🤍자막에 재료를 적어 두었습니다! I wrote down the ingredients in the subtitles! It's an automatic translation, so it might be a little wrong, but I hope it helps a little bit.^^😊 🤍멤버십에 가입해 월 2회 제공되는 선공개 영상의 혜택을 즐겨 보세요~ Join the membership and enjoy the benefits of the pre-released video that is provided twice a month!^^ ruclips.net/channel/UCtby6rJtBGgUm-2oD_E7bzwjoin 🤍여러분의 구독, 좋아요, 댓글로 오늘도 큰 힘을 얻습니다. 언제나 감사합니다♡ Your subscriptions, likes, and comments give me a lot of strength. Thank you always♡
Amazing recipe, I've made this in an hour (because the dough turned out less sticky don't know if it's because I used all-purpose flour instead of cake flour, so I didn't put it in the freezer for long). I've ended up with the leftover filling so don't try making too much of it. Everything turned out just great, I absolutely loved it and my mom also took a liking to it despite being EXTREMELY picky when it comes to cookies. These were so warm and so soft!!! If you’re hesitant about trying this recipe then this is your sign to try! It's fairly easy! Thank you for the recipe!!!🌸
*Тесто* : 130 г сахара 1 г соли лимонная цедра 80 г сл. масла, несоленого, растопленного 3 г экстракта ванили 15 г лимонного сока 2 яйца (100 г) желтый пищевой краситель - по желанию 300 г муки для кексов 5 г разрыхлителя • Предварительно разогреть духовку до 185 град. Отбирая по 1 ч. л. теста, сформовать шарики весом ~ 15 г. Обвалять их в сах. пудре -- обильно. Выложить на противень в шахматном порядке. Сделать углубление (лунку) по центру. Выпекать ~ 12 мин. при 165 град. Остудить. Затем наполнить углубления кремом.
Good morning, these cookies have baked so beautifully!! I love home baking, have not baked for quite a while, have started this week, it took a bit longer to do as well as the shaping, but the end results were very good. We enjoy cookies (biscuits) with our tea or just a little taste, I love 'good' looking cookies, my son complimented me unexpectantly, saying it took you a while to get the baking done, but they taste great, better than bought stuff. So on that note I would like to bake some of yours in this recipe, I am sure they will turn out great. Thank you for showing and sharing, do take care and enjoy the holidays. Many blessings.
Какое чудесное печенье! Печенье для принцессы!Обожаю творожную выпечку и выпечку с лимоном,это восхитительно!Благодарю за рецепт!Получила удовольствие от просмотра видео!😍♥️🌹
В рецепте нет творога. Возможно, комментатор имела ввиду не творожно-лимонную выпечку, а просто написала, что она обожает творожную выпечку и выпечку с лимоном. 🤷♀️😜
🤍자막에 재료를 적어 두었습니다!
I wrote down the ingredients in the subtitles!
It's an automatic translation, so it might be a little wrong,
but I hope it helps a little bit.^^😊
🤍멤버십에 가입해 월 2회 제공되는 선공개 영상의 혜택을 즐겨 보세요~
Join the membership and enjoy the benefits of the pre-released video
that is provided twice a month!^^
ruclips.net/channel/UCtby6rJtBGgUm-2oD_E7bzwjoin
🤍여러분의 구독, 좋아요, 댓글로 오늘도 큰 힘을 얻습니다. 언제나 감사합니다♡
Your subscriptions, likes, and comments give me a lot of strength. Thank you always♡
Did you put the cookies back into the oven after the lemon curd?
ГДЕ В ЭТОМ РЕЦЕПТЕ ТВОРОГ.
Тоже ищу- нет творога.
And your recipes are absolutely lovely. Thank you so much for sharing with us🥰
Ничего не успела записаит
Amazing recipe, I've made this in an hour (because the dough turned out less sticky don't know if it's because I used all-purpose flour instead of cake flour, so I didn't put it in the freezer for long). I've ended up with the leftover filling so don't try making too much of it. Everything turned out just great, I absolutely loved it and my mom also took a liking to it despite being EXTREMELY picky when it comes to cookies. These were so warm and so soft!!! If you’re hesitant about trying this recipe then this is your sign to try! It's fairly easy! Thank you for the recipe!!!🌸
If I want to make simple cookies can I not add lemon juice?
This is perfect timing, I have a bunch of lemons I need to use up and I've been trying to think of ideas of what to bake with them 😋 🍋 🍋
is it a good recipe?
Update us after you try them
보기만해도 상쾌한 느낌(?)이 들어서 좋네요!😊
상큼한게 너무 맛있을거 같아요
꼭~~만들어 볼테야요^^
우와 마침 재료가 다있으니 주말에 해봐야겠어요😍
정말 맛있네요 한번 해볼께요 레몬을 엄청 좋아해요 🤤🍰🍋
만들어 봤는데ᆢ다들 맛있다고ᆢ레몬맛이ᆢ넘 좋아요~넘 감사합니다~^^
هذه حلوة معروفة عندنا في الجزائر ومنها أشكال وأنواع وهي من الحلويات القديمة نصنعها باذواق مختلفة ......شكرا وبالتوفيق
Wasamha jamai chaftha f dz
진짜진짜 맛있어요!😍 개인적으로 레몬 커드는 레몬신맛이 강한편이어서 은은한맛 좋아하시는 분들은 줄여서 만들면 좋을거같아요
쿠킹트리 매일 시청하는 13살 베린이 입니다!
쿠킹트리 영상 보고 많이 베이킹하는데 디저트들이 너무 예쁘게 잘나와서 매일 오븐 정보가 궁금했었어요...
오븐 뭐 쓰시는지 알려 주실 수 있으세요?🥰😀
매번 감사합니다..!
저는 예전부터 집에서 사용하던 lg 디오스 광파오븐 사용하고 있어요~
저도 여러 오븐을 사용해 본 게 아니라 뭐가 좋은지 잘 모르겠네요~ㅎㅎㅎ
영상 좋게 봐주시니 제가 더 감사드립니다~^^
이거진심 개맛있어요.. 여러분 꼭만드세요 만드는것도 두시간도 안걸림
Le titre en français et la recette en anglais,je comprend pas ?
I love lemon curd so these cookies would be wonderful. It's important that the lemon curd be made with real butter. 🥰
저 레몬디저트 되게 좋아하는데! 꼭 만들어볼게요!!
Looks so delicious
*Тесто* :
130 г сахара
1 г соли
лимонная цедра
80 г сл. масла, несоленого, растопленного
3 г экстракта ванили
15 г лимонного сока
2 яйца (100 г)
желтый пищевой краситель - по желанию
300 г муки для кексов
5 г разрыхлителя
• Предварительно разогреть духовку до 185 град.
Отбирая по 1 ч. л. теста, сформовать шарики весом ~ 15 г.
Обвалять их в сах. пудре -- обильно.
Выложить на противень в шахматном порядке.
Сделать углубление (лунку) по центру.
Выпекать ~ 12 мин. при 165 град.
Остудить. Затем наполнить углубления кремом.
спасибо вам! стало более понятно
Спасибо, все записала! ❤
Да ты ж моя умница!😗
Hallo 🙋hast du noch die deutschen Zutaten und Rezept für den Zitronenpudding?LG Ramona aus Zeitz -Sachsen-Anhalt 👋
Ricetta in Italiano per favore
레몬1개당 레몬제스트가 대략 몇g정도 될까요? 3~4g정도 될까요? 냉동 레몬제스트 구매해 놓은게 있어서 여쭤봅니다
Adoro assistir , amo fazer comida , especialmente pães e doces,as técnicas são ótimas 😊🍀
음! 상큼한 레몬쿠키 한 번 맛보고 싶어요^^ 🍋😍
지금 만들었는데요 ㅎ진짜맛있어요 ㅎ 실온보관해도되나요?
Looks so good 👍
침고이네요..ㅎㅎ
제가 좋아하는 레몬이 이런 비주얼의 쿠키라니!! 너무 맛있어보여요 ㅠㅠ🍋🍋🍪🍪💞💞
Не поняла,где творог😂😂
Thanka for the video, yummy..🎉🎉
Еще один отличный рецепт для выходных.. ! лимонного творожного печенья! Очень Вкусно ! Спасибо Шеф !👍또 다른 훌륭한 주말 레시피! 레몬 커드 쿠키! 맛있는 ! 고마워 셰프!👍
Just like a reall fried egg so cute and innovative👌👏👏👏👏👏👏🙏🙏🙏
wow wonderful experiences
커스터드 크림이 있어서..혹시 당일 또는 그 다음날까지 먹어야 하나요?
I baked them today with my brother~ They're truly good! Thanks a lot for the recipe 💛
Yummy 😋 thank you
روووعة نموت علا ليمون خاصة تارت ليمون بالتوفيق ❤❤
very nicely prepared and looks delicious.
Thank you for sharing this wonderful recipe.👍
쿠킹트리님 185도에서 몇분간 예열하면 되나요..? ㅎㅎ
저는 약 15~20분 정도 예열하는 편이에요~
비주얼도 너무 귀엽고 이쁘네요 계란모양이라니 ㅋㅋ
자꾸 보니 정말 계란 같기도 하네요~ㅎㅎㅎ
this recipe so awesome the cake looks so yummy and prefect
Merci bonne continuation une recette top❤❤
맛있겠다... 지금 보는 죄로 배고프네요...
Bánh xinh xắn, béo ngon, cảm ơn nhiều lắm, chúc bạn ngày vui nhé❤
C'est un délice merci ❤👍🏅 je vous suis d'Algérie.. Afrique du Nord 🎉
I made them yesterday, everyone loved them! I didn’t find them difficult to make at all! Thanks for the great recipe! ❤
넘넘 훌륭해~~~
👏👏👏👏👏👏👏
I love your recipe
I think it's very delicious thank you for the recipe
넘넘 긔엽고 맛있어보이네요. 상콤할거같아요^^
감사합니다 🇩🇿🇩🇿🇩🇿👍👍👍
실온에서 며칠정도 보관이가능한가요?
Ваши видио очень эстетичные)) Все так аккуратно, красиво и спокойно) Браво 👏
저는 만들었어요~~~.
찐으로 맛있어요~그런데 궁금한게요~바닥면이 좀 찐득겨려요!
제가 잘못해서 일까요?😅
안녕하세요 쿠키 초보ㅜㅜ 에어프라이기오븐밖에없어서요 몇도로구워야할까요ㅜㅜ
에어프라이어는 오븐과 사양이 달라서 굽는 온도와 시간 차이가 날 수 있답니다~
오븐보다 온도가 센편이라 조금 낮은 온도에서 구워야 하는데 오븐에서 구운 것 처럼 모양이 잘 나올지는 모르겠네요ㅠ
쿠키의 상태를 보시며 조절해주시면 좋을 것 같아요~
@@Cooking_tree 오늘오전내내 처음으로시도해본쿠키맛이 아주좋아요:)에프에 몇번온도해보고했더니 정말맛있는쿠키가만들어졌어요 답글도해주시고 맛난쿠키레시피도 공유해주시고 감사합니다
Wow
Думаю, это очень вкусно, спасибо
Very nice video 👍👍👍👍👍❤️❤️❤️❤️❤️😊💯🙏
중력 사용해도 괜찮을까요? ㅠㅠ
중력분으로도 만들 수 있지만 밀가루에 따라 식감이 조금 달라질 수 있어요~
وصفة راااائعة
I am from bangladesh..... just aowsome recipe
i love this recipe.
Wow ❤ very ❤ nice ❤🎉🎉🎉🎉
Good morning, these cookies have baked so beautifully!! I love home baking, have not baked for quite a while, have started this week, it took a bit longer to do as well as the shaping, but the end results were very good. We enjoy cookies (biscuits) with our tea or just a little taste, I love 'good' looking cookies, my son complimented me unexpectantly, saying it took you a while to get the baking done, but they taste great, better than bought stuff. So on that note I would like to bake some of yours in this recipe, I am sure they will turn out great. Thank you for showing and sharing, do take care and enjoy the holidays. Many blessings.
Muchas gracias por la receta, se ve muy delicioso😋
Какое чудесное печенье! Печенье для принцессы!Обожаю творожную выпечку и выпечку с лимоном,это восхитительно!Благодарю за рецепт!Получила удовольствие от просмотра видео!😍♥️🌹
Вы видели в рецепте творог?
Если вам так понравился рецепт, то подскажите: когда и куда пошёл творог? Похоже он пошёл лесом.
В рецепте нет творога. Возможно, комментатор имела ввиду не творожно-лимонную выпечку, а просто написала, что она обожает творожную выпечку и выпечку с лимоном. 🤷♀️😜
Похоже так и есть 😂
@@ЛюдмилаФилимонова-ъ6т Нашла сейчас в комментариях, оказывается, этот крем называется "лимонным творогом". Век живи, век учись. 🤣🤣
Сегодня сделала). Изумительное печенье). Наивкуснейшее))
Verry good
Délicieux 😋
Wow 💯 yummy yummy 😋
Nice
I made them and the curd makes all the difference. Thank you for the tasty recipe!
Да где вы видели, что творог добавляли в процессе приготовления?
Упомянутый здесь творог означает крем из лимона~
@@ЛюдмилаФилимонова-ъ6т с чего вы взяли что тут есть творог? вы читать не умеете? написано лимонный курд
Kue keringnya cantik banget kak terima kasih kak sharingnya sangat bermanfaat banget support full buat kakak
옥수수전분 대체가능할까요?
Que deliciosas y fáciles de hacer.gracias
so yummy😍😍
لقد جربة الوصفة وكانت أكثر من رائعة ❤❤❤❤❤❤❤❤شكرآ
هل وضع العجينة في الثلاجة؟؟
Très chère madame j'ai essayé ce délicieux gâteau c'était magnifique merci moi j'ai fait la boule de 20 grs au lieu de 15grs
Bravissima e grazie per la traduzione in varie lingue. Tutti apprezzeranno la bravura.
I just tried it now 😍😍😍😍
It is so delicious 😋 😋 ..i like it…
Thank you very much ❤
wow❤
Beautiful! And I know they're delicious.
Looks yummy 😋 I love lemons 🍋
Hello! How many days can the cookies stay Fresh outside the refrigerator? I’m asking because of the lemon curd. Thank youuu! 😍😍
Bánh quy canh mềm bạn làm trông thật ngon và đẹp mắt cảm ơn bạn đã chia sẻ nhé chúc bạn thật nhiều sức khỏe bạn nhé 🥰🤝🤝
تبدو لذيذة
It looks so nice n yummy. Tks Q very much for sharing this wonderful recipe ❤🎉❤
Can i use normal all purpose flour instead of cake flour?
yes. I think it'll be okay~
Delicious
Magnifique bravo ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
好看，太甜，喜欢柠檬🍋
You are wonderful ❤
Amo tus recetas..
Dios mediante las haré proximamente❤❤❤🎉🎉🎉.
Amo los Dramas coreanos y su cultura❤❤❤
Какая прелесть, спасибо большое 👍🏻👍🏻👍🏻🍃🌸🍃
merci beaucoup pour la recette..je l'ai fait aujourd'hui... résultats.manfique...❤😊😊
Svp comment l’avez vous conservé? Merci
Good ❤❤❤❤
Must b very yummy
Выглядит ОЧЕНЬ АППЕТИТНО🤤
В ближайшее время порадую свою семью этим кулинарным шедевром! Спасибо за рецепт😘
Magnifique bravo
Merci pour cette recette
Merci pour la recete❤❤❤❤
C est une recette d origine marocaine 🇲🇦un vrai délice merci du partage
😂😂😂😂😂American recipe
안녕하세요! 옥수수전분은 감자전분으로 대체 가능할까여??
감자전분으로도 크림을 만들 수는 있지만 옥수수 전분이 하얗고 입자가 고와서 부드럽고 가벼운 식감을 내주어서 베이킹에는 옥수수 전분을 사용하는 게 좋다고 하더라구요~^^
Amé esa receta, cuando me arreglen el horno,las preparo gracias por la receta 😊
Très bonne recette merci
These cookies are very special! Thank you for the recipe!