Sambal petai prawns

[@danielpv2]

I think you should light fry the prawns first before dumping it into the sambal to avoid overcooking the prawns. Then just stir fried everything in the wok within 2 minutes. And lastly add some onions before serving. If you want to make it more tasteful, then add some fried dry shrimps too

[@joelow6086]

Hehehe! Clever of you Ah Pa. I enjoyed watching your video. Thank you.

[@CookingAhPa]

Tq

[@hendrakusumo308]

Hi Ah Pa, thanks for sharing the sharing the recipe. I just tried it and it’s awesome. My only question is how to make the petai more tasteful. The place where I am now have frozen petai. I feel the petai is blend. Do you have any tips how to make the petai more tasty? Thanks

[@geethaaaron4473]

Thanks Ah pa for another delicious recipe. Its sure looks appetizing, must try. 👍

[@CookingAhPa]

Thank u

[@mjchan542]

Wow my favorite sambal .. 👍

[@CookingAhPa]

Thanks

[@marinaspastora2982]

thanks brother for sharingyour recipes i like it.
i already lean fom you alot.gd bless

[@CookingAhPa]

Thank u

[@ushathomas16]

Super

[@annecorey607]

I love this petal sticky bean is very good for health thanks?

[@CookingAhPa]

Welcome

[@leefook6432]

You didn't open up the petai cos some have worm inside.

[@kfyap3160]

Ah Pa, can i use the chili paste bought from the supermarket instead of blending it myself?

[@CookingAhPa]

Sure can

[@joanneheng6019]

i had sambal petai for whole month during my pregnancy period 😆 Craving everyday

[@CookingAhPa]

Yummy

[@kaywahlim394]

Hi, %#

[@namnama]

Your baby chosen the best food haha.. 😁

[@CKH479]

Ah pa,ho ciao🙌👏👍

[@CookingAhPa]

Thanks

[@Ismail-fm9tn]

Like garlic, petai stinks but carries a lot of health benefits.

[@sweetandsour4510]

Eating petai is like eating durian,stinky but yummyliciouse.....

[@CookingAhPa]

Agreed!

[@zainiabdullah621]

Ah Pa owned Chinese-style Sambal Udang berPetai, of coz its unMalay sambal petai taste. 😄

[@mainlyfine]

I can't get stink beans here in Tasmania. What can I substitute instead? Or should I just not bother as there is no substitute?

[@CookingAhPa]

U can either omit it or replace with long beans

[@LeiChooLeeGg]

echo-echo can used bamboo shoots too.

[@mumulwin6428]

Thank you ah pa. I've been looking for this recipe long time ago.

[@CookingAhPa]

Welcome

[@kennethwang941]

need to soak the petais?

[@CookingAhPa]

No

[@ratnaacantik5321]

wow chinese people also like eat sambal petai hahhahahaha

[@prettycatmint4514]

Stinky beans 😖

[@CookingAhPa]

Just omit the beans or replace with long beans instead