Graham Cracker Cake
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- Опубликовано: 29 сен 2024
- When you think of graham crackers, you might think of crushing them up to make a pie crust, or maybe sandwiching chocolate bars and toasted marshmallows between a couple of 'em for s'mores.
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Butter. Sugar. Egg. Pecan. Vanilla.
Yep I have to make this now. 😍
Wow you deserve so much more views 😍
Look so good I’m making it for thanksgiving
How do you make the pineapple glaze?
A question.... Got a box of the hardest Graham crackers in the world. Please how do I soften them? Do I do the same as with cookies?
Put them in ziploc bag and break them into smaller pieces, then place in food processor
Your site for the recipe is inaccessible.
Made this 2 times now 1st one didn't come out, that's was my hiccup, 2nd time, came out to liquidy, the bottom of the cake is mushy. I follow the recipe step-by-step not to miss any ingredients, (like the first time) Not sure what's going :( Your batter comes out firm, my comes out liquidy...I didn't add the pecans would that make a difference? I love this recipe. I even went back several times to watch the video. Please Help
Maybe your oven temp distribution differs from his? Might need a longer bake time.
Or it could be the missing pecans?
Have you tried adding more graham cracker crumbs? Or a little flour? Or taking away an egg to fight against the wetness you're getting in your cake?
@@BAW5tawn I'm going to give this another try 🤞
Not sugar. G crackers has tons of sugar already.@@user-uq2sq5wg9b
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Hahahahahahaha