I have one of this, I've had it for 4 years, and still going strong, I also have a bottomless portafilter which makes the most crema espresso shots I've ever taste it...No wonder Starbucks discontinued this machines!!! Saludos OZ!!!
Hey I bought a second-hand one I tried to use it after I cleaned it like clean the cop and you know cleaned it as best as I could it doesn't seem like it's so much pressure I don't get any of that creme it comes out with not as much pressure I was doing some research on one RUclips channel and they said to do a tune-up on it and that should help it. What do you think why I'm not getting the Crim maybe there's not enough pressure or maybe my pressure gasket is gone. Would love your advice thank you
Hello Greg. It can be diffarent things. Most important thing is to use fresh coffee, no older than 3 weeks from roast date, and a good grinder. If the coffee run too fast, go finer with the grind setting until it will pull about 2 oz in about 25-35 seconeds. That shuld be a good place to start. About the tune up, hard to tell without looking at it in person. Hope this helps! -Y
I bought this when Starbucks first started to sell these. I am STILL using it to this day and it's amazing. Nothing has ever broken on it.
Great to hear!
I have one of this, I've had it for 4 years, and still going strong, I also have a bottomless portafilter which makes the most crema espresso shots I've ever taste it...No wonder Starbucks discontinued this machines!!! Saludos OZ!!!
I got one recently. Nice unit! Made it unpressurized.
Is the round button machine a newer model from the rocker switches? Did the new model improve?
Not sure as I no longer work on these
Hey I bought a second-hand one I tried to use it after I cleaned it like clean the cop and you know cleaned it as best as I could it doesn't seem like it's so much pressure I don't get any of that creme it comes out with not as much pressure I was doing some research on one RUclips channel and they said to do a tune-up on it and that should help it. What do you think why I'm not getting the Crim maybe there's not enough pressure or maybe my pressure gasket is gone. Would love your advice thank you
Hello Greg. It can be diffarent things. Most important thing is to use fresh coffee, no older than 3 weeks from roast date, and a good grinder. If the coffee run too fast, go finer with the grind setting until it will pull about 2 oz in about 25-35 seconeds. That shuld be a good place to start. About the tune up, hard to tell without looking at it in person. Hope this helps! -Y
what is the stuff in the packages you say to use to clean it?
Kafisa I think he called it.
Pretty sure you can buy a naked porter filter for this too
Hello How Many price to thé machine please
Sorry, not available