Homemade Mayonnaise

have never been a fan of mayonnaise. I find it tastes too artificial.
I found a recipe online with no preservatives and it tastes so different to store bought. This recipe uses hard boiled eggs, not raw eggs.
Recipe from anikoritchie on IG
* 3 soft to hard boiled eggs
* 1/2 cup of olive oil
* 1-2 tablespoons champagne or white wine vinegar depending on your taste.
* 1 tsp Dijon mustard
* 1/2 teaspoon white pepper
* Pinch of Salt
*
Pulse the mixture until you get the consistency you want you may need to slowly stream more oil in.
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