The 5 best yogurt cakes of all time! Perfect for a festive Easter cake! 🌟🍰

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  • Опубликовано: 19 май 2024
  • Click the timecode to watch the video recipe you like!
    00:00 1 RECIPE - Classic with cherry jam
    08:03 2 RECIPE - Cocktail sweet cherries in a yogurt cream
    16:05 3 RECIPE - Simply fluffy soufflé with lemon flavor
    24:42 4 RECIPE - Yoghurt cake with apricots
    33:40 5 RECIPE - Quick and easy yogurt cake with blueberries
    🚩Enable translation into your language. On mobile, tap CC in the top-right corner of the video. On a computer, click “⚙️” in the video settings and enable translation!
    ❗️Attention, I recommend using ingredients in grams as this is a more accurate and correct recipe! * Cup = 200 ml
    00:00 1 RECIPE
    🍰Dough
    2 egg yolks
    a pinch of salt
    40 g (3 tbsp / 1.4 oz) powdered sugar
    60 ml (half stick / 2 fl oz) melted butter
    1 tsp vanilla
    150 g (1 cup / 5 oz) flour
    5g (1 tsp) baking powder
    Cut off 1/4 of the dough and place in the freezer for 15-20 minutes.
    Baking dish 20 cm.
    🍒Jam
    500 g (1 pound) cherries (frozen or fresh)
    30 g (2 heaped tbsp / 1 oz) cornstarch
    80 g (5 tbsp / 2.8 oz) sugar
    100 ml (1/2 cup / 3.3 oz) water
    🧁Cream
    500 g (1 lb) Greek yogurt
    30 g (2 heaped tbsp / 1 oz) cornstarch
    1 tsp vanilla
    2 egg whites
    a pinch of salt
    130 g (2/3 cup / 4.5 oz) sugar
    Rub 1/4 of the frozen dough onto the cake.
    Bake at 180°C / 350°F for 40 minutes.
    Allow the cake to cool completely in the room.
    Powdered sugar (optional).
    08:03 2 RECIPE
    🍰 Dough:
    3 egg yolks
    a pinch of salt
    80 g (6 tbsp / 2.8 oz) powdered sugar
    90 g (1 stick and a little more) melted butter
    1 tsp almond syrup
    300 g (2 cups / 10.5 oz) flour
    1 teaspoon Baking powder
    Baking tin 25 cm
    🧁 Cream
    40 g (3 tbsp / 1.4 oz) cornstarch
    100 g (1/2 cups / 3.5 oz) sugar
    2 eggs
    500 g (2 1/3 cups / 1 pound) Greek yogurt
    🍒 500 g canned cherries
    Assemble the cake like in the video
    Bake in a preheated oven at 180 C / 350 F for 50 minutes
    16:05 3 RECIPE
    🍰 Dough:
    4 egg yolks
    a pinch of salt
    100 g (1/2 cup / 3.5 oz) fine sugar
    120 g (1 stick and 1 tsp) melted butter
    🍋 Zest of 1 lemon
    300 g (1 cup and 1 tbsp) flour
    10 g (2 tsp) baking powder
    Cut off the dough and put it in the freezer for 15 minutes
    Baking tin 20 cm
    🧁 Cream:
    700 g (3 1/3 cups / 25 oz) Greek yogurt
    70 g (6 tbsp / 2.5 oz) cornstarch
    1 tsp vanilla
    4 egg whites
    🍋 1 tbsp lemon juice
    150 g (3/4 cup / 5.2 oz) sugar
    Bake in a preheated oven at 180°C / 350°F for 50 minutes
    Allow the cake to cool to room temperature before serving.
    Powdered sugar (optional)
    24:42 4 RECIPE
    🍰Dough:
    3 egg yolks
    a pinch of salt
    80 g (6 tbsp) powdered sugar
    80g (almost a stick) melted butter
    1 tsp vanilla
    200 grams of flour
    1 teaspoon baking powder
    Separate a small piece of dough and place it in the freezer for 15 minutes.
    Baking tin 20 cm
    🧁Cream:
    500g Greek yogurt
    50 g (4 tbsp) cornstarch
    1 tsp vanilla
    Mix well
    3 egg whites
    a pinch of salt
    130 g (0.7 cups / 4.5 ounces) sugar
    Beat until stiff peaks then fold into the yoghurt
    🍑5 Fresh apricots, cut in half.
    50g grated white chocolate
    Assemble the cake like in the video
    Grate 1/3 of the frozen dough
    Bake in a well preheated oven at 180°C for 40 minutes or until the top of the cake rises evenly
    powdered sugar
    33:40 5 RECIPE
    🍰Dough:
    3 egg yolks
    a pinch of salt
    80 g (5 tbsp / 3 oz) sugar
    80g (almost 1 stick) melted butter
    Zest of a lemon
    200 g (1 1/2 cup / 7 oz) flour
    5g (1 tsp) baking powder
    Separate a small piece of dough and place it in the freezer for 15 minutes.
    Baking mold 20 cm / 8 inches
    🧁Cream:
    1 kilo (2 pounds) Greek yogurt
    70 g (6 tbsp / 2.5 oz) cornstarch
    1 tsp vanilla
    Mix well
    6 egg whites
    a pinch of salt
    150 g (3/4 cup / 5 oz) sugar
    Beat until the peaks are hard, then fold into the yogurt
    🫐 200 g (7 oz) blueberries
    1 tbsp cornstarch
    Assemble the cake like in the video
    Grate the frozen dough on top of the cake
    Bake in a well-preheated oven at 180°C/350°F for 60 minutes or until the top of the cake rises evenly
    This cake can be served straight from the oven.
    Powdered sugar (optional)
    Thanks for watching, liking, subscribing, commenting!
    Bon appetit!
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    #tasty_food #yogurtcake #Eastercake

Комментарии • 102

  • @Angela10399
    @Angela10399 Месяц назад +2

    Hallo Meister Bäcker 👨‍🍳
    Den muss ich unbedingt mal backen 🧁 nächstes Wochenende habe ich Zeit 👍
    Ich danke dir sehr herzlich für deine Mühe 🌸🧁
    Vielen lieben Dank 🧁🌸

  • @rosireinoso8107
    @rosireinoso8107 Месяц назад +3

    Me encanto se ve muy Rica ojalá la pueda hacer pero la receta es muy rápido gracias Rosy.

  • @danielabarberi7983
    @danielabarberi7983 11 дней назад +1

    Super bravo

  • @DownButNotOutYet
    @DownButNotOutYet Месяц назад +1

    Good morning Berlin, I just love your baking skills. The flowers also compliment the table!! I really love the yogurt cakes, they look so tasty and delicious. Your baking is very lovely and you are an inspiration to the kitchen baking. Thank you for sharing the recipes and showing how to assemble and bake. You have given us good choices for the Easter baking, hopefully our baking will turn out as good as yours. You really make baking look easy, not complicated at all. Enjoy your Easter preparations, there is quite a lot to get ready especially when entertaining. Kind regards, Elize.

    • @leckeressenkanal
      @leckeressenkanal  Месяц назад

      Thank you for the warm words Eliz! Kindest regards from springy Berlin!

  • @marianaiordache7771
    @marianaiordache7771 Месяц назад +2

    Cea mai buna prăjitură,eu am făcut o cu fructe de pădure,mulțumesc pentru generozitate!

  • @YenTran-mz2yx
    @YenTran-mz2yx 10 дней назад +1

    Hello Miss Ann your favorite blueberries cake same as mine 😋, especially fresh ones & it boosters up energy for kidney problems thanks

  • @user-sf3mf1dq5j
    @user-sf3mf1dq5j 15 дней назад +2

    Estas tortas son d maravilla gracias x compartir estas delicias muy ricas

  • @bakadudinakhinja
    @bakadudinakhinja 6 дней назад +1

    Beograd Srbija lajk od baka Dudine kuhinje ♥️ srećno ❤

  • @Eva-nh1dg
    @Eva-nh1dg Месяц назад +1

    Díky za skvělé recepty 👏🙋. Nesmím laktózu, kvůli intolerancí 😢. Proto používám bez laktózy jogurty, naše řecké. Tři vaše recepty se mi hodně povedly. Další upeču o Velikonocích. Srdečně vás pozdravuji z Ostravy v Evropě ❤🎉😂

    • @leckeressenkanal
      @leckeressenkanal  Месяц назад

      Super! Jsem velmi šťastný! Pozdravy z Berlína!

  • @elmoubarekasia6063
    @elmoubarekasia6063 Месяц назад +1

    Riquísima tarta. Bravo!!!. Mucha suerte😂

  • @piera8207
    @piera8207 Месяц назад +1

    Yum yum! These cakes are definitely delicious. I can't wait to taste them 🌹🌹🌹

  • @lyudapetrulya1619
    @lyudapetrulya1619 29 дней назад +1

    It is wonderful! Thank you so much!!!

  • @margotandrade2939
    @margotandrade2939 Месяц назад +2

    Buenísimas Recetas, Muchas gracias, Dios te siga dando de Su inspiración!

  • @danielabarberi7983
    @danielabarberi7983 11 дней назад +1

    Supe!

  • @dianagonzalez-fn4wj
    @dianagonzalez-fn4wj Месяц назад +1

    Eres lo mejor que pude ver hoy, gracias🫠🤤🤤🤤

  • @user-fk4cd9er5q
    @user-fk4cd9er5q Месяц назад +1

    У вас отличные рецепты.Спасибо,обязательно приготовлю.❤

  • @ganiivanova9493
    @ganiivanova9493 Месяц назад +2

    Прекрасни рецепти които могат да се направят за всеки повод

  • @nounouchebandit6064
    @nounouchebandit6064 Месяц назад +2

    Bonsoir de France 😽😽🇨🇵🇨🇵
    Merci pour vos belles recettes 🙏😽😽
    Elles vont avoir un réel succès, ce que je vous souhaite😽
    Respectueusement de France 😽😽🇨🇵❤️

  • @paulalopezcuadrado2832
    @paulalopezcuadrado2832 7 дней назад +1

    Muy buena receta 😋 estupenda porfavor traducir a español gracias 😊

    • @leckeressenkanal
      @leckeressenkanal  6 дней назад

      🚩Habilite la traducción a su idioma. En dispositivos móviles, toca CC en la esquina superior derecha del video. En una computadora, haga clic en “⚙️” en la configuración del video y habilite la traducción.

  • @NaimaTajii
    @NaimaTajii Месяц назад +1

    تبارك الله عليك 👍👍👍💜🇲🇦

  • @Ester-fn8fd
    @Ester-fn8fd Месяц назад +1

    Bendiciones me gusta
    Una obra de arte

  • @Nana-de2yu
    @Nana-de2yu Месяц назад +3

    il risultato è una meraviglia!!!!

  • @sevgigundogdu9975
    @sevgigundogdu9975 Месяц назад +1

    Harika görünüyorlar. Tarifler için teşekkürler.

  • @floraherrera5771
    @floraherrera5771 Месяц назад +1

    It looks so delicious, I will try it ,

  • @heidid5275
    @heidid5275 Месяц назад +5

    Mmmmmmm, you saved the best for last! I love blueberry 🫐. 👍👍😋🇺🇸

  • @shafayounan8246
    @shafayounan8246 Месяц назад +1

    عاشت الايادي على الوصفة رائعة شكرا لك

  • @margueriteinizan8123
    @margueriteinizan8123 Месяц назад +1

    les 5 recettes de gâteaux 🥮 🎂 🥮 ,c'est du boulot,facile à faire, continuer 😅😅😅

  • @amp3954
    @amp3954 Месяц назад +1

    Thank you

  • @ykles24
    @ykles24 Месяц назад +4

    Really good! For the first one though, if you don't do cherry but another fruit, you might have to adjust corn starch for it to thicken enough.

  • @akerke_dajyrman
    @akerke_dajyrman 26 дней назад +2

    Тедцеп ұнады, менде жасап коремін

  • @saramontesinos3335
    @saramontesinos3335 Месяц назад +1

    Que rico se ve 😊😊

  • @laura-ys8hv
    @laura-ys8hv Месяц назад +1

    Ya lo dije ,, ERES EL MEJOR, 👌🏻👍🏻👍🏻❤ una linda presentación y sabrosa por dentro ,,

  • @floraherrera5771
    @floraherrera5771 Месяц назад +2

    Would you do at pineapple version of that, cake, please

  • @emiliastefanescu3463
    @emiliastefanescu3463 Месяц назад +2

    Wow! Arată grozav ! Am inghițit in sec tot timpul la așa bunatate!🙏😘❤🤣

  • @YenTran-mz2yx
    @YenTran-mz2yx 10 дней назад +2

    Hi 👋 Miss Ann,i am wondering if suppose you have any website regarding about your plans for business,so audience can have chance to order & trying your tastes 😋 yummy delicious puffy creamy 🎂 cakes hehe,thanks

    • @leckeressenkanal
      @leckeressenkanal  9 дней назад +1

      I do not cook for outside orders, only for my family. Filming for RUclips is a side bonus

  • @mihailtartan1782
    @mihailtartan1782 Месяц назад

    Вкусно спосибо

  • @doinaiovitoiudiaconescu8929
    @doinaiovitoiudiaconescu8929 Месяц назад +1

    ❤❤❤❤❤

  • @jacklin8054
    @jacklin8054 Месяц назад +1

    ❤❤

  • @user-kb3kl3ew4t
    @user-kb3kl3ew4t Месяц назад +1

    Activez vos vedos ils sont trop long merci❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

    • @leckeressenkanal
      @leckeressenkanal  Месяц назад +1

      Vous pouvez accélérer la vidéo en cliquant sur le bouton permettant de modifier la vitesse de visionnage dans le lecteur RUclips.

  • @anamatos7613
    @anamatos7613 Месяц назад +1

    ❤❤❤🎉👏👏

  • @oliviagarcia504
    @oliviagarcia504 25 дней назад +1

    Que rico, gracias por compartir

  • @ivankamiteva
    @ivankamiteva Месяц назад +1

    🇧🇬👍🏻🥰👌

  • @ximenalastra5050
    @ximenalastra5050 9 дней назад

    Que le rallo arriba a la primera receta por favor

    • @leckeressenkanal
      @leckeressenkanal  9 дней назад

      Hay enlaces a cada video en la descripción debajo del video.

  • @Leefonzell
    @Leefonzell Месяц назад +2

    I tried to share your videos with friends and it tells them that it won’t let them watch it.

    • @leckeressenkanal
      @leckeressenkanal  Месяц назад +1

      Just share the link to the video via any messenger, they will click on the link and get transferred to RUclips, as my videos cannot be built in, and can only be viewed on RUclips

    • @ronakohne2604
      @ronakohne2604 Месяц назад

      I managed to share it. Just try again.

  • @marlisa.4826
    @marlisa.4826 29 дней назад +4

    Micro-cakes like these are ridiculous!!

    • @leckeressenkanal
      @leckeressenkanal  28 дней назад +2

      You can use larger baking forms, adapt the ingredients according to the volume then

  • @katharinaboehmer8774
    @katharinaboehmer8774 Месяц назад +2

    Video takes too long, Switches off🎉

    • @leckeressenkanal
      @leckeressenkanal  Месяц назад +1

      You can speed up the video by clicking on the button to change the viewing speed in the RUclips player.

    • @katharinaboehmer8774
      @katharinaboehmer8774 Месяц назад

      ❤​@@leckeressenkanal

  • @mihailtartan1782
    @mihailtartan1782 Месяц назад

    На русском пишите ингредиенты пожалуста

    • @leckeressenkanal
      @leckeressenkanal  29 дней назад +1

      🚩Включите перевод на ваш язык. На мобильном устройстве нажмите «CC» в правом верхнем углу видео. На компьютере нажмите «⚙️» в настройках видео и включите перевод!