Masha ALLAH namak aur haldi theek btaya aap ny lehsan ko khud kery parh jaty han aur sukh k khrab ho jata ha lehsan ho sakta ha namak haldi ki waja sy lesan ko be na parein kery ❤
These are three differents tips, you can follow anyone of your own choice. Thanks for watching and reaching out. Kindly Share our videos with your loved ones, and subscribe to our channel.
Ye 3 tariqe tho nahi. Aapne 3 cheezon ko ek saath dale.hain. ye batayiye ke kya in 3 cheezon mein se koi ek cheez dalen ,ya 3 cheezen ek saath dale. Aur agar 10 kilo chaawal hain tho kya 10 lesun ke dalle ,lene honge. Zara clear batayen
Agar rice ko dup ma rekhay to khrab ho jata han, agar dup ma bore me layia to kuch farq nai prta. Agar dup ma rekhay to tut jata han cooking krta waqt. Thanks, for wathcing our video, Pleaes like and subscribe to our channel and shared with your loved ones.
Dear Abaid Ullah , Sorry to hear that you had a bad experience with this tip. But luckily this isn't a recipe, it's a tip. Some chemicals cause health problems that people in our nation love to use, but these are tips that some people have been following for years that I showed in my video. You will see good results after about 3-4 months. Try it, you will be satisfied and have a good experience.
نمک اور ھلدی کا طریقہ میری والدہ نے بتایا تھا جوکے آج تک ہم استعمال کرتے ہیں بہت عمدہ طریقہ ہے
Zabardast aap nay darood pak say start kia Allah pak aap ko jaza khair ata fermaye Ameen 🤲
Ameen summa ameen ya rabbulaalameen
Walekum assalam wa kya baat hai ji lajbab ❤❤🎉🎉
Good jazakallah
Masha ALLAH namak aur haldi theek btaya aap ny lehsan ko khud kery parh jaty han aur sukh k khrab ho jata ha lehsan ho sakta ha namak haldi ki waja sy lesan ko be na parein kery ❤
جزاک اللہ
Very great tips, please upload more tips about other things like this.
Thank for sharing this video 👍
best tips for storing rice without chemicals
Very good information thanks
Dill lobiya orr chano ka bhi batain plss
Ok sure.
Nice(rayyan)
loung dalen
clove dalen
Thank you ahalla bless you
JazakAllah khair
Ki 3no tips aik sath use kerney hain ??
Ya aik aik use kerna hai apni marzi se ??
Kindly bta den .
These are three differents tips, you can follow anyone of your own choice.
Thanks for watching and reaching out.
Kindly Share our videos with your loved ones, and subscribe to our channel.
Thank you so much 😊
Lehsen ko b keerra or sundi lag jati ha
Sukha hat lagyia to nahi lagta.
Good one
Sal bhar ke gandum ko mehfooz kerne ka tareka bataen chemical na ho.
We will upload soon.
السلام علیکم اس کے اندر آپ بورک ڈال دیں100kg کے اندر 500 گرام یہ طریقہ میں بیس سال سے استعمال کر رہا ہوں
ہم بھی یہی استعمال کرتے ہیں یہ سب بہترین ھے ہم تو دالوں میں بھی لگا دیتے ہیں ۔
As you wish.
Borak khan se mistake ha r ksy use krty han
Thanks for the best tip.
اگر کیڑا لگ گیا ہو تو کیا کریں
Watch our latest video here : ruclips.net/video/q0BRrW4TT8U/видео.html
🥰🥰🥰
4طریقہ نیم کے پتے رکھ دے ۔
Nice
Sirf salt hi kafi hai ,10 kg rice mn 1/2 kg . Baqi sub bakwas . Mein 50 saal se aisy hi chawal 3 ,saal tak bhi save karti rahi hon .
Very nice
Ye 3 tariqe tho nahi. Aapne 3 cheezon ko ek saath dale.hain. ye batayiye ke kya in 3 cheezon mein se koi ek cheez dalen ,ya 3 cheezen ek saath dale. Aur agar 10 kilo chaawal hain tho kya 10 lesun ke dalle ,lene honge. Zara clear batayen
Watch our latest video.
For 50 kg put 50 pothi of garlic?
1 KG garlic is enough.
Lehsan to Bahar rakhey khrab hojata he phir lehsan bhi khrab rice bhi😂
Nahi
A, o a agar solar lag gai to keya karu
Agar rice ko dup ma rekhay to khrab ho jata han, agar dup ma bore me layia to kuch farq nai prta. Agar dup ma rekhay to tut jata han cooking krta waqt.
Thanks, for wathcing our video, Pleaes like and subscribe to our channel and shared with your loved ones.
Bad result
Dear Abaid Ullah , Sorry to hear that you had a bad experience with this tip. But luckily this isn't a recipe, it's a tip. Some chemicals cause health problems that people in our nation love to use, but these are tips that some people have been following for years that I showed in my video. You will see good results after about 3-4 months. Try it, you will be satisfied and have a good experience.
@@chacheykakitchenok😊 ppl
Nice(rayyan)