새송이 버섯은 주로 반 잘라서 반달모양이 나오게 또 잘라 볶아 먹는 용도로 먹었는데 이런 방법도 있군요.. 역시 초보자인 제겐 요리의 세계는 넓고도 모르는것 투성이네요~😅 버섯 요리 왠만한건 없어 못 먹는데 기름에 튀긴 버섯이라니.. 넘 배고파지는 영상이예요~🤤🤤 오늘도 영상 잘보고 갑니다~💕 늘 건강 잘 챙기시고 행복하시길 바라며 굿밤되세요🌙✨️😴💕🍀
I'm actually not the biggest fan of mushrooms and avoid them whenever I can, but the way you made them here make them look really delicious! I'm always impressed by the new ways you can cook the food as it's really creative, and the way that you make it look really good even though I'm not a fan of such food :) When I try this, I think I'll only make one and have it with rice because I'm not sure that even you can make me like mushrooms a lot... Great work ♡
I have never seen mushrooms like those! I guess I learned something new today. I love mushrooms, I would love to get my hands on those. I will try the recipe for sure. I miss the cute eggs, but it was refreshing to see something different. Nicely done Master Haru! 😋😋
oyster mushrooms are without competition the best things on this earth. they don't really look like how they look in the video (at least in my country) but they are singlehandedly most delicious thing ever. seriously, try it.
I love using these both in my soups and sautéed with some soy sauce and sesame oil, but I never considered deep frying them. I am definitely going to try this (along with spanking them to smack in that extra flavor!). Thanks!
I find it cool because in my country those are called Shimeji mushrooms, and Oyster mushrooms are the ones that are kinda lettuce shaped. ❤your work Haru, thanks for the educational vids!
I'm pretty certain that this would be a great meal for me and my family, but I don't know how to make it.😭😭😭 Thank goodness for Cooking Haru & his/her recipes!!😌😌
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The sliced mushrooms look like little fish when laying side by side. Beautiful presentation at the end! Thank you for another great idea / video
I've had this at restaurants before and never thought it would be this easy to make! Thank you!
늘 맛있는 음식 감사합니다❤
Meat free recipe!!! Love this. Thank you so much for sharing. God bless you
This dish is too fancy. but it's delicious 👍
새송이 버섯은 주로 반 잘라서
반달모양이 나오게 또 잘라
볶아 먹는 용도로 먹었는데
이런 방법도 있군요..
역시 초보자인 제겐 요리의 세계는
넓고도 모르는것 투성이네요~😅
버섯 요리 왠만한건 없어 못 먹는데
기름에 튀긴 버섯이라니..
넘 배고파지는 영상이예요~🤤🤤
오늘도 영상 잘보고 갑니다~💕
늘 건강 잘 챙기시고 행복하시길
바라며 굿밤되세요🌙✨️😴💕🍀
Who are you?
버섯 튀김이 정말 맛있겠네요~
좋은 요리 감사합니다^^
새송이는 진짜 고기 구워 먹을때나 볶아서 먹기만 했었는데
이렇게 튀겨 놓으니 정말 더 고소하게 아이들도 잘먹을거 같아요~
한번만 튀겨도 바삭하네요^^ 간단할 것 같으면서도 은근 손은 가지만 정말 맛있습니다❤❤❤
새송이 정말 좋아하는데, 튀김이라니~~ ❤❤❤
저도 도전해 봐야겠어요^^
Master Haru, thank you very much! It was so tasty and original! I cooked eringi and this sauce for the first time. It's super!
I'm actually not the biggest fan of mushrooms and avoid them whenever I can, but the way you made them here make them look really delicious! I'm always impressed by the new ways you can cook the food as it's really creative, and the way that you make it look really good even though I'm not a fan of such food :) When I try this, I think I'll only make one and have it with rice because I'm not sure that even you can make me like mushrooms a lot... Great work ♡
I have never seen mushrooms like those! I guess I learned something new today. I love mushrooms, I would love to get my hands on those.
I will try the recipe for sure. I miss the cute eggs, but it was refreshing to see something different.
Nicely done Master Haru! 😋😋
oyster mushrooms are without competition the best things on this earth. they don't really look like how they look in the video (at least in my country) but they are singlehandedly most delicious thing ever. seriously, try it.
@@astridkjellberg in the video, the "King oyster mushroom" was used, hence the shape. The "regular" oyster mushrooms indeed look different
This is "King Oyster Mushrooms" l love this mushrooms!!! Very sweet and my favor mushrooms!!!
You can even make scallops out of them. One of my favourite mushrooms for sure.
I’m always looking for new ways to eat mushroom 🍄 ❤
I love using these both in my soups and sautéed with some soy sauce and sesame oil, but I never considered deep frying them. I am definitely going to try this (along with spanking them to smack in that extra flavor!). Thanks!
The spanking seems a must in all his recipes! 😂
Спасибо, Шеф! Отлично получилось ! Вкусно! 👍고마워요 팀장님! 훌륭하게 해결되었습니다! 맛있는!
今晩は🌃🌃✨🌉
エリンギ大好きな食材です。🌶️🥢🌶️🍳真似して絶対作ります。
いつもの！楽しい料理レシピ参考にしています。ありがとうございました😊頑張ってくださいね～🤗🤗🤗❣️
Ngon lắm bạn
Looks delicious! Definitely going to try this--Thanks for posting
새송이 버섯은 사랑입니다!
아주 좋고 맛있습니다.🌞🏖
Love the super quick spatula slapping you incorporate in all your videos. Thank you for the recipe.
새송이 버섯 구어서 먹어도 존맛임 버섯 중에서 제일맛남
Good taste, not only the food - but also the percussive additions.
YUMMY!! Thanks for a new idea for lunch with my colleagues next week!
Wow! I've just made your recepe this evening. Really, really delicious! Thank you so much for your magnificent job (from Spain).
🤤 채식주의자를 위한 새로운 아이디어 😘. 감사합니다 🥰🙏🏻
Except for the oyster sauce... 😔 But there is vegetarian oyster sauce nowadays, too!
😅
I love mushrooms thanks for sharing recipe
wow they look amazing I be they are chewy and delicious !
I cannot recall ever eating one on its own
I shall do this xo.
I will definitely recreate this, the only change I will make is using vegan oyster sauce, but this is such a great recipe!
Oh wow I love Mushrooms so much!! 💗
لذيذ وشهي اتمنى لك التوفيق 👍👍👍
I love mushrooms and I must try this recipe 👍🤗 thank you so much for sharing your recipe 🫶🥰🫶
The eggs are having a party! 😆
🥰😋🤤it's delicious think you for this video
La cucina del Piemonte è arrivata un Asia? Grandioso! 😂😂
I have extra oyster mushrooms and was just thinking about how to use them. This was such a nice recipe!!
Que buena pinta tienen, muchas gracias 👍
I find it cool because in my country those are called Shimeji mushrooms, and Oyster mushrooms are the ones that are kinda lettuce shaped. ❤your work Haru, thanks for the educational vids!
Здравствуйте,согласна с вами,это на вешенки.
I think Shimeji are different mushrooms, much smaller and growing in groups.
Those are actually Eryngii mushrooms
언제나 즐겁게 보고 있습니다.
하루 씨가 사용하는 주걱은
일본에서도 살 수 있습니까?
말해주세요.
잘 부탁드립니다.😉
굴소스는 물을 조금 타서...
(원하는 농도로..)
잘 흔들어 쓰면 편하더군요.
OMG I LOVE MUSHROOMS SO MUCH♥️♥️
The sauce looks delicious, I love the mushroom dishes
"healthy"... Yeaaah...
Fry things twice? What a capital idea!
I usually grill it & think about putting in my tomyam hotpot next. But I’m
Gonna try this too
Thank you
my favourite food everrrr
wooow i love Mushrooms ..
I like mushrooms. And this variant is really inviting 😋
I tried this last week, it was so good. Thank you BTW What brand soy sauce do you use?
I could be wrong here but final result without the sauce = a variation of tempura?
I'm pretty certain that this would be a great meal for me and my family, but I don't know how to make it.😭😭😭
Thank goodness for Cooking Haru & his/her recipes!!😌😌
*his :[
Where do you get ur spoon? its really cute
Thank you for recipe my friends
I’d love to try this, I just can’t find anywhere that sells king mushrooms!
Вкусные грибы и совсем просто готовятся.
Wow it’s the best recipe ❤
So good so cool
❤❤❤Обожаю ваши видео, спасибо 🎉
I think maybe Cooking Haru got one too many paddlings when he was a kid.
Looks delicious! Thanks!
Menggunakan tekhnik dua kali penggorengan memang bagus👍
Love ❤ this
Ok now im hungry
이야~~~~
요즘 식단조절 하면서 버섯을 좋아해서 많이먹고 있는 중예요 헌데 한계가 있었는데 하루님 영상이 큰 도움이 됐습니다 메모해놓고 자주 해먹을게요 최고최고 👍
You’re so creative with both your food and your videos.
I will definitely make this! Looks delicious AND beautiful!
Your video is so clearly visible that I really like to make it by myself 🤩
Ill try making this with milky mushrooms because oyster mushrooms are hard to find in india 😊✨
Oh, imádtam! Köszi a megosztást! Üdv Magyarországról!
It's a long time i watch your videos because of school
Bendiciones a sus manitas.👍
I never seen such of kind this mushroom Haru.. maybe i can find it on near Ranch Market in my country.. thank you Haru
It's the mushroom from Dark Souls 1!
This must be good! Can you make it with any type of mushroom?
옥수수전분 대신 감자전분 사용해도 되나요?
好吃好吃!!!
❤ 謝謝 ❤
那些生長在田地裡……在橡樹下……小樹林裡嗎？ 它們是美麗的蘑菇
Looks delicious
Jamurnya pasti mantap
Where did u get that pop top salt shaker
Wait a minute. Those mushrooms look awfully familiar, now where have I seen them befo- 😱 Dark Souls flashbacks - noooooo 😢
মাসুম রেসিপি টা দেখে খুব ভালো লাগলো দারুন ছিল ভিডিও গুলো অনেক ভালো লাগে 🇧🇩
You may use any type mushroom for frying, i believe so.
Yummy yummy 😄😋
Yummy😋looks delicious😍😍
Muito bom ótima,
Receita deu um apetite 👍👌💖🍀
오, 아니, 불쌍한 주걱 괴물은이 비디오에서 부술 계란이 남아 있지 않았습니다. Oh no, the poor spatula monster didn't have any left over eggs to smash in this video.
what camera you use?
I love mushrooms
Can't seem to find the big mushrooms at my nearby grocery store. They only have the small round ones😢
Legendary channel
Nice 👍
I tried to make something similar a few months ago and I think my problem was I cooked them too long... 1 minute is really all they need I guess!
Здорово❤❤❤
I like it🤩
Hi a quick question can i use golden syrup if i don't have corn syrup
So yummy..
Looks delicious 🥰✨
Yummy