CHRISTMAS COOKIE CUTTER CRISPY BAKED BOURSIN🎄🧀

Get the recipe on cheesegal.com
How fun is this? I decided to make my viral crispy baked boursin and give it a little festive flare. I will say I have a few key learnings, lol. The first being- choose cookie cutters that aren’t too small and that aren’t too intricate. The snowflake, candy cane, and gingerbread man were the most successful, while my Christmas tree.. looks like a triangle. 🤣 the other most important note is once you cut out the Boursin, LEAVE it in the cookie cutter and place into the freezer for 20 minutes. That helps it hold shape. Everything else is the same. You can have a lot of (delicious) fun with this! Enjoy!