Thanks chef.. Ung mga complikadong lutuin.. Na mraming kemeng ingredients.. Na nilalagay nila na hindi pa familiar.. Eh senyo ginagawa nyong npakasimpleng ingredients... At madaling hanapin.. Thank u chef!!!!!
So yummy po Thank you po sa share ng recipe ninyo. Thank you po sa buhay ninyo at npaka simple lhat ng recipe ninyo at madali po gawin. God bless you po. Keep safe po.
Gagawin ko po ito bukas. Nakakatakam . Dati po kami nagtitinda ng meryenda at isa sa Maja Blanca ang ginagawa ko. . I will follow your recipe po thanks for sharing again.
Ang sarap! Maraming salamat po sa pagshare ng recipe ng maja blanca. Always po sa lahat ng recipe ninyo palaging may ingredients na natutuhan ko po sa inyo, ang paglagay ng coconut oil, pampabango at God bless.
Thank po chef tatung its so simpol.Dami ko na pong natutunan na mga resipe nyo and my family love it.Dahil sa inyo nawili na po akong magluto.God Bless you po
Prior to stumbling on your video I was with another cooking blog I thought was already the best then like i said i accidentally tuned in to yours and found myself converted to SIMPLE!!! ONE HAPPY NEW MEMBER!!!
Subscribed from Winnipeg, Canada! Most recipe required condensed milk which is not needed. I truly enjoyed yours. Perfect taste wise and texture. Thank you for all the hard work. Keep sharing your simple yet delicious recipes. You deserve more subscribers. All the best!
Chef, my favorite maja blanca. Tnx for sharing yummy recipes. Madami ako natutunan sa iyo. Subukan ko gawin. More simpol recipes to come. Chef, tnx for sharing yummy recipes. God bless.
Hi chef! I just made this today and I did it successfully!! I made just half of the recipe for trial haha. So next time dadamihan ko na 😊. Thank you for always featuring recipes we thought is difficult to make but all the while is easy because you make it SIMPOL!!
Chef! Maraming naghahanap ng mga recipes, I’ve sharing your cooking episodes. On the aside, your chicken nugget recipe/method has been tried and eaten since I found it a week ago. Salamat po. Happy cooking.
Thank you chef tatung. Sa bagong recipe ng maja, gagawin ko Din to. I am your follower po, dami kung natutunan na mga cooking videos mo po. God bless you more. 😊😇
Greetings from NY, Chef Tatung. I have to say this is the best Maja Blanca recipe. It turned out soft even after refrigeration because 1/4 cup of cornstarch is just right. Thank you. I subscribed.
Greetings from Woodway, TX. I have to learn how to prepare Filipino dishes on my own since no Filipino restaurant near me for another 1 1/2 hrs drive. Love tuning in to your channel. Getting the ingredients is also a challenge but I got it figured out. Thank you for your recipes.
You're a rare and versatile chef... with very simple ways of sharing your cooking expertise. Have tried a few recipes you've shown and proved to be successfully delicious. e. g. tofu..lumpianada and maja. Tbank you chef!
Nag try ako ng maja mo . Bakit ganon sobrang lambot, tama naman ung mga sangkap na nasa description ko sunod ko naman lahat. Super lambot talaga . Sayang lang tuloy ginawa ko .
Thnks very simple nd looks yummy lukutuin ko bukas hihihi
Yummy. ....subokan ko na naman ito ngayon
Like na like na like....so simple at so sarappppp....
madali po makuha mga niluluto nyo chef!! god bless po
Thanks chef.. Ung mga complikadong lutuin.. Na mraming kemeng ingredients.. Na nilalagay nila na hindi pa familiar.. Eh senyo ginagawa nyong npakasimpleng ingredients... At madaling hanapin.. Thank u chef!!!!!
Grabe ang galing ni chef mag explain very #simpol ang daling sundan
So yummy po Thank you po sa share ng recipe ninyo. Thank you po sa buhay ninyo at npaka simple lhat ng recipe ninyo at madali po gawin. God bless you po. Keep safe po.
very simpol talaga,di mahirap sundin at very affordabke ang mga ingredients,thanks po chef
Wow...good recipe...naiiba sya...galing ng cooking style!
Bilib na ko talaga, chef Tatung, talagang SIMPOL cooking🙋👍
Wow happy Tummy na naman po tau mga ka simpol yeahhhhhhh thanks po mabuhay po kaung lahat
Gagawin ko po ito bukas. Nakakatakam . Dati po kami nagtitinda ng meryenda at isa sa Maja Blanca ang ginagawa ko. . I will follow your recipe po thanks for sharing again.
Kahit hindi ka marunong magluto matututo ka nalang dahil kay Chef! Keep it up Chef!
Love your simple maja recipe. This maja blanca is very creamy and delicious. Thanks for sharing your amazing recipe. Will definitely try this.
My pleasure 😊 Thank you also for watching and appreciating our Simpol recipe! Please continue to watch and subscribe to our Simpol RUclips Channel!😊
Favorite kita Chef kc kpag pinanood kit lhat madali
Wow! Thank you so much Severino! Happy cooking.
Very affordable and delicious recipes
Pero sana nxt video may sukat n bwat ingredients nksama sa bwat recipes
Thank you n more videos to come
U really make it super easy and simpol! Ang galing! Super galing mo chef!
My trusted chef! Pag recipe ñu po ginagaya ko ubos po lagi ang luto ko, very easy msundon yet very masarap ang outcome. More video pa po thank u
Thank you so much for the support!
Please subscribe to this channel! Thanks!
Wow ang sarap talga....ummm ummm. Thanx po chef...
Lahat ng pagkain nagiging simple sayo chef Tatung! Da best!! Sobrang dali gawin. Thank youuu
Sarap po nyan chef try ko po magluto nyan thanks po.
Ang sarap! Maraming salamat po sa pagshare ng recipe ng maja blanca. Always po sa lahat ng recipe ninyo palaging may ingredients na natutuhan ko po sa inyo, ang paglagay ng coconut oil, pampabango at God bless.
Wow, that's how simpol to make !!! I will try this so I font need to buy.
I love it. Keep it up chef more recipe to come . I always watch
Thank po chef tatung its so simpol.Dami ko na pong natutunan na mga resipe nyo and my family love it.Dahil sa inyo nawili na po akong magluto.God Bless you po
Thanks chef for sharing this...for sure matutuwa na naman hubby ko 😊
Nice. I try ko to. Thanks sir
Always welcome
Thanks po sa recipe. Madali lang po pla gawin ang maja blancq.
Hi chef I'm making now to bring tomorrow, my husband friend love your maja blanca..
Wow. We'd like to see your finished product! 🙂
Prior to stumbling on your video I was with another cooking blog I thought was already the best then like i said i accidentally tuned in to yours and found myself converted to SIMPLE!!! ONE HAPPY NEW MEMBER!!!
Simpol talaga but masarap! Thank you so much for sharing
Hmmmm... Looks yummmmmy 😋
Yes, try ko yan uli!! For my family mamyaman!!!😋😋😋😋
Ang galing talaga ni chef! Ikaw na talaga ang idol ko sa kusina, chef! Sana bigyan mo naman ako ng chef jacket mo! hehe.. more power po syo chef
Thank you sa simple recipe n ito
You're very much welcome! Thank you also for watching! Hope you like it! Happy cooking!
Please subscribe to this channel! Thanks!
Subscribed from Winnipeg, Canada! Most recipe required condensed milk which is not needed. I truly enjoyed yours. Perfect taste wise and texture. Thank you for all the hard work. Keep sharing your simple yet delicious recipes. You deserve more subscribers. All the best!
I like how you explain the cooking process. Very clear & simple. Easy to follow m
Sarap naman po nyan Sir. Ngayon ko lang nakita na Pwede pla ang oil ng latik ihalo sa Maja. May natutunan na naman ako. Salamat po sa pg share.
.. uhmm.. loved it with latik parang sapin sapin style ❤..
Chef, my favorite maja blanca. Tnx for sharing yummy recipes. Madami ako natutunan sa iyo. Subukan ko gawin. More simpol recipes to come. Chef, tnx for sharing yummy recipes. God bless.
Hi chef! I just made this today and I did it successfully!! I made just half of the recipe for trial haha. So next time dadamihan ko na 😊. Thank you for always featuring recipes we thought is difficult to make but all the while is easy because you make it SIMPOL!!
Paborito kong panghimagas ito. ❤️😍
Yay! Ang sarap naman po nyan Chef!
Wow super galing..simpleng sangkap!..
Thank you Chef madami aq natutuhan sa inyo, God bless po
I love this recipe...😊😌tama po kayu chief rating...
Thank you 😊
Isa sa mga napakasarap na recipe! 🤤
Thanks meron n nman akong ,,n learn s u,, , slamat ,,sir,,,godbless,,
yummy peborit i will try to make it
Delicious recipe Thanks for sharing
Thank so much simpol talaga sya yeheeey
Thanks Chef! very simpol recipe and budget friendly! thanks so much po s mga recipe nyo😘
Maraming2x salanat po , ngayon Alam qna Kung anong Mali q SA pggawa Ng fave Maja Blanca q ....gawin q Yan pguwi q pinas ....bless you all kabayans
Parequest po ng chili garlic oil. Tnx. God bless
Chef! Maraming naghahanap ng mga recipes, I’ve sharing your cooking episodes. On the aside, your chicken nugget recipe/method has been tried and eaten since I found it a week ago. Salamat po. Happy cooking.
Thank you chef tatung. Sa bagong recipe ng maja, gagawin ko Din to. I am your follower po, dami kung natutunan na mga cooking videos mo po. God bless you more. 😊😇
May you live longer Chef Tatung.. Missed ko kayo sa Abs cbn and I'm so glad to meet you here. GOD BLESS 💕💕💕💕
Una ako haha, lagi ko kayo sinusubaybayan sir, natututo ako lalo deeper sa pinoy cuisine. Keep up the great work po, Godbless always
I love the saying "flovor kung flavor"😊
Pag kayo nag luluto chef andaling sundan 😍
Simpol yummy majablanca❤️
Galing Sir.Simple!👍
Not only main dish, even merienda or snacks meal ang galing ni Chef Tatung gawin! Thank you for sharing another great recipe! It looks so yummy! 👌
Another yummy recipe. Ty Chef !
Ganahan kaau ko mag tan aw dri sa mga recipe 😘
So yummy chef.. Thank you for sharing this recipe..God bless you..
Thank you Chef sa mga simpleng recipe na tinuturo mo.
Saraaaap!!! Thanks for sharing...
Solid fan here chef ! More recipes to come ❤
thank you Simpol👍👍👍👍👍👍👍👍
Two thumbs up for you! Keep on watching your videos even before i subscribed.
Napakasarap nito, Chef Tatung!
*Eid Mubarak!*
Vry simple love it
Kalami yummy 🤤
Really simpol. I love you Chef!
thanks chef for the recipe...simpol.
Thankyou Chef Tatung natututo na ko mag luto hehe more desserts po pls 😊
Thank you for this recipe. I love maja! I don't know why ang hirap ng dati kong sinusundan na recipe. It took a very long time to cook.
Thank you Simpol.. Excited to cook maja your recipe. ❤
All the best recipes done simply. Thnks Tatung!
Wow sakto chef may mga sangkap ako dito.. Very simpol☺
🥥🌽🍶😋🌟❤💪🇵🇭
I made today and it's so good
I'll try this tomorrow for Noche Buena Merry Christmas everyone 😍🎄🎁
Aiiright...paborito ko po yan...sir pork bbq din po...
Sarap chef thanks po
Greetings from NY, Chef Tatung.
I have to say this is the best Maja Blanca recipe. It turned out soft even after refrigeration because 1/4 cup of cornstarch is just right. Thank you. I subscribed.
Love it Chef Tatung..❤
Wow! The recipes are so User-friendly. Thank you! I grew up with this desert......
sarap at SIMPOL!...
I love it Chef
Thanks Joel Manzano!
congratulations chef! road to 100 subscribers na po kayo! Well deserved niyo po yon. 😊🎉👏👏👏
Favorite! Thank you, chef! :)
Thank po sa mga luto ninyo!
Thanks for sharing Chef! This is my favorite. Request naman po ng boneless crispy pata, and relyenong whole chicken
Thanks you so much! More power! Stay safe and God bless
Greetings from Woodway, TX. I have to learn how to prepare Filipino dishes on my own since no Filipino restaurant near me for another 1 1/2 hrs drive. Love tuning in to your channel. Getting the ingredients is also a challenge but I got it figured out. Thank you for your recipes.
P
lapit ng mag 100k subs chief congtras
You're a rare and versatile chef... with very simple ways of sharing your cooking expertise. Have tried a few recipes you've shown and proved to be successfully delicious. e. g. tofu..lumpianada and maja. Tbank you chef!
Ang galing chef! Napaka simple! Try namin to sa bahay! Thank You for sharing Chef! 😍🙌
Thanks chef..i love simpol.mwuah
Nag try ako ng maja mo .
Bakit ganon sobrang lambot, tama naman ung mga sangkap na nasa description ko sunod ko naman lahat.
Super lambot talaga .
Sayang lang tuloy ginawa ko .