Easy Homemade Chinese Pork Jerky / Bak Kwa 容易自制肉干

[@sylviahallo5215]

Delicious! Thank you for sharing. How much chilli powder to add for 1kg of mince pork?

[@kenixskitchen7639]

For me will add 1/2 tsp, if not enough still can sprinkle more after bake.

[@gyun8126]

The Bak Kwa looks so delicious, thanks for sharing!

[@kenixskitchen7639]

It really is! You're welcome 😊

[@floratok2968]

Look so delicious. Thanks for sharing 😋

[@kenixskitchen7639]

Thank you . Most welcome 😊

[@kscy1943]

Thank you for sharing, looks so good and delicious. Definitely will try it.

[@kenixskitchen7639]

My pleasure 😊

[@rtoo9514]

Looks yummy. will try. thank you.

[@kenixskitchen7639]

Thank you 😊.

[@janelee1293]

Looks yummy. 💕
For the last step, can we skip applying maltose?
If no, can we applied honey instead?

[@kenixskitchen7639]

Yes you can

[@ЛюдаБурцева-й7с]

Супер...ничего лишнего в рецепте.. Спасибо...

[@kenixskitchen7639]

❤Thank you.

[@roncangarden8952]

Thank you for the recipe. Please use bowl to marinate your meat, the plastic is not ecofriendly and could have easily been avoided. Thank you again.

[@kenixskitchen7639]

Yes, you are right

[@sherikream]

Do you have a recipe for a spicy version? Thanks.

[@kenixskitchen7639]

if you want spicy just add chilli flakes or chilli powder.

[@sherikream]

@@kenixskitchen7639 I tried making it today, but with beef, and it came out VERY dry almost like a thin cracker, haha. Is it possible not enough fat in the meat?

[@kenixskitchen7639]

@@sherikream It could be, I used ground pork with at least 20% fat making it. Try not to roll it too thin and bake it in a shorter time.

[@yuetyoongng4347]

1kg 我的才600g够吗？

[@kenixskitchen7639]

够.

[@ch888333]

黑醬油是哪個牌子

[@kenixskitchen7639]

Lee Kum Kee Caramel Dark Soy Sauce.

[@cbm9057]

👍👍👍🙏

[@kenixskitchen7639]

Thank you very much 😊