Sourdough biscuits sticks

Bim's Sourdough Biscuits stick.
This is one of delicious snacks and quick to make, the flavor of sourdough starter make this Biscuits so special.
Recipe
1000 g. AP flour
120 g. Corn starch
150 g. Icing sugar
400 g. Mandarin past
400 g. Cold Butter (cut into cubes)
300 g. Sourdough starter or discard
Mix all ingredients with your figure tips when everything combined put the dough together into the ball. (Do not over work the dough, can use food processor to mixed)
Rest the dough in the fridge for30 minutes, main while pre heat the oven at 160 degree Celsius
Roll out the dough and cut into sticks and bake for 30 minutes or until crispy.
Enjoy baking 🥰 Bim