★ 糯米卷 簡單做法 ★ | Glutinous Rice Rolls Easy Recipe

訂閱追蹤最新影片：goo.gl/6n9DuQ #逢星期四有新片
更多點心食譜影片：goo.gl/afQLxt
✤✤⬇︎⬇︎往下有材料份量⬇︎⬇︎✤✤
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張媽媽【糯米卷】，必食的潮州點心！請Like我的Video和訂閱我的頻道呀! 如喜歡的話，請分享給朋友家人。謝謝。
MamaCheung's "Glutinous rice rolls", a popular dim sum served in Chinese restaurants! I hope you like it. Please subscribe to my channel, give me a thumbs up and share this recipe to other foodies! Thank you.
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【潮州炸花生】做法 Fried Peanut recipe: • {ENG SUB} ★潮州炸花生--飯前小吃...
材料Ingredients：
皮材料Dough:
二百五十克中筋麵粉 250g Plain flour
四克即溶酵母 4g Fast action yeast
一湯匙半砂糖 1.5tbsp Sugar
四分一茶匙鹽 1/4tsp Salt
一茶匙菜油 1tsp Vegetable oil
一百三十毫升清水 130ml Water
餡料材料 Filling:
二百八十克糯米 280g Glutinous rice
一百二十毫升清水 120ml Water
一條臘腸 1 Chinese sausage
二十克蝦米 20g Dried shrimps
五十克潮州炸花生 50g Fried peanuts
兩隻大紅蔥頭，切碎 2 Large shallots, diced
半茶匙菜油 1/2tsp Vegetable oil
一隻冬菇 1 Shittake mushroom
一棵芫茜，切碎 1 Coriander, chopped
調味料 Condiments:
一湯匙生抽 1tbsp Soy sauce
兩茶匙蠔油 2tsp Oyster sauce
半茶匙麻油 1/2tsp Sesame oil
半茶匙胡椒粉 1/2tsp Ground pepper
兩茶匙砂糖 2tsp Sugar
食譜 Recipe:
mamacheungcooks.blogspot.com/...

[@kywong3097]

張媽媽很喜歡收看您教導的每样食譜,很了不起您樣樣精通說眀,讓我們學起來很容易,謝謝您的無私的付出。

[@mamacheung]

謝謝支持！

[@inetbiz6367]

超棒！真正的美食專家，不玩什麼手套、保鮮膜這些對身體和環保都有害的東西。張媽媽的美食有手的溫度，幸福的滋味

[@mamacheung]

你好👋謝謝讚賞和支持👍請瀏覽我嘅頻道其他食譜！謝謝！😊❤️

[@user-ut3rg7tm1v]

谢谢张妈妈的分享！

[@khadi8424]

This looks so delicious! 😍💕

[@annabellesmith4965]

糯米巷，我童年至愛小食，感謝張媽媽分享示範。

[@mamacheung]

你好👋不用客氣！謝謝支持😊👍💕

[@williamchanchan7845]

大師傅張媽媽無與鄰比!!!祝張媽媽青春常駐, 心想事成, ㄧ本萬利, 横財就手。

[@mamacheung]

你好👋恭喜發財🎊🎉謝謝祝福！祝你身體健康！萬事如意！平安幸福😊👍💕

[@huiyingzhou9080]

張妈你是最好的老师

[@kenhill2893]

多謝回覆🙏🏼

[@mimimomo3929]

你的家人一定很有口褔！多謝。

[@mamacheung]

你好👋是呀！他們很喜歡吃㗎！謝謝支持😊👍

[@wendylee1867]

飲茶實叫的糯米卷，可以自己做，正。多謝mama Cheung 的分享

[@mamacheung]

你好👋謝謝支持😊👍💕

[@karenwongify]

好叻呀，張媽媽！給你好多 like !
👍👍👍👍⋯⋯

[@mamacheung]

Karen Wong 哈哈😄！謝謝支持和收看！請試試做，好易做㗎！

[@flyingphoenix9191]

謝謝張媽媽的寶貴教材。👍🏼👍🏼👍🏼👏👏👏🌺

[@mamacheung]

你好👋謝謝支持😊👍💕

[@flyingphoenix9191]

@@mamacheung 謝謝妳送的❤。👍🍁🍁🍁🌺🌺🌱🌱🌱

[@arthurlo3284]

超级赞！正呀.

[@mamacheung]

好好！請試試！

[@nancytantamco211]

Looks so Yummy, Mama Cheung!!!

[@mamacheung]

Nancy Tantamco Hi ! Thank you for watching and support 😊👍

[@waifongkwok4070]

糯米卷都識做,佩服,佩服張媽媽👍

[@mamacheung]

謝謝支持和鼓勵

[@vivianchanleechoo2757]

Tq mama Cheong for your genrosity for showing traditional chinese foods.

[@mamacheung]

Hello 👋 thank you for your support 👍😊❤️

[@lettyhamilton460]

Mama you,re the best chinese cook

[@mamacheung]

Thank you very much for your kind words. Please subscribe to my channel and share my channel to other foodies!

[@xxyizhong]

超鍾意食的！！週末可以試一下

[@mamacheung]

Joanna 欣映 Liu 劉 你好！謝謝支持和收看😊👍

[@musicmathgurummg5966]

是我童年的至爱早餐，谢谢分享！

[@mamacheung]

你好👋童年的味道！中秋節快樂🎉😊💕

[@chanhvuong2016]

多謝分享👍

[@mamacheung]

請試試！

[@walfriedeelstak2371]

Gonna give this a try. also the wives cakes. That one i buy at th chinese restaurant with sweet green melon. Thank you for the recipes, they look like you know what you are talking about. They look real.

[@748818]

I've watched several similar videos and yours is the most authentic and foolproof. I will definitely give it a try.Thanks so much Mama Cheung!

[@mamacheung]

Please do Miao Miao, would love to see your Rice rolls! #mamacheungcooks on Facebook or Instagram, if you'd like to share your success :) Happy cooking!

[@mingmei2987]

张妈妈我喜欢看你视频你敎的很易明白，我希望你下敎做椰丝月饼好吃？多谢晒你啦我好期待下次看到你椰丝月饼

[@liumaisie7896]

有字幕好棒👍🏻

[@mamacheung]

Liu Maisie 謝謝收看😊

[@yichen4749]

我細個超鍾意食，好正

[@mamacheung]

Yan Cheung 你好！又是兒時回憶的食品😋謝謝支持和收看！

[@jojostoke332]

Great instructions and greatest teacher!! I`m hungry already just looks at it. :) Keeping up the good works! Thanks.

[@mamacheung]

JOJO STOKE Hello! Thank you for your support 😊👍

[@Li-et9yv]

I like your videos. I will try. Thank you!

[@mamacheung]

Thanks for trying out my recipe! I hope you like it!

[@user-gx3px3ow6n]

一定很好吃、一定要做來嚐嚐。

[@mamacheung]

胡彩慧 你好！謝謝支持和收看😊新年快樂🎉🎊

[@aimar10hk]

睇见糯米卷，做得很好

[@mamacheung]

你好👋都很容易做，你都試試吖！謝謝支持和收看😊👍💕

[@mykham3010]

好棒👍

[@mamacheung]

你好👋謝謝支持👍😊❤️

[@quynhtrinh9516]

HI MAMA CHEUNG
it look good i will try it
thanks

[@mamacheung]

Quynh Trinh Hi ! Thank you for watching and support 😊👍

[@judithlariba1347]

Thank you mama👌👍I cook for my employer and they said great👌.❤

[@mamacheung]

Wonderful. Please try out my other recipes too and share my channel to your friends and family

[@VickyfateChris]

很喜歡看您的影片❤❤❤

[@mamacheung]

VICKY CHAUNG 謝謝支持和收看😊👍

[@VickyfateChris]

Mama Cheung 媽媽好早起床啊。真是辛苦了

[@lynxu525]

多谢 张妈妈。

[@mamacheung]

Lynx Xu 不用客氣，試試做吖！謝謝支持和收看😊👍

[@lynxu525]

您太客气了。:)

[@chloev8907]

糯米卷。。。我以前最爱的早餐

[@mamacheung]

請試試

[@user-ny2wt1mj9v]

有中文，英文字幕更多的人可以觀看，讚👍！

[@mamacheung]

劉蘭芝 恭喜發財！萬事如意！身體健康！謝謝支持！😊🎉🎊

[@shine9001]

很好

[@mamacheung]

唐納*川燙 謝謝支持和收看😊

[@user-ui5jx3sg6f]

謝謝！学習了！

[@mamacheung]

很好。請試試！

[@user-ui5jx3sg6f]

我今晩作了！特別棒、非常好吃！謝謝！張媽媽妳辛苦了！

[@mamacheung]

謝謝支持！請試試我其他食譜！：）

[@jazminnewong1589]

嘩～好正呀！搵日試下做嚟食先。。。。

[@mamacheung]

Jazminne Wong 你好！謝謝支持和收看😊👍

[@jmh3009]

看起來好好吃，讓我想起小時候媽媽也做糯米卷，有鹹的和甜的，但是是用腐皮卷的

[@mamacheung]

JM H 你好！用腐皮做也好吃啊！還可將它煎熱來吃😋謝謝支持和收看👍

[@dragonfly147]

Simple recipe. Easy to follow.

[@mamacheung]

Hi 🙋‍♀️ Thank you for your support 😊👍💕

[@joyjoyoo]

感觉
好好味

[@mamacheung]

joyjoyoo 你好！都幾好食㗎，試試看😊👍

[@angelagotriana]

L.JӦYの貓 ','

[@meichoi2913]

好 👌！

[@mamacheung]

謝謝支持和鼓勵！

[@idealdo]

You are a star!

[@mamacheung]

Thanks!

[@yunguchu1311]

好喜欢！！

[@mamacheung]

Yungu Chu 謝謝你😊

[@fhjjjdghhh6318]

棒棒哒

[@mamacheung]

謝謝支持😊👍💕

[@juanmanuelmokparra9831]

你好我真的好喜歡你這樣的方法

[@mamacheung]

Juan Manuel Mok Parra 你好！謝謝支持和收看😊請試試做吖!

[@juanmanuelmokparra9831]

我一定做

[@steamriceroll]

Delicious.

[@mamacheung]

Thanks very much for watching. Please try my recipe at home!

[@dudspoozle744]

我也刚才做好糯米卷，谢谢张妈妈教导。我听不懂广东话，相信很多人如此。其实有字，不要说话也很好！都看懂了。

[@mamacheung]

Dud Spoozle 你好👋謝謝喜歡和支持😊👍💕

[@sitmengchue4077]

Hard rice soft dough. Never eaten this before! Will definitely try it! Thank you for sharing, Mdm Cheung. Hope u r doing fine in the UK!

[@mamacheung]

Thanks very much for your comment! I hope you like it!

[@pkfong640]

好高興認識妳👍

[@mamacheung]

謝謝支持。請訂閱我的頻道和分享給家人和朋友。

[@andysu4352]

張妈妈睇到你做的糯米卷都想食了，真想即时做，但是仲要返工呢。多谢你的分享。

[@mamacheung]

Andy Su 不要緊，有時間可試試！很不錯的，謝謝支持和收看😊👍

[@seelimkim]

Mama Cheung p

[@bintoudiarrassouba7866]

Merci

[@vesperjade07]

Thank you so much!

[@seelimkim]

Stephanie Lue l

[@mamacheung]

Stephanie Lue Thank you for watching 😊👍

[@siuchenho927]

我都想試吓做！咁好食！，😋😋😜

[@mamacheung]

你好👋好呀！好正㗎！謝謝支持👍😊❤️

[@BakemonodaSC]

嘩，正呀，thumbs up 👍👍 👍 thanks for sharing....

[@mamacheung]

Billy Wong 你好！謝謝支持和收看😊👍

[@chunchoilai7575]

Billy Wong
Aww

[@vincenttseu9725]

Billy Wong

[@rebeccafoo]

Thank you for sharing Mama Cheung. In Penang, a Dim Sum restaurant made it but like a open up bao, one side is the fried Glutinous Rice, the other side is the bao skin. It looks like a big bao shape. I think yours is better, we can eat the bao skin and the fried Glutinous Rice at the same time ! I will surely try it. I normally add in the soy sauce and thick soy sauce when I cook the Glutinous Rice so that the colour will be even when cooked.

[@mamacheung]

Thanks for sharing, Rebecca. Please try my recipe at home too!

[@rebeccafoo]

@@mamacheung Yes, I did, everyone was shocked to see it, something that they never see before. Thanks you for sharing the recipe.

[@jessiechanmokyan4653]

Yummy😋

[@mamacheung]

Stay connected

[@pemajc1904]

Thank you so much Mama Cheung. This is my favourite childhood food from Hong Kong. I certainly will make this very soon. 👍

[@mamacheung]

frances dana Hello! Thank you for watching and support 😊

[@berationalpeace3361]

張媽媽，你做的糯米卷比出面賣多材料好多，非常吸引，我試過買食有啲饀是包菜莆及幾粒花生無其他了。你的一級正
👍👍👍😋

[@mamacheung]

Tso Stoafong 你好！自己做自己食，當然不計成本😁多謝支持和收看!

[@kamtongliu5428]

Mama Cheung 麵粉2碗（250克大約一飯碗，2碗即500克）酵母8克。糯米2碗半。

[@kenniechow2243]

張媽媽多謝你的詳盡易學食譜!請問你這個粉團可否做臘腸卷呢?

[@mamacheung]

你好👋都可以㗎！謝謝支持👍😊❤️

[@hauyilau9386]

好食呀糯米卷我都鍾意食呀

[@helenwong9510]

請問張媽媽 糯米包的外皮是用甚麼材料做？ 多謝

[@mamacheung]

HauYi Lau 你好！請試試啦！謝謝支持和收看😊👍

[@mamacheung]

Hao Pang 你好！應該是腐皮膜，包好後便蒸。謝謝收看😊

[@winso4079]

張媽媽，今日跟你做糯米卷，麵團不發，是否泡打粉過期，怎麼辦

[@austin091184]

Hi Mama Cheung
Wonderful recipe indeed for Glutinous Rice...👏👍

[@mamacheung]

Thanks for your support. Please try it at home!

[@qiongzhuchen6338]

正

[@familyirene]

好多料！正

[@mamacheung]

Irene Cheong 你好！謝謝支持和收看😊👍

[@southbeach74]

看起来好好吃 准备做！可以放冰箱冻起来，想吃的时候就再蒸吗？

[@mamacheung]

你好👋要將它蒸熟待涼後，才放入冰箱便可以！謝謝支持😊👍💕

[@naniklistiani7384]

Yummy 💖💖💖💖💖💖💖💖💖

[@mamacheung]

Nanik Listiani 謝謝支持😊👍💕

[@bernardlim5912]

V V good

[@mamacheung]

Bernard Lim Thank you very much 😊

[@JonathanAY-ne1fl]

your big fan from England, can you teach me how to cook squid ink pasta in a simple way, thank you beautiful mama Cheung!

[@mamacheung]

Thanks Jonathan. Will people like watching me cook Western food?

[@SarahYau84]

Hi, can you swap ingredients? For example using spring onion instead of coriander?

[@atelier_rabbit]

Thank you for this recipe Mama Cheung!! This is one of my favorite snacks, and my favorite part is the ends because there's more bread 😋

[@mamacheung]

Please try this recipe at home, Tina. Thanks for watching!

[@cgongchihung]

張媽你好看了令我回憶 55年初到港於油麻地食過 , 怀緬以前風味 , 現今 多倫多所謂新派改頭換面不倫不類不知所為將失傳 .

[@mamacheung]

Mr&MrsChong Mr&MrsChong 你好！懷舊食品真是令人產生很多回憶！不過明天充滿陽光☀️謝謝支持和收看😄

[@angelinaleechan3205]

看見你的糯米卷短片，十分興𡚒。來了加拿大三十多年、吃糯米卷機會不多。簡直是我童年回憶，一於跟著你的方法做。但效果可説是有點失落感。原因在你片段中，沒有提及糯米‘必需’要浸過四至六小時甚至過夜。結果是糯米飯中有好多生米，全個過程完成後才知。我嘗試再蒸又再蒸都不成。只是欠缺一個步驟，好大影響。我喜歡你的cooking vidéo,這是我小小意見。

[@mamacheung]

你好👋我用飯煲直接煑糯米的，所以米不用浸水，否則會過淋，如果水不夠下次加多少少水，因糯米不受水的，水多會煑得太爛，而且不同產地的糯米受水程度，都有少少出入的，謝謝支持😊👍💕

[@abcde-ye3ie]

請問張媽媽，有種點心是類似油炸鬼嘅麵糰包住糯米飯，切開之後去油炸，外酥內煙韌，不知是什麼名稱？

[@Peterlau157]

张妈妈，跪求教我做糯米鸡啊

[@chisramwang8194]

我没有放花生，花菇还不错

[@marcialcontrera7118]

Atender público ESPAÑOL. Somos 400.000.000 personas de lengua ESPAÑOLA. Nos gusta cocina china por variada y distinta. Gracias. Desde ARGENTINA saludos. Miércoles 3 junio 2020.
參加西班牙公眾。我們是四億西班牙人。我們喜歡中國菜的千變萬化。謝謝。來自阿根廷的問候。 2020年6月3日，星期三。
Cānjiā xībānyá gōngzhòng. Wǒmen shì sì yì xībānyá rén. Wǒmen xǐhuān zhōngguó cài de qiānbiànwànhuà. Xièxiè. Láizì āgēntíng de wènhòu. 2020 Nián 6 yuè 3 rì, xīngqísān.
Attend SPANISH public. We are 400,000,000 people of SPANISH language. We like Chinese cuisine for varied and different. Thank you. Greetings from ARGENTINA. Wednesday June 3, 2020.

[@mamacheung]

Thank you very much for your support from Argentina. Grateful if any of the viewers would kindly make Spanish subtitles for my videos.

[@siuyinyeung377]

Good

[@mamacheung]

謝謝支持😊👍💕

[@29cwm]

😊

[@user-bw6dy1nn6p]

张妈妈，可唔可以教下点整香芋蒸包啊

[@mamacheung]

妳好!可以試試。謝謝

[@shuang15]

中意睇你影片，好有用啊！
可唔可以出点整糯米鸡啊？

[@mamacheung]

謝謝你的支持和鼓勵啊！等我試試做糯米鸡先！謝謝提議

[@helenlam9205]

今日按照张妈妈的做法，整左糯米卷，没有腊肠和虾米，用左火腿和自己晒的腊肉，好好味，多谢张妈妈。面包皮用洗衣服的方式揉搓好软，👍👍

[@mamacheung]

你好👋真聰明！懂得變通！謝謝支持！😊👍💕

[@helenlam9205]

多谢张妈妈

[@sylviaho4362]

Tinrry 是個非常聰明的姑娘, 她敎你做的點心都成功,好吃.

[@mamacheung]

你好👋我是張媽媽啊！

[@ngansasakorn]

ชอบมาก

[@mamacheung]

sasakorn sitthisak Thank you 😊

[@hongjiwu4483]

蒸熟以後再切件可以吗？多谢張媽媽。

[@mamacheung]

你好👋都可以嘅！但要待5至8分鐘後切，才不會燙手哩！謝謝支持😊👍💕

[@chacha4506]

我用的是自發粉, 冇加酵母, 蒸熟左奌解個皮呈黃色架? 而且個皮好實,

[@mamacheung]

你好👋請依照食譜做法，便會做出靚靚的糯米卷哩！😊👍💕

[@KiNg-tr2by]

Good!

[@mamacheung]

Ki Ng Thank you 😊

[@waiyiwong2417]

請問經常講菜油即是什麼油,用粟米油或花生油可以嗎？

[@mamacheung]

你好。可以用粟米油或花生油

[@elizabethchan3349]

張媽媽，你好！謝謝你的糯米卷的做法！我想知道我可以整條先蒸熟才切塊嗎？如果可以，要蒸多久？因為我照你的做法，糯米卷不太像你的圖片，好似想倒下的感覺。還有，你的包色好似比我的白，為什麼？

[@mamacheung]

你好👋都可以原條蒸熟後，待降温後才切件的，但蒸的時間會長些，大約蒸13分鐘左右，然後焗IO分鈡便可以，包的皮蒸得太久會變黃的，謝謝支持😊👍💕

[@elizabethchan3349]

張媽媽廚房Mama Cheung 謝謝你的回覆！🤗

[@yuenrain8390]

張媽媽你好,請問糯米需要浸幾小時嗎?

[@mamacheung]

你好👋如果是蒸熟的糯米要浸泡兩至三小時，用手指揑米，看看會否易碎，然後才去蒸，大約一小時吧！我用飯煲煑是不用預先浸泡，直接煑便可以，一殼米，用量米的殼量同等量的水，然後在水裡𢳂起一又二分一湯匙的水不要，這樣的水便足夠，便可以按制煑了，謝謝支持😊👍💕

[@kenhill2893]

請問如買不到中筋麵粉，可否用一半高筋一半低筋代替？

[@mamacheung]

謝謝提問。如買不到中筋麵粉，可以用三分二高筋麵粉，三分一低筋麵粉代替。請試試。

[@henrysiewlianghui7734]

张妈妈你可以做烧鸭吗

[@mamacheung]

Henry Siew 你好！謝謝提議和收看😊

[@user-ud1pm6bx3z]

😋

[@mamacheung]

你好👋謝謝支持👍😊❤️

[@user-uz9ol4qb3c]

張媽媽 這個美味的糯米卷 最適合現在秋風起吃啊！請問 用電飯煲煮糯米前 糯米不用先浸水 好讓糯米吸飽水嗎？ 視頻中 煮好的糯米飯 好像有點生米 不用再加水 焗嗎？？

[@money11138]

Choy Kuen 是的我也看到生米

[@mamacheung]

Choy Kuen 你好！不用浸泡，否則會過淋，你看見米有些生，無錯，但當最後還要將成品蒸熟，到時糯米便剛剛好，不會過淋了。謝謝支持和收看😊👍

[@mamacheung]

money11138 你好！謝謝收看😊

[@leong472]

糯米飯咁好食，我食吓食吓食哂。剩下-個麵團。

[@wangleesan881]

张妈妈, 可以教如何做糯米鸡吗？

[@mamacheung]

你好👋可以安排的！謝謝支持😊👍❤️

[@yunguchu1311]

张妈妈可以多更新一些这种小食～ 留学生可以看着自己做😢

[@mamacheung]

Yungu Chu 好呀！謝謝你的提議和支持😊👍

[@susanyim9538]

Yungu Chu cooking

[@winso4079]

張媽媽糯米飯可否早一日做呢

[@mamacheung]

你好👋應該都可以的！😊

[@gupsphoo]

Oh shit，我發覺我愛上咗媽媽張。