Nab vam tso ( lod Chong )

[@lucyv4416]

Best recipe yet!! I love it. Thank you very much for sharing

[@ruiFF77]

Ua tsaug ntau nawb niam tais, koj qhia zoo heev li.

[@ex8037]

Ua tau zoo nkauj heev ntxim yuav qaab kawg .

[@maivnaasthiabvajthaiv7798]

Ua tsaug os

[@deborahxia6971]

zoo kawg lios

[@moslischannel2276]

zoo heev

[@vivotui8071]

Kj nyb rau qhv twg os tu niam laus as

[@faridanursanti8151]

thank you, will try

[@neejntsuagvuechannel7595]

Nyob zoo rau koj o viv ncaus saib koj ua tau ntxim qab kawg lis

[@abbeechannel5369]

Twb tsi qhia tias siv pes tsawg nhab xiav li tsi to taub li os

[@maiandtsu1973]

Qhia kawg os rov saib kom zoo zoo thiaj to taub os

[@xeexiong9613]

Sister thaum koj muab cia hauv tub Yees es yuav tso qhuav los xyaw dej tsam nplaum tag lawm ne

[@maiandtsu1973]

Tso qhuav los tau tso nrog dej los tau os

[@maiandtsu1973]

Tso li cas los tau os

[@xeexiong9613]

Ua tsaug

[@xialee2566]

cas koj tsis qhia es koj ziv hnab hmoo xiav tsawg khob na

[@maiandtsu1973]

Qhia kawg os

[@arriesetiawati1411]

She did not tell how many grams the ingredients.

[@lwmtiamyogmuajtiag2645]

didn’t you see the 1cup that she’s using🤦🏻‍♀️

[@hmoobthoj2024]

In America, we measure by cups and not grams

[@life4dummies2023]

No, she did not. She only said one cup rice flour then add 2 cups of water and stir. Cook it then add 2 cups tapioca flour along with 2 cups of cold water then whisk until mixture is dripping.

[@maivlee82]

​@@life4dummies2023...in USA we use cup so thats what she said.

[@life4dummies2023]

@@maivlee82 i know we mostly use cup instead of grams, I live in USA too

[@mayyang6734]

Peb fabkis lub cuup muaj 250 G laid pua sib haum mas.

[@maiandtsu1973]

Sib haum kawg

[@Xmeloooody]

What’s the ingredients

[@BoodyAnto]

rice flour, tapioca, salt

[@hindriani593]

1cup rice flour, 2 cup water mix and cooking. 2 cup tapioca flour and 1 cup water.

[@BoodyAnto]

cendol