Picky Eater's: easy Flatbread recipe: 4 ingredients. Great for Pesach (Passover) and family activity

Easy Flatbread Recipe
2 cups flour
1/2 teaspoon salt
3/4 cup milk
3 and 1/2 tablespoon (real) butter
Optional: finely chopped parsley or finely grated garlic
Melt the butter in warmed up milk (milk should not boil, it will separate)
Sift flour and salt together
Combine everything and knead till it all comes together in a ball
Let the ball of dough rest for 30min
Divide into smaller balls and roll out just before putting it into the pan.
Fry in a pan. Flip the flatbread as soon as the dough makes bubbles
spread with butter while hot and enjoy!