Lobster & Crab Eggs Benedict!!! Bougie Brunch

There is more than one way to do Eggs Benedict, and you know I find a way to make it as bougie as possible. Let's add crab and lobster to make this the best eggs benedict that you have ever had.
#YESChef #BigChefDro #YESChefCreates #SoulSnatcher #TheChefsTable #PrivateChef #InterviewsWithTheChef #LetsCook
Donate to the Channel
Cash App $YESChefDro
Venmo @BigChefDro
PayPal @BigChefDro
Zelle [e-mail]
Follow me on Social Media
Patreon: / yeschefcreates
Instagram: / yeschefcreates
Twitter: / createsyes
Facebook: / yeschefcreates
Facebook (PERSONAL): / richardbig.drosmith
Want me to Cater your Event?
Want to Book me for an Engagement?
Want to hire me as a Consultant for your Restaurant?
YES Chef! Creates, LLC
P.O. Box150893
Cape Coral, Fl. 33905-0893
Website: www.yeschefcreates.com
Email: [e-mail]

[@robertsaunders1345]

Just found your channel. Great recipe and I am going to make it tomorrow for brunch. Keep up the great work.

[@tinker2217]

OMG I can't wait to see this 😮

[@Angel-ej6ks]

*PromoSM*