Instant Pot Chocolate Peanut Butter Cup Cheesecake

Ingredients:
Crust
1 cup crushed Oreo cookie crumbs
2 tablespoons butter melted
Filling
12-ounces cream cheese, room temperature
1/2 cup sugar
1/2 cup smooth peanut butter
1/4 cup heavy cream
1 1/2 teaspoons vanilla extract
1 tablespoon all purpose flour
2 eggs, room temperature
1 egg yolk, room temperature
3/4 cup semisweet chocolate chips
Topping
6 oz. milk chocolate, finely chopped
1/3 cup heavy cream
2/3 cup coarsely chopped peanut butter cups
If you enjoyed this video please LIKE & SUBSCRIBE!

[@mscris503]

I demand to sample that cake, I guess I have to make it to taste it ,yeah😄

[@doriskenner5411]

So delicious! I will try your recipe! Thank you for sharing it.😀

[@AngiesPantry58]

Wow .,.. Beautiful Cheese cake TY for sharing

[@JasonBarilow]

Angie's Pantry Thanks!

[@Sidicas]

Thought I totally ruined it when I melted the chocolate chips into the cream as most other chocolate cheesecake recipes call for doing but it turned out delicious anyway. Also, I used Carnations evaporated milk instead of heavy cream and that worked out just fine. Tastes a lot better cold than it does warm so the 8+ hours in a fridge/freezer is a must. Tried using crushed wafer cookies as the crust since they were on sale, and that didn't turn out so well, so I won't try that again. In any case, delicious recipe and I had a lot of fun with it too!

[@Thumbszilla]

I made it and just tried it... it's the best cheesecake I've ever had! Thanks for sharing!

[@JasonBarilow]

Glad you liked it!

[@MexicanMadeMeatless]

Wow, had no idea you could make desserts with Instant Pots, good to know. Your cheesecake looks perfect for a dinner party.

[@JasonBarilow]

Thank you! It was very rich. There is so much you can use these for

[@aet9rat6]

This is going down, fingers crossed!! Thanks for this recipe

[@JasonBarilow]

Can’t wait to see what you think of it

[@aet9rat6]

This was a great cheesecake, it surely didn't last long TY

[@JasonBarilow]

I’m glad you enjoyed it 👨🏼‍🍳

[@evawilloughby2153]

Peanut butter and Milk Chocolate Cups cake

[@yvonnel7357]

Would the recipe work if i omitted the flour?

[@Thumbszilla]

Are the "crushed Oreo cookie crumbs" supposed to include the vanilla frosting filling too or is it just supposed to be the wafer part?

[@JasonBarilow]

To be honest I just tossed the full cookies in my food processor but you could go either way.

[@sharonsharon5178]

Can you post the exact recipe?

[@JasonBarilow]

The ingredient list is in the comments. I don’t have a written out set of instructions for this one but the video illustrates all the steps with exact ingredients and amounts in the description of the video itself

[@ricketycricket3242]

Jason Barilow how much water are you putting into the pot?

[@JasonBarilow]

A good rule of thumb when cooking in the instant pot, if your using the wire rack (as in this recipe), add 1-1 1/2 cups of water.

[@ricketycricket3242]

Jason Barilow thank you

[@joeypalpal1596]

brobillntexas l

[@brigraham6103]

Made this 3 times and it doesn’t seem to have a cheese cake flavor. Do I need more cream cheese?

[@JasonBarilow]

Simply Bri Graham are you using generic cream cheese or name brand? Also are you using the exact measurements I used? I didn’t have that issue. It tastes like a one you would get from Cheesecake Factory. Remember it’s not a plain cheesecake, so it’s not going to taste like one

[@chapmak1000]

Where can I find recipe

[@JasonBarilow]

Kathy Chapman it’s in the description

[@karenjohnson9058]

Hate Oreo taste, soz

[@donnaturner7774]

So use something else!