Hey chef İ'm thinkingn of serve my girlfriend a rolled chicken breast with spinach and cheese and also I thought serve this chicken with tahini sauce which is garlic and loemon juice and with purslane leaves. What do you think?
Tatar, tataren- it’s from ethnic group, it was meat ground during horse riding, kept in special bags between the horse and the tatars rider it’s so annoying! Tartare is hell in greek mithology
@TheVelarte this is an English channel, so I call it how English-speaking people call it. If I make a Slavic channel, I will call it like this for you.
![State of Play | September 24, 2024 [ENGLISH]](http://i.ytimg.com/vi/fVs0suPHAX8/mqdefault.jpg)
So cool that your thinking about this for us! Thank you so much for sharing your talent with us!
You are welcome ;)
Chef, you are such an inspiration to us ! Thanks ! Putting your unmatched talent to our service is very generous
That looks fantastic i bet it tastes so fresh
This is impressive, thank you Chef
sweet inspiration, cool creation
So a salad or unblended gazpacho? Still, great plating.
Yes it can be both :D
Amazing recipe
Bravo 👏 chef
Best idea ❤️🌟
Would be very interesting if you can elevate Czech dish into a fine dining form…
😮😮 So creative wow
vypadá to dobre jako vždy zdravím z Kladna
Diky ;)
Amazing 😊. Please chef could you activate the subtitles so that more people can understand? Thanks❤
Hey chef İ'm thinkingn of serve my girlfriend a rolled chicken breast with spinach and cheese and also I thought serve this chicken with tahini sauce which is garlic and loemon juice and with purslane leaves. What do you think?
İf you have an answer this will be helpful and useful for me thank you chef !!!
Also sorry I had fogotten to add, I will going to use green oil which is maded by parsley , dill and arugula
Yes that sounds good for sure
Best👌💯
How can I talk to you?
On IG or FB
Vegan tartar is like virgin corn star 😂😂😂😂😂😂😂😂😂
Yes, same as risotto without rice. I also have this recipe on my channel. 😄
Tatar, tataren- it’s from ethnic group, it was meat ground during horse riding, kept in special bags between the horse and the tatars rider it’s so annoying! Tartare is hell in greek mithology
Okay, good. Now you can go to Google or visit any restaurant and check out their menu. You should also tell them to change it.
@@ChefMajk maybe its great idea to CARE more about traditional Slavics dishes?
@TheVelarte this is an English channel, so I call it how English-speaking people call it. If I make a Slavic channel, I will call it like this for you.
It’s has to actually be meat for it to be tartare sorry bud but you should know this. All you are making is a salad and misusing a word.
sorry about that, call culinary police for me
How would you plate a beef carpaccio?
Is there any alternative of thinking agent xanthan gum
Put less liquid in the best case
Muchas gracias chef. Dios te bendiga 🙏 sería bueno que también sea traducido al español 😘
because I haven't met you before. thank you for you teach us this recipes 🙏🙏🙏
awesome
Could you use black olives in place of pickles??
yes if you like them