Turkey Food Tour!! EXTREME MEAT KEBABS in Istanbul (6 Must-Eat Restaurants)!! 🇹🇷
HTML-код
- Опубликовано: 26 сен 2024
- 👉 SUBSCRIBE for more: / @markwiens
👕 T-shirts: store.migratio...
🇹🇷 Adana Street Food Tour: • Turkish Street Food!! ...
Istanbul, Turkey is a paradise for meat lovers, and today we’re going on an extreme Turkish meat tour! We’ll eat everything from Cağ Kebap to Buryan and a legendary Ocakbaşı. If you love meat, you’re in for a treat in Istanbul!
⭐️ Huge thank you to Culinary Backstreets: culinarybackst... - Use “Migrationology10” for a 10% discount on their amazing food tours.
📍 Şehzade Cağ Kebap (maps.app.goo.g...) - This legendary restaurant is famous in Istanbul for their Cağ Kebap, which is serves on a horizontal kebab. The lamb is so flavor and so tender it’s almost unbelievable. Owner didn’t charge me.
📍 Güvenç Konyalı (maps.app.goo.g...) - This restaurant specializes in meat dishes from Konya, Turkey, and especially long oven braised meats in their own juices! Owner didn’t charge me.
📍 Köfteci Yaşar (maps.app.goo.g...) - For a fast Turkish meat meal on the go, kofte is something very common. This hidden gem is located without the Egyptian bazaar. Price - 300 TRY ($9.19) total price
📍 Siirt Şeref Buryan 1892 (maps.app.goo.g...) - One of the kings of all meats in Turkey is buryan, originating from Eastern Turkey. The lamb is slow cooked in an underground pit, and you have the choice of both roasted and confited lamb ribs. Price - Owner didn’t charge me
📍 Akdeniz Hatay Sofrası (maps.app.goo.g...) - Although Akdeniz Hatay Sofrası mainly serves food from Hatay, they also have some meat dishes from around the country. I was especially excited to try their testi kebab from Cappadocia and their salt baked chicken. Price - Owner didn’t charge me.
📍 Zübeyir Ocakbaşı (maps.app.goo.g...) - Finally we couldn’t have a Turkish meat tour without Ocakbaşı, a barbecue grill right in front of you. Total price - 1,365 TRY ($41.82) for everything
An amazing tour of Turkish food and barbecue meat. Thank you again to Ugur from Culinary Backstreets.
★ Follow on Social Media:
Facebook: / markwiensfoodvideos
Instagram: / migrationology
Tiktok: / markwiens
👕 T-shirts: store.migratio...
🌶 Ghost Chili: amzn.to/3PNTvNQ
🎥 Camera gear I use: amzn.to/3FVdBU
I'm a chef, my speciality is Indian generally. I admire the creativity of chefs from all over the world, and have a passion for food. But when it comes to meat I can truly say the Turkish take it to a whole new level with their various cooking methods. Perhaps one day I can go and learn.
We have a Turkish restaurant serving a large south Asian community in my city .... they had to up the spice level to 😅
Nice to hear from you, definitely Turkish are real masters of meat and grilling!
@@MarkWiens Turkey , Lebanon , Pakistan , Iran = Meat Paradise
Mark you are so amazing. I love the way you explain and narrate your experience. I never miss any of your posts.
I enjoyed watching your Turkish series. I definitely want to visit these places and try out all the meat preparation, it's mouth watering. Thank you Mark.
@@lionbell9 Trying to take credit for a compliment paid to a specific cuisine is disrespect and rudeness. fyi.
I absolutely LOVE how The Turks feed you a taste from hand to mouth. We Americans might think that's too intimate but, it's SO very loving! The pride and the wanting to share with others. Magnificent!! ❤❤❤
u r right texas steak boi
❤
I never knew I wanted to go to Turkey until now!!! The food and people look amazing!!!Thank you Mark Wiens for bringing us on your adventures!!! 🙂💕
Great to hear that, hope you can visit Turkey soon!
WEll be care ful dont end up like jamal kashoggie turkey and azerbaijan have horrible human rights records and abuse records! Azerbaijan is an ethnic cleansing regime! ANTI CHRISTIAN! Is it worth it for some meat?
Turkish brothers prepare the best Lamb in the World👌
Greetings from Bosnia❤
Istanbul is one of my favorite cities. It's got everything from rich culture and impressive architecture to mouth watering food 😍😍
This is a magnificent place to live or visit with so much to offer.
Great to hear that, fully agree!
Türkiye (is that the name now sorry?) looks a beautiful amazing place. I would love to visit one day and enjoy culture and not be part of the tourism a lot of Spain are protesting against at the mo.
thank u parmesan
clean, delicious and satisfying, Turks are the best in this business
They have the best meat dishes there in turkey 🇹🇷😍 wow that’s an extreme meat tour for sure Mark. Love it and love your videos all the years I’ve been watching you. Please keep uploading
Best meat and vegetable dishes in Türkiye. Mark is not into vegetables.lol
Yes yes I highly agree!! The best food & culture review show ever!! Sorry Sonny lol
Thank you very much Ange!
No. These are the first cities that come to mind when it comes to food in Turkey. Gazi Antep, Hatay, Şanlı Urfa, Adana... Istanbul does not have its own cuisine. These provinces are the famous places for the dishes you taste.
Ülkemize yeniden gelmenize çok memnun olduk. Sanki bizden biriymiş gibi olan hoş tavrınızı takdir ediyoruz.. Önümüzdeki günlerde, daha güzel lezzetlerle buluşmanızı merakla bekleyeceğiz..
Thank you very much, always happy to visit Turkey!
I am going to Turkey one day after seeing this video.
Great to hear that!
Come..this country it was very nice im stay in this country
Me too ... oh my goodness. It looks sooooo good!
@@MarkWiens Me and my Japanese Friend went to that Kebab shop because of Mark Wiens
Someday i will also be there love from Kenya
I love Mark Wiens, Always respectful to other cultures and a true lover of food.
Thank you very much!
Turkish Food ist amazing
there´s no kitchen that can beat Turkey
I agree with you
You've obviously never been to Sichuan China. 👍
Turkish food is just Persian/Greek/Syrian/Iraqi food when they were invaded and adapted to the conquering cultures
@@pauldouglas4587 the amount of stuff you have seen only scratches the surface. Chinesse is more of a closed culture. Anatolia has the oldest civilizations in history plus always targeted because of its strategic positioning. Countless cultures added to turkish kitchen, its a huge mix.Even chinesse kitchen oriented stuff is in there because origin of turks are from asia. So it is very hard to go against variety turkish kitchen offers.The reason why its not as well regarded in world is because of bad advertising.
Lol😂 u haven’t been to other places
O-My-Goodness!!! So far, this is my favorite episode of this tour!! Each & every restaurant is astronomical no kidding. I'm now convinced that when it comes to preparing lamb, Istanbul is the MVP champions. Me being a meat lover, appreciates every aspect of how the chefs prepares, serves, & execute these fantastic dishes. The chef at the 2nd location is phenomenal on how he caters to his guests ensuring a pleasant experience for all. When it comes to roasting lamb on a spit or underground, Istanbul is the Rolls Royce class in comparison. I'm so amazed with the wood fire ovens & charcoal grills but that underground oven is officially 1st class state-of-the art winner!! The way it's engineered using a pulley crane & zipline is pure innovation handling levels of racks of selected meats is genius. The meatballs looks so delicious & satisfying omgoodness!! Honestly, each restaurant displayed looks astonishing from the first to the last. No way I can be a vegetarian living around so many options of fantastic tender meats. Thanks Mark this was a slam dunk for sure lol!! Happy Father's Day & wishing you safe travels and many blessings always my friend!! Cheers!! 🌶🍖🥩🌯🥗🥛
Thank you very much, really appreciate it. Yes they definitely specialize in all things grilled meat and lamb on the next level!
I need to visit Türkiye ASAP. All of the food there just looks unbelievably good.
Hope you can visit soon!
@@MarkWiens Me too! It's on my bucket list!
like american foods
Türk insanı çok şerefli asildir. Binlerce yıllık onurlu tarihi var.
YASASIN TÜRKLÜK
ALLAAAAAH HU EKBER !
They are like 500years here in Asia Minor they came from Mongolia depths.
So what every culture caming from somewhere else all humans caming from africa...@tsapetro2618
@@Hansi-t7zAUUUUUUUUUU AUUUUUUU 🐺🐺🐺🐺
@@AnqeLo99 no africa caming from Turks
Happy Father's Day to you Mark. Happy Father's Day to all of your subscribers.
Thank you very much, really appreciate it, Happy Father's Day!
Thanks for taking me with you on this wonderful journey! 😁 Really appreciate the time and effort you made! Thank you! 😁
Thank you very much for watching!
Those who give thumbs down to Turkish food are plain ignorant. Go ask Mark which food tastes the best. He will choose the turkish food without hesitation. The herbs the process are bar none. Be fair folks!
I would try it
I don’t like lamb but over there I would try it
I would love traveling and trying new foods
WEll be care ful dont end up like jamal kashoggie turkey and azerbaijan have horrible human rights records and abuse records! Azerbaijan is an ethnic cleansing regime! ANTI CHRISTIAN! Is it worth it for some meat?
So because someone doesn’t like a certain type of food, they are ignorant? Hmm 🤔 you’re a weird douche bag.
Of course Türkiye is all about meat)) For thousands of years they were nomads like us.
Love and respect from Kyrgyzstan 🇰🇬
Türkiye has numerous vegetable dishes. Mark is not into vegetables. Many people love vegetables through.
Thousands of years ? The turkish ethnicity is only about 2,2-2,5 thousand years old
Türkler hayata Osmanlı ile mi başladı? 10 bin yıldan fazla geçmişimiz var. Ayrıca şu an 7 tane Türk ülkesi var.@@nightgirlgreece
@@Zel.956 I don't understand what you're saying
Çeviriyi kullan bebeğim@@nightgirlgreece
Mark, you always eat meat meals when came to Türkiye. But our vegetable dishes are so good, too. You must try Imambayıldı, mücver, eggplant dishes and mezes, too.
This is not Mike Chen
Also the deserts and pastries. Our cuisine is so rich and meat is only one thing.
Thanks you Mark Turkey is different level to compare my country I am already in love what I am seeing it can't wait to visit that beautiful country and the people seems so humble and welcoming
I am glad that you have tasted Siirt's Büryan Kebab. It was a new taste and a new kebab experience for you.
Dear Mark Wiens as a Turkish Citizen I loved and got sometimes emotional of all your videos that you posted about my Country, they were very lovely. I think you enjoyed our Country and it's delicious food also. I think this is the end of the Türkiye Food Serious. Which country will you be visiting next? I am eagerly waiting. Btw, the music in the background at the end of your video was very touchy.
❤ Very nice comment. My friends from Australia (They are originally from Syria) visit Turkey often, and send me photos. It has been a desire of mine to visit Turkey in the future. If the world's peace can hold out, then I plan to visit Turkey in 2026 on my way to Azerbaijan. I love Turkish food, and grew up myself on Mediterranean food, as my family is Sicilian.
Thank you very much, really appreciate it. I have a few Thai video coming, and then a surprise next trip!
I'm from konya. That etliekmek is as authentic as it gets
AMONG THOSE WHO DO THIS JOB, YOU ARE THE MOST SINCERE, MOST NATURAL, MOST CUTE PERSON. ALWAYS COME TO TURKEY, WE LOVE YOU
Omg Mark! The last place you visited , an ‘OCAKBAŞİ’ was exactly the category of restaurant I visited in Ankara 4 years ago!!! At the time, I was simply looking for a meat-centric place for a late dinner .. didn’t think too much of it though it was memorable then because of how hospitable they were while I struggled to make sense of the menu and placed my order! And now here with your video, I get to relive that experience and what was it that made it great, and learn that I had stumbled across a truly Turkish ‘grill-front’ type restaurant! You’re the RUclipsr that keeps teaching me things - which probably means, its time to relook at your archive of videos too :P
Teşekkür ederim Mark ❤
Amazing Turkish food vlog. Enjoyed a lot.
Watching you from Bali and my mouth is watering!!!! I cooked Lahmacun today with my home made pepper paste. Was delicious, but these lamb dishes omg. ❤
what makes lahmacun is special woodfire + stone oven style cooking.
Great to hear that, thank you very much!
Always makes me crave, another awesome review
This show is great. Mark, you and your family and crew know how to make it work. Bless all you
Thank you very much, appreciate your support!
thank you mark and ugur! this turkey vlog is one of your best blogs ever!!!
Most fantastic video! I watched with “envy” each bite! Thanks for sharing this experience.
Istanbul is an awesomely wonderful place! Meat capital it is with lots of spices and veg. One day I will visit. Thank you, Mark!
The return to Istanbul for an extreme Turkish meat tour is a culinary journey like no other. Your passion and enthusiasm for the vibrant flavors truly shine through. And I Am Float Village Life.
I remember last year I was in a istanbul for 5 days and I went to sehzade cag kebab 3 times! It was that good. Im going back to istanbul in 2 weeks and best believe Im going there again for at least another 3 times. I miss it whenver Im back in the UK.
Wow looks so nice… hopefully one day I can visit and eat ❤
Dear Mark, after 8 years you have come back to our country. I think the next time you come won't be so long. Because Büryan kebab will enter your dreams. When you want to eat dessert, Künefe will come to mind.
Haha, right about that, I hope to be back again soon!
Turkiye is definitely among the best countries list to visit and to love! Long live, Turkiye!
Thank you again for being open,Mark. You spread such a beautiful message on your channel.
🕊️💛💛💛💛💛💛💛💛💛💛💛💛💛🕊️
Turkey is one of the most delicious foods. I need to visit it one day.❤
It was a great pleasure to watch this video! Thank you for showcasing the unique flavors and cultural richness of Türkiye so beautifully. I could almost taste the dishes through the screen. Great job Mark.
Thank you very much, really appreciate it!
0:03 Bro was like “Shut tfu and taste this heavenly piece”
Thank you for making this comment
Thank you Mark. On my bucket list when visiting Istanbul !
Turkey seems like such a beautiful country with great food and very friendly people! Thank you Mark for this video!
Amazing video mark! You should travel to New Zealand next 🇳🇿
I would love to!
Turkish food looks so good because I’m a fan of onions and tomatoes and i see they use that a lot in their cooking or side dishes.
I myself dislike all vegetables including onions and tomatoes. :) I can take a bit tomato in my pizza and pasta sauce but that's my max limit.
@@shagath reread my comment. I said I’m a fan, your comment was not necessary under my post
This video is beautiful Mark , everyone is showing so much love ❤ Awesome video
Mark, I've been watching you for years, since before Micah was born and I love your videos. The passion you have for food and cultures is beautiful and I love seeing all the foods you get to enjoy. So enjoyable and educational at the same time. Your videos are part of my kids schooling at home so they can see everything.
Great series! Do more Turkiye videos please.
Is it not so very cool and respectful,, the owner of the restaurant loves food and life so much,, he fed you the first and best bites... it's honorable, respectful.. and it says something about happiness and food.. complete respect to his local and Thai friend...what a great experience ❤❤❤
Mark is such a happy ray of sunshine in my life ❤
I said once I do like Mark … He doesn’t comparison one place to the other… He is a best ambassador to showing us food from all over the world… Shukria
I say this as a Turk, I haven't been to Istanbul yet, but Istanbul is a unique city in the world. It should be appreciated by all humanity. If you want a different taste, different culture and a mystical trip, not only the Turks, but all humanity, you can't find it anywhere other than Istanbul.
Of course...It's the only city on earth established on two continents, Only city on earth which used to be the capital of three empires in history (Roman, Byzantine, Ottoman)...imagine the level of food fusion
It's a city where the food and restaurant scene is also dominated by Kurds who are known for their kebabs, dumplings and also baklava. Truly a magnificent city with a nice mixture.
@@newleft2254 Kurds are an Aryan people, they speak 70% Persian! So in which Iranian city did you see these dishes? Just because you can cook it doesn't make you the owner of that food.
@@Peyp59 I speak Kurdish and I don't understand a word of Persian LMAO what planet are you on? "Persian". Go and educate yourself. Kurds are an Iranic group of people who are Indo -European. That has nothing to do with Persia. Like every other group in the Middle East of course people are related and have similarities. Just like German and English. Doesn't mean they're the same. Kurds are Indo-European and Turks are further Eastern, Turkic, along Central Asia and even parts of China. Doesn't make you Chinese, does it?
@@newleft2254 This surreal world of yours has turned into a disease. What the hell is Kurdish kebab and baklava? haha. Also, is it a Kurdish city? You've definitely gone crazy with an inferiority complex.
The joy in Mark’s face while tasting lamb:) so jealous and will eat as soon as I am in Turkiye this year
This video is amazing. I learned so much about food in Turkey.
Hi mark following you since you had 2 lakh subscribers it is just amazing you are the same all down 5 years humble , down to earth , your knowledge for food is amazing .. my blessings to you and family.. such a joy to see you growing.. I used to watch your videos when I was going to lowest phase of my life.. it helped me calm down.. great content
Anybody noticed that Mark never takes the piece that’s on the side?
If there is 1 2 3 he will take 2. If there is 1 2 3 4 he will take 2 or 3.
Same goes when something is in one piece, he tries to eat from the middle. At 52:15 he didn’t cut the corner of the knafeh, like the other guy but he cut and ate from the middle.
So ..???
Went to Istanbul just a few ago weeks and yes the Turks truly are kings of meat. I visited Spice Bazaar and ordered exactly the same meatballs at the restaurant Kofteci Yasar! It's simply irresistible! 😋
Mark always tilts his head when he tries delicious treat for his taste buds😅
It's the dream state where there only exists taste. :) Kind of like different dimension.
My fave foodie channel finally is in Türkiye with better video... Thank you Mark
I really loved this video. No stupid challenge, no my cuisine is better than yours, no but better or but cheaper Weissman stuff. Just GOOD FOOD, plain and simple. I love it .
You are the Best Mark💯
😮 ✨What an incredible city and excellent food. I want to move there. Thank you Mark for showing us Istanbul 🙌✨
Turkey takes it to a new level. Amazing looking food. World class cuisine.
I am a vegetarian and I'm craving that kebab! Thanks Mark!
Turkey has numerous vegetarian and vegan dishes. Mark is not into vegetables. Lol
This is probably one of the best food tours you’ve done! 👏🏽👏🏽
Wow! Saving this video for later when I visit Istanbul! 😀
Mark Weins faz mais pela cultura dos países que visita, do que os departamentos de turismo dos mesmos!! Mark is The best. Greetins from Brasil 🇧🇷🇧🇷🇧🇷
The thumbnail has summoned me!!!
Awesome job mark with the food vlog drop a like for you
Thanks for another great video on Turkish food. :) It's time for you to finally try the legendary Iskender Kebap at a proper Iskender Kebap restaurant. Also for döner you should try Bayramoğlu İstanbul or Dönerci Şahin Usta which is located near grand bazaar. Probably best places to eat döner in Istanbul.
I love it when you say “Oh Wow”! That’s when you know it’s good!!
You're fantastic, you always know how to amaze us, right from the thumbnail!
Thank you very much!
I love watching Mark eat
I have never seen anyone so happy and enjoy food as much as he does
Very enjoyable and I wish I had a career doing this😃😆
Mark, you should also try Turkish vegetable dishes
@MarkWiens Thank you so much for introducing our cuisine brother your reactions are awasome …
Imagine a world where politics didn't ruin our love
I thought I was one day going to visit Turkey because of the unconditional love of and for animals, especially cats, but Mark has given me serious incentive. Great food and wonderful people!
Mark, the second chef flipping the 70/30 beef/lamb constantly, the flipping keeps the fat and juices from running out. It keeps all the flavor and the juices in the center. It's an old trick that Sicilians use in grilling meat and hamburgers. I wish I'd stayed in the restaurant business when I was young instead of going into government work. My family owned restsurants even while my dad was a government engineer. He was busy...
I miss cooking. I married late in life, unfortunately marrying a narcissist who has destroyed my will to do anything.
Let's see if i can get myself back up and going.
60 minutes of turkish food heaven
Yerleri Uğur bey mi seçti yoksa başka biri mi seçti bilmiyorum ama en iyi yerleri seçmiş çok güzel bir video olmuş teşekkürler ❤
Thanks for introducing delicious Turkish food and rich culture! i hope you enjoyed it!
Welcome to New video 📹 📹 brother full enjoy of 🇹🇷 food 🍲 love from India 🇮🇳 👍👍👍
Thanks
I have never eaten Indian food before but I would like to try Indian food.
Mark, please come back to ARIZONA! We miss you!❤❤❤❤
I‘m speechless 🤤
This Kitchen is WoOoOoW😍
the guy just keeps feeding you Mark haha
what a character he is
Does anyone else find themselves unconsciously chewing along with Mark at times😂🤤
Tender lamb baked in a clay pot, flambeed dishes, & heated knafeh served with ground pistachios at Akdeniz, Hatay Sofrasi restaurant, loved the large breads with Mark's name on it, looks like a grand place to enjoy a meal (finally finished video).
Mark this food looks so fantastic. I could just taste it right now. I’m in Massachusetts this place. I must go to everything you shown on this episode is unbelievable. It looks so fantastic. So delicious so circulating so delicious. I can’t even explain how is making me feel watching you eat that lamb oh my goodness it and the chefs are fantastic chefs they know their business and I’m impressed. Oh my goodness, turkey turkey turkey Istanbul very nice. Very nice. Very nice.
20:34 that side eye he's looking out for that flamming meatball because that sizzlin'noise is Mark's palate receiving third degree burns
Absolutely yummy
Food looks amazing Mark! Congrats! You earned your bread. Enjoy.
Mark me and my partner we are now in Istanbul and we have followed your suggestions about the food in this video, today we been to KOFTECI YASAR
Was amazing 🤩
Tomorrow we try Siirt Seref Buryan 1892
Thanks a lot
Mr. Mark, I insist that you should visit Eskişehir, if you are still in Türkiye. You will enjoy so much in Eskişehir, the city that is one of the most beautiful and enjoyable ones in Türkiye. Best wishes and best regard.
this food looks outstanding. I need to go here.
Cağ kebabı originates from Erzurum province in Turkiye. So good!
Mark you kill me again 🫠🤤🤤! Thank you ❤ !
Excellent episode mark, that lamb looked so good mate
Life is more good for foreigners at istanbul than the locals when we talk about tasty food it is getting much higher prices day by day very very bad thanks akp for your service
Thank you Mark for this video. Blessings to you and your family. If we are hungry, we can just follow behind you, especially when it comes to MEAT.