Instant Rava Idli Recipe in 15 Mins - Pro Tips for Soft & Spongy Hotel Style | Semolina - Sooji Idli

Поделиться
HTML-код
  • Опубликовано: 28 сен 2024
  • Full Recipe: hebbarskitchen...
    ‪@hebbarskitchenhindi‬ ‪@hebbarskitchenoriginals‬
    Rava Idli Recipe | How to Make Suji Idli | Instant Semolina Idli with detailed photo and video recipe. Simple and healthy South Indian idli recipe made with semolina or sooji batter. It is an ideal morning breakfast recipe and can be prepared without the hassle of grounding and fermenting the batter. It is made with spices and is savory and hence can be eaten as it is, but tastes great with a dip of chutney or sambar.
    Rava Idli Recipe | How to Make Suji Idli | Instant Semolina Idli with step-by-step photo and video recipe. South Indian recipes are generally popular for their steamed and clean breakfast recipes. It is either dosa or idli which covers most of the breakfast recipe offerings. One such easy and simple idli recipe is the rava idli recipe which is not only tasty but also quick and easy to make.

Комментарии • 253

  • @hebbars.kitchen
    @hebbars.kitchen  8 месяцев назад +32

    Instant rava idli recipe tastes great for morning breakfast. You can never fail by following this recipe.
    Full Recipe: hebbarskitchen.com/rava-idli-recipe-instant-semolina-idli/

  • @Garden-rs2qb
    @Garden-rs2qb 4 месяца назад +3

    Without eno slat shall we do idli like this? Is that must?

  • @kalpanavudhya6871
    @kalpanavudhya6871 2 месяца назад +4

    Without eno can we add anything else

  • @MythiliSRam
    @MythiliSRam 8 месяцев назад +3

    Archana ma'am very delicious and superb recipe maybe also making this type of rava idli but adding chopped tomato slices& curry leaves & crumbled coconut & carrots it's given extraordinary taste thank you for the sharing

  • @bhavnabardiya4868
    @bhavnabardiya4868 3 месяца назад +4

    I want to give this to my 1.5 yr old baby so can i skip eno or bakin soda?? Will it be soft and fluffy ??

  • @poonamchauhan7683
    @poonamchauhan7683 7 месяцев назад +2

    Can we use soda in place of fruit salt? If yes, in what quantity?

  • @hinakhalid6661
    @hinakhalid6661 8 месяцев назад +1

    Pani garam boil hota hua add karna ha ya room temperature wala?

  • @Robbie_S
    @Robbie_S 8 месяцев назад +4

    Without watching your video, I can tell that "pro tip" regarding soft and spungy, it's 2 spoon full of curd/dahi

  • @amitagora9927
    @amitagora9927 8 месяцев назад

    It's soft, delicious and beautiful..I like it.

  • @cookwithrachna
    @cookwithrachna 8 месяцев назад +3

    Awesome

  • @malathiramana6281
    @malathiramana6281 8 месяцев назад +1

    Wow...
    So yummy nd tasty recipe ....
    Simply super.....

  • @kinjalvora664
    @kinjalvora664 5 месяцев назад +1

    1st time v can see yr face ..@ 2:49 pe..😊

  • @sulekhabhattacharjee2405
    @sulekhabhattacharjee2405 3 месяца назад +1

    Instead of eno can I use soda?

  • @aditisharma1508
    @aditisharma1508 14 дней назад

    👏👏👏👏👏👏👏👏👏👏

  • @Samskitchen00
    @Samskitchen00 8 месяцев назад +1

    Rava idlii recipe look tempting

  • @SreeMadhu-x7d
    @SreeMadhu-x7d 8 месяцев назад +6

    What do we use instead of Eno?

  • @LisaSerene
    @LisaSerene 8 месяцев назад +5

    I moved to the US and do not yet have the idli container. I thought ok I'll make uthappa. Bad idea. Batter stuck to the pan completely! Rava was raw no matter how long I slow steamed it. And coz i kept it for long the whole thing burnt black. So lesson learnt. Jo recipe hai wohi banana. Experiment nahe karna.

    • @PranavBharadwaj-ge3qh
      @PranavBharadwaj-ge3qh 6 месяцев назад +2

      Uttappa and Idlis are different dishes. In case you don't have an idli steamer, you can use a pressure cooker... Just don't add the weight, let the steam escape from the top notch part.
      Hope this helps you make idlis in the US :)

    • @LisaSerene
      @LisaSerene 6 месяцев назад

      ​@@PranavBharadwaj-ge3qh wow getting tips from a guy is so cool and also embarrassing lol.. Thank you so much Pranav 😄

    • @madhousenetwork
      @madhousenetwork 3 месяца назад

      ​@@LisaSerene men these days cook more than the women

  • @poojahere99
    @poojahere99 7 месяцев назад

    Mene tumhara face dhakan me dekh liya .. looking nice❤

  • @amitasingh8772
    @amitasingh8772 6 месяцев назад

    Can this battery be prepared in the night and used next morning?

  • @dipakshahindravadanbhai422
    @dipakshahindravadanbhai422 2 месяца назад

    Please 🙏 request make sure when you send south style recipe please send different style authentic south indian Chutney ❤❤❤❤ thanks 🙏🙏 from Baroda Gujarat 🙏

  • @mridurambilass2123
    @mridurambilass2123 5 дней назад

    Can i use Citro soda instead of ENO ?

  • @Kiranfoodchannel
    @Kiranfoodchannel 8 месяцев назад

    So delicious 👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👍👍👍👍👍👍👍👍👍👍👍

  • @amalirasika6688
    @amalirasika6688 8 месяцев назад

    wow

  • @poojabhat2949
    @poojabhat2949 4 месяца назад

    Very nice 💌

  • @malathynarayanan6078
    @malathynarayanan6078 2 месяца назад

    Thanks

  • @Ragini-f1l
    @Ragini-f1l 7 месяцев назад

    Good 👍 good 👍

  • @shravanidicholkar
    @shravanidicholkar 6 месяцев назад

    V nice❤👌

  • @jsasop9070
    @jsasop9070 7 месяцев назад

    Copy or original, recipe is fantastic 👌

  • @PRACHI-iv9ft
    @PRACHI-iv9ft 3 месяца назад

    Thankyou for sharing this ❤

  • @Qureshii_17
    @Qureshii_17 8 месяцев назад

    Waaaoo tasty 😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍

  • @ajkulakrni7729
    @ajkulakrni7729 8 месяцев назад

    Very neet very much❤

  • @akshatauppin7849
    @akshatauppin7849 7 дней назад

    What sooji is it? Idli rava or corse sooji ? Or can we use idli rava. ??

  • @CakesandCrust
    @CakesandCrust 6 месяцев назад

    How long can we store this dry mix ma'am?

  • @karishmapatil5363
    @karishmapatil5363 8 месяцев назад

    😋👌👌

  • @anitasharma8254
    @anitasharma8254 8 месяцев назад +1

    For southidian Dish 4me hebber kitchen ❤😊

  • @dnnkitchen
    @dnnkitchen 7 месяцев назад

    👌👌 recipe, Thanks for shairng❤

  • @bhavnajoshi8196
    @bhavnajoshi8196 8 месяцев назад

    🍁

  • @user-ex1dl3tx2p
    @user-ex1dl3tx2p 5 месяцев назад

    Steam foe 15 mins on low high or medium flame???

  • @tanjaurbicisailovic1945
    @tanjaurbicisailovic1945 8 месяцев назад

    Can you explain what is rava? Is that rice fliur?

    • @sabika2449
      @sabika2449 8 месяцев назад

      It is semolina

  • @venivelu4547
    @venivelu4547 8 месяцев назад +1

    Madam, 👌👌🌼🌼

  • @shobavachhani5056
    @shobavachhani5056 7 месяцев назад

    Yes it's true.somebody is copying same methed same dish

  • @sararahman3885
    @sararahman3885 6 месяцев назад +2

    Can I skip the Eno??

  • @vandanajoseph4177
    @vandanajoseph4177 5 месяцев назад +1

    No eno

  • @balwinder4721
    @balwinder4721 8 месяцев назад

    काजू रखने वाला आईडिया अच्छा लगा.
    15 मिनट का नाम झूठ और मिसगाइडिॅग है पर..
    नीडलैस टू से ऐःज्र औलवेजज़ बिना स्पष्टीकरण के समझे जाने योग्य वीडूई..
    आभार

    • @MythiliSRam
      @MythiliSRam 8 месяцев назад

      Archana ma'am mentioned topic wisely sometimes mistake why did you taken seriously clearly what full video please dont judge & argument unnecessarily

    • @balwinder4721
      @balwinder4721 8 месяцев назад

      @@MythiliSRam soory..

  • @AdnaBi-k5l
    @AdnaBi-k5l 7 месяцев назад

    Adipoli rava idli 👍👍

  • @roopsampathi2820
    @roopsampathi2820 8 месяцев назад +1

    Is that idli rawa?

  • @gayatridholakia2865
    @gayatridholakia2865 7 месяцев назад

    Wow ❤

  • @simasarmah6476
    @simasarmah6476 5 месяцев назад

    Chef ranveer brar made it 4years ago

  • @hemalatamali1975
    @hemalatamali1975 7 дней назад

    Background music is not required it's irritating to concentration on the subject

  • @RobinStanford-m1c
    @RobinStanford-m1c 7 дней назад

    994 Paula Trafficway

  • @vijayapallikonda5101
    @vijayapallikonda5101 7 месяцев назад

    Which rava

  • @SofiaKhan-is2du
    @SofiaKhan-is2du 2 месяца назад +1

    Maaan . That background noise is annoying!!!

  • @priyakalaar5014
    @priyakalaar5014 7 месяцев назад

    Is this sooji rava or idly rava plz anyone reply?

    • @hebbars.kitchen
      @hebbars.kitchen  7 месяцев назад

      @@priyakalaar5014 rava, coarse

    • @priyakalaar5014
      @priyakalaar5014 7 месяцев назад

      @@hebbars.kitchen I can't understand !!
      Idly rava? Or sooji rava plz specify it

    • @druec2863
      @druec2863 5 месяцев назад

      ​@@priyakalaar5014sooji rava coarse

  • @kaderkader-xz4vk
    @kaderkader-xz4vk 8 месяцев назад

    Please malayalam recipe

  • @Lakshmibotany330
    @Lakshmibotany330 8 месяцев назад

    em Ravva ? pls

    • @sumagowd249
      @sumagowd249 7 месяцев назад

      Bombay Rava or sooji .use coarse texture.

  • @TheLiveNature
    @TheLiveNature 8 месяцев назад

    Hi, nice vlog, the preparation looks delicious, thanks for the recipe. a subscription from me & Like 674👍, I wish you the best 💐💚🌳

  • @AksaaSonawane
    @AksaaSonawane 8 месяцев назад

    MAINE AAPKI JAISI BANAYI HUI RECIPE PAHLE KAHI NAHI DEKHI AAP ISE KHAL PAR ZARUR DIKHAYE

  • @husnaihsan9306
    @husnaihsan9306 3 месяца назад

    I'll

  • @yashodasanthosh1518
    @yashodasanthosh1518 6 месяцев назад

    your face reveal is done

  • @rajyalaxmichapgaon3058
    @rajyalaxmichapgaon3058 Месяц назад

    Irritating background music

  • @Did_You_Know_Facts_With_Me
    @Did_You_Know_Facts_With_Me 8 месяцев назад

    Face dikh Gaya 😅

  • @Dr.IramDeshmukh
    @Dr.IramDeshmukh 8 месяцев назад

    Instant idli nhi bolte isko.. Smjhe kya.... 15min bole... Ktna pagal bnate logo ko.... Instant smjho Pehle.... Pta nhi kya kya krte rehte ye ye youtube cooking vale... Phekne ki limit.. Had h yaar

  • @pusattuisyenelit3743
    @pusattuisyenelit3743 7 дней назад

    For God sake , for those talking about copying recipes, just tell me how u can modify something so basic. Dosai and idli are made from basic ingredients. So stop the shit about copyright.

  • @Fathima-s1v
    @Fathima-s1v 6 месяцев назад

    Can I use baking soda instead of eno

    • @hebbars.kitchen
      @hebbars.kitchen  6 месяцев назад +1

      @@user-sr4li7ys1z do not use baking soda to hasten the fermentation process, and use eno salt as its alternative. Baking soda reacts with Indian spices, especially turmeric to produce orange-colored idli.

  • @Tricenarianjourney
    @Tricenarianjourney 2 месяца назад +1

    Can I prepare the batter with yogurt at night and rest it overnight? The temperature is around 16 degrees.

  • @Noorulain829
    @Noorulain829 3 месяца назад +1

    Can we add regular salt instead of eno? And with salt can we add baking soda?

  • @SmitaBabar-pg9wl
    @SmitaBabar-pg9wl 8 месяцев назад +49

    2days b4 some body has shown the dish, don't know who is copying who... nowadays utube is just like copy paste

    • @fatemajohura1069
      @fatemajohura1069 8 месяцев назад +3

      Yes Maine bhi dekha tha

    • @voramonali3336
      @voramonali3336 8 месяцев назад +5

      Bristi home kitchen me same to same yahi recipe dekhi ..2 days pahele

    • @panesargagan3573
      @panesargagan3573 8 месяцев назад +22

      These recipes generally consists same steps what's copying in this?

    • @SD-ce7je
      @SD-ce7je 8 месяцев назад +3

      True...everybody is copying each other with 1% twist.😂

    • @shabnamkhan98
      @shabnamkhan98 8 месяцев назад +5

      Exactly. U can't change the entire recipe to be different. Banana toh same dish hi hai .haha

  • @AvikaRahul-inAMERICA
    @AvikaRahul-inAMERICA 9 дней назад

    Stop using this Background music

  • @EternalBliss74
    @EternalBliss74 5 месяцев назад

    It would be best not to imitate someone else’s recipe n come up with your own !

  • @ananyanadig443
    @ananyanadig443 8 месяцев назад +4

    Soft and fluffy idli and my all time favourite breakfast😊🙈

  • @sayahnikabanerjee1483
    @sayahnikabanerjee1483 8 месяцев назад +4

    Delicious mouthwatering 😋😍❤💜👌

  • @rajiniRam
    @rajiniRam 8 месяцев назад +2

    Should we add sour curd or normal curd

    • @sumagowd249
      @sumagowd249 7 месяцев назад

      Sour curd is best..
      Normal curd works well as we will be adding eno.or baking soda

  • @WodehousAnna
    @WodehousAnna 16 часов назад

    78482 Bret Causeway

  • @sarikasharma1306
    @sarikasharma1306 8 месяцев назад +1

    I made rava idli on weekends but not this way. But this weekend will try like this.
    Thank you. 🙏🏻

  • @neeshmaanilkumar6066
    @neeshmaanilkumar6066 8 месяцев назад +1

    Yesterday i tried ur corn cutlet, it was amazing and very tasty. I just shallow fried it.

  • @FloraArnold-p1z
    @FloraArnold-p1z 7 дней назад

    Candido Parkway

  • @DennisMortimer-w9c
    @DennisMortimer-w9c 25 дней назад

    829 Jeffery Cape

  • @DrydenAntonio
    @DrydenAntonio 19 дней назад

    978 Keenan Isle

  • @mathstime3505
    @mathstime3505 8 месяцев назад +1

    Suji? Type? Upma suji Or idli rava?

  • @harshabiliangady3211
    @harshabiliangady3211 7 месяцев назад

    Excellent recipe Akka. Can I just store the powder without making a batter in the fridge? If so how long can I store it?

  • @ramaluxmiluxmi7731
    @ramaluxmiluxmi7731 26 дней назад

    Why a r u not replying for the question without eno cant we cook rava idly

    • @srinivaspatwari6220
      @srinivaspatwari6220 15 дней назад +1

      You can cook with out eno.. If you want fluffy and soft idlis, you have to add eno. Regards

    • @smithageorge8505
      @smithageorge8505 13 дней назад

      You can add baking soda before cooking as well

  • @sathyarajesh8650
    @sathyarajesh8650 8 месяцев назад +1

    Easy method and tastey food ma Thank you

  • @ruby_veronica
    @ruby_veronica 8 месяцев назад +1

    rava idli looks so delicious @hebbars kitchen❤😋

  • @vishalpatel-zk4ef
    @vishalpatel-zk4ef 8 месяцев назад +1

    Wow
    Since few days
    I have seen my favourite recipe 😋
    Today also
    Nice recipe "😊😊

  • @sheebarodrigues1990
    @sheebarodrigues1990 3 месяца назад

    Idlis were soft.. But weren't tasting good..

  • @akumarmalai
    @akumarmalai 8 месяцев назад

    Says 15 min. But soaking time alone is 20 min.

  • @deeptideepti6367
    @deeptideepti6367 8 месяцев назад +4

    So soft

  • @pusattuisyenelit3743
    @pusattuisyenelit3743 7 дней назад

    I tried this today.
    Came out amazing.
    I had it coconut chutney.
    It was spongey and sour a bit.
    My brother and aunt and mom loved the idlis

  • @kavinkey
    @kavinkey 2 месяца назад

    Can we add baking soda instead of eno??

    • @hebbars.kitchen
      @hebbars.kitchen  2 месяца назад +1

      @@kavinkey Do not use baking soda to hasten the fermentation process, and use eno salt as its alternative. Baking soda reacts with Indian spices, especially turmeric to produce orange-colored idli.

    • @kavinkey
      @kavinkey 2 месяца назад

      @@hebbars.kitchen thank you

  • @arnabsaha5935
    @arnabsaha5935 3 месяца назад

    Can it be done with fine rava?

  • @vidyaraikar8564
    @vidyaraikar8564 8 месяцев назад +1

    Nice

  • @themdr00
    @themdr00 8 месяцев назад +1

    👍

  • @mayuritodkari-andhalkar9073
    @mayuritodkari-andhalkar9073 6 месяцев назад

    My daughter's favourite dish.. Tried this recipe and idlies came out so soft and tasty😋 thank you so much for sharing such lovely recipes ❤

  • @Apsnaughtyvibes1410
    @Apsnaughtyvibes1410 8 месяцев назад +1

    Nice rava idli 🎉🎉🎉

  • @SHUBHAM-sk3zw
    @SHUBHAM-sk3zw 8 месяцев назад +1

    Super 👌 👍

  • @GurpreetKaur-ec3dz
    @GurpreetKaur-ec3dz 7 месяцев назад

    You haven't put salt???

  • @sqquadri00
    @sqquadri00 8 месяцев назад +1

    👍

  • @kaderkader-xz4vk
    @kaderkader-xz4vk 8 месяцев назад

    Pls Chutney recipe

  • @joycecabral405
    @joycecabral405 7 месяцев назад

    Great I.hsve never seen.such an easy way to.prepare idli
    Thanks

  • @samanasammu2686
    @samanasammu2686 5 месяцев назад

    Can we add baking soda instead of eno?

    • @hebbars.kitchen
      @hebbars.kitchen  5 месяцев назад

      @@samanasammu2686 Do not use baking soda to hasten the fermentation process, and use eno salt as its alternative. Baking soda reacts with Indian spices, especially turmeric to produce orange-colored idli