RASMALAI TRES LECHES CAKE | EGGLESS DIWALI RASMALAI CAKE | EGGLESS MILK CAKE
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- Опубликовано: 1 ноя 2020
- I love #Rasmalai and this #Eggless cake is definitely one of the best I've made ever made! It's a very fun #Fusion dessert which is just perfect for #Diwali
Full written recipe- bakewithshivesh.com/rasmalai-...
Decor from Rose Buck Life- rosebuck.in/
Outfir from Bubber Couture - www.bubbercouture.com/
For the sponge
1 + ½ cups (180g) all purpose flour (maida)
1 teaspoon (4g) baking powder
1 cup (285g) yogurt
½ teaspoon (3g) baking soda
¾ cup (150g) castor sugar
½ cup (120mL) vegetable oil
1 teaspoon (5mL) Vanilla Extract
For milk mixture
1½ cups milk
½ cup condensed milk
¾ cup heavy cream
½ tsp cardamom
7-8 strands of saffron
For garnish
Whipped cream
Chopped pistachios 
Развлечения
Your recipe is as always so amazing, so well explained and a treat to eyes and taste buds. But the production, like can we stop for a second and observe how you payed attention to meticulous details in the decoration. It genuinely made me excited for festive season as those commercials of lit malls and markets used to do when we were kids. RUclips needed you Shivesh and I'm so glad it found you.
Sweeeetest comment to wake up to! Thank you sooo much for acknowledging and appreciating the effort! You made my day 🥰❤️❤️ lots of lovee
For real, watching your videos is a total delight! All the painstaking hardwork put out so effortlessly. A sincere Thank-you ❤️
@@radhikajaju8041 thank you so much Radhika! Means the 🌎 to me! Much love ❤️❤️
Hi.. Can you mention amount of liquid ingredients used in ml
Heavy cream - whipping cream or fresh cream
Timecodes to split the recipe with your partner
0.19-1.32: You
2.25-3.35:Your better half
1.33-2.24: You
3.40-4.39:Your better half
When two great things come together, it’s the best of both worlds. Like rasmalai and tres leches? Yes. Like you and your partner baking this dessert together? Yes yes yes! We’ve taken this Rasmalai Tres Leches Cake recipe from a one-person job to a two-person party, so that you and your sweetie can do a lot less work and have a lot more fun, together. Because when it’s made by two, you get to make the food and some memories, too! Sweeeeet!*
Cooking time with your better half: 1 hour
Chef 1:
Ingredients:
For the sponge
1 + ½ cups (180g) all-purpose flour (maida)
1 teaspoon (4g) baking powder
1 cup (285g) yoghurt
½ teaspoon (3g) baking soda
¾ cup (150g) castor sugar
½ cup (120mL) vegetable oil
1 teaspoon (5mL) Vanilla Extract
Procedure:
Combine the curd and baking soda. Mix well and set aside for 5 minutes.
Combine the vegetable oil and the superfine sugar in a large bowl. Using a whisk, mix well to ensure that you incorporate a lot of air for a light and fluffy cake.
Add the curd mixture and mix well.
Add a splash of vanilla extract to the mix.
Sift the All-purpose flour and baking powder into a large bowl.
Gently fold the dry ingredients into the wet mixture to create a smooth batter.
Line a baking pan with parchment paper and fill up the mixture.
Bake the cake for 30 minutes at 180 C or until a skewer inserted in the centre comes out clean.
While the cake is baking, don’t forget to check on chef 2 for a helping hand!
Chef 2:
Ingredients:
For milk mixture
1½ cups milk
½ cup condensed milk
¾ cup heavy cream
½ tsp cardamom
7-8 strands of saffron
For garnish
Whipped cream
Chopped pistachios
Procedure:
Add the warm milk into a large bowl. Mix in the saffron and cardamom powder.
Add in the heavy cream and condensed milk and stir the mixture well.
Once the cake is baked and ready, take a fork and poke holes across the entire surface of the cake.
While the cake is still warm, pour in the milk mixture in batches and allow the cake to absorb it.
Place the cake in the fridge for an hour, until the mixture is well absorbed. Maybe while away the time by sharing an extra spoon of leftover condensed milk with chef 1.
Garnish the cake with whipped cream and pistachios. Your Rasmalai Tres Leches cake is best enjoyed with your better half.
*Disclaimer: This is not a paid activity. We're just on our way to making kitchens equal, one recipe at a time.
How much of whipped cream did you use for the garnish ?
My mom was telling me to make a rasmalai cake for diwali and here you are with the perfect recipe 😀😂! Thank you soo much
Your mesearing cups , spoons, crockery and the decorations all are sooooooooooooo beautiful
Love them and you 😘😘😘
Dear shivesh,ive been following you for the past 3.5 years and seriously this is the best piece of work I've ever seen!! You've officially taken your game to the next level!! Cant wait to try it!
AWWW!! Dhwani thank you SO much! You have no idea how much that means to me! Thank you for making my dayyyy🥰🥰🕺🏻🕺🏻
You manage to come up with different and interesting recipes every single time, love your channel! And could you please do a NY style cheesecake next :)
Fine culinary , kitchen tools , cinematography , decoration of diwali in background earns another fanbase as well!!!❤️❤️
I absolutely love all of the gold utensils and how you matched your shirt with the colour of the bowls. Love love love the flowers and the candles in every shot it gave a very homely and warm feel. You're doing extremely well Shivesh I love watching all your recipes and also trying them out they're always a crowd pleaser. 🥰🥰
I'm in awe of the background Deco. So lovely and magical.
Absolutely love your background with the flowers & candles
LIKED before watching the whole video because I know it’s gonna be Good as always😍😍
Wanted to make this since forever..made it today for my best friend. She and my mum loved it. Heart is full 💗 Thanks for this amazing recipe
I'm so glad that your channel is one of the best things I stumbled upon in these hard times !! Love the way you explain !!❤️❤️
Thank you so much for the detailed recipe. The cake was really EPIC! It made our special day memorable! Look forward to more recipes from you.
I never thought this would be so easy it’s my favourite cake
Shivesh bhaiya I felt that this cake is a lot unique since a little bit of American ,and the whole Indian keep going bhaiya
Wow... This is such a beautiful recipe.
Can't wait to make it for my mum❤️❤️
Amazing work Shivesh!! You are my inspiration for baking , Thanks alot❤️
Wowwwwwww Shivesh! Can’t wait to try this...I was searching for a good festive recipe, and this is the best I could find!! Thanks a lot Shivesh😃😃
Oohhhh myyyy god.ths is musssst for the festivals i jus cn bite into it inside the video only lollll thankkkk uuuuuu
Just made this! Turned out excellent 👌🏼 I added a little splash of rose water to the cream and doubled the cardamom and saffron (I like lots of flavour). Thank you for the recipe!!! Will make this again
So I tried this yesterday for my father in law’s birthday..usually I don’t comment..but this time I can’t resist but to congratulate you for this recipe..it turned out amazing!! I wish I could add the picture here in comment..
You made me get appreciation from my family..thanks and take care!!😊 keep posting new recipes
Did you make the liquid mixture that is poured at the end?
@@karishmarama2483 i did that . Amazing cake. Making it for the 5th time tomorrow
hey, i do not have saffron threads, will it make a big taste difference if I don't use that?
Your kitchen, with all the festive decor, looks sooo beautiful ❤️
I am so happy to found your channel in lockdown. Your recipes are fabulous ❤️. Your pictures are so aesthetic and these festive recipes are looking amazing can’t wait to try it. ❤️❤️❤️❤️❤️❤️❤️
Made it for pre diwali party at home and it turned out to be amazing
im drooling over the decor toooooo
Lovely recipe as always and also the diwali setup and you oof and the whole video is so soothing to look at. You're just amazing ❤💫 also waiting for you to drop diwali macaroons recipe..obsessed to ur earlier macaroons recipe can't wait to try 😄
My boyfriend is a huge fan of Tres Leches and Rasmalai both :) He can eat Tres Leches every day and no I am not exaggerating...I think it's time to surprise him with this fusion. I can't wait to see his reaction :):) Thank you so much!!
Guys his recipes are absolutely delicious I have tried tons of his recipes and one of my favourite recipe from shivesh is his no bake chocolate tart I have litterly been making that every single week like right now it is chilling in the fridge
your studio looks beautiful, can’t get over the whole candle set up during the intro😍
Your studio is decorated, so beautifullly, that flowers, lighting n everthing so perfect... I don't know what m loving it more the recipe or decorations.
The most hardest and challenging thing on RUclips is to get a heart from Bake with Shivesh.
True, never got a heart from him :(
@@amrizzleen Don't give up
Someday he will :-)
Good luck :-)
@@swaroopn9410 I hope he does...Thanks
@@amrizzleen OK Thank you :)
This is heavenly, Shivesh! You are a STAAAAAAR!!! 🌟🌟🌟🌟
Thank you for this festive recipe Shivesh. It turned out to be amazing. Everyone in my family just loved it 😊
Howww beautiful is the studio looking! 😍 Full festive feels!
Amazing recipe, Shivesh! I've been waiting for a Tres Leches recipe from you and boy, what a winner of dessert this is going to be! Cannot wait to try it out. 😃 Lots of love! 💕
Thank you so much Radhika! That’s so sweet of you❤️❤️ lots of love
Hiii Shivesh Bhaiya.....Ur recipes are as amazing as you. One of the best cooking channels❤️😊
Wenener I need eggless recipes for baked n non baked goodies u r the only one who comes to my mind ☺️
Lovee the background/wall decoration!!
This time diwali is going to be different with a fusion of Western and Indian deserts❤️❤️ All thanks to you ❤️
It’s seriously awesome how easy your recipes are and I loveeeee how you present them !!
BIGGGG FAN😍😍
The best cake ever! Can't describe how tasty it is! Made it for my mom's bday.....she absolutely loved it.
What brand heavy cream did you use ??? Can I use Amul fresh cream
@@szshaza we have to use HEAVY CREAM not FRESH CREAM.
USE AMUL WHIPPING CREAM. It comes in a white & red carton
Such a yumtastic recipe Shivesh. Loved it. Perfect for this festive season 😄😄❤
Another trustworthy, bake-worthy, drool-worthy recipe! Easy and quick dessert to complement with dinners and lunches.
PS - If using unsweetened whipped cream, then do add sugar.
How beautiful is the videography and the arrangements though😍 Ofcourse the recipe is a keeper! Love yours and your team's efforts
Just made this and this is one of the bests cakes I've made seeing your videos !! Its tastes heavenly 💕 Thank you so much for this recipe 😊
I'm definitely gonna try this one!👍
You're brilliant shivesh!❤️❤️
Love love love youurr recipes and the way you explain ❤️❤️You are the reason I started baking ❤️🥰
That decor with this amazing recipe❤️, beautiful ! absolutely beautiful !
What a brilliant video. Really commendable aesthetics!! And of course, always love the recipes!
You are best shivesh for indians..always comes with best and actual measurement recipe's ..in love with your honesty🤩
I do have admit.. You always bring Indian twist to everything you make... Love the work...
Ps. I've tried almost all your recipes and I am in love with every one of them... 😍 😍 😍
OMG the background all the candles, flowers and the recipe I will definitely try it✌️🥰💖
Aestheically pleasing as well.
Upping the game with every video!
AFTER ME COMMENTING FOR THIS CAKE SO MANY TIMES AND SHIVESH TELLING I HAVE IT IN MY LIST WASN'T ABLE TO SEE IT A SINGLE TIME ALL THESE DAYS AND FINALLY WHEN I GET IT I SEE THE NEED FOR HIM TTO TAKE SOO MUCH TIME...THE RECIPE LOOKS AMAZING..AND SURE MUST TASTE DECADENT TOO
Love it❤️I just skipped the cream topping and instead garnished with pistachios and some dried rose petals . Best ever cake I had :)
Hey Shivesh !!!! As usual you have come with a very lovely and unique recipe. You are the bestest.❤️
I tried the cake yesterday and it was a super duper hit. Thank you for the recipe... The cake just melts into your mouth👍
Wow!! Sounds so easy!! I shall definitely try and yes your background decor is amazing!!
Made this yesterday for my mom's birthday and it was a huge hit! I ended up having alot of extra of the cream mixture so I let the leftover sit with it overnight and I swear the cake was even more tasty the next day! Such a quick and simple recipe, I changed the milk and used skim milk and added less sugar for some members of my fam.
hey, i do not have saffron threads, will it make a big taste difference if I don't use that?
So glad I discovered your channel ! Amazing recipes and you explain them so well. Please make red velvet cupcakes recipe next.😃
Awww thank you🥰🥰🥰
How aesthetic is this video!! I love it and especially the cutlery. It’s all so beautiful!
Also, do you think the cake will taste as good without whipped cream on top?
Looks so amazing....can't wait to try it
Oh my God ,this looks Devine I am definitely going to make it
Just love the background😍😍😍😍😊
The whole Diwali setting looks amazing 😃😃😃 the recipe as always wonderful❤️❤️❤️
Delicious..maked it before and again came for recipe😋😋😋
KING OF AESTHETICS!!!!
So amazing & delicious..!!!
Wow loved this so much ❤️ Looks really simple too 💕 Will try this out on choti Diwali for sureee thank you so much Shivesh❤️🎉
Looking beautiful and yummy too
I made it, it’s a great eggless version!! Thank you!
You are no doubt, the sweetest and best food you tuber there is out there. All your recipes which I have tried, turn out the besttt!!! On my birthday, I made your naked chocolate cake which was during lockdown. You were my day saver. My wish is to get a heart and reply from you. So fingers crossed😀😀😃😃😃😄😄😍🥰😘😍🥰😘🥰😍😘😘😁😁😁😘😘😘😁😁😄😃😀🤗🤗🤗🤗🤗🤗🤗🤗
Innovation along with the authenticity 😍!! Your recipes always turn out pretty good!!
wow just WOW!
Omg thats a beauty..i happened to search for rasmalai tres leches cake n good yr video popped up first 😍🥰
This is just amazing
Omg shivesh yayyy
Like your genuine smile and recipes and like a friend staying next door ! Feel so good listening to you and your body language along with amazing recipes takes me to your recipes each time
Wow great recipe❤️MAY YOU SOON CROSS 1M subs phir toh RUclips party Banti hai😀👍smile on Ur face while introduction of recipe is the most special thing I love in Ur video.. altogether today's video was fantastic loved it
I love the decoration behind you. Lovely cake by the way!
Thank you for your super easy recipes. I have gain confidence in baking after following your videos and techniques.
I am always soo excited for any new video or series
Just want to say love you 😘😘😘
Hi Shivesh, just now saw ur vedios of baking.. u explain so well, so that any one can bake with confidence.. hereafterwards.. i definitely watch ur vedios.. i will make.. n thank u so much fr ur teachings skills... no one reveal their secrets bt ur doing n helping us n inspiring people who love baking... thank u so much....
Yesss I was gonna ask you for a Tres leches cake!!! 💓
Love this so much!
Gorgeous ❤️ n delectable 👍 just loved it... thank you for sharing. Definitely going to try...
Ooooo Delicious
It was out of the world ... thanks for the amazing recipe
can't wait to try this !
Woooow Amazing Recipe a nice Recipe thanks for sharing such a nice Recipe 👍👍👍 Great job well done 👍👌👍👌
How easily you explain all the baking recipes and you present it so well. People think that baking is a difficult and a bit messy work. But you explain each recipe so well that it doesn't look that difficult.
One request, can you please make a video on choco lava cake recipe please😊.
Lovely.... looks.so tempting n fabulous ❤️
Omg... mouthwatering!!😋
I had been thinking of making a tres leches cake in rasmalai flavour since the last year or so, but couldn't find any decent eggless recipe for it. Definitely gonna try this one. ❤️
Love your recipes and love your radiant smile. Stay blessed
Mouth watering reciepe 💓and ur background looks so instagrammable... Wow
I tried this recipe out today for Diwali
It was legit bomb. ❤ Thanks Shivesh 😍
Interesting recipe!!! Thank you😋😋😋👏👏👏👏
Omggg the new setup is sooo awesome and the recipe looks too good, btw u look super cute in traditional
Thank you soooo much Anvesha🥰❤️
Mind blowing 👍👍👍
How much I love your every recipe🥺