Love your channel, I was wondering what other kind of meat you can use, I’m sorry about your Dad I lost my Dad and Mom a long time ago but I still miss them so much. God bless you and your family❤❤❤
I’m so sorry I’m just now seeing this!… I try to keep up with everyone as much as I can 🥰… You can use any meat you like in an egg roll…. in general it’s pork or chicken but any meat is delicious in these 😊♥️😊
Talli, you are the cutest lady I have seen recently. I love your down home practical recipes and your personality. I'm a West Coast girl but you love to watch your channel! I love egg rolls so this episode is right up my alley. Take care and I'll be seeing you again.
Loved this video! Thank you sweetie for taking the time to give us your tips and all your details! Our favorite Chinese restaurant closed after 35 years of the best egg rolls and just like you said, it’s the seasoning and crispness of the wrapper that makes it. It’s mainly cabbage and carrots and the right amount of soy sauce to give you the amount of saltiness you prefer. Then the dipping sauce you like, which we like the apricot sauce with some hot mustard mixed with it. I would still prefer to buy them as they were so reasonable. They are so time consuming to make and like you say, if you have a partner to help you can whip them out pretty quick but by yourself it takes TIME! You made it look funner than it is, thank you! Love you! ❤
Talli Faye. Those egg rolls look amazing. I made homemade egg rolls once about 25 years ago and they were fantastic. However, I had no idea that you could buy wrappers so I made those too. Lol
@ In The Kitchen With Talli Faye good morning to you & buzz. jus love you-ur “talli faye words🤣🤣🤣. and easy to do recipes. thank you for sharing-looks delicious. y’all grow most beautiful veggies. hope y’all have a great day. stay safe. & god bless.🩵
I cant put pork in thier but I use chicken sausage, that I make it tastes like pork, I used to have one of those choppers, Im 64,love all your recipes ! Have a wonderful day Tali Im in Missouri just outside of Kansas city, I live at a lake ,used to vacation at South Pardre Island in the late 70s,I know you're not close to thier but God Bless Texas I love that state 😊
This is kind of like wrapping a burrito or an enchilada. We love some good egg rolls. This is a wonderful recipe. Thank you for sharing, and we can't wait to try it. I know your husband does not like teriyaki sauce. Our family loves both teriyaki sauce and soy sauce . We would have to have some teriyaki sauce mixed in with the soy.
My husband used to do our shoppping. Now he can't handle standing that long, so we use curbside. I wanted to make eggrolls today, discovered I can't buy wrappers in our town! We have a WalMart and a United grocery store Your chopper looks like a bigger version of the one I got from Tupperware, a Moulinex.
Tally Faye I am a southern country girl too my dad had that Thang you calling tenderizer don't know what you called it back in the 60 w raised a lot hogs he grond up sausage and meat with that thing he also had one that was cast iron with a handle and you turned the handle the from where your cabbage was going every where he had a cover with holes for the stuff to come out you go girl the food look good I don't put onion in my egg roll either,I like cabbage carrots ginger powder ,sesame oil, worceshire sauce,salt pepper very fine diced water chestnuts for crunch bamboo sprouts chopped fine taste look just like Chinese rolls I like chicken or hamburger in mine
What about. Salad king...hand crank..,.they are several hundred dollar since they date back...but I searched and found one for about eighty five in mint condition. eBay pay pal Amazon and more
I make egg rolls with tricolor cole slaw mix, julienned purple onion, and bulk breakfast sausage. Season with salt, pepper and ginger.
My mom had one of those shedder. She loved, loved, loved that thing.
Love your channel, I was wondering what other kind of meat you can use, I’m sorry about your Dad I lost my Dad and Mom a long time ago but I still miss them so much. God bless you and your family❤❤❤
I’m so sorry I’m just now seeing this!… I try to keep up with everyone as much as I can 🥰… You can use any meat you like in an egg roll…. in general it’s pork or chicken but any meat is delicious in these 😊♥️😊
Tiny shrimp?
Nice looking egg rolls 😋 looks delicious 😋 👌
Talli, you are the cutest lady I have seen recently. I love your down home practical recipes and your personality. I'm a West Coast girl but you love to watch your channel! I love egg rolls so this episode is right up my alley. Take care and I'll be seeing you again.
Thank you so much!!😊♥️
Loved this video! Thank you sweetie for taking the time to give us your tips and all your details! Our favorite Chinese restaurant closed after 35 years of the best egg rolls and just like you said, it’s the seasoning and crispness of the wrapper that makes it. It’s mainly cabbage and carrots and the right amount of soy sauce to give you the amount of saltiness you prefer. Then the dipping sauce you like, which we like the apricot sauce with some hot mustard mixed with it. I would still prefer to buy them as they were so reasonable. They are so time consuming to make and like you say, if you have a partner to help you can whip them out pretty quick but by yourself it takes TIME! You made it look funner than it is, thank you! Love you! ❤
@@kathybennett7560 oh YUM.. Apricot sauce!!!😊♥️
Talli Faye how good this looks ! I might cut it down and make some for me ,just me here now .It’s hard for me to talk think roll .😅
When Jesus n good food come together, I'm down for it. Cheers, these look fabulous, n one day sumday I'll try em all. Lotsa love from far away India.
😊👋🏻Thank you!!
I just love you!! And once again I’m FINALLY seeing another GREAT VIDEO you’ve just done!! The KeyLime pie fan!! 💕🙏🙏
Yayyyy!!!😍😊😍
Thank you!!…♥️
I felt your love for your father when you spoke about him. Love never dies. It just gets sweeter and sweeter ❤❤❤❤❤❤❤
@@shirleyvinson3894 amen ♥️
Talli Faye. Those egg rolls look amazing. I made homemade egg rolls once about 25 years ago and they were fantastic. However, I had no idea that you could buy wrappers so I made those too. Lol
@ In The Kitchen With Talli Faye
so sorry for the loss of ur daddy🩵
Thank you♥️
Can t you use chicken instead?
I could just eat that over pork fried rice!!! Going to make that next, thank you for this recipe ❤
Cheri from Massachusetts
@@user-cq4sh5ml5h egg rolls and fried rice are my favorite combo!😊♥️
For me I add: Turmeric with bean sprouts up here in 🍁 Canada 😊
You are so beautiful inside and out…thank you for showing us how to cook these egg rolls. 🥰
Oh my goodness those are delicious looking and I’m sure they taste delicious. Makes me hungry.
They truly are so good!😊
My first time watching this video I love the old-school cooking utensil do you do the work and by the way, keep doing what you’re doing
😋
@ In The Kitchen With Talli Faye
good morning to you & buzz.
jus love you-ur “talli faye words🤣🤣🤣. and easy to do recipes.
thank you for sharing-looks delicious.
y’all grow most beautiful veggies.
hope y’all have a great day. stay safe. & god bless.🩵
Thank you Ashley!🥰… God bless you and yours!🙏🏻♥️
@@inthekitchenwithtallifaye4724
thank youuuuu!🩵
Yummy yum yum! 😊
Love your kitchen!
I just love you and I love all of your recipes. You and Buzz grow the most beautiful vegetables! I really look forward to your new videos.
Thank you so much!!😍😍
You are lucky..Buz likes to shop ❤ great video. Ttyl
Your chopper was made in a time when things were made with pride
@@joyceedwards9652 absolutely ♥️
That’s for sure!
I cant put pork in thier but I use chicken sausage, that I make it tastes like pork, I used to have one of those choppers, Im 64,love all your recipes ! Have a wonderful day Tali Im in Missouri just outside of Kansas city, I live at a lake ,used to vacation at South Pardre Island in the late 70s,I know you're not close to thier but God Bless Texas I love that state 😊
We make ours with hamburger meat.. love egg rolls
Yep we know it's good
Your little sister showed you right
We just love you
You little booger lol
Just love your personality
Yummy, yummy
I love eggrolls and yours look yummy! ❤
I add garlic and ginger to mine…..
Miss Tali... is the chopper a Presto Salad shooter!? When you held it up it was the first thing that came into my head!!! Tee hee!!
I was thinking salad shooter too.
I freeze cabbage ,might try this 👍
This is kind of like wrapping a burrito or an enchilada. We love some good egg rolls. This is a wonderful recipe. Thank you for sharing, and we can't wait to try it. I know your husband does not like teriyaki sauce. Our family loves both teriyaki sauce and soy sauce . We would have to have some teriyaki sauce mixed in with the soy.
I make boudin egg rolls. Fast, easy, & DELICIOUS!
Im going to do them your way. Look delicious
My husband used to do our shoppping. Now he can't handle standing that long, so we use curbside.
I wanted to make eggrolls today, discovered I can't buy wrappers in our town! We have a WalMart and a United grocery store
Your chopper looks like a bigger version of the one I got from Tupperware, a Moulinex.
Tally Faye I am a southern country girl too my dad had that Thang you calling tenderizer don't know what you called it back in the 60 w raised a lot hogs he grond up sausage and meat with that thing he also had one that was cast iron with a handle and you turned the handle the from where your cabbage was going every where he had a cover with holes for the stuff to come out you go girl the food look good I don't put onion in my egg roll either,I like cabbage carrots ginger powder ,sesame oil, worceshire sauce,salt pepper very fine diced water chestnuts for crunch bamboo sprouts chopped fine taste look just like Chinese rolls I like chicken or hamburger in mine
You must be talking about a hand grinder, you put the meat in the hole and turn the handle. They still sell those you know. Thanks for the reply
@marlenesnyder2428 I know I had one it's hard to turn with meat in it i put mine I. Good will thanks
They do sell electric meat grinders
What a great idea to prefry them to freeze. Never thought of that, great way to use cabbage.
They’re great for the freezer!
Outstanding. Thank you 🌹🤍🕊
Delicious
Yum. Karla in cali.
Who needs a eggroll wrapper, I can eat it just like that. That looks delicious.
yummmmmmmm😍😍😍 vickie from las vegas
Mine will shop anytime ! ❤❤❤❤❤
Yum
your awsome!!
You know good cooks make messes, I have been watching your videos. Y,all
Ok Miss Talli Faye, girlfriend I'm fixing these tonight
Look so good ❤God bless you love your channel
I always dip my egg rolls in sweet and sour sauce.
I think I will buy some ground pork and fry that up....thanks Talli
Hey friends 🤗 homemade egg 🥚 rolls mini love ❤️
Look how pretty you are Talli Faye! ❤
We need smell - a - vision, 😂
Thank you so much, Have a Great Week!😀
They call that cut ,cubed.
Adds cayenne seasoning 😂😂😂😂
😂😂😂
@@inthekitchenwithtallifaye4724 spicy eggrolls😂😂😂😂
@@mehchocolate1257 I’d eat’em !😊
@@inthekitchenwithtallifaye4724 O.O.O.O.o 😂 😂 😂 😂
Can you put onion in it
Never heard of Breakfast Pork Chops
I have been making venison egg rolls, I have a great recipe for them. Let me know if you would like to try them.
What about. Salad king...hand crank..,.they are several hundred dollar since they date back...but I searched and found one for about eighty five in mint condition. eBay pay pal Amazon and more
They come with various cones
Does the meat have to be pork?
Absolutely not!.. Chicken, shrimp etc… 😊♥️
I HATE the dark soy sauce...
I'm not sure but I think I have one of those around here somewhere...
Tid bits
you can't cook properly if you don't make at least a little mess...
I love the fat on cooked meats... but not on chicken 🐔🐔😮
@@dragonflyer59 that’s right!🤣♥️
Yummy