef!!
Sarap ng luto mo chef
Thanks Chef Tatum for this another wonderful recipe love it 😍 😊👌
Chef.. gawa ka naman po Sinantolan 🙏
Yummy okoy.
Thank you chef, for sharing ❤️
My sister tried this recipe, it was so good as in :) I never used to like Okoy but when I tasted it I could not get enough. 😋
Thank you Chef Tatung! Simpol!!!
God Bless to you chef tatung.
greatly appreciated ❤️🙏
Thank you sharing your recipe okoy stay safe. Reply
I will try this 😁
Bakit po pala mas maganda cold water?
Thank you sa mga tips lalo na ung sa egg 🥚🥚🥚 😁
You're welcome Diana! Thank you for watching. Happy cooking.
looks yummy mate
wonderful recipe...i really really loved it...can be friend..
nag search ako eto lumabas 😀
Okoy = bakwan
Toge, wortel, kol, udang, tepung...👍
Yummy it’s ok ba kung sabihin yung mga measurement ng mga ingredients o tanthiahin na lg tnxs
Thanks chef
I add a drop of yellow food coloring ,, is ok din
Yummy
chef may alternative ba sa baking powder?
❤❤❤
Pano pag wlang anato oil?
delicious
How do I make annato oil?
Si Mama Enchang kapatid no grandma she will arrange the veggies and then she will pour the batter then she will fry them
Ang sarap nito at madali lang sundan. gagawa din ako nito soon na keto-friendly sya. pwede nyo e visit ang channel ko para karagdagang pinoy keto at low carb recipes. salamat
Pwede po bang lagyan ng cornstarch sir para mas crispy?
Meron po syang nilagay na cornstarch
... 0:22 ayun ma'am... :)
I'm allergic to shrimp. What can I replace it with?
please add all measurement
Kung wala all purpose flour pwede bang bread flour kc puro out of stock
Okay absolve too much oil.
Love your videos, but FYI, flour is actually pronounced like "flower." :-) Same goes with the word, sour. It's not sar.
Fc
Beq
D masarap d malutong
HINDI GANYAN ANG PAGLUTO NG OKOY
Paano po ba sa inyo? Paki share naman. Sentro pala bayan nyo sa culinary universe at ikaw lang ang tama. Paki turuan po lahat ng mali sa buong pilipinas. Salamat idol.
Please share how its done. Salamat po.