Lentils | Moong Masoor Daal | Instant Pot
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- Опубликовано: 23 авг 2024
- Moong Masoor Dal (yellow split lentil and red lentil) is a classic South Asian dish that is usually served with basmati rice or hand-made roti. This is an Instant pot lentils recipe (Instant pot dal) that is so easy and quick to make. You may also make this dal in a conventional pressure cooker using the same method.
If you have not made lentils (dal) in the instant pot, you need to do it try it ASAP. Once you do, you will never go back to the stovetop.
Printable/ Written Recipe: www.thespicege...
Ingredients
1/2 cup Moong Daal (Yellow split lentils) rinsed
1/2 cup Masoor Daal (Red Lentils)
3 cups of water
3/4 tsp salt or to taste
1/4 medium-sized onion (sliced)
1/4 - 1/2 tsp red chili powder
1/4 tsp turmeric powder
1/4 tsp cumin powder
1 tsp Garlic Paste
1/4 tsp Garam Masala
1/4 cup cilantro
1 small tomato
Bhagaar / Oil Seasoning
4-5 tbsp oil
1/4 medium-sized onion sliced
2 cloves garlic diced
1/2 tsp cumin
3-4 red button chilis
I’m so glad to find this recipe.
I’m just starting to learn how to cook Indian food and don’t have a lot of the spices that most dal recipes call for.
But I do have all the spices that you use except for the button chili so hopefully it will turn out well.
So thanks so much 💕☺️
Thank you so much! 😊
Just tried it today ... came back home didn’t have much time... took like 15-20 mns including prep... Really good
Mashfiq - that is amazing! So happy to hear that it was quick and convenient! Thanks for following the recipe and watching 😊
I would 100% recommend this recipe. I made daal for the first time ever in my life using this recipe ( I didnt even know the names/color etc of daal before) and havent stopped making daal ever since then, thanks to this recipe. It is perfect every single time. I skip the tomatoes though. Thank you for such quick, easy and delicious recipe.
Thank you so much Isbah! This made my day! I am soooooo happy to hear that this was helpful to you. My goal is to make it as easy as possible for everyone and I am so glad that this was easy to follow. Thanks so much for reaching out and letting me know! 😊
This recipe is amazing. I made it for my family, we are all Pakistani, and everyone absolutely loved it! Plus it was so quick and easy to make! Thank you so much!
Thank you so much Aneesah! So happy to know that you enjoyed this recipe 😊
I have used many of ur instant pot recipes . They r all amazing. Great work 👌👍
Thank you so much Sara! That means a lot! 😊
Highly recommended, very nice, easy, and tasty recipe. I also added a few green chilies as I like their flavors. Thank you.
Thank you so much Rafid! Soooo happy to know that you liked the recipe! Thanks again for reaching out and letting me know! 😊
Just tried this yesterday - is lovely - and so simple - thank you
Thank you so much. So happy to know that you enjoyed the recipe! Thanks again! 😊
I love your pressure cooker recipes! Please make more 🙏
This recipe is perfect and super easy. Thank you!
Thank you Khadija for giving this recipe a try! Glad you liked it! 😊
Hi, for the cup measurement do you use the American cups? The ones you use for baking? The daal was absolutely delicious. Thank you
If I’m using just Masoor daal, can I give it only 5 minutes pressure cook?
Hi Noor! - never tried it personally but I have heard of people trying it for 5 mins and it works for them. Enjoy! 🙂
I have red and green lentils. Would that work? if no, can i use just red
Hi Lejla! For this recipe, I would just use 1 cup of red lentils. It should be just as good. Enjoy! 🙂
@@TheSpiceGenie sounds good, thank you for a quick response 😁
Unexpected that the spices are not fried.