Punjabi Kadhi Pakora | مسالہ دار 🌶 پنجابی کڑی پکوڑا
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- Опубликовано: 6 фев 2022
- Vegetable Pakora Recipe | fast & easy Recipe
• Vegetable Pakora Recip...
HOW TO MAKE PUNJABI KADHI PAKORA?
PREPARE THE BASE
Combine yogurt and besan in a large mixing bowl.
Whisk the two until it forms a lump-free and smooth batter. Add 5 cups of water and mix until combined.
Whisk again until smooth. Set aside.
Give the yogurt mixture a good stir. Allow the Kadhi to simmer for 30-40 minutes at low heat. Keep stirring at regular intervals to prevent it from sticking and burning.
The Kadhi will thicken and deepen in color as it simmers. Adjust the water if the kadhi becomes thick. Add 1/4 cup of water at a time. Кино
Wow delicious pakora kadhi
Thanks
;ooks delitious and yummy great sharing
Thanks
MashaAllah looking so delicious
Very beautiful looking this recipe
Thanks
muh me pani aa gaya
Good
Thanks
wow its amazing....nice video
Wah, Zaberdast
JazakAllah 😊
Very yummy and delicious 😋
looks so delicious pakora kadhi recipe
Thanks
thanks for sharing this recipe
Delicious kari pakora recipe
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Nice look so yummy and delicious 😋 👌
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Punjabi kadhi recipe really nice
Thanks
V nice delicious 😋😋😋 yamii👍👍👍👍👍👍👍👍👍👍
Thanks 😊
Wah mun main pani a gaya.
Thanks 😊
Wow v nice 👌👍👍👍👍👍👍👍👍🙂
Thanks
Looking very delicious
Thanks
Amazing recipe ma'am
Thanks
Hilfreich 👍👍👍
Dankeschön
really ye to secret ingredient hai
ye to lajij lag raha hai
یہ کون ہے جو کڑ ی میں ٹماٹر ڈال رہی
Ji teek kaha aap ne bohet log nahi dalte ,ye optional he 😊