Cooking a 10 Pound Pork Loin on the Jobsite

We attempted to cook an entire 10 pound pork loin on the jobsite using a wheelbarrow to hold the charcoal and a giant rotisserie spit attached to the auger on the skid steer- here’s how it turned out…
We slathered the entire pork loin in Grey Poupon mustard and sprinkled on Slap Ya MaMa seasoning.
I made this spit using some scrap pieces of pipe and some couplings- it bolts right on the auger just like a bit.
Once the pork loin was roasting - I made a glaze with some ketchup, apple cider vinegar, Worcestershire sauce, a little bit of brown sugar, salt and pepper, and finally my homemade hot pepper powder - this stuff is deadly.
I dumped the glaze on the pork loin and used a mini roller to smooth it out- don’t worry the roller was brand new.
There’s no way to describe how amazing this smelled as it was cooking- the entire cab of the skid steer smelled like barbecue.
I definitely recommend using a meat thermometer if you’re gonna cook one of these- it takes all the guess work out.
We let it get up to 160 degrees in the middle and it turned out absolutely perfect.
This pork with some buttered baked potatoes was a success.
Let us know in the comments what should we cook on the jobsite next? ‪@hausplans‬
#contractor #diy #cooking #construction #howto #tools #heavyequipment #skidsteer #porkloin

[@EMD766]

OSHA is calling the health inspector for backup.😂

[@trevinsprinkle5981]

The use of power tools is something I now need an entire cooking show based around.

[@elifeingold10]

Type of guy I’d want to work for

[@Loregasmo]

“You can really taste the rust, dust, and metal on this one Bobby!”

[@z34rk79]

When you know you're at peak improvisation when you can use all of your work tools to assist you in a custom grill experiment

[@ronl9357]

This has to be the most unusual Milwaukee Tool advertisement ever.

[@milotheham9678]

Glaze in a helmet... roller for sauce... chopped with a Sawzall. This is the most manly meal I've seen in a long time.

[@citymorgue629]

Construction workers will do absolutely everything besides work

[@BobbyBiz]

For future reference the red bit on the top of the bottle is a lid, open it and you can get the fluid out 👍

[@USSWisconsin]

Unironically, a cooking show based on this would be fire.

[@merunyan7692]

"How do you want your meat sir? Grilled? Fried? or Roasted?"

[@rodspodar8500]

This is the most American thing I have ever seen ,love it !

[@tatlertom3090]

this is the TOTAL DOMINATION of the rather anxiety producing act of cooking for many of us. I LOVE IT.

[@Negascott456]

Cutting with the hacksaw was just beautiful

[@gyquan111]

So this why my house is six months behind schedule yall cooking 😂😂😭

[@Jersey_Jay]

The Jarritos at the end was the perfect finishing touch.

[@mommamaria2895]

My granny had an old washing machine barrell in the back yard when I was little, and had a oven rack over the top of it. And she used that to BBQ on.

[@festersmith8352]

Meanwhile the health department is battling in other realms.

[@eugenemacauley3206]

Them: How do you want your pork loin?

[@blackshyguy2160]

Saying “slap your mama” the one time it’s actually spelled “ya mama” is hilarious