Instant Pot Vegan Refried Beans
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- Опубликовано: 7 авг 2021
- I remade an older recipe this week, showing you how simple it is to make refried beans from scratch in your Instant Pot. And then, one simple meal you can make with them.
GET THE RECIPE: bnve.co/ip-refried
GADGETS I USED: (paid links)
My Instant Pot - amzn.to/3iytTHn
My Immersion Blender - amzn.to/3xuVkWM
My Air Fryer/Toaster Oven - amzn.to/3xwZlty
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Хобби
This is the best refried bean recipe that I have found. I'm surprised by how many vegans who use oil or vegan butter.
I was just thinking about you and how you are doing! Perfect timing! I love that you do these types of recipes because I am Mexican and love this type of food!
Use the drain water for soup stock
Just the 1st crunch made me hungry 😋
These are my favorite! We make these, and your Spanish rice, and whoa…delicious. No need to go out for dinner. Thank you Chuck!
Add some ginger
So GLAD you are back. Your videos have been missed.....
How timely. Couldn't find refried beans when I went shopping yesterday, (shelves are a little empty in the Uk) so I was thinking of making them myself.
That looks so simple yet so gooood!
Love this channel! Keep the videos coming! 🙏🏽
Thank you Chuck! I love your recipes. Please keep posting your recipes!
Great recipe! Thank you so much 😊
Thanks Chuck! Looks so good that I'm going to make it for dinner! Thanks for all your great recipes!!
Thank you Chuck! I had saved the written recipe you posted yesterday. I'll save the video as "refried beans" are in my near future after watching this simple, easy, delicious recipe! Hopefully the weather will improve and you will get some rain. We certainly need it in SoCal as well!
Thanks Chuck for this quick delicious recipe! 😋 Soooo simple, BUT sooooo delicious 😋
I’m actually making your vegan tamales tomorrow. Looks like I’m going to have to make these refried beans too! Thanks for such amazing recipes 😍👍🏻
Looks delicious! I’m thankful you are getting some rain.❤️
Looks great Chuck. Much love from Spain 😊
After watching this, I HAD to go buy some beans to make this, they are sitting now, waiting for pressure button to lower. Got corn tortillas too, I didn’t want to make them today. They smell awesome!
Ooh this looks good and so easy. I have an I.P., just need to buy some beans. Loved the crunch!!
I made some refried beans in my instant pot recently & looking forward to making some more soon. I added a bay leaf & kombu seaweed, onion, garlic, jalapeno pepper, and no spices. After it cooled I drained the bean juice & saved it & pulse the remaining ingredients along with spices in the food processor. It was delicious over steamed potatoes.
I love how simple this is. Thank you for making a video about dry bean cooking! I will admit that I was distracted in the beginning because your camera angle was missing your face while cooking, but I was able to see close up as to what you were doing at each step- so it all worked out. :)
They look delicious! I love refried beans and crunchy tostada shells. They're my favorite. Yum! 😋
Your videos pop up in my feed, I watch it and then have to make it. Three batches of the best damn chili, 2 tofu dishes and now this. I didn't even watch the whole thing about the tortilla's. The nice thing about your recipes is you show me the general way of doing something and even though I had no onion, no jalapeno, and no pinto beans - I just found some spices, dried black beans and some dried peppers I had, tossed them in the Instapot and then had beans with some toasted bread.
I honestly, annihilated your recipe and still ended up happy because you showed me how to make beans in an easy way.
I like bean tostada's. Yours look very simple and tasty. Thanks for sharing.
I can't wait to try your recipe. I don't do a quick release either. I did a little research after doing a pot of beans and the skins split. Not a great texture. LOL. The way u did these are perfect.
Now I am hungry lol. Looks yummy as always. Fresh beans are truly the best. Thanks for sharing. Blessings Always 💗🦋✝️🕊💗
Made these along with your corn tortilla recipes....DELICIOUS! Thank you so much for sharing them!
Glad you like them!
Vegan for life!
Looks yummy 😋
Made these again today. I ended up using miso paste after the beans were done cooking. It added some saltiness is a whole food kind of way- that doesn’t affect blood pressure like salt does. Again, great recipe! When Thanksgiving comes around, we will set aside one meal of the week to be these tostadas. Easy, group recipe idea and people can build their own, like a Tostada Bar. I may need a bigger air fryer though since my Cuisinart only fits about 2-4 shells at a time.
Ok, the beans came out PERFECT! I followed your video recipe to the T. Now I want to know how your corn thingys were so crispy. I bought the white corn ones, and toasted a few and they were ok, but yours looked better, can you share? Also, can I freeze some of the leftovers.
Keep toasting - they crisp up FAST
Delicious!🤗
They look good, will definitely make them!! Just an FYI, don't know if you are already familiar but Orrington Farms has some awesome Vegan bouillon powders, ie:: ham, chicken and beef. I order them off of Amazon..
Thank you!
omg!!! Seattle fan, we need rain so badly!
Love the video
Yummy!
A great video Chuck, I do something similar with Black Beans. I’m from Australia and what strikes me is how much Americans love hot sauce and chilli 🌶🥵🥵. I’m with your wife I don’t like too much spice 🤣😂
I wish I could find corn tortillas that I like. I bought some and they were hard and I ended up throwing them out. Your way of toasting them might be the key. I’ve added them on my grocery list. Thank you!!! I’ve tried to find a recipe for the corn tortillas but haven’t found one to try yet. Have a great day!
I have a recipe - have you tried it? ruclips.net/video/pviFR6MteMM/видео.html
@@brandnewvegan You are a sweetheart! Thank you. I had to go for chili powder for YOUR chili and found “yellow corn flour” by Ferma (no masa harina). I’ve looked it up and think it’s the same thing. Do you agree? I think I’ll make some corn tortillas to go with the chili. Mmmm the chili is smelling good. My stomach is growling! 😊
Maybe you would like to try what I do.... I wait until I'm eating it to add kosher salt - because the salt flavor disappears when leaving it in the refrigerator - that way I add less salt but enough to taste it!
It's important to soak your beans 🫘!
I've done just fine without it
I cook almost everything in a colander in the Instant Pot, so I can drain it out. I think I do that instead of rinsing. Mostly, I used to have an Instant Pot that said, "Burn" whenever I cooked starches and the inner pot stopped that "fail" from happening.
Lordy lord you just made this Mexican hungry lol
Looks excellent! What challenge are you referring to?
My 2021 Challenge. I have many videos on it
Have you put the beans in mason jars and used your jar sealer? If so did it prolong the fridge life? As I love these beans like to make the batch size but no one else in my house eats them, so need to try keep them longer without freezing.
Chuck, What is that flat steel tool you used to scrape the onion off the cutting board called? I will be trying this too.. Just love refried beans!
It's a Bench Scraper and I have one in my Amazon Store www.amazon.com/shop/brandnewvegan
@@brandnewvegan thank you!
are you sure you have enough hot sauce on it?
when do you fry the refried beans?
Do these freeze well?
You can eat em with a spoon!!
Can the beans be frozen? How long does it last in fridge?
Yes and nothing lasts longer than 4-5 days in my fridge
Do you make veggie broth out of all your scraps?
I could as it's fairly easy to do. But no, I never have.
I like your recipes Chuck. But was wondering how can we function without any fat? Our brain needs some fat. Would you fill me in on this topic. Thank you.
We get plenty of fat in the foods we eat. Every whole food has all 3 macros in some proportion, even potatoes. You just don't need that much. Nuts, seeds, and avocados have plenty.
Ginger
nice, never found a good vegan recipe for this... they all use lard 😖
Really bugs me when you do so much out of frame.
Very boring. The information may be correct, but trying to get through this is tough. The camera work is terrible. The food isn't listed, he just mentions it as he tosses it in. Way too much commentary on non-recipe topics. Just get to it.
I'm sure your videos are much better.
@@brandnewvegan Sure are. Take a look.
I was good with your recipe until I seen Goya since Donald Trump advertise them I don’t buy anything Goya anymore