I've been watching his channel for a while. He's legit as they come. Size don't matter. I follow #smokingdadbbq and he's a thin guy. I think its all about passion that when the food comes out legit.
Malcolm is the best on the internet. Not only is he a great cook, his attention to detail when explaining his methods and recipes is great. He helps any backyard bbq guy cook like a pro.
Malcom is my hero. He taught me how to 'bbq right'! His comp. rib recipe is something I've now mastered and it continues to earn me accolades with family and friends. Been craving chicken lately so this will definitely hit the spot. Thank you Malcom! (BTW, my pantry is ALWAYS stocked with The BBQ Rub, The BBQ Sauce and The AP rub. When I'm running low on these 3 necessities ... I start to get nervous).
I just wanted to tell ya that this chicken recipe was a grand slam at dinner tonight. Cowboy beans, your recipe for chicken and potato salad knocked it out the park. Everybody pulled back from the table and unbundled their belts. Thank you for an awesome recipe.
Just bought a Traeger pro 780 and this was the first cook I did on it. Did close to double this amount for my daughters birthday party and followed the recipe as close as I could. Got a ton of compliments and there wasn’t a bit left over. Awesome stuff as always! Best in RUclips!!!
I’m a California girl born and raised. I’ve had a few different men who claim to be bbq kings. Although the best BBQ I ever had was a southern boy from Georgia. AMAZING bbq man. Those southern men know their way around a grill and smoker.
Everyone out there.. Just keep it simple.... and do what Malcolm does. I run my trusty Weber performer and a Traeger Pro 780 for large, long lazy cooks. This guy truly made me better at bbq and im closing in on 2 decades of cooking outside. Always appreciate it Mr. Reed. Keep on cookin! Cheers from the Sierra Nevada hills of California!
This is one man I'd love to have a long conversation with to pick his brain. I also wouldn't mind watching him cook a big family dinner just to watch the magic in real time! Malcolm, thank you for these amazing videos!
First, every Malcolm Reed tutorial has hit a home run. I tried this one here for the first time today. Lordy! Grand Slam! Malcolm for BarBQue President!
I made this yesterday on my WSM and the chicken came out wonderful. I just used the AP and BBQ Rubs to season two whole chickens, cut up. I did everything else just like the recipe and the chicken was perfect - terrific smoky flavor and very tender and juicy. I was generous with the mop, but I still had about 2 cups left, so I put it in a ziptop bag in the freezer. I will use it as a marinade when I'm cooking a smaller meal.
I try this recipe 2 times already and it's a homerun bbq chicken recipe. I got so many compliments of the good smell when its smoking on the grill but the taste is amazing.
Thank you so much for doing a offset cook. I am in Australia and a lot of back yard cooks here are still learning the art of offset cooking. Love watching your technique. Keep bringing the passion.
I am making this chicken today! Got my potato and mac salad done, got the rub and mop done. I mixed your bbq sauces together and added traeger apricot bbq sauce to it. Can't wait. Love your channel I've learned so much from you. Keep up the winning good work!
Smoking is a great way to diet. You don't have to add a lot of fat. Just use skinless chicken and sugar free sauce. Also, do a vinegar slaw or replace mayo with yogurt.
I was impressed with the chicken,but when I saw how clean you kept your shirt,even while eating,now that got you the thumbs up! Seriously skilled and seasoned pro right there. 👍
I feel you! But Malcolm is easy to follow and your guests will love it!! This guy literally transformed the way I see bbq… his rub is a staple in my cupboard and I’m in the uk!
I was able to recreate this chicken while I was resting a brisket for 4 hours. I’m a hero to all my family now. Thank you. Keep the videos coming brother!
Man, I’m never gona watch another one of this kats videos while i’m hungry! It had me ordering bbq from The Brisket House soon as i finished watching it.
@@TheVoice010 Honesty this mopping sauce is one of the best kept secrets in BBQ'ing. Its really more or less a tenderizer to keep it moist and it adds some flavor. But it's definitely not masking anything at all, it just brings the flavors out more. It's a lot different than slathering it with a thick sugary sauce every half hour. I always do my chicken this way, highly recommend!
I love when people don't keep their cooking secrets, they let everyone else eat good too. I appreciate it.
TRUTH !!
RUclips revenue 😁
Agreed
They let everyone eat and GROW too
@@unclealzbbq2185 ..
When I saw him, I knew I can trust him!🤙
Yep. “This man knows good bbq” I thought. Straight out the gate.😂🍻
NASdaq dowJONES never trust a skinny chef
I've been watching his channel for a while. He's legit as they come. Size don't matter. I follow #smokingdadbbq and he's a thin guy.
I think its all about passion that when the food comes out legit.
@@cheetoortiz2361 Are you here to judge the man or to learn how to barbeque?
Facts
Malcolm is the best on the internet. Not only is he a great cook, his attention to detail when explaining his methods and recipes is great. He helps any backyard bbq guy cook like a pro.
Best cooking show on RUclips PERIOD
4:20 "Saucin' we swaggin we flexin'" THE BEST COOKING SHOW EVER LMAO LOVE THIS GUY
Dude you gotta love Malcolm
That needs to be a t-shirt
Was immediate subscriber after that
That part made me lol hard. Malcolm a straight up G. Valid at the cookouts!
Malcom is my hero. He taught me how to 'bbq right'! His comp. rib recipe is something I've now mastered and it continues to earn me accolades with family and friends. Been craving chicken lately so this will definitely hit the spot. Thank you Malcom! (BTW, my pantry is ALWAYS stocked with The BBQ Rub, The BBQ Sauce and The AP rub. When I'm running low on these 3 necessities ... I start to get nervous).
That leg didn't stand a chance haha. The goat at work
literally made me laugh out loud
i cAnT hELp It
I lol also. I say that same shit myself!!! 😂😅
The goat also watches all of these excellent videos. 😎
HAHAHA FUCKKKKKKKKKKKKKKKKKKKKKKKK
“How to barbecue right, or at least it ain’t how to barbecue wrong....” 🤣😂
There nothing for pleasing than hearing Malcom say “let’s get to cookin’” with that trade mark smile, makes me smile every time
He said we swagging, we flexing in this chicken 💪🏾💪🏾 my guy.
I love how this is about chicken and then you look in the corner and there’s sausages 😂😂
I just wanted to tell ya that this chicken recipe was a grand slam at dinner tonight. Cowboy beans, your recipe for chicken and potato salad knocked it out the park. Everybody pulled back from the table and unbundled their belts. Thank you for an awesome recipe.
You are the best Malcolm! Everything I've made from your videos has been incredible. Thank you!!!
Malcolm taught me how to smoke a Cajun Turkey for Thanksgiving. A year later its still a topic of conversation!! 🤔 I couldnt thank him enough!!
We’re Sauce’n
We Swag’n
We Flex’n
…Let’s protect him at all cost. Rare breed of Legend.
"We're saucing, we're swaging, flexing" 😂😂😂 this man needs his own TV show!!
Swagging and flexing 🤣🤣😆 Malcolm you been listening to hip hop huh lol 😆
That needs to be a shirt
Fam.. I'm like, did I hear that right
@@JonathanIsrael708 lol right he was feeling good about them wings lol 🤣
Tryna get wit the lingo hombrito LoL
Malcolm is the O.G.
Just bought a Traeger pro 780 and this was the first cook I did on it. Did close to double this amount for my daughters birthday party and followed the recipe as close as I could. Got a ton of compliments and there wasn’t a bit left over. Awesome stuff as always! Best in RUclips!!!
That may be the best looking bbq chicken I’ve ever seen! Gotta try this at home! Thanks Malcolm!!!
"It ain't how to do it wrong, I can tell ya that". I love this man
"Saucing, swagging, flexing all over this chicken" Amazing line!
I’m a California girl born and raised. I’ve had a few different men who claim to be bbq kings. Although the best BBQ I ever had was a southern boy from Georgia. AMAZING bbq man. Those southern men know their way around a grill and smoker.
I clicked all 3 of the new videos really quick!
Yep, this man is certainly doing the lord's work today
Everyone out there.. Just keep it simple.... and do what Malcolm does. I run my trusty Weber performer and a Traeger Pro 780 for large, long lazy cooks. This guy truly made me better at bbq and im closing in on 2 decades of cooking outside. Always appreciate it Mr. Reed. Keep on cookin! Cheers from the Sierra Nevada hills of California!
This is one man I'd love to have a long conversation with to pick his brain. I also wouldn't mind watching him cook a big family dinner just to watch the magic in real time! Malcolm, thank you for these amazing videos!
This dude is like if boogie was on a positive timeline in life
Old school is often the best memories of food, give us some more recipes like this Malcolm!
The chicken looked superb!!
I just used this method and man o man , best chicken I ever grilled, the 3 hours is a must! Just amazing
This is BBQ perfection. God love you Malcolm.
Favorite part...when Malcolm eats!! The pure joy on his face!
You're the best and deserve a tv show. Thanks for the instruction.
First, every Malcolm Reed tutorial has hit a home run. I tried this one here for the first time today. Lordy! Grand Slam! Malcolm for BarBQue President!
Wow! 3 videos today for a whole 4th of July meal! Thanks Malcolm!
When you start SWAGGING & FLEXING on chicken you KNOW it's gonna be GOOD😉👍🏾
Hey Malcolm let me know when a house beside of you comes up for sale, I'm buying it!
Not if get it first !!!
Why don’t we build a new village with all the subscribers and make Malcolm the Mayor? One happy place
@@petrolhead7814 we would be taxed for his vids
Petrol Head I second your comment
Go to 5:54 and check out the size of the house next door. Don't think I could afford Malcolm's neighborhood!
I made this yesterday on my WSM and the chicken came out wonderful. I just used the AP and BBQ Rubs to season two whole chickens, cut up. I did everything else just like the recipe and the chicken was perfect - terrific smoky flavor and very tender and juicy. I was generous with the mop, but I still had about 2 cups left, so I put it in a ziptop bag in the freezer. I will use it as a marinade when I'm cooking a smaller meal.
Serving smoky wisdom daily! Love that smoky grilled passion! You my friend are a grilling genius!
This man is a American treasure !
I try this recipe 2 times already and it's a homerun bbq chicken recipe. I got so many compliments of the good smell when its smoking on the grill but the taste is amazing.
This is ABSOLUTELY the best vid I have seen on cooking chicken. Thanks for sharing your wealth of knowledge.
5:51 that F-Bomb almost slipped out. That's how you know it was good!
I think he corrected himself from accidentally saying "fried" chicken but I like your version better haha
haha!
Dominik Brame lol
I don't know why but the idea of Malcolm saying "That's some dynamite fucking chicken" kills me 😂
Haha editing
I swear to god his hands and his entire mouth are totally immune to any level of heat.
Thank you so much for doing a offset cook. I am in Australia and a lot of back yard cooks here are still learning the art of offset cooking. Love watching your technique. Keep bringing the passion.
i believe that this dude's barbecue chicken is the best there is.
I am making this chicken today! Got my potato and mac salad done, got the rub and mop done. I mixed your bbq sauces together and added traeger apricot bbq sauce to it. Can't wait. Love your channel I've learned so much from you. Keep up the winning good work!
Malcolm your commentary is great . Awesome video .
“We saucin’, we swaggin’, we flexin’; we doin all that on this chicken” 😂😂😂 Love this guy
Thank you Malcolm, my grandson is super picky and my wife normally hates BBQ chicken but with this recipe they couldn’t get enough.
When u go to a bbq and the grillmaster lookin like this dude, u know the food finna be dope
I have been a disciple of Malcom for 10 years and made this recipe yesterday. Spot on. A favorite BBQ chicken recipe.
America is great!! Thanks for the chicken recipe. Time to have that rub and vinegar based sauce shipped to PA. God bless to everyone.
He got me when he said he was saucin, swaggin, and flexin on the chicken!!🤣🤣🤣🤤🤤
I am on a diet and love watching these still 😂😂😂
Smoking is a great way to diet. You don't have to add a lot of fat. Just use skinless chicken and sugar free sauce. Also, do a vinegar slaw or replace mayo with yogurt.
"That leg don't stand a chance". Wish Malcolm was my neighbor.
“We saucing, swaggin, flexin” 🔥
My favorite channel on cooking by far. Love this guy.
Love the name for the Offset Smoker.. Miss Jolene!! Great work Malcolm, all the way from Melbourne, Australia
This is the kind of man I would spend the rest of my life with ❣️ EFFORTLESSLY.
I was impressed with the chicken,but when I saw how clean you kept your shirt,even while eating,now that got you the thumbs up! Seriously skilled and seasoned pro right there. 👍
I can appreciate a man who is passionate about BBQ. Thank you for sharing your passion, I look forward to using this recipe soon.
"That leg didn't stand a chance" 😂😂😂😂😂😂
I grew up pour. I love bbq chicken ol son!!! 👀😎💪🇺🇸💯
This is the type of guy you listen to. If I only heard his voice. I would picture exactly him. Lol
Same
Once I started watching the video I didn't stop until it ended... That's s great recipe, and a great way to explain it to us...
“we’re saucin, we’re swaggin, we’re flexin, we doin all of it on this chicken”
I was weak when he said that
Probably the best chicken BBQ video on the internet.
"that leg didn't stand a chance"
Thanks,you are the MAN when it comes to barbeque how-to's.
How could any one give this video a thumbs down??🤤🤤
The vegans
This guy knows his BBQ man!!! Everything he cooks come out 💯 Awesome and Perfect....
I love these recipes! Thank you sharing! Will def try this out in the near future!! Thanks Malcom!
When the taste takes you back to your childhood you know its good!
I realize I am a rank amateur after watching this.
Haha right. Every time I wanna start a cooking channel on YT, I’ll watch a channel like this and get quickly humbled! 😂😂
Me too man I learn something new everyday watching this channel
I feel you! But Malcolm is easy to follow and your guests will love it!! This guy literally transformed the way I see bbq… his rub is a staple in my cupboard and I’m in the uk!
You’re a smelly amateur?
You’re a smelly amateur?
I was able to recreate this chicken while I was resting a brisket for 4 hours. I’m a hero to all my family now. Thank you. Keep the videos coming brother!
When he said "we swaggin and flexing" and smashed the SUBSCRIBE button
That leg didn’t have a chance!!! Awesome 😎
Imagine being the next door neighbor.....🤔 I'd be stopping by with beers on a regular basis...🙂
This dudes videos make me and my wife hungry as hell everytime lol 💯
Man, I’m never gona watch another one of this kats videos while i’m hungry! It had me ordering bbq from The Brisket House soon as i finished watching it.
That barbeque chicken just made me love America even more.
Gotta say I have been loving your content. Picked myself up a pellet grill and used some of your recipes. Keep it up.
this man is an artist. look at that work of art!
When I saw him I knew i can trust what this man eats ... not even being funny but it is damn true
I barbequed chicken the exact same way you did and it tasted way better than the normal way I use this method now and the chicken is soooooo good
This looks mouth watering good and thank you I needed this recipe!
i’m english but have been shown how to braai (bbq) by my south african brother in law. i’ve been hooked ever since. Love your work, this is an art 👍
"It sure ain't how to barbecue wrong, I can tell ya that"
I don't care how old this video is, we stay saucin', swaggin', and flexin' on 'em. Can't wait to do this.
I'm just gonna hold her at 275 lol this dude this dude is Mr smooth
The skin on the chicken at 5:42 looks amazing! especially those milk buns!
"Just going to add a little bit of sugar".. pours in a metric ton.. MUUUUURRRICA
how is less than 1/4 of a cup of sugar weigh 1000 kg??
@@GrandeMastaSexi sarcasm. WIKI that shit.
Brett N bro you must be fun to chill with
@@axebeard7677 my parties are awesome. Having one this weekend, stop by.
bro I would not question his methods, he looks like he knows what he is talking about. lol
Total GOAT---Thanks so much Malcolm. This was candy to the eye.
“let me just mop this chicken one more time” 0:00 - 8:17
🤣🤣 So true...I like His Videos, but at what Point are you no longer eating Chicken, and just eating pure Seasoning and Sauce?🤔
😂😂😂😂😂
@@TheVoice010 Honesty this mopping sauce is one of the best kept secrets in BBQ'ing. Its really more or less a tenderizer to keep it moist and it adds some flavor. But it's definitely not masking anything at all, it just brings the flavors out more. It's a lot different than slathering it with a thick sugary sauce every half hour. I always do my chicken this way, highly recommend!
“This is old school bbq cooking done right, well at least it ain’t done wrong I’ll tell ya that” I come back to hear that every couple months
The guy puts so much rub that he had to start a business to sell rub
Add a log every 45 mins she’ll purr like a kitten all day long lol this guy is awesome
RIP, look at sidebar! even something like your channel is in special measures, 20 videos suggested and not a single howtobbqright video.
Wtf are you talking about?
Dont be Stupid sir
when it comes to food, I trust this man with my life! this is a legend in the making
$25 worth of rub and bbq sauce on $10 worth of chicken.....it’s gotta be goood!
Lmao
True lol
I'll never trust anyone more than i trust him when it comes to bbq, this man knows whats up!