Better than meat! Why didn't I know about this chickpea recipe?

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  • Опубликовано: 21 авг 2024
  • Better than meat! Why didn't I know about this chickpea recipe?
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    2 cups chickpeas
    1 onion
    2 eggs
    3 tablespoons of flour
    Half cup of breadcrumbs
    1 teaspoon of baking powder
    Parsley
    black pepper, cumin, meatball seasoning, salt, paprika
    Liquid oil
    #foodrecipes #chickpeas #meatballrecipes #falafel #dietyemekleri #asmr #food #tasty #tastyfood #tastyrecipes #pancake #anayemekrecipes

Комментарии • 9 тыс.

  • @amAustralia
    @amAustralia Год назад +39

    Thank you for your recipe. This recipe very famous in meddle east they call it Falafel ! You can make it by chickpeas or beans or mix together.
    Thank you for your time and efforts 😊

  • @Clh-hj5ro
    @Clh-hj5ro 7 месяцев назад +17

    Me parece muy buena idea, acostumbrada a la cocina mediterránea española no le incluiría tantas especias pero sí mantendría el resto y la base de garbanzos me parece muy buena idea, además de que efectivamente no parecen absorver mucha grasa y quedan muy apetitosas. El video muy bien montado, seguiré visitándole, me encanta la cocina. Gracias por él. 👏👏👌☺️☺️

    • @Tribeca2012
      @Tribeca2012 7 месяцев назад +1

      Faltó papel absorbente para las albóndigas después de freírlas. Y con aceite de oliva, mejoraría la receta.

    • @Clh-hj5ro
      @Clh-hj5ro 7 месяцев назад +1

      @@Tribeca2012 Totalmente de acuerdo, yo ya lo pensé pero en otro video similar lo utilizó y pensé que simplemente se le había olvidado en éste o que no le había dado importancia. Yo también prefiero pasar por papel de cocina las frituras antes de servirlas.

  • @Bichitos67
    @Bichitos67 7 месяцев назад +10

    Muchas gracias! Hermosa receta. He buscado como sustituir la carne para miby mi padre. Ambos somos diabeticos. Creo que voy a combinar tu receta con una salsa mexicana o mole. Desde ya, se que va a ser fabuloso. Un abrazo desde Jalisco, Mexico.❤

    • @javierfelipe6097
      @javierfelipe6097 7 месяцев назад

      La carne no tiene mucho que ver con la diabetes no?

    • @MelissaMellyMelRoberge
      @MelissaMellyMelRoberge 7 месяцев назад

      Mole sounds perfect for seasoning the chicken pea patties.

  • @josecarlosnavarro4010
    @josecarlosnavarro4010 7 месяцев назад +2

    Estupendaa recetaa....!!. Bravisimoooo!!. Una forma fácil, sencilla y riquísimaaa de cocinar con esta increible legumbre como el garbanzoooo!!!!

  • @nuriyildiz3774
    @nuriyildiz3774 Год назад +17

    Обожаю нут!
    Отличное решение
    Можно в духовке, без масла.
    Спасибо за рецепт❤!
    Из Беларуси, живу в Турции

    • @gerkundel4348
      @gerkundel4348 6 месяцев назад

      Вкусно получилось?

  • @mireyagutierrez842
    @mireyagutierrez842 Год назад +21

    Soy de México, me encanta el garbanzo, se ven ricas, en mi país agregaríamos salsa de tomate picosa. Gracias por la receta

    • @nurunyemektarifleri2
      @nurunyemektarifleri2  Год назад +1

      Çok teşekkür ederim

    • @fcjose31
      @fcjose31 Год назад

      El Cocido podria aceptar picante, aunque el original no lo usa. ruclips.net/video/mAHJWcYONsQ/видео.html

  • @janebastos2541
    @janebastos2541 10 месяцев назад +14

    Hum, que delícia. Adorei a a idéia de fazer almôndegas de grão de bico. SUPER saudável. Prático de fazer.

  • @carmenlolidominguezvelazqu5745
    @carmenlolidominguezvelazqu5745 8 месяцев назад +8

    Voy ha hacerlos. Saludos desde Canarias.

  • @laurafebbo3363
    @laurafebbo3363 Год назад +19

    Gracias soy vegetariana y voy a probarlas💜💜💜Saludos desde Argentina

  • @user-it8cd6zu6m
    @user-it8cd6zu6m Год назад +5

    Ellerine emeğine sağlık kardeşim çok güzel oldu afiyet olsun

  • @radwanalshater8684
    @radwanalshater8684 Год назад +3

    Afiyet olsun inşallah, Emeğine sağlık hanem efendim

  • @SevgiDurakBenli
    @SevgiDurakBenli 7 месяцев назад +1

    Yaptım süper tatlı güzel iştah açıcı bol acılı yaptım teşekkür ogrettigin için.

  • @cindylpt
    @cindylpt Год назад +28

    Wow! I love making chickpea burgers and meatballs, I never thought to use my immersion blender. Thank you for the tip!

  • @yasserissa4635
    @yasserissa4635 Год назад +62

    In egypt they use fava beans instead of chickpea with more green vegetables , they call it Tameya ( or Falafel ) , very tasty , famous and public food there .

  • @garyskinner2422
    @garyskinner2422 7 месяцев назад +1

    They look absolutely delicious, can't wait to try I love all food from around the world, delving into middle eastern food now

  • @vladasokunevas8142
    @vladasokunevas8142 8 месяцев назад +1

    Selam, Litvanya'dan izliyorum. Çok ilginç ve faydalı. Çalışman için teşekkürler.

  • @user-gb6cs2qh8q
    @user-gb6cs2qh8q Год назад +8

    Выглядит вкусно, надо попробовать приготовить, спасибо😊 , что делитесь рецептом

  • @lilianazara
    @lilianazara Год назад +13

    Se pueden hacer al horno en vez de fritos ? Se ve muy rico 🤤😋

  • @salihaozturk8081
    @salihaozturk8081 10 месяцев назад +2

    Guzel oldu ellerine saglik bende denicem insaAllah👏👏👏👏👏👏

  • @afifdagher4793
    @afifdagher4793 Год назад +1

    هي اول مره بشوف ها العمليه راءعه وسهله وبعتقد انها طيبه وشكرا لكم

  • @mademoiselledusfonctionell1609
    @mademoiselledusfonctionell1609 Год назад +44

    I think I will try to make these a little bigger and use for burger patties.
    They look amazing.

    • @nurunyemektarifleri2
      @nurunyemektarifleri2  Год назад +2

      Çok teşekkür ederim

    • @mademoiselledusfonctionell1609
      @mademoiselledusfonctionell1609 Год назад +1

      @@nurunyemektarifleri2 Thank YOU!

    • @mariasaavedra3091
      @mariasaavedra3091 Год назад +1

      Y con queso en medio, como albo digas pero reyena con quesito y cosidas con GREMA bla ca, como quedaría es u a Idea

    • @bikeny
      @bikeny Год назад +3

      I can see that. I was wondering why so careful to round out the edges. Patties for dinner or this size as hors d'oeuvres.

    • @lydiapetra1211
      @lydiapetra1211 Год назад

      That's what I am thinking!

  • @JC-gm3zs
    @JC-gm3zs Год назад +53

    I'm vegetarian and use chickpeas a lot. These look delicious, I'll definitely give them a go. 😋

    • @nurunyemektarifleri2
      @nurunyemektarifleri2  Год назад +1

      Çok teşekkür ederim. Afiyet olsun 😊

    • @gordonwells1626
      @gordonwells1626 Год назад +1

      Vegetarians don’t eat eggs do they?

    • @owenmclain3327
      @owenmclain3327 Год назад +1

      ​@Gordon Wells Yes they do.

    • @valley_robot
      @valley_robot Год назад

      @@gordonwells1626 I’m vegetarian and I don’t eat eggs or milk , I do however eat cheese . Vegans eat no animal products at all, so no milk cheese or eggs

  • @juan-nv8hm
    @juan-nv8hm 7 месяцев назад +2

    Bien, descubriremos la comida de Turquia, muchas gracias por sus videos😀

  • @FranciscoHernandez-mp9ie
    @FranciscoHernandez-mp9ie 7 месяцев назад +6

    Desde España, en Cartagena.
    Feliz Navidad y próspero año Nuevo. Muy buena receta, me encantan los garbanzos.. ❤
    Enhora buena por tu gran cocina amiga.

  • @alejesusfilhos
    @alejesusfilhos Год назад +36

    Só o grao cozido com alho e sal eu já amo. Assim deve ficar extraordinário. Obg por compartilhar

  • @teerich2011
    @teerich2011 Год назад +16

    Looks delicious and great idea for breakfast!

  • @teclapazos6820
    @teclapazos6820 7 месяцев назад +2

    Buenos días desde España, muchas gracias por la receta para los q estamos dejando la carne nos hacen falta recetas así de deliciosas.
    Un saludo

  • @josemarialopezalcaraz5
    @josemarialopezalcaraz5 6 месяцев назад +2

    Muchas gracias desde Murcia Campo de Cartagena cocinero por necesidad lo intentaré

  • @pipiolorod5461
    @pipiolorod5461 Год назад +6

    Muchas gracias.
    Saludos desde la ciudad de Puebla, México.

  • @irmaboza2049
    @irmaboza2049 Год назад +7

    Muy rica se ven deliciosas ,las prepararé y muy prácticas para acompañar con ensalada gracias y saludos de Venezuela

  • @neclakartal1878
    @neclakartal1878 6 месяцев назад +2

    Ellerine sağlık çok guzel deneyecegim

  • @bobbylapointe2334
    @bobbylapointe2334 7 месяцев назад +6

    Rien de tel qu’une bonne friture pour la santé ! 😉

  • @milcemenezes2899
    @milcemenezes2899 Год назад +18

    Parecem deliciosos!!
    Parabéns pelo capricho na apresentação !!

    • @roseaneevangelista8182
      @roseaneevangelista8182 Год назад +1

      🌵🌵Bom dia é verdade parece que ficou uma delícia, E fora que o grão-de-bico é ótimo pra saúde ele é um grande remédio para saúde do útero obrigada pela receita amém 👍👏👏🙇🙏♥️

    • @roseaneevangelista8182
      @roseaneevangelista8182 Год назад +2

      🌵Será que poderia tá fazendo ele assado?🤔

    • @estelamachado7323
      @estelamachado7323 Год назад

      Também gostava de saber se fica bom ser cozinhado no forno

  • @marcepacenok9375
    @marcepacenok9375 Год назад +3

    Gracias.
    Desde José C. Paz, Buenos Aires, Argentina

  • @RasulGitinaev
    @RasulGitinaev 8 месяцев назад +2

    It looks delicious and is easy to prepare. Thanks for the video and for the recipe!

  • @twosongs7396
    @twosongs7396 Год назад +1

    Thank you so much for this recipe. I will alter it, using red peppers, garlic cloves, cilantro, harissa and/or jalapeños, as well as kafta spices, carrots and sweet potatoes, along with eggs, breadcrumbs and sometimes even panko or cornflakes, to vary it. (Ontario, Canada)

  • @fatimarocha1160
    @fatimarocha1160 Год назад +7

    Sou do Brasil, amei sua receita, ótima.

  • @jayb0nd007
    @jayb0nd007 Год назад +6

    Looks like shaami kabob but instead of ground beef it's made out of chick peas looks good got to try it

  • @gaytan6683
    @gaytan6683 7 месяцев назад +13

    Още една чудесна идея да разнообразим домашната кухня.Непременно ще го опитам.

  • @Piuradelpiero
    @Piuradelpiero 7 месяцев назад +7

    Se lo puse para acompañar un filete de ternera y quedó delicioso 🤤

  • @12345678maylin
    @12345678maylin Год назад +11

    It looks delicious, resembles the falafel we make. I would eat them in a pita bread with tahini and fresh salad. Yum.

  • @ruthmarinhosaraiva5724
    @ruthmarinhosaraiva5724 Год назад +63

    Esse prato ficou lindo, maravilhoso, cheiroso e muito gostoso! 😋 Amei!
    Minha sugestão é que, com o mesmo ingrediente de base (grão de bico), desenvolva uma versão um pouquinho mais saudável, substituindo os ingredientes usados, por outros mais simples e naturais, como por exemplo: trocaria => ovos por Chia (gel); farinha (trigo), por farinhas de arroz, de amêndoas, de aveia, ou um mix destas...; temperos como açafrão (curcuma), cuminho, orégano, louro em pó..., coisas desse tipo, azeitonas; e finalizava c o coentro ou salsa, à gosto.
    => Ao invés de fritar, assar no forno.

    • @user-zz4rd9wm3s
      @user-zz4rd9wm3s Год назад

      Нут отварной- вкусно без приправы и жарки. Жареное вообще асе делает одинаковым. Всё просто ВЫДЕЛЫВАЮТСЯ

    • @neivasombrio9047
      @neivasombrio9047 Год назад +1

      Delicia vou fazer sou de Criciúma Santa Catarina 💗

    • @sonjamiletic9813
      @sonjamiletic9813 Год назад

      Шта је сланутак

    • @user-hd5oh5gy4w
      @user-hd5oh5gy4w Год назад +2

      @@sonjamiletic9813 внешне похоже на фундук только чуть меньше размером а по вкусу бобовые фасоль

    • @AdrianaMMMatos
      @AdrianaMMMatos Год назад +1

      Perfeito as suas dicas , ameiiiiii!👏🏼👏🏼👏🏼👏🏼

  • @mariaceciliaferreira1143
    @mariaceciliaferreira1143 11 месяцев назад +1

    Eu fiz um fkou maravilhoso vc explica super bem Deus abençoe vc

  • @hagopkalayjian8645
    @hagopkalayjian8645 7 месяцев назад +1

    Aynı şeyi kırmızı merjimeklede yapabilirsin okadar şahane bir tadı yok bence

  • @elsaabreu6785
    @elsaabreu6785 Год назад +6

    Muito boa ideia e nutritivo. Agora julgo que seria ainda mais saudável, em vez de fritar, levar ao forno.

  • @maricarmen907
    @maricarmen907 Год назад +8

    Las haré sin duda .
    Se ven exquisitas gracias x estos platos tan sanos 💙

    • @nurunyemektarifleri2
      @nurunyemektarifleri2  Год назад

      Çok teşekkür ederim. Afiyet olsun 😊

    • @user-cp2fh6nf7r
      @user-cp2fh6nf7r Год назад

      @@nurunyemektarifleri2 תודה

    • @liligribaudo3687
      @liligribaudo3687 Год назад

      Si contiene harina y es frito no es tan sano ...cambiaría por harina de avena y al horno

  • @serdar_guner
    @serdar_guner 7 месяцев назад +1

    Yeni gördüm. Elinize sağlık. İlk fırsatta yapacağım 😊

  • @surayyenifteliyev1351
    @surayyenifteliyev1351 10 месяцев назад +2

    Salan. Şirvan Şeherinden izleyiren 🤔🤔🌿🌹🇦🇿

  • @musicosenlabanera6987
    @musicosenlabanera6987 Год назад +7

    Es como un Falafel pero con otros condimentos, una delicia gracias❤

  • @seda7433
    @seda7433 Год назад +15

    Muhteşem nohutun her halini severim. Buda çok farklı ve çok lezzetli görünüyor ellerinize sağlık 👏

    • @nurunyemektarifleri2
      @nurunyemektarifleri2  Год назад

      Çok teşekkür ederim

    • @marilemontenegro7217
      @marilemontenegro7217 Год назад

      Muy ricos gracias desde argentina......Córdoba.argentina

    • @elsagalindo4101
      @elsagalindo4101 Год назад

      Gracias,muy buenos

    • @cliffordmorris6091
      @cliffordmorris6091 Год назад +2

      You could use chia seed as egg substitute and oats for oat flour. You cold use an oven and bake with much less oil than this.

    • @donnawarren4401
      @donnawarren4401 Год назад +1

      @@cliffordmorris6091 sounds great and healthier. Thanks

  • @anagasparetti1437
    @anagasparetti1437 10 месяцев назад +4

    Parece ótimo, vou experimentar esta semana!!

  • @ahmetpolatdemirci9480
    @ahmetpolatdemirci9480 8 месяцев назад +3

    yapacaktımda evde bi tek tencere var

  • @thegreaterbilby2171
    @thegreaterbilby2171 Год назад +17

    will definitely make these with the grandkids. Should be really yummy with sauce/salsa/gravy/dip with brown rice & veggies or salad with avocado. thanks and cheers! 🖖

  • @tayyibabhatti6294
    @tayyibabhatti6294 Год назад +10

    Looks delicious! Can’t wait to try this!!

  • @arina_pr
    @arina_pr 8 месяцев назад +1

    Это шедевр, это очень вкусно 👍 Сам нут уже очень вкусный в вареном виде. Самые вкусные веганские котлеты из тех что мы пробовали. Спасибки 😊

  • @venusmari3175
    @venusmari3175 7 месяцев назад +1

    Sempre procurei uma receita de grão de bico que saísse da tradicional salada muito usada aqui no Brasil. Vou fazer essa sua receita, depois conto como me saí.

  • @andreatorres926
    @andreatorres926 Год назад +13

    Se ven muy buenas, yo las voy a hacer con una o dos cucharadas de harina de coco para no usar harina común ni pan rallado y al horno con un pedacito de queso adentro. 🥰 Buenísima idea!!!!

    • @ritalr8
      @ritalr8 Год назад

      Sounds delicious

    • @safari1949
      @safari1949 Год назад +1

      Eso pensé yo. Al horno.
      Sufrí un pre infarto. Hace 3 semanas

    • @mariadelosangelesgalan2209
      @mariadelosangelesgalan2209 Год назад

      Oye Andrea se les puede poner tmbn. harins de avena (solo la mueles) no crees? Bemdiciones

    • @andreatorres926
      @andreatorres926 Год назад

      @@mariadelosangelesgalan2209 si claro, lo que pasa es que yo no como hidratos y ya con las legumbres tendré demaciado hidratos consumidos.... Pero claro que podrías ponerle, es sana la avena 😊

  • @MC-8
    @MC-8 Год назад +67

    This looks like falafel! Great job. Looks so tasty :)

  • @veronicarafael-pope5468
    @veronicarafael-pope5468 Год назад +3

    It look very tasty and easy to make.very good idea for vegetarian

  • @floricahasna8154
    @floricahasna8154 Год назад +1

    Rețeta nu pare dificilă și precis e bun și sănătos 😊

  • @nikkimichaellamartello936
    @nikkimichaellamartello936 Год назад +19

    This looks really yummy😋, nutritional and pretty easy to make. Also, I absolutely L💗VE Chickpeas!!! They are so very healthy and nutritious!!! I will have to try this someday!!!Plus, chickpeas are very versatile. Can be used as a substitute for meat &/or carbs when making a variety of pasta,🍝 sauces, this and other "meats", Hummus, and more. I put them in many types of salads, 🥗 I also really love to bake them on a baking sheet in the oven till they are golden and they become crispy crunchy like nuts. You can make these plain (but lightly coat them with oil first), OR make them flavored by 1st putting them in a large Ziploc bag (or other airtight sealable bag), then add just a very small amount of oil (just enough to coat them) and sea salt, OR your favorite dressing or marinade (if you use use a dressing or marinade, do not add the oil), OR add a bit of oil (just enough to lightly coat the chickpeas) and whatever herbs you like, you can go with sweet or savory (however if you use any types of sweeteners whether powder or crystalized or granulated or liquid, or basically anything sticky, or that become sticky when cooked, you should add double the oil or they are more likely to burn, also you will want to watch them more closely so they do not burn. Don't worry, they will still be crunchy and a bit sticky, just not burnt that way!) Put the chickpeas your chosen dressings, marinades, or oil and herbs &/or sweeteners in a large airtight sealed bag close it almost completely only enough space for you to completely blow it up, like a balloon🎈 and very quickly seal the last bit of space before the air leaks out then have some fun while you're at it and shake them up really good in the bag for a while then dump onto a large baking sheet spread them aroused so that they aren't too close. Then roast them in the oven, watching them closely, taking them out of the oven to toss them around a bit on the baking sheet so they toast all around them evenly again spread them so they aren't too close to each other before returning them to the oven. They actually cook very quickly, this is why you cannot step away! They smell amazing as they are being roasted (and after) when roasted fully light-medium browned to crisp, remove them from the oven and place them in a dish. Let cool and either way them on their own when still warm or when fully cooled. They can be added to salads 🥗 - they make an excellent, healthier and more protein powered substitute for croutons. They sweet types can be added to trail mixes or various deserts and much more! There are soooooo many more uses for chickpeas!!! So not put in refrigerator or freezer, they become soft and completely lose their crunch.😕 Instead, put any leftovers (if there are any) in sealed containers and keep at room temperature. Only when at room temperature can they be put in plastic baggies. I personally find that putting them into small PAPER bags, as opposed to in plastic bags for on the go, provides the best quality of maintaining the crunch factor! I strongly encourage you all to try to make these too! They really are super quick and easy to make and super yummy too!!!😋 Try it and find out for yourself. Let me know what you think if you do.

    • @nurunyemektarifleri2
      @nurunyemektarifleri2  Год назад

      Bu değerli bilgilerinizi benimle paylaştığınız için teşekkür ederim 🙏
      Denemeye çalışacağım, eğer denersem mutlaka size bilgilendirme yapılacaktır

    • @jamesd755
      @jamesd755 Год назад +1

      That's officially the biggest post I've ever seen 😊 Don't think chickpeas are particularly health giving in their rawest state, but cooked.. I think I can say with confidence that they don't form part of an optimal diet for humans. But yeh.. they're tasty little fellas 😋

    • @yassineaker
      @yassineaker Год назад +1

      I think this generated by Chatgpt ?

    • @ettorealtavilla3951
      @ettorealtavilla3951 Год назад

      Morgane

    • @ettorealtavilla3951
      @ettorealtavilla3951 Год назад

      Paca

  • @user-wb9uw6wo2f
    @user-wb9uw6wo2f Год назад +3

    Большое спасибо за рецепт, всегда хотела попробовать что-то приготовить из нута , но не попадалось рецепта, приготовлю обязательно !

  • @abdulmecitkeser3431
    @abdulmecitkeser3431 10 месяцев назад +1

    Cok güzel teşekkürler adanadan

  • @Burkikitchenette
    @Burkikitchenette Год назад +2

    Nice, Keep up the cooking Love.

  • @helenamarques3617
    @helenamarques3617 Год назад +8

    gostei! Vou experimentar!!😋 tenho pena que não sejam cozinhados no forno. Obrigada pela sugestão.👍

    • @jennycabrera4147
      @jennycabrera4147 Год назад +1

      Mejor sería comerlos sin freirlos, en mi país lo hacemos los garbanzos con acelgas en un guiso claro no se les hace pure
      Pero debo decir no a todos les gusta asi☺️

  • @ruthpittaluga5601
    @ruthpittaluga5601 6 месяцев назад +2

    Guuuaaauuuuu que delicia,pues claro que lo voy hacer.Muchas gracias .❤❤❤❤❤❤❤ ❤Uruguay..

  • @lakhdersaidane449
    @lakhdersaidane449 8 месяцев назад +1

    Merci beaucoup c'est parfait et magnifique

  • @sadeceask5759
    @sadeceask5759 Год назад +143

    Ne güzel fikir. Bu pahalılık ta et alamıyoruz zaten. Yarın yapacam sonucu yazarım ellerinize sağlık 🙏

  • @alicemassulo8409
    @alicemassulo8409 Год назад +5

    Que receita maravilhosa 😋
    Com certeza vou fazer.
    Muito grata

  • @MohammadH-lz9tq
    @MohammadH-lz9tq Год назад +4

    Hello, don't worry, make it with cobs, of course, don't cook the cobs and don't add vegetables. We soak the cob for a few hours, then add onion, spices, and eggs and stir, then fry. It will be 10 times more delicious

  • @veronikalukas1248
    @veronikalukas1248 Год назад +6

    DANKE für DAS Rezept 👍🏻 hilft mir sehr meinen vegetarischen Speiseplan zu erweitern ❤❤❤❤

    • @nurunyemektarifleri2
      @nurunyemektarifleri2  Год назад

      Merhaba veronica, beğenmeniz beni çok mutlu etti teşekkürler.

    • @Bob19684
      @Bob19684 8 месяцев назад

      Man, da sind Eier drin. Also nichts für dich.

    • @veronikalukas1248
      @veronikalukas1248 8 месяцев назад

      @@Bob19684 ICH bin VEGETARIER UND KEIN VEGANER 😁 kennst DU DEN Unterschied??? BITTE googeln 😜

  • @elieltonrodrigues
    @elieltonrodrigues Год назад +11

    Pra quem não quer ter esse trabalho todo apenas frita os 2 ovos com um pouco de óleo de coco e pronto! Melhor que carne.👍🏽

    • @marcosdelcol2543
      @marcosdelcol2543 Год назад +1

      Vdd...Depois nunca vai ser melhor que carne,ou esse pessoal tem problemas de degustação..Porque sempre e uns mais evidentes outras vzs menos o paladar fica como que meio amargo

  • @mariacesuarezq.1756
    @mariacesuarezq.1756 Год назад +5

    Gracias por el video. Saludos desde Colombia 👋😊🇨🇴🌄🙌🏻 Bendiciones.

    • @nurunyemektarifleri2
      @nurunyemektarifleri2  Год назад

      Çok teşekkür ederim

    • @ligialg1000
      @ligialg1000 Год назад +1

      @@nurunyemektarifleri2
      Olá😊
      Posso assar ao invés de fritar??😉🤗

  • @luna1526
    @luna1526 11 месяцев назад +1

    Hoy es mi almuerzo ya LOS empiezo HACER GRACIAS GRACIAS ❤❤❤❤❤

    • @nurunyemektarifleri2
      @nurunyemektarifleri2  11 месяцев назад

      Merhaba Luna, denedikten sonra da deneyiminizi yazarmısınız lütfen ❤️

  • @mahmoudhamid....33
    @mahmoudhamid....33 Год назад +2

    So nice. Thank you so much. All the best

  • @tonky_tonks
    @tonky_tonks Год назад +10

    It looks realy tasty ✨
    Well done

  • @gianechagas1436
    @gianechagas1436 Год назад +4

    Adorei!!! Mas quero experimentar farinha de linhaça no lugar dos ovos, pra ser receita vegana 💚 Muito obrigada 😋

    • @CI10966525
      @CI10966525 Год назад +1

      Quanta farinha de linhaça achas deveria ser usada? Acho desnecessario mas...

    • @gianechagas1436
      @gianechagas1436 Год назад

      @@CI10966525 Eu usaria 1 colher (sopa) de farinha de linhaça para substituir cada ovo 😍

    • @estelamachado7323
      @estelamachado7323 Год назад

      Será que fica gostoso e de bom aspecto ser cozinhado no forno?

  • @lavoyageuse-jx9zs
    @lavoyageuse-jx9zs 7 месяцев назад +1

    Nice sharing ❤ delicious ❤
    New friend here 🎉🎉

  • @ibrahimalpaydin7075
    @ibrahimalpaydin7075 11 месяцев назад +1

    güzel görünüyor. deneyeceğiz. ellerinize sağlık.

  • @rosangela7132
    @rosangela7132 Год назад +5

    Parece mesmo delicioso! Obrigada.

  • @eunidesferreira6427
    @eunidesferreira6427 Год назад +11

    Obrigada! Receita maravilhosa !😋

    • @edgarhasbun5950
      @edgarhasbun5950 Год назад +1

      Hello!
      I'm sorry about you!
      I want to know if you are ok
      are you in Turkey?
      How are you doing? Sorry, I'm repeating myself
      I just found out that you answer me in Turkish
      and I'm worry about your well being
      I am going to pry my sweet.Lord to protect you ever where
      To HIM
      distance doesn't matter he is the same every where
      May God be with you like a shield

    • @natalianegritto
      @natalianegritto Год назад

      @@edgarhasbun5950 amen

  • @semihatemel2807
    @semihatemel2807 8 месяцев назад +1

    Elinize sağlık çok besleyici ve proteinli bir köfte tarifi oldu 👍💯👏🏼

  • @wardalameche3149
    @wardalameche3149 9 месяцев назад +1

    Super recette je vais essayer merci beaucoup madame

  • @valy.
    @valy. Год назад +13

    Ésto se ve súper delicioso 😋 ❤️Gracias❤️🙏

  • @MarisilSaez
    @MarisilSaez Год назад +3

    Otra manera de cocinarlos que no sea freír ? Lo probaré muchas gracias por compartir 😊

    • @mefkuremeralkaral4377
      @mefkuremeralkaral4377 Год назад +1

      Çok güzel elinize sağlık not aldım bende denicem

    • @jetlagsenior8491
      @jetlagsenior8491 Год назад

      Yes I do not like to fry, too much oil. Air fryer would be better.

  • @sisterbenji726
    @sisterbenji726 7 месяцев назад +1

    Super nice. Love it

  • @candimartinez8134
    @candimartinez8134 7 месяцев назад +1

    Gracias por la receta ,me encanta tengo que hacerla 😋😋

  • @mariacristinaferreira4197
    @mariacristinaferreira4197 Год назад +23

    Nutritivo e saboroso. Substitui muito bem a carne.

  • @brendawilliams3197
    @brendawilliams3197 Год назад +7

    Looks healthy and yummy!😀

  • @ginescedrescurbelo6711
    @ginescedrescurbelo6711 6 месяцев назад +1

    Tienen buena pinta las voy hacer besitos desde Lanzarote islas Canarias

  • @anilozkaynak7019
    @anilozkaynak7019 7 месяцев назад +1

    Elinize sağlık

  • @marlenechacate7024
    @marlenechacate7024 Год назад +3

    Se ve delicioso y sobretodo nutritivo.
    Very delicious and helthy. 😊

  • @natalianeves8657
    @natalianeves8657 Год назад +56

    Que maravilha!!! Estou me tornando vegetariana e essas receitas fazem toda a diferença para variar os pratos em casa! Tenho certeza que é uma delícia! 😊

  • @yazminagarridogonzalez5716
    @yazminagarridogonzalez5716 6 месяцев назад +1

    Me encanta. Muchas gracias 😊

  • @user-zz7or5sd2g
    @user-zz7or5sd2g 7 месяцев назад +1

    Super faine ,voi incerca.
    Mulțumesc ptr rețetă ❤❤❤

  • @lindapendleton9176
    @lindapendleton9176 Год назад +5

    No strange ingredients. Looks very doable, fun to make and tasty. Thanks from the USA.

  • @rosanamontero2425
    @rosanamontero2425 Год назад +10

    Sou vegetariana e gostei muito da receita. Vou fazer. Obrigada 😊

  • @muxamad_5
    @muxamad_5 11 месяцев назад +1


    Nicely made

  • @ahmetdemir9718
    @ahmetdemir9718 10 месяцев назад +1

    Vejetaryen biri olarak harika bir tarif. Ustam bizler için daha çok tarif bekliyoruz lütfen

  • @michellechiambretti1214
    @michellechiambretti1214 Год назад +4

    Un bonjour de la France. Super recette. Merci. 🇫🇷😍