Rasmalai Cake Recipe- Eggless and Easy Recipe | Indian Fusion Cake | Holi Special Rasmalai Cake
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- Опубликовано: 1 окт 2024
- Happy Holi, you guys ❤️❤️ For me no festival is complete without making and feeding everyone around me- so I baked this eggless rasmalai cake for Holi in my brand new @MorphyRichardsIndiaSmartIdeas DigiChef OTG. With its digital panel and auto cook menu, putting a cake together becomes a breeze!
#holi #rasmalai #cake
INGREDIENTS-
¾ cup vegetable oil
1 cup yogurt
1 cup castor sugar
½ cup milk
½ tsp kewra extract
2 drops yellow food color
1/2 tsp cardamom powder
10-12 saffron strands
2 cups maida
2 teaspoons baking powder
½ teaspoon baking soda
4 cups whipped cream
5 tbsp rasmalai liquid
1-2 drops yellow food color
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Развлечения
Ok i have been watching shivesh for a long time , i am a home baker and his recipes are just fabuluous and one of the most genuine recipes of all indian youtube food channels ( i have tested majority of them multiple of times) and his videography skills, editing, content everything is of such great quality and i don’t understand why he still has only 5.1 lakh subscribers ? That’s only about half a million wtf !! Nonetheless, he is doing absolutely amazing and very soon he will reach 10 million I AM DAMN SURE!!!❤️❤️❤️
Your rasmalai tres leches cake was a hit!my family loved it!!!damn sure this will also be a super hit recipe and looks so rich!tysm fr giving us failproof n creative recipes!much love🖤🖤
Yaaaay! I’m so happy you liked the tres leches❤️ lots of love
@@BakeWithShivesh plz tell me this measurement is for 1 kg or half I m little confused
This came out totally amazing!!! I tried it out and it was way more easy than I ever thought! Everyone in my family loved the cake! Thankyou so much for this recipe!😁👏✅
I'm a little confused
The rasmalai liquid that you're pouring on to the cake is it the same liquid you made with milk cardamom and saffron
No....
Nope!
It’s actual rasamalai syrup which comes with rasmalai
Happy Holi our cakie bakie Chef 😉....Wish you a holi full of warm wishes, great health and superb progress...Lots of love to you ❤️💕
Thank youu❤️❤️ lots of love to you too
happy holi shivesh!!!!!!!! this is something new, I am gonna try it today itselff!!!!!!!
Thank youu❤️❤️ to you too
ruclips.net/video/_knVw1tCPyAh/видео.htmlttps://ruclips.net/video/PGD-dbYT7iAh/видео.htmlttps://ruclips.net/video/Rol-g_pI2ZQ/видео.html
I tried this and it turned out to be absolutely amazing. I have literally stopped watching any other recipe videos on youtube. Hail king of baking !
best easy & quick recipes:👇
www.youtube.com/@uzmakhancooking
best sweet cake recipe:👇
ruclips.net/video/VJBJjq20vPE/видео.html
Hey! Shivesh,
Hope this message finds you well . I wanted to try your rasmalai cake but failed due to confusion in measurements. So, I have converted your rasmalai cake sponge into grams.
Assuming your 1 cup = 230 ml
3/4 cup of oil - 165 gm
1 cup yogurt - 285 gms
1 castor sugar = 200 gms
½ cup milk = 120mL milk
½ tsp kewra extract
2 drops yellow food color
½ tsp cardamom powder
2-3 saffron strands
2 cups = (240g) all purpose flour (maida)
2 teaspoons (8g) baking powder.
Please correct me if I am wrong. In hope of your reply.
Congo for 500K subscribers including me 😊
Party to bannti hai ✌✌
Omg bhaiya this creative mind of yours ❤️❤️❤️❤️ it looks so spongy omg oml wowww I am speechless ❤️
So sweet❤️❤️ thank you sooo much
I tried this out yesterday and it came out so amazing. The flavours and colours all were bang on. My family loved this and it made my husband's birthday a special one. Thank you Shivesh for such a wonderful recipe.
Hi Shivesh..I am a baker from Uk 🇬🇧
I tried lots of ur recipes and they all turned out really well. I wish I could attach pictures here. My Rasmalai cake came out perfect with ur recipe.quick question..can the same recipe be used to make cupcakes?
I am a sweet lover SPECIALLY a rasmalai lover yaay😂
Can I use normal sugar and butter instead of castor sugar and oil?
Oh my God, this looks so rich and delicious 😋❤️
Yaaay! Thank you❤️❤️
Do you use the same measuring cup for liquid and dry ingredients?
Hey! I like your all eggless Recipes....... Please make Japaneses cotton cheesecake eggless version ....please!!!
Are u still replying?...btw love your recipes I have tried most of them🥰
Thank youu❤️
Definitely gonna try. ..only missing is an oven and whipping cream😂
You can bake on any kadhai😀
@@arvindgedam793ya but whipping cream? ?😂😂
@@s102shwetanjalibandgar4 you can use whipping cream powder available on Amazon I will share you the link
U just have to put milk into it and whipp whit fork or beater after 10 to 15 min your cream is ready you can see the recipe on RUclips 😘
Ohh my good😯, can't believable like really looking very very nice and as ras malai is my favorite so, I definitely going to try it really bro.... It's superb😘😘
Hi shivesh! I have been following your recipes for a long time now. Can you also please do a video on how to make gulab jamun cake! Thank you❤️
Heyy! Thank youu❤️ sure,noted!
ruclips.net/video/_knVw1tCPyAh/видео.htmlttps://ruclips.net/video/PGD-dbYT7iAh/видео.htmlttps://ruclips.net/video/Rol-g_pI2ZQh/видео.htmlttps://ruclips.net/video/uZbCJnx8t2w/видео.html
Can you mention the quantities in grams instead of giving the cup measurements
I'm late! But still hoping to get a ❤ from Bake With Shivesh 😅
Awww
I love this recipe . I’m a professional baker . I tried different other recipes but found this one most delicious. It’s really soft and melts in our mouth .
Hey I had a doubt
The liquid that was prepared in the beginning is that the same liquid that he's referring to as rasmalai liquid or both are diff?
@@muskanlalwani3454 it’s rabdi the liquid we used to soak malai. I used that
@@dr.neelimanirmal4499 hi cn u tl me 3/4cup oil in gms
@@naidaomar1121 1 cup oil is 225 grams
Hi shivesh.... I am doing this rasmalai cake for the first time ... I have a doubt about whiping cream.... Did you add castor sugar for whiping cream.... Please do reply
Hi Sivesh, this is a great recipe and I enjoy watching your recipes. I have 1 question, When we buy store-made ras malai I use the milk in it for this recipe. Should I reduce the sugar for baking, as that milk already has sugar in it?
Hi shivesh jii awesome recipe ...thank you so much...i want to try this recipe today plss tell me 1 cup means how many grams..200 or 250...plss tell me sir
What can I replace yogurt with?
1 suggestion if possible pl measure in grams and mention for more ease..thanks awaiting
Hi shivesh...plz try to make cakes using milk powder or condensed milk....curd used cakes won't taste good......
Hi shivesh jii 1 cup means 250 grams all purpose flour ah pls tell me one cup measurement in this cake... tomorrow is my birthday i want to try to make your awesome rasmalai cake recipe...plss answer me sir 🙏🙏
Ras malai u have to make additional and keep aside for the cake .? That means 4 pieces have to buy plus whipping cream .OK still lesser than market price . In market thier ras malai ..already dry .. n they give abt 4 to 5 dry pieces on top.
Can I use cane sugar? I’m in America I don’t know where to get castor sugar from. Also is whipped cream .. heavy whipping cream?
And also please use the metric measurements..its so much easier than going back again and again to the conversion chart on ur website.
Yes, it makes the job so easy using a scale to measure. I had requested shivesh earlier too. Thank-you shivesh for the wonderful recipes, the way you put the recipe across it gives so much confidence to try out new recipes.
I tried making this cake..everything went well but icing start melting and ruin the whole cake..you should explain how to make icing..
Plz tell me substitute for whipped cream😔. If butter cream frosting wat flavor should i add.
You can add a little rose extract in butter cream
Happy Holi ! 💜 Whether Diwali or Holi rasmalai cake it is !! Haha 😂♥️
Ayo u an army ❤️❤️❤️💜💜💜
@@girlwhirl6939 yasss 💜
Who is ur bias I am ot7
@@girlwhirl6939 Sameeeee
@@palak.j7 yayyy fr me it's like all of em are so perfect that I literally can't choose 😭💜
Hi bro today I tried this everything is excellent but I got some cracks on my cake after baking it from my oven. Y is it so???? Can to give me some tips
Hi shivesh
Can u plz show iyyengar backery rawan cake receipy
I have tried millions of time but it is not giving exact taste
Hi Shivesh,I want to try your recipe.could you please tell me how to make this cake in 8 inch cake tin?I want to make 3 layers
Can I try with store bought curd in uae.here curd is not good ...pls let me know.coming week I'm gng to try for my birthday
can you please lemme know whether the cup measurements are as per 250ml cup or 200 ml cup in your recipes.
can you please lemme know whether the cup measurements are as per 250ml cup or 200 ml cup in your recipes.
Sir can I know which cups u have used in this recipe 200 ml or 240 ml pls reply I want to make cake for my bro on Rakhi
@BakeWithShivesh please help me with how many people can feed on this cake? The final cake will of what wright???
Could I double the recipe and make 2 8inch cakes
Would the cake be thick enough to cut into 2 layers each so that I could make a 4 layer Rasmalai cake .
While mixing yellow food color & green whipping cream may not get melted a b'cos I had that experience while mixing it started to melted
Omg! This recipe is my favourite. ❤ Thank you for this superb recipe.
Thank youu❤️❤️
If i use whipping cream powder instead of cream then how much gram powder i will require for it. ....plz reply
I just tried the cake..And the result is amazing..Perfect recipe and so easy
@bake with shivesh could you please help me to know secret of super moist & soft chocolate sponge cake tried ur devils cake
I am in love with the rasmalai fusion desserts of yours! Tried rasmalai tres leches from your recipe recently and I loved it! Will try this one too 😍
Yaaay! So happy to read that! Thank you❤️❤️
Hello, I have the 9” inches pas instead of 6”. How Should I calculate the quantities
Hey hi shivesh! Can we make this without oven? If yes! please can you let me know the timings.
Instead of dahi we can put 3 eggs with baking soda?? Will that work same ??
In your pineapple cake recipe if we wanna make it in a cupcake version should we reduce the milk in the recipe so it's not so the batter is not so thin?
Heyy! Same recipe should work
@@BakeWithShivesh thanks 😊
Do you use the same measuring cup for liquid and dry ingredients?
Please always mention the ingredients in grams also
Can this cake recipe be used to make into cupcakes as well to make rasmalai cupcakes? Thanks in advance
Do u have recipe for rasmalai..this cake luks so tempting 😋..yum..kuddos bro
Yarrrr wowwwww yummmyy 😋😋😋❤❤❤❤
Lots of love from Pakistan.
There are many people in Pakistan who watch your recipes and in love with that and i am one of them ❤❤❤
I had one query , i bake my cake in kadhai and my cakes develope hard edges how do I avoid that?
Which ml measurrment cup is used to make this recepie and does the curd should be khatta Or normal dahi
Nice cake.....Do we need to add sugar in whipping cream to make frosting
I am to get your book today I am super excited for third book also 😍😍😍
Yaaay! I truly hope you like it
How much does this recipe yield? It is a 1kg cake recipe or 500 gms?
Thankyou so much I really appreciate your work because i tried this recipe for my aunty she so excited and very happy it came out very delicious rasamalai cake without egg that's so amazing keep rocking brother ❤🎉🎉
Hi shivesh! Would lile to try this tomorrow for my husband's birthday prep and would be very helpful if you could help with the measurements in gms? As the cup measurements differ from person to person. Thank you for your help!
What if we bake it in kadhai
For how much time should I keep it for baking
I tried this recipe exactly not came out well i don't know wat mistake i had done.
What setting should i use to bake the cake in my 24 L otg? Should i set the knob to use only the bottom coils only ?? Need to turn on the fan inside?
Use baking tray or wire rack to place the baking pan to bake?
Where to place inside the otg......middle rack?
Please help...am going to start baking now.
Please someone help me out here, this cake will be fit for how many people????
Hi Shivesh can you tell me how many people this size can serve?Pls!
Why you are not telling the quantity of ingredients in video! It's so frustrating to check in comments again and again. Could use subtitles if want...!!
Hi shivesh...could you please guide me to which brand red gel colour will give me deep red colour in whipping cream. I'm confused...plz help.
please suggest which whipped cream brand you use for frosting
Hi Thanku for this amazing recipe. I am just about to start making this receipie but was wanting to know if I will get a similar result if I replace Maida with Wheat flour. Please help.
Tried this recipe. It was delicious 😍
Just a quick question, Can i omit kewra essence, cardamom powder and saffron and make it vanilla cake?
I want to start home bakery. So how to frost the cake in proper way,
After frosting how much time I have to kept in frezer. After complete decoration of cake how much time I have to kept again in frezer. Is it is enough to kept in frezer or should I kept in deep frezer.
Can you please explain in detail please🙏
Sir please tell us while baking in OTG which rods should be on👃
Here 1cup = howmuch i mean 250ml cup r 200ml cup please reply...
I have been searching for this recipe . I wnat to make this cake 🎂 for my mum dad's anniversary . And I Surely make this recipe 💛 . Tysm shivesh ❤️ . And happy holi .
Sending my best wishes to them ❤️❤️ thank youu
I have tried this recipe and it's just bang on..Thank you Shivesh for showing perfect yet simple way to make rasmalai cake 🙏
This looks so delicious. I will be making this tomorrow but I have convection microwave. I can keep one tray at a time. What temperature you recommend and can I keep the second tray to bake after 1st is done? Does the time of batter outside spoils the cake? It will be really helpful if u can reply 🙏😊 thanks
What a cake! My 4 year daughter just loved it. I never imagined this could so easy and turn out to be so delicious. Thank you so much for the recipe...
Instead of whipping cream can u suggest me something else plss..
Sir pls sens image of castor sugar packing of outer cover
Can i halve the recipe? Any substitutes for gluten free flour?
If this has to be made with egg then what changes must be done. Please help.
Hello sir, I am not a professional Baker but I want to be one. And maine apki kafi sari recipes dekhi hai and 15 Jan ko meri mummy ka bday hai and meri mummy ki favorite sweet rasmalai hai. Isliye mai apki recipe se ye cake bnaungi mummy k liye. Maine pehle biscuit cake try kiye hai but rasmalai cake kabhi nhi bnaya hai and i will make me first cake on 15. Hope it turn out good😊 kafi sari recipes dekhi RUclips par but apki recipe best lagi mujhe. Keep sharing such wonderful recipes
Hi Shivesh... I have tried your recipe and it turned out so well.... Really yummy just like eating RASMALAI itself... One query/suggestion....please provide the ingredients list also in a metric form....as I'm using the kitchen scale to weigh my ingredients and I do not wish to measure them by cup measurement.... Thanx that would help a lot... !
Please make a video on caramel cake. Please I wanna bake that for my birthday, its in a month. I would love to bake my favourite caramel cake for myself. please do make a video.
Thank you.
Thank you for the wonderful recipe.
Can we use Kewra Water instead of extract and how much of this should be used ?
Please tell your1cup is how much ml
Also tin size not looking 6 inch more than 6 inches
Which brand u used for whipping cream.pls mention
For how much do we have to set the bowl of milk , saffron and cardamom powder ??? And if we wanna add colour we have to mix colour with the ingredients only or after setting it aside ????
Hey how should I tweak the recipe if I want to make 8 inch cake.
Please tell me, Do you use the same measuring cups for liquid and dry ingredients? I think you always use different measuring cups, it is very confusing !
Hi Shivesh,
Your recipes are too good. I need one help. Can you plz suggest that for home baking otg is good or microwave with convection mode??
I want it to bake pizzas, cakes, cookies, bread etc
Hii anna I used to watch all ur videos... can u please tell how to prevent cake burning at the bottom ?
What temperature and how long to bake in a regular stove/oven?
Can you please upload GulabJam Cake receipe???
Your Rasmalai Cake receipe looks awesome, will defintely try this receipe:)