I love your speediness of demonstrations - not spending too much time on chopping, prepping, etc. And your reviews are great at the end. Love your format & your recipes are great! ❤️
Same! She said she was using the rolling pin instead of the meat tenderizer, I was fully expecting her to start whacking it. Then she started rolling and it made me chuckle.
My granny always made dishpan cookies. She mixed it all up in a dishpan she had just for these cookies since it makes such a large batch. Only difference is she added coconut into her batter. They are awesome. Sure miss my granny and so glad to see you share your subscribers recipe for these.
I just love you and your family can't exclude little precious Gracie I sense you all so humble and caring love to watch you all the time and your husband you can only see how much he adores you keep up the great loving personality you all have God bless🤗
This show should be called “When Reese (Witherspoon) Married Tom (Hanks)”. That is who you both remind me of, in all the best possible ways. 😊 I recently found your show, and I have been binging them. I love that you and your family are real, not perfect and still so wonderful and loving. The joy you three have in each other is palpable and comforting, like a warm fire on a cold evening. Okay, I’ll stop.😋 Just wanted to let y’all know y’all have brought some brightness into my very dim world right now and I thank all three of you for that.❤️
Oh, and your recipes! I wanted to say I love your recipe selections and the way you show every step of the recipe. And how you are very clear about what ingredients you use. Wonderful!
Did you teach your husband how to give feedback on your meals? He does such an awesome job of being very specific on his descriptions. All my husband ever says is, it's good.
Mine too, that leaves me to point out the obvious, he thinks I’m putting down my cooking. When I release my pot I put a towel over it, 1 it scares my dog and 2 if something sprays it sprays into the towel instead of the counter
You really have good recipes! And I like the way you talk through each recipe, using your time wisely. Also, your hubby does a very nice job of describing the flavor & taste of your meals.Very enjoyable video! Thanks!
I love you and your family...I just found you yesterday..I am a love of cooking ..but more importantly..a love of Jesus, Holy Spirit and The Great I Am ...so happy many on your channel are also... keep up what you are doing...you are needed to brighten the lives of all who tune in..many blessings to you and your family...God Bless you 😊
Dishpan cookies: Dishpan Cookies. They are super simple cookies…no chilling the dough or anything crazy like that. Just mix ’em up and bake them and you’re good to go. Put some chocolate chips on top so they look pretty. They bake up all crackly on top.
Mandy I just love your channel and everything about you. Glad I found you. Thank you for sharing your recipes and others 😋❤️😋😊❤️😋 Your husband is priceless 🤠
Just wanted to say love watching you Mandy and your husband and son you are so funny and it's lovely to see a loving happy family and the food is great too 😂 great tips too, that I have tried and love . I live in Wales but I am Irish born and raised , I fell in love with a welsh man so I'm here in South wales and he loves the food too 😀 ❤️
I watch Moss Family TV every night. I saw Mrs. Falon make that chicken and now watching how much y'all enjoyed it I want to try it. Love your shirt too! Have a blessed weekend.
Mandy i have been binge watching your videos. I have been watching for a couple years now, I have to say you have so many amazing recipes!! Yesterday I made the tomato basil chicken, oh my goodness it is fantastic!! Your Amazing!!! Thank You for all the hard work and effort you put into your videos! Today i made the no bake oatmeal peanutbutter drop cookies from one of your other videos. Also amazing and so quick and easy!!!
Mandy in the Making-You are such a sweet and precious young lady! I so enjoy watching you and listening to your talk. I am a new subscriber to your channel and I am so happy to have found you and your little family of 3. Take care up there in South Carolina and I'll see you guys next time. :-)
The cookie recipe sounds really good.I make an oatmeal white chocolate chip cranberry pecan cookie that I found on all recipes and everyone loves them.
Made these cookies just yesterday and they were so good!! Soft yet had a little crunch to them. I feel like you could add any of these to the recipe for variations...raisins, pecans, coconut or white chocolate chips, but they’re great just the way the recipe is!! Love them 😄
Mandy, I have made the Pecan chicken twice now and my husband loved it. He said; "Very gourmet", I can tell he REALLY likes it. Thank You for the recipe.
Mandy I made the pecan chicken for supper last night. It was a huge hit. Everyone loved it. I had hominy, green beans and mashed potatoes with it. I even made home made bread. Thank you so much for sharing this recipe. God bless y’all.
Mandy,its nice to see your husband and son appreciate your time and preparation you put in to tey new recipes and meals to cook and feed them. Ive enjoyed your videos and good to see your family members and you involved together in yh our videos.
Definitely trying all of the these. Thanks for so many new recipes to try. I experiment on my son..he enjoys the home made meal and I enjoy the time with him. Have a great weekend, Mandy! 😁
Mandy, thank you for sharing your recipes I just recently discovered the better than bouillon products also they have the sofrito flavors on Amazon. Besides the basic flavors. I just wanted to give you heads up thank you again for the awesome recipes.
Well, Mandy!!! I'm so glad this video came up even though it was a year ago! ALL these dishes and dessert looks so delicious and scrumptious 😍😋! I think I have everything for both chicken dishes but don't have the sweet potatoes or corn flakes. With it being near Christmas in your video of course it is the beginning of Nov and in Ohio it is still warm at least today. Not complaining. We have a project outside we need to finish. I will have to make these very soon!!!!!
Hi Mandy! I enjoy this channel so much! Decided to try the Tomato Basil Chicken for supper tonight. I doubled the sauce ingredients and used Rotisserie chicken pieces. I also used evaporated milk and 1/4 tsp. crushed red pepper flakes. Wow it tasted great! The only other change was the addition of 1 tablespoon chicken bone broth concentrate to mellow out the tomato flavor- thanks for this recipe... next will try the cookies!
Oh that chicken basil looks fantastic! Yes!! Pepper flakes or even cayenne pepper would be great! Loved your t shirt as well. My daughters would like that message.
I'm telling you, this Gal does not disappoint ‼️ Eve'‼️ Unique, delish recipes. And she so stinking cute. Appreciate you & The Boys Mandy ❤️ Happy New Year ❤️
Just made the southern pecan chicken....my husband who does not like sauce...ie: bbq, ketchup, spaghetti sauce...LOVED this because of the sauce....🤯🤯🤯...I asked make again?...he said,, yes!!!! Thanks for the GREAT recipes...can't wait to try the rest
Oh, I love Better than Bouillon....I use both the beef and the chicken. If I have to reheat any leftovers that have thickened up too much, I add the bouillon instead of just water so I don't dilute any flavors. I also do this with the tomato paste that comes in a squeeze tube for leftover foods made with spaghetti sauce. Love your channel!
I’m so glad you’re back! I found your channel a couple of weeks ago and literally binged every What’s for Dinner video haha! I was feeling in a rut since I just had bariatric surgery in October, but your videos motivate me to think outside the box. Thank you!!!!
This is in no way a criticism but, I find it interesting that, in the US, you say half but one fourth, I don't know what it's called in other countries, in the UK we say a quarter. I love watching your videos. Because I'm 70 and on my own, I rarely make any of the meals I watch but, I still love watching, especially the interaction between you and your lovely family.
Hey, Mandy... Thank You, soooo much giving this recipe a try... You made me proud, continue to be a blessing threw food!!💛
April, thank you for sending it over! We have been snacking on them for several days!!!
April the pic of you and your girls is adorable!
Such a beautiful family!!🥰🙏🏼🥰
P
Love the photo of you and your sassy ladies!
I love your speediness of demonstrations - not spending too much time on chopping, prepping, etc. And your reviews are great at the end. Love your format & your recipes are great! ❤️
Thank You Mandy & Family for teaching us how to become better Chefs
Much Appreciated 🎉 🙂
You dont have to be perfect mandy, we love you just the way you are! Thanks for sharing!🥰
Thank you 😌❤️
Falon has great recipes. She also recommends your channel and speaks high of you.
When you were rolling the chicken, I’m here saying “Just whack it Mandy.” Lol😂
Same! She said she was using the rolling pin instead of the meat tenderizer, I was fully expecting her to start whacking it. Then she started rolling and it made me chuckle.
@@elizabethmiller3245 😂😂😂
Thank you. The cookies are a must. I forgot the lady who sent the recipe in. Thank's to her also. May God bless you and yours. Love y'all.
My granny always made dishpan cookies. She mixed it all up in a dishpan she had just for these cookies since it makes such a large batch. Only difference is she added coconut into her batter. They are awesome. Sure miss my granny and so glad to see you share your subscribers recipe for these.
I just love you and your family can't exclude little precious Gracie I sense you all so humble and caring love to watch you all the time and your husband you can only see how much he adores you keep up the great loving personality you all have God bless🤗
This show should be called “When Reese (Witherspoon) Married Tom (Hanks)”. That is who you both remind me of, in all the best possible ways. 😊
I recently found your show, and I have been binging them. I love that you and your family are real, not perfect and still so wonderful and loving. The joy you three have in each other is palpable and comforting, like a warm fire on a cold evening. Okay, I’ll stop.😋 Just wanted to let y’all know y’all have brought some brightness into my very dim world right now and I thank all three of you for that.❤️
Oh, and your recipes! I wanted to say I love your recipe selections and the way you show every step of the recipe. And how you are very clear about what ingredients you use. Wonderful!
Those cookies look good. Of course along with the dinner recipes, lol.
Oh WOW THAT HAS SO MANY GREAT FLAVORS MIXED TOGETHER. IT HAS TO BE WONDERFUL. THANKS SO MUCH FOR SHARING AND TEACHING THIS GREAT MEAL!
your son cracks me up. He just pops up randomly. LOL
Did you teach your husband how to give feedback on your meals? He does such an awesome job of being very specific on his descriptions. All my husband ever says is, it's good.
It's good that he says "it's good" 😊
Mine too, that leaves me to point out the obvious, he thinks I’m putting down my cooking. When I release my pot I put a towel over it, 1 it scares my dog and 2 if something sprays it sprays into the towel instead of the counter
He’s a pro? Probably learned from guy fieri on DDD ! 😊
LOL Yes I feel you girl !! My husband and I both cook, he always ask me how is it. If I don't make a Big deal he just gives me a side grin. LOL 🙂
I think Stephen helps make the channel! His descriptions are winners in my book!
You really have good recipes! And I like the way you talk through each recipe, using your time wisely. Also, your hubby does a very nice job of describing the flavor & taste of your meals.Very enjoyable video! Thanks!
I love you and your family...I just found you yesterday..I am a love of cooking ..but more importantly..a love of Jesus, Holy Spirit and The Great I Am ...so happy many on your channel are also... keep up what you are doing...you are needed to brighten the lives of all who tune in..many blessings to you and your family...God Bless you 😊
Dishpan cookies: Dishpan Cookies. They are super simple cookies…no chilling the dough or anything crazy like that. Just mix ’em up and bake them and you’re good to go. Put some chocolate chips on top so they look pretty. They bake up all crackly on top.
Yes they DO... Love Them,
Love your kitchen mishaps. It makes me feel like I’m not the only one. 😂
Mandy you are always bringing us new and different recipes all they look so good😅
Mandy I just love your channel and everything about you. Glad I found you. Thank you for sharing your recipes and others 😋❤️😋😊❤️😋 Your husband is priceless 🤠
So happy you're back I hope you are well rested sweetie I love all your videos we missed you thank you and God bless ❤
Just wanted to say love watching you Mandy and your husband and son you are so funny and it's lovely to see a loving happy family and the food is great too 😂 great tips too, that I have tried and love . I live in Wales but I am Irish born and raised , I fell in love with a welsh man so I'm here in South wales and he loves the food too 😀 ❤️
I watch Moss Family TV every night. I saw Mrs. Falon make that chicken and now watching how much y'all enjoyed it I want to try it. Love your shirt too! Have a blessed weekend.
Thanks! Yes, it really was a keeper of a recipe! Can't wait to make it again!
Ok so now that Falon has made that chicken (and I watched her make it and her family loved it) and you have too, I have to try it! Thanks Mandy!
So glad you're back. I missed your videos & your family. I follow the Moss family & live them also.
Instapot rice is perfect and the rice button is perfect
Mandy i have been binge watching your videos. I have been watching for a couple years now, I have to say you have so many amazing recipes!! Yesterday I made the tomato basil chicken, oh my goodness it is fantastic!! Your Amazing!!! Thank You for all the hard work and effort you put into your videos! Today i made the no bake oatmeal peanutbutter drop cookies from one of your other videos. Also amazing and so quick and easy!!!
Love to watch your videos, and your bloopers at the end are super fun. Thanks so much for sharing.
Ooooo! I think that sweet potato stew would be great with lamb! Thanks for sharing!
I just love your family! (And your cooking 🥰.)
Thank you!!
It's All about the sauce!!
Thank you for this unique recipe 😋
Mandy in the Making-You are such a sweet and precious young lady! I so enjoy watching you and listening to your talk. I am a new subscriber to your channel and I am so happy to have found you and your little family of 3. Take care up there in South Carolina and I'll see you guys next time. :-)
The cookie recipe sounds really good.I make an oatmeal white chocolate chip cranberry pecan cookie that I found on all recipes and everyone loves them.
Glad you back, missed ya. It all looked delicious.
Made this for dinner again tonight. We love this meal!
Hi Mandy, I made the pecan chicken with your green beans and the beef stew. Both meals were a huge hit!! Thank you for the great recipes ♥️♥️
This was a bunch of Special Occasion food! Thanks Mandy!!! ❤️❤️
So good to see you back!!!
Cute shirt. It actually looks a little more like an Easter shirt. I thought the manger was an Easter basket. Love it!
Made these cookies just yesterday and they were so good!! Soft yet had a little crunch to them.
I feel like you could add any of these to the recipe for variations...raisins, pecans, coconut or white chocolate chips, but they’re great just the way the recipe is!! Love them 😄
🎉🎉🎉🎉😂❤
Yes I def watch Fallon. The Moss family is great.
I am always so sad if they miss a day. LOL They are part of my routine for sure.
Yes I totally wait for her to upload every night. And every morning I watch Tiffany at Big family love.
Thanks for showing more crockpot ideas - you're the best! Being from Louisiana I say Pecan (pa-con) with just a hint of southern accent :)
Me too!
Thank you for watching!! I mostly say it that way too!
Mandy, I have made the Pecan chicken twice now and my husband loved it. He said; "Very gourmet", I can tell he REALLY likes it. Thank You for the recipe.
Mandy I made the pecan chicken for supper last night. It was a huge hit. Everyone loved it. I had hominy, green beans and mashed potatoes with it. I even made home made bread. Thank you so much for sharing this recipe. God bless y’all.
I love that Better than Bullion! The beef and chicken are terrific!!
So good!
Mandy,its nice to see your husband and son appreciate your time and preparation you put in to tey new recipes and meals to cook and feed them. Ive enjoyed your videos and good to see your family members and you involved together in yh our videos.
I look forward so much to watching your videos.
I love the Moss family have to have my Moss fix everyday lol. I also watch you all the time I'm glad your back I've missed you...thanks for the recipe
Your right it smells wonderful!
Thank you to Miss April for the recipe; I can wait to make these cookies. Also going to try the tomato basil chix. Thanks for the video.
☺️
Definitely trying all of the these. Thanks for so many new recipes to try. I experiment on my son..he enjoys the home made meal and I enjoy the time with him. Have a great weekend, Mandy! 😁
You too!
love fallon and all her recipes and her simple way of living
Thanks for such a great recipe. It's one of the most delicious recipes I've tried!
I simply love watching you and your family You always make me happy!
Absolutely love your family.
Love Falon! She talks about you too!
Moss Family TV is one of the best
She really is the sweetest ever 😍
Mandy, thank you for sharing your recipes I just recently discovered the better than bouillon products also they have the sofrito flavors on Amazon. Besides the basic flavors. I just wanted to give you heads up thank you again for the awesome recipes.
I appreciate the crockpot meals that's all I normally used during the fall and winter so thank you again they look delicious
I loved everything and anything in this episode! Going to make it all.
Yes mam! That looks really good! And you said it right!
I love cooking in my istant pot! And I love your shirt!!
Well, Mandy!!! I'm so glad this video came up even though it was a year ago! ALL these dishes and dessert looks so delicious and scrumptious 😍😋! I think I have everything for both chicken dishes but don't have the sweet potatoes or corn flakes. With it being near Christmas in your video of course it is the beginning of Nov and in Ohio it is still warm at least today. Not complaining. We have a project outside we need to finish. I will have to make these very soon!!!!!
That pecan chicken looks SO good! That's going on the menu for sure!
You guys are the sweetest family!!!❤️
Hubbies reactions to your recipes are great!!! Love you guys!!!
😊 thank you
Thanks for sharing! I love Falcon from Moss family TV 💜💜
Mandy I just love your show!! Thanks for all the delicious recipes you share!
I watch the Moss family too and Fallon is the one that directed me to your channel. I enjoy watching you and your family. Your recipes all look yummy.
Awesome! Thank you!
My husband adds hot sauce or Siracha to everything, too! You always show such great recipes! Thanks for sharing.
I absolutely love your channel. I especially love that you talk. Us like we can answer you. Something I would totally do
Thanks so much for more Crockpot recipes!! Love them and you! Happy Holidays!! Peecahns!
Every time I go see NY brother in Maryland I make him the bacon beans .HE LOVES THEM !!!!
Love your recipes!!!
Hi Mandy! I enjoy this channel so much! Decided to try the Tomato Basil Chicken for supper tonight. I doubled the sauce ingredients and used Rotisserie chicken pieces. I also used evaporated milk and 1/4 tsp. crushed red pepper flakes. Wow it tasted great! The only other change was the addition of 1 tablespoon chicken bone broth concentrate to mellow out the tomato flavor- thanks for this recipe... next will try the cookies!
You make the best looking dishes girl !
This looks really delicious! Anything in the crockpot I don't mind trying!
Oh that chicken basil looks fantastic! Yes!! Pepper flakes or even cayenne pepper would be great! Loved your t shirt as well. My daughters would like that message.
Thank you 😌😌
I'm telling you, this Gal does not disappoint ‼️ Eve'‼️
Unique, delish recipes.
And she so stinking cute.
Appreciate you & The Boys Mandy ❤️ Happy New Year ❤️
I learned about your channel through Falon Moss and I’m so thankful! You both are awesome!
Awesome! Thank you!
Saved all 3 dinner recipes to try. Yum!
Yay!
Just made the southern pecan chicken....my husband who does not like sauce...ie: bbq, ketchup, spaghetti sauce...LOVED this because of the sauce....🤯🤯🤯...I asked make again?...he said,, yes!!!! Thanks for the GREAT recipes...can't wait to try the rest
Oh I'm sooooo happy to hear that!
Definitely trying the pecan chicken! Thank you for sharing all of these.
I noticed your cat earrings with your cat shirt. So cute. You are adorable. ❤️☺️
Oh, I love Better than Bouillon....I use both the beef and the chicken. If I have to reheat any leftovers that have thickened up too much, I add the bouillon instead of just water so I don't dilute any flavors. I also do this with the tomato paste that comes in a squeeze tube for leftover foods made with spaghetti sauce. Love your channel!
April and her girls are beautiful. Love the portrait
Agreed!!
Awwww.... Thank YOU both! 🧡
Love getting new ideas from you Mandy, thank you for sharing. Steven is so sweet and Cole is a character :)
dishpan cookies are called dishpan cookies because there is so much batter you need a dishpan to hold it all
Makes sense!
So glad your back! I am going to try all these recipes!
Going to try those cookies ! You all are such an adorable family
Thank you Mary!
Love crockpot recipes...can never have enough...😂
Right!!??
Thank you Mandy! Great recipes!
I’m so glad you’re back! I found your channel a couple of weeks ago and literally binged every What’s for Dinner video haha! I was feeling in a rut since I just had bariatric surgery in October, but your videos motivate me to think outside the box. Thank you!!!!
Oh my goodness...everything looks divine!
I had pinned this recipe a week ago from Pinterest, and now you’ve made the exact same thing. I definitely have to try it now.
The beef stew looks amazing
Love the reaction on your husband's face ...that told me it was a hit ....definitely making one of these 👌❤ thank you for sharing
Oh my goodness Mandy you shared some delicious recipes. Thank you very much for sharing with us. God bless y’all.
Thank you 😊💗
Yes April!!! Go razorbacks!!! I’m in Arkansas also and those cookies look amazing!!!
My mom used to make potatoe chips. I loved them.
This is in no way a criticism but, I find it interesting that, in the US, you say half but one fourth, I don't know what it's called in other countries, in the UK we say a quarter.
I love watching your videos. Because I'm 70 and on my own, I rarely make any of the meals I watch but, I still love watching, especially the interaction between you and your lovely family.