hi grace, I just wanted to say thank you for inspiring my spark for baking again, and I have been accepted into catering college and couldn’t be more excited, so thank you so much, I love you
@@lususnaturae892 sometimes you literally can’t see the hair until it’s on something…someone with 8 cats knows this😂 I sweep every day, twice a day and within 20 mins with only one cat, there’s a lot of hair still can’t be sweeping every 10/15 minutes
You should try fermenting your own cucumbers or any other vegetables! All you need is a jar, salt and water. I just sorted a fresh jar this afternoon and it will be ready in three days. You can add sugar and or vinegar to taste too once the feremtation process is complete, not to mention any herbs or spices you'd like. I'd love to see a video from you learning all about ferments. I've been thinking for a while you should tackle sourdough too.
I’ve had stuff many times from George’s bakery but every time progressively the stuff got more worse in quality! Feel like I’m the only person this happened to - it was a very much ‘insta v reality’ type of gig, I felt catfished more each time I ordered :(
@@oliviaalexandra1144 thank you for saying! I remember i got one of the crevices and no-one in the house would eat it it was so bad! The chocolate they use is tasted super cheap too for the price of the stuff!!
George has a market stall near us every other week - I do find the "bakes" quite sickly and definitely too much for one sitting - but his cakes are AMAZING and top of our list for any celebration - they are about a foot tall lol. We've also tried the cookie dough being a half-American household, I really love cookie dough so it was a hit! Great video x
Loved hearing your honest reviews about these things. I'm Scottish and very intrigued about kimchi from Aye pickles! (Fyi it would be pronounced like "eye" - it's the Scottish word for yes) :)
Hey Grace. These might be my favourite type of video alongside when your family are included.. Was the biscoff chunky boi dairy free? I am asking for a friend, literally 😉
Hi Grace!!! I recently got diagnosed as Coeliac. Just wondering if you could do a gluten free day or baking to ease my suffering of missing all the baked goods and pasta!?
That granola company is pretty local to me and I've sampled all their flavours at our farmers market. I didn't love the chocolate one either, but the original one is so good, a bit biscoff-y, so i would totally recommend trying again with that.
Grace Grace Grace ! Did you do anything for the Jubilee weekend, I thought you'd be raring to host a street party (or a family and friends party/bbq at the very least!) and do jubilee themed bakes and stuff! I dunno just most hope you had a cracking Bank Holiday xx
Hi Grace you beautiful soul. Honest but gracious and respectful. I've not been well lately and have stayed away from social media but I always faithfully come back to you for lovely, sweet, comforting content. xoxo lovely PS: what is biscoff lol? Canadian here 🇨🇦
I would love to see you try the new tiramisu McFlurry. Maybe coffee in ice cream might be more you're thing! Personally, I hate coffee, but love coffee revels! Coffee flavoured things just seem to be better than the real thing!
Hi Grace I noticed it your last videos that your knives are still giving you trouble . I bought the babish knife set and I highly recommend and are a good investment
Would you do more vegan or dairy free foods? I found you and subscrived because you always found dairy free items and reviewed spots based on if they were also friendly to those with allergens😊
" I dont know why this hasnt caught on in the UK" "that's really sickly I dint know how people could eat more than a few spoonfuls of that" Answered your own question there grace lol
... You do realize that people in the UK make cookies... from cookie dough. It's literally the same level of sweetness, just baked. Do you think that nobody in the UK likes sweets? Have you never had a sticky toffee pudding? Not to mention that she's eating fudge in this video, which is also common enough in the UK and also very sweet. I just find it kind of absurd to say that cookie dough hasn't caught on in the UK because it's too sweet LOL.
cookie dough tastes sweeter than baked cookies bc caramelization + expansion during baking. less about sugar content, more about sweetness perception. not much of a sweets person but pretty sure most people are not eating anymore than a small amount of fudge or sticky toffee pudding in one sitting. but like these things both involve heating up sugar to make them. with cookie dough the sugar is just mixed in there as is. chill.
Развлечения
hi grace, I just wanted to say thank you for inspiring my spark for baking again, and I have been accepted into catering college and couldn’t be more excited, so thank you so much, I love you
congrats!
CONGRATS!! I am so excited for you 🤩🤩🤩
@@Grackle thank you so so much!! :)
@@user-mc1wn4rx1b thank you!!!
Congratulations 💕
I would’ve literally picked up that naan dough from the floor and made them anyway haha I don’t think it would’ve mattered
yeah if you're gonna cook it anyway the heat would destroy any bacteria
right? im lowkey mad she didnt just use it?? wtf lol
@@starboyanakin it's not a huge deal, some people care much more about that kind of stuff
I would dare say with Banksy’s long fur, there would be a lot of hair around. So I understand why she didn’t.
@@starboyanakin honestly what a waste of food lmao
I love how grace always does videos like this supporting small businesses and just giving them free exposure on her channel. Absolute gem of a channel
ruclips.net/video/5wZtXNwxwU8/видео.html vlog !
I think it’ll be pronounced “eye pickled”.
Aye in Scots is pronounced like eye, and means ‘yes’ ☺️
Aye
Correct on the pronunciation but 'aye' can also mean 'always'. 'pickled' is also slang for 'drunk'. So it's a bit of a joke/pun.
Wait, wasn’t it just the dough that fell on the floor? I definitely would have still used it lol
right?!
cat hair though
Cat hair can be easily pulled off though? If there’s that much too surely you would have swept the floor before it got too much 😐
@@lususnaturae892 sometimes you literally can’t see the hair until it’s on something…someone with 8 cats knows this😂 I sweep every day, twice a day and within 20 mins with only one cat, there’s a lot of hair still can’t be sweeping every 10/15 minutes
I would have loved to see the prices of each dessert ☺️
You should try fermenting your own cucumbers or any other vegetables! All you need is a jar, salt and water. I just sorted a fresh jar this afternoon and it will be ready in three days. You can add sugar and or vinegar to taste too once the feremtation process is complete, not to mention any herbs or spices you'd like.
I'd love to see a video from you learning all about ferments. I've been thinking for a while you should tackle sourdough too.
I would’ve just picked the naan dough up 😆
I’ve had stuff many times from George’s bakery but every time progressively the stuff got more worse in quality! Feel like I’m the only person this happened to - it was a very much ‘insta v reality’ type of gig, I felt catfished more each time I ordered :(
I got the wagon wheel box. First bite was nice and then the others were horrid. You’re definitely not alone x
@@oliviaalexandra1144 thank you for saying! I remember i got one of the crevices and no-one in the house would eat it it was so bad! The chocolate they use is tasted super cheap too for the price of the stuff!!
@@Pinksandi I was so disappointed. I completely agree that everything tasted very cheap and poor quality☹️
Awww I'm so glad you uploaded, I've been missing your loving crazy personality 😊 Your vlogs make me happy 😁
As an American I heard 20 pounds and was like that's a lot of fudge, then I facepalmed and realized you meant 20 pounds currency.
I thought the exact same thing and then realized it was currency not the amount of weight
As always, love your vibe! Thank you for the great content! 💜
Omg I'm finally early 💕 I literally love watching your channel the realist youtuber
George has a market stall near us every other week - I do find the "bakes" quite sickly and definitely too much for one sitting - but his cakes are AMAZING and top of our list for any celebration - they are about a foot tall lol. We've also tried the cookie dough being a half-American household, I really love cookie dough so it was a hit! Great video x
Yaaayyyyy!!!! These make my day!! 🥰 love watching any TikTok review!!
Grace's vlogs are just the best. Those brownies were a work of art!
I enjoy watching these kind of videos ❤
Loved hearing your honest reviews about these things. I'm Scottish and very intrigued about kimchi from Aye pickles! (Fyi it would be pronounced like "eye" - it's the Scottish word for yes) :)
This made me giggle!
'Aye' also means 'always' so my guess is it's a bit of a joke/pun.
omg George's bakery! his commentary is so funnyy :) loved this video as always grace xx
Girl, you should come to Glasgow for a bakery tour! There are so many I'd highly recommend and be very willing to show you around 😂
Argg! Perfect timing. Thank you!😍🥺
Omg love theses TikTok food videos!! Thank you Grace💙
Hey Grace. These might be my favourite type of video alongside when your family are included.. Was the biscoff chunky boi dairy free? I am asking for a friend, literally 😉
ruclips.net/video/5wZtXNwxwU8/видео.html vlog !!
I love george’s videos for his products
so much fun, I love your videos and your bubbly and sweet personality. thank you for making my day.
Would love to see you try to DIY some of these big tik tok brands! Maybe making your own pickles or your own granola butter, etc?
Hi Grace!!!
I recently got diagnosed as Coeliac. Just wondering if you could do a gluten free day or baking to ease my suffering of missing all the baked goods and pasta!?
She has already made a video where she went glutenfree for 5 days! This is the link: ruclips.net/video/ifhI36frCzw/видео.html
Great video as always!
That granola company is pretty local to me and I've sampled all their flavours at our farmers market. I didn't love the chocolate one either, but the original one is so good, a bit biscoff-y, so i would totally recommend trying again with that.
You should try the granola butter with fruit - I always have it with apples or bananas and it’s such a nice treat!
This is my favourite kind of video, can you please do more ☺️☺️
I love looking at George's Bakery stuff, but I've not been lucky enough to try any of his treats yet
Watching this when I'm already hungry is a bad idea I'm sure. Still doing it though hahaha
Grace Grace Grace ! Did you do anything for the Jubilee weekend, I thought you'd be raring to host a street party (or a family and friends party/bbq at the very least!) and do jubilee themed bakes and stuff! I dunno just most hope you had a cracking Bank Holiday xx
Thank you much love xx
Hi Grace you beautiful soul. Honest but gracious and respectful. I've not been well lately and have stayed away from social media but I always faithfully come back to you for lovely, sweet, comforting content. xoxo lovely PS: what is biscoff lol? Canadian here 🇨🇦
Biscoff is an amazing cinnamon flavoured biscuit (cookie) that often comes free with a tea or coffee in a little wrapper 🙂
@@curlyprincess1 thank you. always wanted to know xx
Do you guys have cookie butter? ☺️ it’s the same basically I’m not Canadian or from the US but it may be the closest thing if you have that x
I would love to see you try the new tiramisu McFlurry. Maybe coffee in ice cream might be more you're thing! Personally, I hate coffee, but love coffee revels! Coffee flavoured things just seem to be better than the real thing!
you should try the fermentation station! my dad loooves their mostarda but i think it's a christmas thing
Hi Grace I noticed it your last videos that your knives are still giving you trouble . I bought the babish knife set and I highly recommend and are a good investment
Absolutely zero commitment that she didn’t drive to Binley Mega Chippy for this video…😂
Alternate video title: Dentists' Dread!
Would you do more vegan or dairy free foods?
I found you and subscrived because you always found dairy free items and reviewed spots based on if they were also friendly to those with allergens😊
" I dont know why this hasnt caught on in the UK"
"that's really sickly I dint know how people could eat more than a few spoonfuls of that"
Answered your own question there grace lol
... You do realize that people in the UK make cookies... from cookie dough. It's literally the same level of sweetness, just baked. Do you think that nobody in the UK likes sweets? Have you never had a sticky toffee pudding? Not to mention that she's eating fudge in this video, which is also common enough in the UK and also very sweet. I just find it kind of absurd to say that cookie dough hasn't caught on in the UK because it's too sweet LOL.
cookie dough tastes sweeter than baked cookies bc caramelization + expansion during baking. less about sugar content, more about sweetness perception. not much of a sweets person but pretty sure most people are not eating anymore than a small amount of fudge or sticky toffee pudding in one sitting. but like these things both involve heating up sugar to make them. with cookie dough the sugar is just mixed in there as is. chill.
bread and butter pickles are awesome on Italian Hot sausages.
Why didn’t u just grabbed them from the floor? I don’t think that would’ve been a problem
I've been in Mexico for six months without you. I missed you so much! Come to Canada!
You didn’t look puffy at all your skin look fantastic 😭❤️
I literally just downloaded tiktok in order to get that extra grack sunshine 💛
Love you, also where are you from? Like what part of England as you said you don’t live in london 🥺❤️
I think Grace lives close to London
I thought she said Cornwall before 🤷🏻♀️
I think the train to London takes her about an hour but not sure which direction…
In Episode 1 of the London Chronicles, at 2:01, it can be seen that Grace travels to London via Southern Rail.
What camera do u use?☺️🦋
Some interesting tidbits, especially that kimchi hotsauce piqued my interest.
Giving us a Grack Attack even in the depths of hay fever.. stonking champion right here ♥
In the clip from 11:40 on your voice changed a lot compared to the other clips😁😅 it sounds very interesting!
The clip is sped up
One of the best perks about living where I do is that we are so close to where George does his markets.
😍😍😍
Im Scottish and the pickle brand is pronounced ‘I’ it’s Scottish slang for yes!
It's the Scots word for 'always' as in 'always pickled' and 'pickled' is a slang term for 'drunk'. It's a double entendre.
When you said you got the 20 pound box of fudge, I thought you meant 20lbs like the weight...I was like damn girl that's a LOT of fudge 😂
noice. truly sensational
Bread and butter pickles are superior!!
It's always funny to me that people call Nan, Nan bread. Because Nan means bread itself.
Yes just like "chai tea"...you're literally saying "tea tea!"
@@kates7277 omg exactly!!
A nice bread bread with tea tea.
@@OP-1000 😂😂
@@kates7277 might be a cultural thing though if someone asked me for tea in England I’d go with English breakfast tea not chai
Hello! Great video as always. Just a note that I had to go back and freeze the text to read it, more than once it flashed by too quickly.
Also kimchi hot sauce is sold out already!
The ‘aye’ pickles is pronounced ‘eye’ it’s the Scottish way of saying yes xx
It's the Scots word for 'always' as in 'always pickled'
Can you try The Apprentice winning Alana Spencer Ridiculously Rich Cakes? Xxx
Damn I'm early
They call them bread and butter pickle because people eat them with just buttered bread.
They really are good.
are you eating candles grace?
Yankee candle 😂😂😂
Hi my fav♥️
I’m Scottish and ‘aye’ is pronounced like ‘eye’.
I always think the treats from George’s bakery have to be really high in calories
💖❤❤❤❤
Very much enjoy being called a cherub feel so loved
Could you tell us the prices next time please? Would be really helpful to know
Your voice sounds deeper 😎 cool like
5 second rule
So cultural food~
Grace, "Aye" is Scots for 'yes' and is pronounced like eye 😀x
It's the Scots word for 'always' as in 'always pickled'
Everything in England seems to be Bisscoff.
Let us know if we can help you with that candle eating issue!
DOUGHLICIOUS!
I’m Scottish and I love the way you said aye like A when it’s pronounced I. Really enjoyed this video I think I’ll check out some of the food sites 🤍
"As I anticipated" 🤣
those poor allergy sufferers 🤣
omg is that baby's breath on the brownies? That's not an edible flower D:
:)
Hayfever Hayfevering huh???? Be well
I think it’s meant to be aye not ay
Why you not dairy free any more babes?xxx
Grace do you mean smell like a candle or are you in the habit of munching on candles????😀
I don't know why you couldn't have just picked the rolls off the floor instead of wasting them...
You could have still baked that naan…. What a waste 🙄
Your hair during the pickle clip really suits your face…it looks so pretty.
:)