Almond Crunch ～ New Year Cookies 杏仁酥饼 ~ 过年饼

[@ChaiKengChua]

今天试做了, 太好吃啦😋,谢谢你分享💪

[@1061106058]

I just baked it! Taste awesome!!! Thanks Kathrine!!!!❤️❤️

[@keeqianling]

My mom made this for us and it is my FAVOURITE cny snack. Thank you Katherine!

[@daisywinardi4187]

It is so so good! Crunchy and melt in your mouth at the same time! Thank you for the recipew

[@annakhoo9827]

今天试做了，味道好赞！谢谢分享

[@jinzhulin6082]

昨天试做了，很好吃😋，谢谢

[@yoongjessie1673]

很喜欢看你的视频，一定会试做💕 谢谢你

[@chuaaudrey6099]

谢谢老师☺️太好吃啦，我已经做了3次❤️

[@4evaFanFuruba]

I made these today and they came out so delicious 😋 thank you for the easy and clear instructions

[@annie040422]

你好，我试做了用两份的分量做，按的时候饼干就会裂开是什么原因呢？谢谢😊

[@siewkinlim3644]

I've tried this recipe which turned out so crunch and delicious..thank you so much Katherine you are always the best !!

[@angela50]

Thank you for a healthy recipe without butter.

[@nolenl1503]

Yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes 😘❤️👍

[@LikeRyugaChannel]

Mmmmm.. Yummy 😋

[@inge389]

These cookies are delicious👌🏻👍🏻🤗

[@lienngo6288]

Thank you 👍✌️❤️

[@jiayulow9590]

请问我可以用custard powder 代替杏仁粉吗？

[@elcihotv]

Hi Kathrine, what a amazing idea to make this cookies, i'll try to make it for Lunar New year, thank u so much, i wish u every success.

[@cindycenora286]

This recipe is super nice, but too fragile. Is there any way to fix it? Should I reduce the baking soda and baking powder? Appreciate if you could teach me^_^

[@brendamaldonado2373]

Que ricas, mis preferidas de almendras 😍😍

[@einfachleckerkochenmitTom]

yummy looks so tasty thanks so much for this new video .. Tom 🎄🐻🎄

[@bolingyang527]

简单容易做，香脆可口👏👏😋👍👍

[@dorisjee7144]

美女老师。謝謝妳分享。
赞👍。

[@mariacmedrano8152]

Que ricas galletas las prepararé, gracias por la receta...

[@monikameza4107]

Thank you this was super easy. I'll make this for sure 👍🌹

[@mcsy261986]

我做了，但是饼干不够松软。是哪里做得不对吗？口感吃不出哪个是杏仁哪个是饼干哦。还有，鸡蛋味道有点重，可以加一点vanilla ess 吗？

[@chikafransiska2239]

Wow so delicious almond crunch cookies😍😍

[@SeoJun-Sara97]

I love almond...I am going to make this tomorrow. Thanks for the recipe.

[@kitchenwithbano]

Wow looks👍🏻 delicious 😊👍🏻👍🏻👍🏻

[@puteribalqish7654]

Waaahh .. sedap ni..
Suka suka suka..😁

[@KathrineKwa]

Sedapnya

[@puteribalqish7654]

@@KathrineKwa sedap sgt..😚 tq akak..

[@elliesnlove1808]

I made this before, using this recipe and it's really great! Thank you!

[@tmsvlog8563]

Nice recipe, Looks yummy, Thanks for sharing.

[@limtheng4625]

Is ground almond and almond powder the same?

[@winterbaby888]

可以少放油吗？ 会影响口感吗？

[@Alice-kf8uw]

Hi Katherine.... may I know used melted butter more delicious for this cookies or oil more delicious? Pls advised..... tq!!!

[@justinamaria892]

Apakah almond yg buat hiasan perlu dipanggang dahulu

[@vibhajoshi8068]

Very nice. Ghee use kr sakte he?

[@julieteo3916]

Hi I bake these they are very tasty. May I ask why my cookies are a little dense.?

[@purpleokidkid4818]

Yummy yummy😋 I loves Cookies

[@pohchuoyong3711]

老师，请问，可以用花生油吗？谢谢请您回答

[@kay9598]

老师，如果用self raising flour需要放baking powder & baking soda吗？

[@karunapooja7054]

Wowww.....tasty 😋 healthy ,n delicious..

[@noorasrisuarni9122]

Mantaaappp...

[@mandyyu9379]

Yummy....no need open fan?

[@KathrineKwa]

No need

[@mandyyu9379]

Tq ..teacher

[@teresater9571]

Katherine, the whole almond is it roast or unroast and thank you for the recipe.

[@huitenglo1054]

About to ask the same

[@homemade_recipe_93]

Super recipe 👍👍🔔🎁🤗🙋‍♀️

[@kittyfiona3202]

Can use air Fryer instead of oven using your recipe, if air Fryer use wat temperature & time.. Thanks

[@ratnaavenu1301]

Hi madam..how many mins do you toast the almonds for and at what temperature😀

[@KathrineKwa]

180°C for 5 -7 minutes

[@wengyileong1181]

Hi can I put in a bit corn flour to mix with plain flour ? And can I put icing sugar ? Need how much icing sugar ?

[@joeee3581]

Hi Katherine, if I don’t use baking soda (only use baking powder), is it okay to bake this Almond Crunch?

[@Jan-lc1no]

谢谢老师分享 ❤️❤️❤️❤️❤️

[@hillary112]

Hi Katherine,may I know how long the cookies can keep??

[@cclia3635]

Hi, may I know what’s the difference between this recipe and the one posted last year in terms of texture? Thanks

[@valerieli3696]

Can I use melted butter instead of corn oil ?

[@lengsam199]

请问杏仁果要用多少度烤？时间要多长？谢谢

[@desizayqavlogs6395]

Looksyummy

[@amaladel9525]

تحفه بجد

[@jaclee2558]

Can i use natural ground almond with skin on?

[@Nsm2024]

Very nice ,can we use butter instead of oil ,it will be more soft and yummy

[@KathrineKwa]

Sure

[@tohaguswani2217]

Hi madam,can we change the flour with gluten free flour ?

[@lydiatanvinli6925]

请问，弄好了 可以放多久?

[@calisterng2407]

Hi this recipe can make how many piece ?

[@gracelaw9024]

Hi when did u add the sugar in?

[@chuaaudrey6099]

1.08

[@snig5508]

Can the egg wash be skipped? Coz i would like to avoid eggs😅

[@LadyZulkarnain]

Hi Katherine, the almond u put on top of cookies, is it raw or roasted?

[@KathrineKwa]

Raw almond

[@LadyZulkarnain]

Thank you for ur response..really appreciate it ❤️

[@startale5768]

for ground almonds do I take almonds and just simply grind it

[@siewpingfoo7180]

普通面粉可以换成低筋面粉吗

[@jiayulow9590]

请问能用低筋面粉么？

[@小小烘焙屋]

普通面粉就可以了

[@ceciliasn4221]

Hi, really enjoyed watching your youtube channels featuring all the great recipes. Btw, what's the brand of your oven, intend to buy the same brand when my mini oven says bye bye

[@KathrineKwa]

Firenzzi 60L

[@guayhongswee4441]

没有玉米油，用菜油可以吗？

[@小小烘焙屋]

普通菜油就可以了

[@guayhongswee4441]

@@小小烘焙屋 谢谢妳的回复，我要学做，谢谢感恩。🙏

[@小小烘焙屋]

@@guayhongswee4441 不用

[@tengsgroup4273]

请问这个食谱可以做几个？

[@litengcheong4637]

Can put melted butter ?

[@KathrineKwa]

Yes you can

[@minijuline4478]

Super

[@lin-s5s]

請問普通麵粉是指“中筋麵粉”還是“低筋麵粉”？

[@chuaaudrey6099]

中筋面粉plain flour

[@estelajimenez337]

Cookies delicious😋🍀

[@sylww8280]

请问: 全素者不涂🥚蛋液可以吗？

[@小小烘焙屋]

可以的(不会影响

[@اممحمد-ق6ع5د]

👍👏👌💐💐💐💐💐💐💐💐

[@huynhba6624]

👍👍❤❤

[@rochellemckinney3220]

😋😋😋😋👍🏽👍🏽👍🏽👍🏽👏🏽👏🏽👏🏽👏🏽

[@anuyachaskar6040]

Hi Catherine it's me again

[@KathrineKwa]

Hi

[@sarahjohn6847]

Yeh I”m first

[@anuyachaskar6040]

First

[@anuyachaskar6040]

First comment again

[@chaiangeline6271]

请问玉米油可以用牛油来代替吗

[@tiffanyngng6386]

Can I just use self-raising flour?

[@KathrineKwa]

Sure

[@tiffanyngng6386]

@@KathrineKwa thanks for your reply, I will use self-raising flour to replace your recipe's flour, baking power and baking soda.