Asparagus & Goat Cheese Frittata

This Asparagus Frittata With Goat Cheese recipe is not only delicious but also healthy and easy to make. Your family and friends will be asking for more.
EGG MIXTURE RECIPE
Whole Eggs (Large) - 6
Heavy Cream - 60 ml / 2 oz
Salt - 1/2 treaspoon
ASPARAGUS & GOAT CHEESE FRITTATA RECIPE
Asparagus (Cut to 1cm or 1/4" thick) - 300 gm / 10 oz
Spinach - 60 gm / 2 oz
Kale - 60 gm / 2 oz
Scallions / Spring Onions - 2 sprigs
Goat Cheese - 45 gm / 1.5 oz
Pecorino Romano (or any semi-hard to hard cheese) - 30 gm / 1 oz
Egg Mixture - all
VIDEO CHAPTERS
0:00 Preparing Vegetables For Frittata?
0:42 How Many Eggs to Use In A Frittata?
0:53 How To Make A Frittata?
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