Moleaer at Cultivate 2023 | Synergistic Values for Greenhouse Growers, Neo Nanobubble Generator

Moleaer's nanobubble technology provides synergistic benefits for greenhouse growers. Learn from Justin Leavitt on how the Neo nanobubble generator can help improve your crops.
Nanobubble technology transfers gas very efficiently at over 85%, ensuring high levels of dissolved oxygen (DO) in irrigation water. Higher DO levels increase the plant’s resilience against diseases, improve nutrient uptake efficiency and promote healthier root development.
What’s more, nanobubbles produce a chemical-free, mild oxidative effect, which reduces water-borne pathogens and algae while keeping the water system clean and lowering disease pressure at the root level.
Nanobubbles also physically scour and abrade disease-harboring biofilm from irrigation systems helping to lower disease pressure and reduce irrigation emitter clogging from biofilm buildup.
Learn more -
Website: www.moleaer.com
LinkedIn: / moleaer
Facebook: / moleaerinc
Instagram: / moleaer
About Moleaer
Moleaer is an American-based nanobubble technology company with a mission to unlock nanobubbles’ full potential to enhance and protect water, food, and natural resources. Moleaer has established the nanobubble industry in the U.S. by developing the first nanobubble generator that can perform cost-effectively at municipal and industrial scale. Moleaer’s patented nanobubble technology provides the highest proven oxygen transfer rate in the aeration and gas infusion industry, with an efficiency of over 85 percent per foot of water (Michael Stenstrom, UCLA, 2017). Through partnerships with universities, Moleaer has proven that nanobubbles are a chemical-free and cost-effective solution to increasing sustainable food production, restoring aquatic ecosystems, and improving natural resource recovery. Moleaer has deployed more than 2200 nanobubble generators worldwide since 2016. To learn more, visit: www.Moleaer.com
About nanobubbles
Nanobubbles are tiny bubbles, invisible to the naked eye and 2500 times smaller than a single grain of table salt. Bubbles at this scale remain suspended in water for long periods, enabling highly efficient oxygen transfer and supersaturation of dissolved gas in liquids. Nanobubbles also treat and eliminate pathogens and contaminants of emerging concern as well as scour surfaces to break apart biofilm matrices, creating a powerful, sustainable, and chemical-free disinfectant (Shiroodi, S., Schwarz, M.H., Nitin, N. et al., Food Bioprocess Technol, 2021).

[@ugbconcept]

great video !

[@moleaer]

Thank you!