Hi ,may I know the 70g active starter is the discard starter fr fridge ,or I have to newly feed the old starter fr fridge ,then wait for it to peak about 3hrs later ? Thank you in anticipation .
@@kaseysourdough9438 Tq so much for your quick response . I m going to try it out , I started learning natural yeast baking just a few weeks ago when my friend gave me 40g of the starter .
Look simple will try to do it, thank for sharing ❤
Look simple . Will try
谢谢教导和分享美味的司康饼，我会试着去做，谢谢。
Ya.. hope your like it.. : )
Hi ,may I know the 70g active starter is the discard starter fr fridge ,or I have to newly feed the old starter fr fridge ,then wait for it to peak about 3hrs later ?
Thank you in anticipation .
Can use active discard. But I m using newly feed active starter.
@@kaseysourdough9438
Tq so much for your quick response .
I m going to try it out , I started learning natural yeast baking just a few weeks ago when my friend gave me 40g of the starter .
What can I substitute whipping cream with fresh milk?
Yes.. you can..
Hello, active stater????. Ingredients please. Thanks you
Sorry starter
Is levain or your natural yeast...
Hi,您好
請教一下不放泡打粉的話
要後發嗎？
Can.. but will a bit firm.
请问一下，用unox 要开风扇吗？
Hi, 有开，不用也可以，温度均勻就行。
请问要休面(等发酵)吗？
不用
如果可以，你放泡打粉
请问Unox 已set200C了，为什么要预热20min?
This is for normal home oven..
请问用unox 要开风扇吗？
my oven need to on fan.
请问一下，用unox 要开风扇吗？
有开，不用也可以