Is this Penang Char Kway Teow? Charcoal Fried with Duck Egg! Malaysian Street Food
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- Опубликовано: 31 авг 2022
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🎬 Is this Penang Char Kway Teow? Charcoal Fried with a Duck Egg! Malaysian Street Food
📍Locations
Ah Soon Char Koay Teow @Ah Soon Cafe
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Развлечения
Yayyyyy ... charcoal fried char kway teow with duck egg is the BEST !! The fragrance of the wok ( "wok hei" in Chinese ) made the noodles extra SEDAAAAAP. Happy to see you going around Malaysia, trying food from different states. Great job, Chu. Enjoy your SEDAAAAAP tour.
SEDAPPPPP~~ 🙆♂️👍
@@chubro xie xie ni aaa
You're friendly to everyone and that make everyone comfortable with you 😁
The charcoal smell and taste with the wok is what Chinese called as “wok hei”. Food is always more sedap with “wok hei” 💯 And you’re lucky to come to Penang during weekday because it is crazy on weekends
Chu Bro Later you can try to open a char kue teaw and laksa food stall in Korea. I watch a lot of Korean youtubers who like laksa.👌👌👌
Since you've tried Char Kueh Teow, you can also try the Penang Mee Goreng Mamak and Kueh Teow Goreng Basah. You should be able to see how different the fried noodles dish are by the 3 major ethnicities in Malaysia. Enjoy Chu Bro!😋👌
Thank you for the suggestion!👍😊🙏
Ho Ho Ji-ak!!! 😆 I love Penang Cha kway teow!
Thank you Chu bro always, and thanks to some of your subscribers in recommending all the delicious food for Chu bro to go too!😊
Hello~ kellie~hank you for always watching my videos👋👋
@@chubro your videos are so entertaining to watch, and I'm sure everyone is enjoying them too. Thank you too for all your efforts.
You can say "si beh ho jiak" - extremely delicious!
Finally you have tried Penang's Char Koay Teow !!!!!!!!
Hello Chu, Greetings from Penang. I am glad you liked penang char kuey tiaw! 👍. Penang is famous for many delicious food. Have a great time in penang!! 😀😀
No other kuey teow can ever beat char kuey cooked by malaysian chinese. Simply amazing. So simple but yet its mind blowing
No one can beat the Chinese version of Fried Kuey teow......and charcoal fried is the top....the first and the original...
I just got back from Penang but I’m already planning my next Penang trip 😭😂
Penang food is like UMNO. They thinkthey the best. 😂😂😂😂😂But when they get out of their penang tempurung... they REALIZE.... penang food just so so....
@@blardymunggas6884 I agree Blardy. Really 👍👍👍. Hello Blardy
Char Kuey Teow is also my favourite noodle dish too😋
I never watching videos on RUclips until I found chu sedap channel 😄😄, love your videos always chu 🥰❤️❤️❤️
OH~Wowwwww~~👋👋👋 Your comment makes my heart flutter 🙆♂️👍
Chu, this is my fba place for char koay teow, glad you manage to try this ckt😁😁
The coffee and roti bakar with kaya also nice here
Chu Bro, just for your info , Ho Sek is in Cantonese (ho = Good, sek = eat), Sedap in Malay, Ho Jiak - Hokkien (Ho = Good, Jiak = Eat)
Because in the old times,
mostly Cantonese people are staying in KL, that's why Ho Ho Sek is Cantonese dialect
while in Penang are mostly Hokkien, and Ho Jiak is Hokkien dialect.
Thank you for letting me know!👍😊
@@chubro Chu bro is learning dialects now? WoW 😁
Since you are in Penang, do go try these food as well:
1. Laksa assam
2. Oyster fry
3. Penang white curry mee
4. Prawn mee
So happy to see you eating Char Kuey Teow in Penang finally. Enjoy the trip! 😁
Every vlog u truly can eat a lot. Salute to u as a food reviewer . I enjoy your video 👍 . Funny n interesting
Thank you !! 🙆♂️🙆♂️🙆♂️🙆♂️🙆♂️
Not just wok and charcoal, but also lard, that makes this dish delicious
Yes totally agree. In fact one of the most impt. ingredient to enhanced the aroma and taste!
Hi Chu Bro! I have been watching your channel for some time and I am really glad you enjoy Malaysian food so much! It makes me feel proud to be Malaysian! Your visit to Penang is a wonderful surprise as I am from Penang myself! Also the Char Koay Teow you had in this video is just right by my house! Too bad I didn't have the chance to see you. But since you are around the area please try out the Mee Goreng at the corner coffeeshop on Jalan Chan Siew Teong! It is one of my favorite food to eat! Just sharing from one foodie to another! Welcome and enjoy Penang!
Looks like you are enjoying Penang food a lot.. looking forward to ur next video
Char Kway Teow tour is a fantastic idea!! 👍👍👍
Chinese kuey tiaw is the best in the world..no matter what..❤️
Bro Chu, we hv a very famous char kueh teow in Klang at Melawis, the owner prepared this dish for 💕 40yrs (seriously!) so if u ever go Klang, pls try it 👍Its amazing flavor but different style from the Penang taste, so you should try it! 👏
Am glad that you got to taste the authentic Penang CKT. Nothing beats the smoky flavor.
Penang really have the best char kway teow in the whole wide world 🤗😋
Hi Chu Bro, 'Ho Ho Sek' is Cantonese Language, 'Ho Jiak" is Hokkien Language.
In addition, Ho = Good, u can also say 'Ho Ho Jiak', it also mean very delicious
Thank you is pronounced
Xie xie ni in Mandarin Chinese
Kam Sia in Hokkien Chinese
Stay longer and enjoy in Penang to explore more type of nice food.
Most people are friendly here. 😃
Come to SABAH Chu.. Sabah also got so many interesting food
chu, tomorrow i m going to try this char kuey teow hahahaha😊
OH~~~ YAYA ~~~ 👍 👍 👍 👍 👍Enjoy your meal👋👋👋👋
Char kway teow also my favorite too. So. Happy I saw ur all videos. BTW stay safe & healthy
Good Job Brother Chu !!
So happy to see you enjoying the cha kuey teow. Lots of love from Penang, Malaysia... Purple Heart'tu
Wowwww..I wish I could eat now..my mouth watering,when I saw u eat that char kuew tiaw...it's look so delicious
So so yummy!🤤😋🙆🤤😋
Wow! Near my mother's house in Penang! Been eating Ah Soon's CKT for more than 10 years now. Always have it when I'm back in Penang. Should try out the rice porridge next door too!
Traditional ways of using charcoal for cooking is very hard to find. Kway teow tung, can be call as kway teow soup. Kway teow is just another type of noodles, like korea got udon, somen..etc if fish ball + kway teow = fish ball kway teow soup. Dont just eat, since u are there do a travell vlog too. Penang got many nice place to visit, penang hill will give u a very nice night view. Enjoy ur trip.
hank you for your advice✌️
Ho Ho Ho Ho Jiak! you make me happy and hungry again..Bro Chu 😁
Annyeonghaesayo Chu! Naneun kaenada baenkubeoeseo wass-eoyo. I am planning to visit West Malaysia in December. Not sure if I will be able to eat everything but will try few at least. Thank you for sharing with us the yummy food you have had around the 13 states in W.Malaysia. Have you explored all the 13 states?Good luck and enjoy Kota Bahru! Fighting !💪🏻Sedap !😊
Good afernoon Chu...wah suka tengok Chu makan,now i hungry 😭🤭🥰
Sedapnya sedap
Sangat sedap
🙆🙆🙆🙆🙆🙆🙆🙆🙆🙆🙆🙋🙋
Enjoy ur holiday and your meal bro chu. Stay safe. SEDAP!
Thank you !! ✌️✌️✌️Sedap !!👋🙏
Wow this char kuey teow looks good bro.
One more!
Sedappp! 😁🤣👍
Wow Chu you very funny and smart.. ssssseeedddaaaapppppp 🙆🙆🙆🙆
Penang CKT n KT soup are popular. Sedap!!! Ho Ciak!!!
Sedap! Ho Ciak!🙆😋🙆😋🙆
Omg watching this for many times still make me hungry 😭😭
Chu bro so cute .I'm goin to Penang on the 7th.now I cant wait to eat char kuey teow!🤤
Hi Chu.
In northern part of Malaysia, mostly the Chinese people over there speaks Hokkien dialect....and when you wanted to say thank you...you say 'KAMSIA'. Like Korean says KAMSIA HAMIDA.
And for delicious....you say 'HO CHIAK'.
Anyway....do enjoy your staying in Penang.
Wow specially when the char Kuey teow is cook on the charcoal means it is delicious. I love char kuey teow too. Can’t wait to try it when I come to Penang
"Boss, Everything, all-in" 🤣
🤣🤣🤣🤣🤣🤣
Tq my dear chu..very sedap👈👍🥰🙆
Omg bro, you bring a smile on my face watching your video… you are so cute
you should try hokkien mee around Penang. And yam rice at Bukit Mertajam, it will surprise you.
Penang is a food heaven. Penang have the best char kway teow and also others foods. You are really funny and enjoy your video so much.
10:12 🗣️ "Chin Hor Chiak" Chin mean Very in hockien 🤭😆😄😃😁
❤️Chu 😍😄
Oh my,,he was so funny but thank you..made me laugh and remember about char keow
Hi Chu, Penang is the best char kuih tiaw . Enjoy your food. 👍😋😁
wahhh this is amzing
This is my first time i watch your video. I already love it.
Kamsahamnida 🙆🏻♂️🙏
I like your idea of char kueh teoh tour !
Tried the Penang fried carrot cake aka koay kak 😊
Ho Jiak is Hokkien dialect meaning sedap.
Ho Jiak is enough. Just like in cantonese Hou Sek or malay sedap. Hou hou sek or sedap gila was an expression of very tasty. In Penang Hokkien saying ho ho jiak is a little weird. You can say SIPEK HO JIAK instead.
Ho Jiak = Delicious in Fujian dialect (widely spoken in Penang). Ho Ho Jiak = VERY Delicious. Ho Sek = Delicious in Cantonese dialect (widely spoken in KL/Ipoh). THNG = Soup in Fujian dialect. Enjoy your videos. Keep it up!
Funny Chu 🤣
Original char kuey tiaw from penang is always dry version...but when malay cooked it became wet and gravy...sometimes i hope can try halal dried char kuey tiaw 😁😁...its so hard to find in my place...the different word 'sedap' in chinese is because they got so many ethnic too...in penang i guess there are many hokkien people right?and the rest is all around malaysia...like hakka,teochew and many more...so different people with different dialect....same like korean too....every district has different dialect...for example,busan vs daegu
ask chinese to cook in halal way is possible, but the taste is not original
@@FcMohammed1122 thats it...because the original taste is from pork lard and sausage right??nevermind i just hoping one day i can eat the dried version but halal ...😁
@@alongshushu pork lad ya but sausage is not important, it juz a replacement of cockles due to some time ago government discourage people to eat cockle because of health issue so chinese replace it with sausage. its not necessary nor law enforced, they juz listened to government and adapt to it. in kedah alor star, alots of malay doin dried halal version and if u dont mind i can bring u a little tour hahaha. btw im chinese and i used to eat malay foods
@@FcMohammed1122 oo..i thought sausage is one of original ingredients in char kuey tiaw...
@@alongshushu adapted version and its cooking in tis way like 20yrs already, cockles is more flavourful and juicy when u cheww wit koay teow, sausage juz an alternative and not good as cockles to me hehe
cute chu bro
Bro Chu, u can try Penang famous air itam Laksa. Only open on Saturday and Sunday
every time I watched your vedio before anything I like first then I watching properly.. greetings from Sarawak Borneo side of Malaysia
Hello! Sarawak !!! 🙆♂️🙆♂️🙆♂️🙆♂️
Come to Sarawak chu brother.. u will love it.. 🥰
Mantap 👍👍👍
That CKT must be really good, just one bite Chu already tambah😂🤣🤣
You are still the best....I love the way you enjoy the food...keep it up Mr Chu....!
Thank you ! 🙏✌️
Good evening, Chu Bro 🙋♂️🙋♂️🙋♀️🙋♀️💖💖.
SEDAP Gang sign in 🙆♂️🙆♂️🙆♀️🙆♀️💖💖.
Thank you very much for sharing , we are so enjoy your video during dinner time 🙏🙏💖💖.
My mum says hope to plan a family trips follow your Makan Maps and enjoy delicious foods😄😄💖💖.
Before that, let's SEDAP and Ho Ho Sek together with your video 🙆♂️🙆♂️🙆♀️🙆♀️💖💖.
Chu ... you got to try Uncle's Burger in Hillside. 3 generations of Penang folks eat his burger... Very unique taste.
Nice. You should try other nice Char Kway Teow stalls around Penang. Famous ones are Ah Leng (Tong Hooi cafe), Tiger (Ping Hooi cafe), Siam road charcoal , Lorong Baru and not forgetting Penang road Kheng Pin cafe (remember to try the Lor bak and prawn fritters there). Waiting for your next video Chu Bro👍
Hi Chu welcome to Penang
so cute and entertaining
In KL, many Chinese are from Cantonese descents, so that's why they say "Ho Sek", in Penang, many Chinese are from Hokkien (Fujian) descents, so that's why they say "Ho Chiak".
Their ancestors came from different part of China, so different dialect, same like Korean, Seoul dialect maybe different from Busan or Pyongyang dialect, something like that.
Hi Chu bro… will u come to Ipoh too? Come try beansprout chicken with noodle, curry noodles and dim sum!
Chu Bro🇰🇷 "The sambal Man"
Mantap!! Torrrbaikk!! Sedaaap!! 🙆 🙆🙆🇰🇷🇲🇾👍
Hello~~~ Sedap! 🇰🇷🇲🇾
Cute Chu ❤️
watching you eat kuetiau makes me want to go out and look for kuetiau😅
@chu bro Hello Chu bro, KL Ho Ho Sek is commonly used by Cantonese dialect people, while Penang Ho Jiak is commonly used by Hokkien dialect people. The difference is dialect of the Chinese people. Hope this helps😊
You can plan to char kuey teow tour in Penang
There a lot of nice Char Kuey Teow
Each master has their own goreng kung fu
Own recipe
go melaka next chu bro hehe
😋😊👌...jumpa lagi
try penang famous asam laksa, white curry, hokkien mee, nasi kandar & rojak😁
Sedapppppp bahhhh chuu sedapppppp🙆🙆🙆🇲🇾🇲🇾🇲🇾🇲🇾
Sedappppppp❤️🇲🇾
ahh, Im miss my hometown, loh poh heng
Chu..you need to try nasi arab...nasi arab is very delicious..
Chu,next time try char yingyong
Chu Bro, In KL they say Ho Ho Sek is because in Cantonese where it’s mostly spoken dialect - very very delicious in Penang Ho Jiak because it’s in Hokkien where the locals speak the dialect 😊 but enjoy!!! Welcome to my hometown
Hahahaha..you so funny guy…😂😂
Hiyo bro chu... Malaysia is melting port for food....any corner u get food...ur mention of terima kasih it's epic...yg tak tahan pecah perut dia Tanya (ini taugeh ke)
Hope to see the Bro chu's Vids w/o so much special effect sia.
Much special effect?!! Hm....if you tell me, I will try! Thank you!!👍😊🙏
Penang CKT is one of the best in Malaysia, enjoy chu bro.
Penang majority Chinese are Hokkien that’s why Ho Jiak or Ho Ho Jiak. As for KL majority Chinese are speaking Cantonese hence Hou Hou Sek! You are the funniest food vlogger ever! Xie Xie Nia..lolz
Although no response from people at the shops, I was laughing aloud watching it ...
I like the way you laugh. So funny!!!
Thank you!👍😆😉😆
yummy yummy
try penang laksa. best
English - Delicious , Mandarin - Mei Wei Ke Kou, Cantonese - Ho Sik, Hockien - Ho Chiak, Bahasa Malaysia - Sedap. Malaysia is a multi racial country with multi racial culture. Therefore, most of the Malaysian can speak each other languages and join in to celebrate each other festivals. Our foods are fusion with in fuse others culture recipe to taste so delicious. There will be no where in the world have these kind of delicious taste. Only you can find in Malaysia. Malaysia also have authentic food in each
culture. Malaysia is a food paradise. Chinese of so many dialect with different taste in cooking.
oh this place I always get alot grabfood order from this vendor. It's in Hillside tg bungah