3 Staub Cast Iron Pan To Choose From | Staub Cast Iron

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  • Опубликовано: 5 ноя 2024

Комментарии • 9

  • @chinwe.kitchen
    @chinwe.kitchen  2 года назад

    Hi fam, After using these pans for 7 months now, I have shared what my thoughts on them here 👉ruclips.net/video/yhc9UEZCQS8/видео.html
    Full video of the Roaster/Cocotte Recipe 👉ruclips.net/video/nLT4958CnjU/видео.html

  • @НадіяСавка-э1х
    @НадіяСавка-э1х 2 года назад +1

    Це прекрасна посуда . Дуже дорога , але прекрасна !

  • @ittybittykittyrescue4843
    @ittybittykittyrescue4843 Год назад +2

    You really should have washed your pan & removed stickers before using. The goose looks amazing tho. I have been on the fence about the oval but you’ve helped me decide to jump on it.

    • @chinwe.kitchen
      @chinwe.kitchen  Год назад +1

      Hi
      Thank You for watching. I am glad that my video helped you decide. Oh I did wash each pan before using. I like the stickers and the ribbons, that’s why I left them on. I must say that the sticker on the oval one withstood the oven heat until my 3rd use. But I still have the ribbons on them.

  • @kamalkurian4229
    @kamalkurian4229 11 месяцев назад

    Thankyou for this vlog

  • @onyekweluchinyere
    @onyekweluchinyere 2 года назад +1

    This is cool. The Goose meat looks yummy.just learnt another way of doing it.

  • @maryam6712
    @maryam6712 2 года назад

    Nice! Where did you buy the chistera?