[ENG/CN SUB] 素芋头糕 Vegan Yam Cake | 终于找到满意的芋头糕食谱 Finally found a satisfying yam cake recipe

[素芋头糕食谱]
材料:
芋头 - 大约350克
(粉浆)
粘米粉 - 300克
木薯粉 - 60克
盐 - 适量
胡椒粉 - 适量
香菇粉 - 适量
五香粉 - 适量 (我没放)
清水 - 700毫升
(菜脯素肉碎)
菜脯 - 200克
素瓜子肉 - 4汤匙
黑酱油 - 适量
(甜酱)
素蚝油 - 2汤匙
生抽 - 2汤匙
黑酱油 - 1汤匙
糖 - 4汤匙
清水 - 1杯
玉米粉浆 - 1汤匙玉米粉 + 2汤匙清水
(叁峇辣椒酱)
叁峇辣椒酱 - 2汤匙
糖 - 适量
清水 - 适量
*********************************************
[Vegetarian Yam Cake Recipe]
Ingredients:
Yam - About 350g
(Flour Mixture)
Rice flour - 300g
Tapioca flour - 60g
Salt - adequate amount
Pepper powder - adequate amount
Mushroom seasoning - adequate amount
5 spices powder - adequate amount (I didn't put)
Water - 700ml
(Vegan Minced Meat with Preserved Radish)
Preserved radish - 200g
Vegan meat sauce - 4tbsp
Thick soy sauce - adequate amount
(Sweet Sauce)
Vegan oyster sauce - 2tbsp
Soy sauce - 2tbsp
Thick soy sauce - 1tbsp
Sugar - 4tbsp
Water - 1cup
Corn slurry - 1tbsp corn flour + 2tbsp water
(Sambal Chili Sauce)
Sambal chili - 2tbsp
Sugar - adequate amount
Water - adequate amount
#芋头糕
#tarocake
#素芋头糕

[@farahkitchensecrets1394]

Wow yummy and unique recipe ❤🎉best wishes for you 👍

[@happymombaking6571]

Hi 🤗, thank you very much for your compliment & wishes. I wish you all the best too 💞🙏😊.

[@user-nc2cf2dz8l]

好吃！

[@happymombaking6571]

谢谢你🙏❤️😊