Steam Caramel Custard Pudding | 蒸焦糖布丁

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  • Опубликовано: 29 янв 2025

Комментарии • 58

  • @coltanderson3260
    @coltanderson3260 6 месяцев назад +1

    Made it yesterday and it was so good! i added some vallina extract as well it gave it a nice flavour, i feel like i added less sugar in the custard but it got balanced with the caramel thank you for this amazing recipe! 😋

    • @ruyiasianrecipes
      @ruyiasianrecipes  6 месяцев назад

      Hello 👋 so so happy you like it very much! Haven’t had much reviews for this recipe so was kinda nervous 😬. Really appreciate you providing this excellent feedback!!!

  • @shabeenashaikh2541
    @shabeenashaikh2541 Год назад +1

    Very nicely explained in a simple easy method thank you for sharing 😊

    • @ruyiasianrecipes
      @ruyiasianrecipes  Год назад

      Thank you please try I like this recipe very much. Tested many times 😅

  • @shereneleong1402
    @shereneleong1402 5 месяцев назад +1

    Looks so smooth and delicious. Can it be baked (with water bath) instead of steaming ? Thank you.

    • @ruyiasianrecipes
      @ruyiasianrecipes  5 месяцев назад +2

      I’m pretty sure you can but I have not tried so I’m not sure on the temperature and time

    • @shereneleong1402
      @shereneleong1402 5 месяцев назад

      @@ruyiasianrecipes Ok, thank you, think will follow your steaming method first, thereafter, try baking. Thank you 🙏🏻

    • @ruyiasianrecipes
      @ruyiasianrecipes  5 месяцев назад +1

      Ok 👍

  • @milekhaton5774
    @milekhaton5774 3 года назад +2

    The pudding looks very tasty😋

  • @vanessawong7506
    @vanessawong7506 2 года назад +1

    Made this yesterday, used milk powder and water to replace evaporated milk. So good and milky 😍

    • @ruyiasianrecipes
      @ruyiasianrecipes  2 года назад +3

      I didn’t think about replacing with milk powder. Thanks for the tip! Happy you enjoyed it ! 🥰

    • @vanessawong7506
      @vanessawong7506 2 года назад

      @@ruyiasianrecipes You’re most welcome! Thank you for your recipes ❤️🫶🏻

  • @HanhTran-qm8po
    @HanhTran-qm8po 3 года назад

    Thank You so much for a wonderful recipe it looks so beautiful & yummy 😋 thanks friend!

    • @ruyiasianrecipes
      @ruyiasianrecipes  3 года назад

      oh thank you very much, do try it when you have the time...I tested it quite a few times already. its really yummy 😁😋

    • @HanhTran-qm8po
      @HanhTran-qm8po 3 года назад

      Yes I will made it today....I love flan a lots hihi...thanks my friend you have a wonderful day too....!!😍

    • @ruyiasianrecipes
      @ruyiasianrecipes  3 года назад

      Oh sounds good 👍 ok let me know how it goes have a good day too ☺️

  • @mindynguyen9443
    @mindynguyen9443 2 месяца назад

    Will you please give Flan recipe for larger batch of Flan.? For example, 8 to 10 eggs. Thank you.

  • @s.k.l8851
    @s.k.l8851 3 года назад +1

    So delicious 👍👍👍

  • @PK-yn5cl
    @PK-yn5cl 3 года назад +1

    This is really really yummy!!!!!

  • @bapbop2399
    @bapbop2399 3 месяца назад +1

    I steam without any cover, so it didnt end well XD
    Plus i added too much lemon XD

  • @maxeyer21411
    @maxeyer21411 2 года назад

    I think, the pudding look like sweet and tasty.🥰

    • @ruyiasianrecipes
      @ruyiasianrecipes  2 года назад

      Yes it’s really nice, I tested this recipe many times do try it ! ☺️

    • @maxeyer21411
      @maxeyer21411 2 года назад

      @@ruyiasianrecipes I want to eat.

    • @ruyiasianrecipes
      @ruyiasianrecipes  2 года назад

      Haha ☺️

    • @maxeyer21411
      @maxeyer21411 2 года назад

      @@ruyiasianrecipes What's your name?

    • @ruyiasianrecipes
      @ruyiasianrecipes  2 года назад

      Hi I’m Tiara but everyone calls me Ruyi. How about you? Where are you from?

  • @vikmonkebruh5057
    @vikmonkebruh5057 Год назад

    Amazing!

  • @coltanderson3260
    @coltanderson3260 6 месяцев назад

    Hi I'm trying to make this recipe today just wanted to know how many cups of pudding does it make cause I'm just trying to make 2-3 for my small family. Also can I use powdered sugar for it? Will the ratio of sugar still be the same?

    • @ruyiasianrecipes
      @ruyiasianrecipes  6 месяцев назад

      Hi I used 10cm/4 inch ramekin. About 200ml each. So you can make 2 cups for this recipe. You can multiply the ingredients by 1.5 to make 3 cups. I have not tried with powdered sugar but it should be ok. Can use 40-60 grams powdered sugar.

    • @coltanderson3260
      @coltanderson3260 6 месяцев назад

      ​@@ruyiasianrecipes i will be adding condensed milk I'm only switching the caster sugar. So, will it be the same?

    • @ruyiasianrecipes
      @ruyiasianrecipes  6 месяцев назад

      Oh I see, then use 25 grams

  • @honeysweety07
    @honeysweety07 Год назад

    Hi, I follow your instructions
    But my pudding got many holes?.
    Why,pls

    • @ruyiasianrecipes
      @ruyiasianrecipes  Год назад +1

      Hi, usually it’s the heat level, reduce the heat while steaming

  • @kurtkirbyespiloy3039
    @kurtkirbyespiloy3039 10 месяцев назад

    It's ok if i use white sugar rather than castor sugar?

  • @Shashoo77-m7h
    @Shashoo77-m7h 10 месяцев назад

    No matter wt I do , it’s not turning brown

  • @omlojaen3032
    @omlojaen3032 3 года назад

    💐👍👍👍👍

  • @maxeyer21411
    @maxeyer21411 2 года назад

    My sister want to be a cook.

  • @azizahabwahab3969
    @azizahabwahab3969 2 года назад

    Translate to malay

    • @ruyiasianrecipes
      @ruyiasianrecipes  2 года назад +1

      Hello sorry currently I have not found translator. Will try my best