Afghan bolani using raw tortillas
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- Опубликовано: 11 окт 2024
- When you’re feeling lazy and don’t want to make homemade dough from scratch for afghan bolani- try raw tortillas and no one would ever know. That’s how close it tastes! A must for us during Ramadan and for both Iftar and suhoor
I am from kashmir India I love afghani food. It is very less spicy and unique. Afghani people are also very kind. Allah bless u
Stick to daal.
@@Gggg-oy3tv womp womp ignorance
As an Afghan, that looks delicious! Great job 👏
عالی است خواهر گلم ❤❤❤❤
Mmm😋😋
Looks like India's Aloo ka paratha😍❤
No
Make the dough and it will taste way better
آشپزیته دیدم بیخی از بولانی خوشم آمد
ادامه بده خوارک❤
I haven’t tried this recipe yet, looks very interesting and easy to make, i like bolani made of plain flour dough and yeast.
BOLANI IS SO GOOD BRUH
❤
Iam afghan ❤
OMG your Bolani look beautiful as well, you are an absolutely gorgeous woman! I had to say that lol
I love the simplicity of using soft, fresh tortilla shells. Going to make this for me and my daughter. Cheers
My mom adds extra pepper, and masala. Tastes great ❤️❤️🇦🇫🇦🇫🇦🇫
Which four please send pictures or exacte name. Great job 🎉
Where can I get this recipe? Thanks!
خمیر بورانی را از کجا بدست آوریم تشکر
Where is your griddle pan from?
Isn't it looks like that a little bit your bolani is cooked raw?😂😊
Girl that is not how to you make bolani
No no no if you are Afghan you know the difference if you are Mexican then you don’t some body give me with tortia I put it to the garbage , It is very bad if you change the original recipes because the recipes are the traditional of a country and pass from one generation .
All i heard was *siblant speech* spit spit spit.
I am Indian, my maternal grandmother, who was Afghan Hindu, originally from Kabul, used to make this, now my mom makes this.