@@LGAussie I've made 3 times so far, kept improvising and am really really happy about the results! My recent recipe to share with you: (Exactly what I did) 2 ½ cups ground oats （or: 1 cup oats + 1 ½ cup flour) + 2 tbsp toasted sesame seeds processed in Vitamix with oats + ⅓ cup or more water or milk + 1 ½ tbsp syrup or Agave + 2 tbsp sugar + ½ tsp salt + 6 tbsp peanut butter + 1 ½ tbsp oil to make a shapeable dough, but a bit on the dry side. If you like, you could add 1/4 cup crushed walnuts or 1/4 cup crushed dark chocolates. I did once. Bake at 325 F ASA the oven is turned on for 17 minutes *Sesame seeds have to be ground with oats to release the wonderful fragrance. Wish you success!
@@748818 Thanks so much! I toast sesame seeds for toasted flavor too. Ur recipe makes the other version completely different. I will try this recipe next time. Thanks again! 🌝
@@LGAussie You're welcome. I did mean toasted (black) sesame seeds. But their flavor and fragrance can't be fully released unless you crush or grind them.
Love these. You can use melted butter in place of olive oil. I add lemon thyme and sprinkle with salt flakes when I take them out of the oven. You can mix it up. Sooo good. Thank you
Thanks so much Tanja! I'm doing oil free cooking and was just about to ask for a substitute ☺️ also thank you for the recipe!! My daughter loves oatmeal cookies, going to make these as a snack to go with her lunch
I didn't have maple syrup so used molasses instead; and instead of rolling it out, I just scooped out some dough and flattened with my hands. They turned out great. Thank you for the recipe.
My 20 month old just loved them!!! I dont know how to bake. This was the easiest cookie ever and its delicious. My daughter shares everything and this she didnt want to share 🙃 and I just added extra raisins!!!
Спасибо за рецепт, всё сделала как вы показали. Единственно добавила 1столовую ложку сахара и вместо кленового сиропа положила патоку мальтозную ржаную. Очень, очень вкусные получились. Жаль что делала одну порцию, теперь снова надо печь.... В следующий раз буду сразу 2 порции делать или даже 3
i made these, cooked a few, to be honest i love them not cooked and i put them in the freezer they taste amazing without cooking them! thank you for the recipe!
I just did it!!🍪 It's incredibly easy, delicious and CRUNCHY (more than any other recipes I've tried). Definitely going bake it again. Thanks for sharing☺️
@@LGAussie I baked mine for 30 minutes then left them in oven to dry out. I added sugar sprinkled on the tops as well. I like these! I think next time I won’t add sugar to tops. I think this would be nice with a slab of cheese!
I just made these right now. I added 2 tsp of cinnamon, 1 tsp of clove powder, 1 tbsp of sugar instead of syrup, and ½ cup of raisins. I blended the raisins with the water to make them finer. They taste so yummy! But was it really 2 spoons of oil? The video looks like 1/4 cup at least
Thanks so much for the simple and healthy recipe. I am always looking out for recipes that use natural ingredients and easy to prepare. These cookies are definitely naturally tasty and do good to our bodies.
thanks so much !!💖😍💖 I have been looking for a healthy CRUNCHY cookie for ages !! The ingredients are super easy !! I always have oatmeal in the pantry and olive oil in plethora !!💜🌷💛🖤💕💚💙✨🌹
Tengp avena en harina y mezclo una parte con la crujiente. Me encanta, Le agrego bagazo de coco, 2 cucharadas de aceite de oliva, sal apenas, y 2 huevos, mezclo, No las corto las amaso con la mano y le doy forma.
Just subscribed. Love that your recipe is only a few ingredients. I already have everything in my pantry. I also that your video is short and simple. Very well explained, thank you.
Thank you so much for such an amazing recipe!! I substituted the olive oil with butter and didn't add vanilla, and added a small spoon of sugar, it still tested awesome tho! Can I know why was it a bit dry🤔?
Hey, this oatmeal cookies recipe is super easy and super healthy. I was searching for some healthy recipe and I am lucky enough to come across your video. I will definitely try this recipe at home. Recently I have purchased a pack of rolled oats from True Elements and I am exploring the recipe for rolled oats. Thankyou so much for this Video:)
Will give this tasty recipe a try! Few questions: Will cookies hold well without added baking soda / powder? When substituting maple syrup with honey, is it really necessary to boil the water with honey or just heat the mixture slightly until the honey melts? And I would also substitute olive oil with extra virgin coconut oil.
Voy intentar hacerlas, pero sin polvo para hornear salen bien? Sin huevo y leche, acabo de hacer unos hotcakes con plátano y nunca se cocieron, quedaron prácticamente crudos
@@jm.3012 La verdad yo hago unas galletas de avena y sólo le pongo agua caliente muy de a poco, revuelvo con cuchara de madera, luego amaso con las manos (ojo con el agua, si pusiste agua de más tendrás que agregar más avena...), estiro la masa con un palote, uso maicena para que no se pegue, corto con cuchillo en cuadraditos, pincho cada galleta con un tenedor, y las cocino en sartén a fuego bajo, tapadas, las doy vuelta, y hago ese procedimiento hasta que note que están crocantes. Salen de maravilla.
I had pain in my back and dr said I have a fatty liver and suggested a gluten free diet I did a search and now I am happy I found your videos I can still have my yummy treats So I am now going to be your fan boy lol thank you for the recipes and your hard work sharing them 👍❤️
I cured my fatty liver by losing twenty pounds. It helped my cholesterol and back as well. Replacing junk with high fiber treats like this is part of how I did it.
keep in mind the finer the oats are physically processed the faster the blood sugar will spike. maybe try a course mix 50% and regular oats 50% to reduce the processing. but it actually looks like it could work good job.
I'm impressed. I look for easy, quick and healthy (because I am lazy !) I wanted a recipe that could be a base for extra ingredients to vary the result each time - eg; raisins or nuts, choc chips, cinnoman, banana etc. Is this possible ?
Turbinado/unrefined sugar/palm coconut sugar? The palm coconut sugar would give these a sort of caramel-ly taste. I guess you could also use honey, but you destroy the goodness in it if you cook it, so maybe agave or date syrup? Some people use Stevia drops/granulated sugar substitutes, but I don't use them. Another option would be to use apple puree that's unsweetened with sugar, or mashed/pureed banana, but you may need to tinker with the oil as the appl/banana would add their own moisture.
Someone gave me several pounds of steel cut oats. They are as hard as tiny stones but they have wonderful flavor. Can I bake with them? If not, it's going to take me years to eat all of it as cooked cereal. Thank you.
i was thinking the same because i dont have maple syrup in hand, but after searching some info on google i found out that honey becomes toxic when heated.. so i rather not use it
@Chari Milligan I made this with honey last night because maple syrup is not sweet enough. I don't believe that honey is toxic when heated. That means you can't use it in your tea or anything that heated that uses honey as a part of a recipe, 😂😂
FYI you can do this without grinding the oats (I didn't have a food processor) but it's a little bit flaky when you knead it. Otherwise it's a very good recipe.
I added 4 tbsp peanut butter and reduced the oil to 1 1/2 tbsp. It turned out as CRUNCHY as butter cookies! Thanks again for this breakthrough recipe!
oh i'm gonna try that too
I tried this and they came out horrible. I had to throw them out. 🤷♀️🤷♀️
@@LGAussie I've made 3 times so far, kept improvising and am really really happy about the results! My recent recipe to share with you: (Exactly what I did)
2 ½ cups ground oats （or: 1 cup oats + 1 ½ cup flour) + 2 tbsp toasted sesame seeds processed in Vitamix with oats + ⅓ cup or more water or milk + 1 ½ tbsp syrup or Agave + 2 tbsp sugar + ½ tsp salt + 6 tbsp peanut butter + 1 ½ tbsp oil to make a shapeable dough, but a bit on the dry side.
If you like, you could add 1/4 cup crushed walnuts or 1/4 cup crushed dark chocolates. I did once.
Bake at 325 F ASA the oven is turned on for 17 minutes
*Sesame seeds have to be ground with oats to release the wonderful fragrance.
Wish you success!
@@748818
Thanks so much! I toast sesame seeds for toasted flavor too. Ur recipe makes the other version completely different. I will try this recipe next time. Thanks again! 🌝
@@LGAussie You're welcome. I did mean toasted (black) sesame seeds. But their flavor and fragrance can't be fully released unless you crush or grind them.
Love these.
You can use melted butter in place of olive oil. I add lemon thyme and sprinkle with salt flakes when I take them out of the oven.
You can mix it up. Sooo good.
Thank you
Tanja: ooohhh, great suggestions 🙏
Thanks so much Tanja! I'm doing oil free cooking and was just about to ask for a substitute ☺️ also thank you for the recipe!! My daughter loves oatmeal cookies, going to make these as a snack to go with her lunch
Thyme on cookies?! Goodness that sounds like when I tried almond biscotti for the first time and tasted anise 🤢
Yes but butter not a healthy option as saturated fat I prefer olive oil,
I didn't have maple syrup so used molasses instead; and instead of rolling it out, I just scooped out some dough and flattened with my hands. They turned out great. Thank you for the recipe.
Oh thanks for the idea of molasses I will try this
My 20 month old just loved them!!! I dont know how to bake. This was the easiest cookie ever and its delicious. My daughter shares everything and this she didnt want to share 🙃 and I just added extra raisins!!!
After 12 months your baby is a YEAR to a year and a 1/2. Nobody cares how many months. You're just annoying people.
Finally this is cookies recipes I'm looking for without eggs without baking powder 👌
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Спасибо за рецепт, всё сделала как вы показали.
Единственно добавила 1столовую ложку сахара и вместо кленового сиропа положила патоку мальтозную ржаную. Очень, очень вкусные получились. Жаль что делала одну порцию, теперь снова надо печь....
В следующий раз буду сразу 2 порции делать или даже 3
i made these, cooked a few, to be honest i love them not cooked and i put them in the freezer they taste amazing without cooking them! thank you for the recipe!
So good! I added one medium banana and dark chocolate melts 😋
Can’t wait to try this recipe, as I do not have any butter, sugar or eggs to make traditional oatmeal cookies; but I do have oil and maple syrup.
I just did it!!🍪 It's incredibly easy, delicious and CRUNCHY (more than any other recipes I've tried). Definitely going bake it again. Thanks for sharing☺️
Mine came out horrible. Stayed too moist, and I’m a baker. 👩🍳 🤷♀️🤷♀️
@@LGAussie I baked mine for 30 minutes then left them in oven to dry out. I added sugar sprinkled on the tops as well. I like these! I think next time I won’t add sugar to tops. I think this would be nice with a slab of cheese!
I just made these right now. I added 2 tsp of cinnamon, 1 tsp of clove powder, 1 tbsp of sugar instead of syrup, and ½ cup of raisins. I blended the raisins with the water to make them finer. They taste so yummy! But was it really 2 spoons of oil? The video looks like 1/4 cup at least
4 Tablespoons is 1/4 cup, so yes that 2-1/2 T. sure could look like a lot. Am going to try adding the things you did except I'll use crasins
I always use olive oil in my baking, very nice video thank ☺ 👍🇨🇦🇨🇰🇷🇺
This is the best recipe I have ever found ..and tbh I was exactly looking for this kind of recipe
I tried it and it's so good❤ the difference I needed less water when I made it
Thanks so much for the simple and healthy recipe. I am always looking out for recipes that use natural ingredients and easy to prepare. These cookies are definitely naturally tasty and do good to our bodies.
Thank you so much I appreciate your time and effort too. I’m definitely going to try these out. Please stay safe and well too
Eventually! This is exactly what I want: HEALTHY yet CRUNCHY cookies. Thanks so much for your bold and successful innovation. I will try tomorrow.
Did u try? Mine didn’t work?
Had to throw it out.
thanks so much !!💖😍💖 I have been looking for a healthy CRUNCHY cookie for ages !! The ingredients are super easy !! I always have oatmeal in the pantry and olive oil in plethora !!💜🌷💛🖤💕💚💙✨🌹
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I'll be trying this this weekend.
I'm definitely trying this. So happy no baking powder or soda included.
@@wemimofalodun8590 what’s wrong with soda or baking powder
Thank you for saving my sweet tooth life! I’m making mine now
Can’t wait to try these. They will be perfect with a cup of coffee or tea. So healthy and so delicious. Thank you!
Ggggggggg
Really interesting recipe! Oatmeal is a safe grain for diabetics, and I'm going to give these cookies a try.
Thanks so much. I am watching this recipe for the first time and simply captured my atention. I liked it a lot and will do it for sure.
I will make these but I will use a flavorless oil such as canola or grapeseed oil. I love a crunchy oatmeal cookie. Dunking in coffee is so so good
Use light olive oil or butter.
Much healthier than seed oils.
If you use seed oil in this recipe, you are turning a healthy food inti one of the most unhealthy foods you could eat. Seed oil is bad for you.
very nice recipe!!! and also thanks a lot for the metric measurements 🙂
a thin layer of chocolate glaze (80% cocoa) is also nice with them
Tengp avena en harina y mezclo una parte con la crujiente. Me encanta, Le agrego bagazo de coco, 2 cucharadas de aceite de oliva, sal apenas, y 2 huevos, mezclo, No las corto las amaso con la mano y le doy forma.
Just subscribed. Love that your recipe is only a few ingredients. I already have everything in my pantry. I also that your video is short and simple. Very well explained, thank you.
وصفه جميله تسلم الايادي هل استطيع استبدال شراب القيقب بالسكر
Tipp: to cut out the cookies you can use also a small tea or coffee mug it will add some fringes and make them look artisal like the expensive ones.
Omg it was the easiest thing ever! And it’s so delicious 🙏🏻😍😍😍😍
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Vegan...Yay! Been looking for a recipe just like this with a crunch and ground up oats...you nailed it! AND a printable recipe...you rock!
Let me know if it worked for u?? Mine came out horrible, and I’m a baker. 🤷♀️🤷♀️
Don't be vegan.
#vegandeterioration - RUclips
Hope you find true health.
Please do not label yourself vegan if you are for the ethical reason. It could really ruin your health. Ive ruined mine so I quit
this is healthy cookies, thank you for good sharing
Made these and love them. Had to bake mine longer than indicated! Will make again tomorrow! Oh I sprinkle sugar on mine for texture and sweet
Merciiii! Avec votre recette facile facile et santé, j'ai fait mes premiers biscuits à vie. Youpi!😘😘
Thank you so much for such an amazing recipe!! I substituted the olive oil with butter and didn't add vanilla, and added a small spoon of sugar, it still tested awesome tho! Can I know why was it a bit dry🤔?
El jarabe de arce es sumamente caro en Argentina (no se produce aquí )se podrá reeplazar con miel ?
Must be delicious with the olive oil addition 😁
This looks very tasty, healthy, and simple to make. I will definitely try this recipe! ❤
Hey, this oatmeal cookies recipe is super easy and super healthy. I was searching for some healthy recipe and I am lucky enough to come across your video. I will definitely try this recipe at home. Recently I have purchased a pack of rolled oats from True Elements and I am exploring the recipe for rolled oats. Thankyou so much for this Video:)
These are perfect. I never cook/bake/keep anything in our home that our dogs can't eat. This something we can all enjoy together. Thank you.
These look so fab, making them today to have with my coffee
Thank you! Hope you enjoy
Did it work for u? Mine were horrible? 🤷♀️🤷♀️
@@LGAussie yes they did, and everyone here seems to really like them.
@@LGAussie It did, I added a bit of molasses and orange zest to mine for more flavor
Will give this tasty recipe a try! Few questions: Will cookies hold well without added baking soda / powder? When substituting maple syrup with honey, is it really necessary to boil the water with honey or just heat the mixture slightly until the honey melts? And I would also substitute olive oil with extra virgin coconut oil.
oil ok. honey ok. but we need boiling water
I'll be making some cookies similar to those next Tuesday.
Thank you for sharing your lovely recipe 🤍🤍🤍🙏🏻🙏🏻🙏🏻😋😋😋Also love the music 🎉🎉🎉
Genial!! Sabes, yo las hago sin ningún aceite, y salen muy bien! 😉
Voy intentar hacerlas, pero sin polvo para hornear salen bien? Sin huevo y leche, acabo de hacer unos hotcakes con plátano y nunca se cocieron, quedaron prácticamente crudos
@@jm.3012 La verdad yo hago unas galletas de avena y sólo le pongo agua caliente muy de a poco, revuelvo con cuchara de madera, luego amaso con las manos (ojo con el agua, si pusiste agua de más tendrás que agregar más avena...), estiro la masa con un palote, uso maicena para que no se pegue, corto con cuchillo en cuadraditos, pincho cada galleta con un tenedor, y las cocino en sartén a fuego bajo, tapadas, las doy vuelta, y hago ese procedimiento hasta que note que están crocantes. Salen de maravilla.
Looks great I’m going to make tomorrow
I just made it. Thank you so much!!
Thank you so much~! It's an easy explanation, so I'll have to give it to my kid!!👍
Your good at cooking
Very nice 👍 I will be making them again
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Blender crushed oats are a great substitute for some or all of the wheat flour in many cookies. I've even made shortbread with it. Very Scottish.
wonderful oatmeal cookies 😋I really want to make these❤
Fantastic!!! Very good cookies!! I confess: for my taste i put 70 gr. Of maple syrup! Butbthey are light and delucious!! Thank you! 🥰🥰
It needed a lot more syrup for my taste too, but mine took forever to cook cause too moist?? 🤷♀️ They turned out horrible?? 🤷♀️
Love this💖 sooooo peaceful without faces and voices🙄 thank you🌹🙏
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Wow, thanks for this,it's a must try ❤
How long can they be kept in a container, in the fridge or a cupboard?
It's a nice recipe to make in bulk and enjoy over time.
it's amazing!! is it possible not with olive oil but coconut oil?
Yes, I just made these last night with virgin coconut oil! Check out my post.
Hi..in place of olive oil,.can.i use melted butter ? or canola oil?
Can I use honey instead of maple syrup
Yes, of sure
So nice and so healthy!!! I will definitely try them!!! I have just subscribed to your channel!!! Greetings from Cyprus!!!
Mine came out horrible. Had to throw them out. 🤷♀️🤷♀️
Thank you my sister yes something like that i wanted no eggs excelent gonna try ,bless you 🤗😁😘❤
In my list for Sunday 🙏🙏🙏👍💕💕amazing
I had pain in my back and dr said I have a fatty liver and suggested a gluten free diet
I did a search and now I am happy I found your videos I can still have my yummy treats
So I am now going to be your fan boy lol thank you for the recipes and your hard work sharing them 👍❤️
I cured my fatty liver by losing twenty pounds. It helped my cholesterol and back as well. Replacing junk with high fiber treats like this is part of how I did it.
@@johnlux6635 cheers I am trying ❤️👍
nice..im gonna try this
OMG ! I love cookies ! can't wait to try and prepare them
keep in mind the finer the oats are physically processed the faster the blood sugar will spike. maybe try a course mix 50% and regular oats 50% to reduce the processing. but it actually looks like it could work good job.
Im a diabetic patient so with wat i should replace the maple syrup
Awesome video and recipe! Do you know if it’s possible to substitute the olive oil for coconut oil?
i didn't try, but feel free to experiment
I'm impressed. I look for easy, quick and healthy (because I am lazy !) I wanted a recipe that could be a base for extra ingredients to vary the result each time - eg; raisins or nuts, choc chips, cinnoman, banana etc. Is this possible ?
I tried it and it was horrible. 🤷♀️🤷♀️
@@LGAussie one less item on my bucket list !
Can’t wait to make this!
Uuuu😀😉 q rikas sencillas de preparar y nutritivas gracias por compartir😆
Looks good. Will definitely save for to do list. Tfs.
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Looks good! What can I replace the maple syrup with to make these low sugar?
Turbinado/unrefined sugar/palm coconut sugar? The palm coconut sugar would give these a sort of caramel-ly taste. I guess you could also use honey, but you destroy the goodness in it if you cook it, so maybe agave or date syrup? Some people use Stevia drops/granulated sugar substitutes, but I don't use them. Another option would be to use apple puree that's unsweetened with sugar, or mashed/pureed banana, but you may need to tinker with the oil as the appl/banana would add their own moisture.
Beautiful looking recipe ! This is looking really great :D
Finishes and wow you should of sayed the taste was awwsome
Cannot wait to try these! Thanks so much! ....Question...I'm guessing you could also roll them into balls and flatten out? :D
Sure, but I will shape the dough into a log, chill in waxed paper, then cut into slices.
Mine came out horrible, and I’m a baker. 🤷♀️🤷♀️
Would they be good if you added peanut butter to replace oil
hello, may I ask how long can I keep this in a jar?
What could I use in place of Maple syrup.
Thanks
Can you replace the maple syrup with honey? How many cookies should this make?
Can I do this with half oat flour?
Someone gave me several pounds of steel cut oats. They are as hard as tiny stones but they have wonderful flavor. Can I bake with them? If not, it's going to take me years to eat all of it as cooked cereal. Thank you.
This looks so G-o-o-d.😋😋‼ Nice Music 🎼🎼
Q lindas..las voy a hacer.
Love the recipe easy and no sugar 👍🏻👍🏻Can I add honey instead of the maple syrup please? Thanks
i was thinking the same because i dont have maple syrup in hand, but after searching some info on google i found out that honey becomes toxic when heated.. so i rather not use it
@@prettyo.1385 thanks very much
E glucose de milho? Será que funciona? Vou testar
@@prettyo.1385 "Honey becomes toxic when heated"??? what is that about??? hmmm??? I don't think it's true.... just sayin'
@Chari Milligan I made this with honey last night because maple syrup is not sweet enough. I don't believe that honey is toxic when heated. That means you can't use it in your tea or anything that heated that uses honey as a part of a recipe, 😂😂
Love crunchy....do put recipe of crunchy granola bars too...
these look soso good!! how long do they keep for ? and how long do they stay crunchy ?
SO good!!
Looks super easy... will try 👍🏾
Wow thanks 😊❤️
FYI you can do this without grinding the oats (I didn't have a food processor) but it's a little bit flaky when you knead it.
Otherwise it's a very good recipe.
Another similar recipe grinds half the oats to flour and adds the rest whole, so is a mixture of both
I tried this and they were horrible. I’m baffled?? And I’m a baker. 🤷♀️🤷♀️
@@LGAussie It could have been that your olive oil was rancid. You can replace the oil with butter or open a fresh bottle of olive oil.
Belle vidéo, et merci pour vos conseilles
Can we replace the maple syrop by another ingredient ? If yes tell me please ♡
2-3 tbsp of sugar - more water. 1 cup for this recipe
Hello,
Can I use honey instead of sugar?
Looking forward to trying this recipe…
@@Kmhthepainter did he respond? cuss I wanna add honey instead of maple here in Spain maple is way to expensive and to little.
Try adding Dates pulp ....works wonder👌
Thank you for the recipe ❤🙏🏼
Looks so yummy and delicious 👍👍
Se puede cambiar el jarabe de arce por otra cosa?
Love it! If I add chocolate chips will it affect the crunchiness?
I think mini or chopped choco chips would be great
Heating olive oil makes it toxic, maybe avacado or coconut oil?