I work in food industry and it really easy to recognise korean customer. They are like chu. Ahahahaha. Friendly, get excited to try the foods, and they are like * 맛있다 * at every bites.
You just gave me a relevation. I have two half- Korean nephews, and the younger one is really passionate about eating. When he was less than two years old, he was already going ‘yum’ and ‘mmm!’ Whenever he ate something 🤣 he would also get excited about kimchi haha, when he was about three. I thought that was cute now I realize it’s also probably a Korean thing
Everywhere u go u always make ppl around u laugh n guessing wat r u doing Chu n u r a laughing star i will laugh at the way u talk n u r so adorable 🤣🤣🤣👍👍👍
You're the msia food channel superstar...everyone seems to know you....you're funny,friendly n with good apitite...after watching yr video,i get very hungry too!
My fav is Dosai or thosai. I was taught to dip all 3 sauces and eat it. Still my fav sauce is the white "coconut sambal" sauce. Chu must try the masala dosai (inside have potatoes). Sometimes I asked, "apa ini?" like Chu's style at work and my malay colleagues are confused 😜🤣🤣
Dosa...and idli with coconut chutney and sambar Dosa you ate is ghee roast... We use to eat at evening..may be masala dosa(potato masala ) inside ghee roast. South Indian breakfast.. Same batter can be used to make so many receipes... Rava dosa means semolina dosa Coffee is filter soffee
The white sauce with dosai is called chutney...there are so many varieties but the white one is coconut blended with some chilies and tempering....and the reason they gv madras coffee in tumbler and small plate like thing is called dabbara which the bottom part is used to pour and cool the hot coffee....enjoyed the video
He is new to Malaysian food. People tends to have curios look when he make funny sound. In fact the customers can teach him how to eat especially Indian food.
Bro chu, near to that place is a well known restaurant called Mahbub. I recommend you to go there for lunch or dinner, and order the Biryani Ayam Madu.
They provided two metal cups for the chai tea because you can put them into each cups respectively so that you can cool down the hot tea and make it more bubbly
Nah... That ain't chai, it's coffee, Madras Filter coffee, only that you s seved in two stainless steel cups or tumblers. Chai is always severed in Tea cups or Glass Tumblers.
India is a continent based on its size as well as demographically. Communities, cultures, cuisines change after every 100 mile. There are 28 states a handful of Union Territories and each state will offer you atleast 2-3 cuisines. So I hope you get the picture of how diverse India actually is. Also there is no such thing as an Indian cuisine but a list of cuisines from India. And there is no such thing as curry spice in India. Curry basically translates to a sauce or gravy cooked with different spices and which spices are cooked together, defines the curry. Barbequed and fried items are not curries unless a sauce or gravy is added to the dish. You will also find plenty of Cuisines to try from various regions in India. When you order Indian food ask the restaurant folks which cuisine does the dish you ordered belong to or which state. Or you could just cook it yourself too. The more popular cuisines outside India are - Mughlai cuisine - (North Indian) dishes eg Mughlai chicken, Changezi, Nihari, Mughlai Paratha, Haleem, Keema, Pulao, Kadai, Pasanda, Rogan Gosh, Mughlai biryani,etc Punjabi cuisine - (North Indian) eg Tandoori Chicken, Butter Chicken, Tikka Masala, Sarson ka Saag, Rajma chawal, Palak Paneer, Amritsi Kulcha, Chole Bhature, Chana Masala, Dal Makhani, Naan, Bhatura etc Tamil cuisine - (South Indian) eg Dosa, Idli, Uttapam, Vada, Chettinad Chicken, Chicken 65, Sambar, Pongal, Payasam, Upma, Ambur Biryani etc Malyalee/Kerela cuisine - (South Indian) eg Prawns in coconut gravy, karimeen fish, Beef Masala fry, Puttu, Appam, Idiyappam, Fish Molee, Thalassery Biryani, Banana chips etc Awadhi cuisine - (North Indian) eg Musallam, do Pyaaza, Korma, Galouti Kebabs, Malai kofta, Rumali roti, Chaat, Aloo gobhi, Gulab Jamun, Badami Chicken, Lucknowi biryani etc Bengali cuisine- (East Indian) eg Fish in Mustard gravy, Mutton Kosha and Chaap, Mishti Doi, Prawn Malaikari, Bhapa Ilish, Muri Ghonto,Aloo Poshto, Luchi, sandesh, rasogulla, Jhal Muri, Kolkata Biryani etc Goanese cuisine- (West Indian) eg Vindaloo, Xacuti, Cafreal, Sorpotel, Bebinca, Dangar, etc Gujrati cuisine - (West Indian) eg Dhokla, Khandhvi, Khakra, Shrikhand, Kadhi, Thepla, etc Marathi cuisine - (West Indian) eg Pav Bhaji, Misal Pav, Vada Pav, Chicken Kolhapuri, Batata Vada, Modak, Bhakarvadi, etc Andhra cuisine (South Indian) - Pulihora, Pootharerkulu, Ulava Chaaru Indo-chinese - Chowmein, momos, manchurian chicken/pork, sweet & sour pork, chilly chicken/pork, springrolls, Szechwan, etc If you find any other cuisine other than these, then it's an added bonus. Dishes from my community are exotic and you won't find them in Indian cities, except places which are within 100miles from where I am. That is again how diverse India is. Indian food is definitely spicy, as in a whole gamut of spices are used as ingredients while preparing the dishes, hence it's very flavorful. But that does not mean every dish packs in heat. Only dishes which have a significant amount of chilly peppers will be hot. Infact some dishes are even on the sweeter side because of the use of dairy products and dried fruits. An Indian meal is eaten in a thali which literally means plate. It's a plate of various dishes which makes a thali a complete meal as it usually comprises of all the 6 flavors of food. If you want, you can check the link below to see how a thali is made. ruclips.net/video/Tb-jF0NvgSA/видео.html Some of these thalis are huge, consisting of 40-50 dishes in a plate. You can search for Dara Singh thali or Bahubali thali to get an idea. Here are some tips on eating Indian food - 1. Start off with starters like a kebab or tandoori platter usually served with tamarind sauce, mint or yoghurt sauce. 2. Next we then have the flat bread (roti, chapati, naan, puri, paratha, kulcha, bhatura) with some of the side dishes, either vegetarian or non vegetarian curry aka gravy aka sauce. You tear the bread and scoop out the meat along with sauce/gravy/curry. The warmer the bread the more the flavors and less chewy. 3. Then we take the rice into the plate and have it with the lentils or veg/meat sauce/gravy/curry and clean it all up. The hotter the rice, the more chance your mouth will get burnt. And If you having the biryani rice, you take it with a salan gravy and a raita based yoghurt dip. And it's a complete meal on its own. There are 20+ varieties of biryanis depending on which community is cooking it and the region from where it's from. And many will argue that vegetable Biryani is not a biryani. 😂😂😂 4. Finally finish off with a sweet desert either gulab jamun, rasogulla, kheer, payasam, barfi, sandesh etc We don't scoop out the bread and rice and the sauces/gravy/ curries together at the same time. Also many people eat samosas in their meals on RUclips but then Samosas are usually eaten as a snack during tea time. Also some people have just the bread or rice along with the side dishes as eating both bread and rice at the same time can be too heavy in a single meal. If I may suggest , perhaps if you do want to try out food from India, you can choose one cuisine, say Punjabi or Mughlai, grab 3-4 items from that cuisines and have it. Then try another cuisine for the next round. Would love to see you try out another Indian meal someday. ❤️🙏
@@chubro That sounds like a plan 👍. Anyway this is basically what Indian people do so I hope it will also help you to enjoy the food more. But then again that may also not be the case for everyone. Anyway I just hope this will help you explore more dishes from various cuisines from India and also enhance and elevate your Indian food experience. I also hope you will also try out my Khasi communitiy dishes from India. Which is exotic even for Indians since you won't get this food anywhere more than 100 miles from where I am. The recipes are very simple with very basic ingredients and are mostly pork and beef based. Here are recipes of some popular dishes- Jastem - Turmeric rice ruclips.net/video/X8sS8zt4VNQ/видео.html Jadoh - Rice cooked with meat (and blood, which you can also opt out) ruclips.net/video/XqdABGjQHJE/видео.html Dohjem - Pork Offals in a light sauce ruclips.net/video/OCin9rVnPiI/видео.html Doh khleh - Pork salad ruclips.net/video/BGhr9zkv0fs/видео.html Doh sniang nei iong - Pork curry with sesame ruclips.net/video/-C3MDxitlv8/видео.html Jadoh dohkha - Fish rice ruclips.net/video/Qg5KaRIa5h4/видео.html Snier masi - Beef Tripe recipe - ruclips.net/video/1PxcyTCBPio/видео.html Syrwa Tdong Masi - Ox tail stew ruclips.net/video/J9f4r2sQrCU/видео.html Muli khleh - Radish and sesame seed salad ruclips.net/video/MzlLP4HFjXk/видео.html The Jastem/Jadoh goes well with the Dohkhleh Dohjem Dohneiiong and Muli khleh. The other dishes go well with plain boiled rice.
chu, is not camera when he pointing his finger to the fish ... he said ikan merah mean Red Fish (Red Snapper) i dont know the right term 🤣 but we only call Red fish 🤣🤣🤣. Naan is a bread, Malaysian peoples always eat as a breakfast in the morning or eat in the evening. All Malaysian food is very delicious 👍
I would love to have friend like Chu coz he surely can eat aaaaaa lottttt. I love to eat and will order a lot but cannot all coz my stomach is really small 😂 Btw, I love to eat thosai with the white sauce. Yummyyyy 😋😋😋
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I like this guy because he is so sincere enjoying his food.
Thank you ! 👏🤗
You are so unpretentious person. It is a pleasure watching you enjoying every bit of your food.
Yes...exactly
Agreed. He finished all foods he reviewed. Not like other reviewer, just eat a bit.
agreed with u
He's so positive..i love his smile and confidence.
🤗🤗
😆😆😆
I work in food industry and it really easy to recognise korean customer. They are like chu. Ahahahaha. Friendly, get excited to try the foods, and they are like * 맛있다 * at every bites.
😂😂😍😊
You just gave me a relevation. I have two half- Korean nephews, and the younger one is really passionate about eating. When he was less than two years old, he was already going ‘yum’ and ‘mmm!’ Whenever he ate something 🤣 he would also get excited about kimchi haha, when he was about three. I thought that was cute now I realize it’s also probably a Korean thing
Dia yang makan saya pula terasa lapar. Aduii dah lah sya tengah diet.
Eat tosai first when it still warm, more delicious. You can eat 'maggi goreng' for the last meal.
I didn't know !! thank you !! 😊
His laughter is so contagious
😂😂😂
Everywhere u go u always make ppl around u laugh n guessing wat r u doing Chu n u r a laughing star i will laugh at the way u talk n u r so adorable 🤣🤣🤣👍👍👍
Hello~Thank you for always watching my videos and leaving me good comments. 😘
Chu Bro... you are really one of a kind! A great happy funny guy who loves his food. Welcome to Malaysia
I love the way he interact with people around him. 😅😂😅😂
Thank you 🤗🤗Have a good night 😁
You're the msia food channel superstar...everyone seems to know you....you're funny,friendly n with good apitite...after watching yr video,i get very hungry too!
This guy is a very happy and honest. He is just a grown up kid!
Im malaysian and our food are pretty tasty :)
Im 100% sure
Better than Singapore
@@markz_mimidan5041 for sure.. Hahahahhahaha
Terliur aku tengok dia makan 😯 musim pkp ni malas keluar rumah..tengok dia cari makanan lagi 👍🏻👏🏻
😂😊😊
The white sauce is coconut chutney. Since you love thosai,do try rawa thosai and masala thosai. It's nice to see you're trying the local food, bro.
You are so humble and funny..❤❤always bring laughter to other people😂
😂😂Have a good night!
Bongok lah, aku ktawa smpai tsembur liur 😂😂❤️❤️
Thank you for watching my video ~ 😍
Camera? Ikan merah, wakakaaa
when u pour your drink to another cup it reduce hot, u can drink it no need to blow anymore 👍 i know, the taste like heaven ...
Glad u love Malaysia food. Try dosai telur bawang. Oh yes! If u want pancake, can try cucur sayur or cucur udang hehe
Thank you for watching my video ! 😊😊
Oh I love Indian breakfast!!!
hahaha!! 😊😍
duk Malaysia setahun..gemuk metong demo haha
うわー来たい Malaysia 🇲🇾 & そこで色んな美味しいものを食べてみてください!! 😍
ちなみに私はあなたのチャンネルを購読してあなたの素晴らしいコンテンツを維持します!! 🔥 日本からの愛❤️🇯🇵
Thank you for watching my video ! 😘😘
Doesnt matter where video he make . It always fun and interesting to watch
Kita biasa ja tengok makanan tu. Tapi bila dia makan jadi sedap pulak. Craving
White sauce coconut chutney and and another one is tomato chutney...can use for dosa and idly...
My fav is Dosai or thosai. I was taught to dip all 3 sauces and eat it. Still my fav sauce is the white "coconut sambal" sauce. Chu must try the masala dosai (inside have potatoes).
Sometimes I asked, "apa ini?" like Chu's style at work and my malay colleagues are confused 😜🤣🤣
I'm very happy watch video from chu bro.. Cause u make me laugh non stop looking your reaction... 🤣🤣keep it up bro and consistent video.. Nice... 👍👍😍
Thank you!! 😊😊
@@chubro Most welcome bro 👍👍😊
Dosa...and idli with coconut chutney and sambar
Dosa you ate is ghee roast...
We use to eat at evening..may be masala dosa(potato masala ) inside ghee roast.
South Indian breakfast..
Same batter can be used to make so many receipes...
Rava dosa means semolina dosa
Coffee is filter soffee
Thank you for your advice. 😊👍
The white sauce with dosai is called chutney...there are so many varieties but the white one is coconut blended with some chilies and tempering....and the reason they gv madras coffee in tumbler and small plate like thing is called dabbara which the bottom part is used to pour and cool the hot coffee....enjoyed the video
This is what I really wanted to know! Thank you for letting me know👍😊🙏 Have a good day!🙆
Chu loves food and people, especially those who prepares his food. Lol!
He is new to Malaysian food. People tends to have curios look when he make funny sound. In fact the customers can teach him how to eat especially Indian food.
The best food channel 👍👍👍nice food chu
I cannot move on the intro,"apa ini"😂😂😂
Hello 😂😂😂
@@chubro HAHAHA
Apakah ini🤣🤣
Sekali dia makan dosa daaa
Ikan merah 🐡 vs camera 📸🤣🤣🤣
Bro chu, near to that place is a well known restaurant called Mahbub. I recommend you to go there for lunch or dinner, and order the Biryani Ayam Madu.
Okay 👍 I will try next time👌👌
You is very kind speak to other people. We love you Chu 😂
Hello~ 😍😍
I so happy this guy going malaysia and eat food malaysai i very happy
Suddenly little lamb song came out... 🤣🤣🤣
The food just gone ni seconds when broChu open his mouth 😅😅🤭
Hello~ hahahah 😂😂😂
@@chubro hi, ☺️☺️... I'm from Sabah, anyoeng 👋
Dosa is my all time favorite. Try dosa with chicken curry. Trust me, you will love it.
Coconut chutney is doing fantastic enough too
My favourites r masala dosa and plain as well....
Suka tengok chu bro buat reviews makanan..boleh pergi dapur andak dekat lrt puchong perdana..makanan kampung😋😋
😊😊
If I need to increase my appetite, I always watch your video first.
Chu is very hilarious in his way n if he see food he will laugh like a baby
😂😂😂😂😊😆Thank you!
U can try chicken rice and laksa in Chinese hawker center
@@flyingfox3766 sorry dirty mind from me hahahaha
im hungry now!! thank u chu for entertaining us with ur content
Thank you for watching my video !! 😊😊
Roti canai terbang satu..😄
I like the way he presents his food blog...humour n unique
Thank you!! Hihi😊😆 Have a good day!🙏
Thosai jadi dosa pula dah 😂😂😂..kerja oppa Chu MMG lain MCM..keep it up..road to 30k subs..
Nama asal dari India adalah tose tapi orang melayu panggil, tosai atau dosai...
@@fiqacute93 ..lerrrrr..terima kasih memberi maklumat..dan perkongsian..😀😀😀
@@arman8544 sama-sama 😅😅
Wow interesting food channel😂😂,your editing is winner
😂😂
Watch the way you chow down the food...make me hungry right now😆. Nice vid!😄
😂😂😊
Where your trade mark scream...SSSEEEDDDAAAPPPP!!!! Good job chu!!
😂😂😘
8:25 Why la brudder, you put Mary had a little lamb song 😂😂😂😂
😂😂😂
@@chubro Very relaxing , comforting & nostalgic children song. Unique choice bro !!!
wow....i love your vlog. it seems like u really appreciate malaysian!
They provided two metal cups for the chai tea because you can put them into each cups respectively so that you can cool down the hot tea and make it more bubbly
Nah... That ain't chai, it's coffee, Madras Filter coffee, only that you s seved in two stainless steel cups or tumblers. Chai is always severed in Tea cups or Glass Tumblers.
@@user-rg3cc1jm5w they do so with chai masala at town named Kolar, near Bangalore, Karnataka
The way you savour... It's soooo appetising.... soooo happy 😄
Tgk channel oppa sorg ni memang akan senyum sendiri😁....👍
Thank you !! Adik~ 😘
@@chubro sama sama abang!!🤗
hiiii form sarawak!! ❤️
Hi ~~~ 😊😘
Steady bro. I like your style. U enjoy the food everytime. Sedappppp😆😆😆👍
U always makes me feel hungry chu
Hello~ 😂😂
Setiap hari nk tgok video chu bro ni😍
Thank you Adik !! 😊😊
I like this guy because he so funny man's and friendly❤️❤️
Thank you for your compliment👍🙏
India is a continent based on its size as well as demographically. Communities, cultures, cuisines change after every 100 mile. There are 28 states a handful of Union Territories and each state will offer you atleast 2-3 cuisines. So I hope you get the picture of how diverse India actually is. Also there is no such thing as an Indian cuisine but a list of cuisines from India.
And there is no such thing as curry spice in India. Curry basically translates to a sauce or gravy cooked with different spices and which spices are cooked together, defines the curry. Barbequed and fried items are not curries unless a sauce or gravy is added to the dish.
You will also find plenty of Cuisines to try from various regions in India. When you order Indian food ask the restaurant folks which cuisine does the dish you ordered belong to or which state. Or you could just cook it yourself too.
The more popular cuisines outside India are -
Mughlai cuisine - (North Indian) dishes eg Mughlai chicken, Changezi, Nihari, Mughlai Paratha, Haleem, Keema, Pulao, Kadai, Pasanda, Rogan Gosh, Mughlai biryani,etc
Punjabi cuisine - (North Indian) eg Tandoori Chicken, Butter Chicken, Tikka Masala, Sarson ka Saag, Rajma chawal, Palak Paneer, Amritsi Kulcha, Chole Bhature, Chana Masala, Dal Makhani, Naan, Bhatura etc
Tamil cuisine - (South Indian) eg Dosa, Idli, Uttapam, Vada, Chettinad Chicken, Chicken 65, Sambar, Pongal, Payasam, Upma, Ambur Biryani etc
Malyalee/Kerela cuisine - (South Indian) eg Prawns in coconut gravy, karimeen fish, Beef Masala fry, Puttu, Appam, Idiyappam, Fish Molee, Thalassery Biryani, Banana chips etc
Awadhi cuisine - (North Indian) eg Musallam, do Pyaaza, Korma, Galouti Kebabs, Malai kofta, Rumali roti, Chaat, Aloo gobhi, Gulab Jamun, Badami Chicken, Lucknowi biryani etc
Bengali cuisine- (East Indian) eg Fish in Mustard gravy, Mutton Kosha and Chaap, Mishti Doi, Prawn Malaikari, Bhapa Ilish, Muri Ghonto,Aloo Poshto, Luchi, sandesh, rasogulla, Jhal Muri, Kolkata Biryani etc
Goanese cuisine- (West Indian) eg Vindaloo, Xacuti, Cafreal, Sorpotel, Bebinca, Dangar, etc
Gujrati cuisine - (West Indian) eg Dhokla, Khandhvi, Khakra, Shrikhand, Kadhi, Thepla, etc
Marathi cuisine - (West Indian) eg Pav Bhaji, Misal Pav, Vada Pav, Chicken Kolhapuri, Batata Vada, Modak, Bhakarvadi, etc
Andhra cuisine (South Indian) - Pulihora, Pootharerkulu, Ulava Chaaru
Indo-chinese - Chowmein, momos, manchurian chicken/pork, sweet & sour pork, chilly chicken/pork, springrolls, Szechwan, etc
If you find any other cuisine other than these, then it's an added bonus.
Dishes from my community are exotic and you won't find them in Indian cities, except places which are within 100miles from where I am. That is again how diverse India is.
Indian food is definitely spicy, as in a whole gamut of spices are used as ingredients while preparing the dishes, hence it's very flavorful. But that does not mean every dish packs in heat. Only dishes which have a significant amount of chilly peppers will be hot. Infact some dishes are even on the sweeter side because of the use of dairy products and dried fruits.
An Indian meal is eaten in a thali which literally means plate. It's a plate of various dishes which makes a thali a complete meal as it usually comprises of all the 6 flavors of food. If you want, you can check the link below to see how a thali is made.
ruclips.net/video/Tb-jF0NvgSA/видео.html
Some of these thalis are huge, consisting of 40-50 dishes in a plate. You can search for Dara Singh thali or Bahubali thali to get an idea.
Here are some tips on eating Indian food -
1. Start off with starters like a kebab or tandoori platter usually served with tamarind sauce, mint or yoghurt sauce.
2. Next we then have the flat bread (roti, chapati, naan, puri, paratha, kulcha, bhatura) with some of the side dishes, either vegetarian or non vegetarian curry aka gravy aka sauce. You tear the bread and scoop out the meat along with sauce/gravy/curry. The warmer the bread the more the flavors and less chewy.
3. Then we take the rice into the plate and have it with the lentils or veg/meat sauce/gravy/curry and clean it all up. The hotter the rice, the more chance your mouth will get burnt.
And If you having the biryani rice, you take it with a salan gravy and a raita based yoghurt dip. And it's a complete meal on its own. There are 20+ varieties of biryanis depending on which community is cooking it and the region from where it's from. And many will argue that vegetable Biryani is not a biryani. 😂😂😂
4. Finally finish off with a sweet desert either gulab jamun, rasogulla, kheer, payasam, barfi, sandesh etc
We don't scoop out the bread and rice and the sauces/gravy/ curries together at the same time.
Also many people eat samosas in their meals on RUclips but then Samosas are usually eaten as a snack during tea time.
Also some people have just the bread or rice along with the side dishes as eating both bread and rice at the same time can be too heavy in a single meal.
If I may suggest , perhaps if you do want to try out food from India, you can choose one cuisine, say Punjabi or Mughlai, grab 3-4 items from that cuisines and have it. Then try another cuisine for the next round.
Would love to see you try out another Indian meal someday. ❤️🙏
'll try all the other foods!!! 😍😊Have a nice weekend~
@@chubro
That sounds like a plan 👍.
Anyway this is basically what Indian people do so I hope it will also help you to enjoy the food more. But then again that may also not be the case for everyone. Anyway I just hope this will help you explore more dishes from various cuisines from India and also enhance and elevate your Indian food experience.
I also hope you will also try out my Khasi communitiy dishes from India. Which is exotic even for Indians since you won't get this food anywhere more than 100 miles from where I am. The recipes are very simple with very basic ingredients and are mostly pork and beef based. Here are recipes of some popular dishes-
Jastem - Turmeric rice
ruclips.net/video/X8sS8zt4VNQ/видео.html
Jadoh - Rice cooked with meat (and blood, which you can also opt out)
ruclips.net/video/XqdABGjQHJE/видео.html
Dohjem - Pork Offals in a light sauce
ruclips.net/video/OCin9rVnPiI/видео.html
Doh khleh - Pork salad
ruclips.net/video/BGhr9zkv0fs/видео.html
Doh sniang nei iong - Pork curry with sesame
ruclips.net/video/-C3MDxitlv8/видео.html
Jadoh dohkha - Fish rice
ruclips.net/video/Qg5KaRIa5h4/видео.html
Snier masi - Beef Tripe recipe -
ruclips.net/video/1PxcyTCBPio/видео.html
Syrwa Tdong Masi - Ox tail stew
ruclips.net/video/J9f4r2sQrCU/видео.html
Muli khleh - Radish and sesame seed salad
ruclips.net/video/MzlLP4HFjXk/видео.html
The Jastem/Jadoh goes well with the Dohkhleh Dohjem Dohneiiong and Muli khleh. The other dishes go well with plain boiled rice.
I like watching your videos because you like to try new foods👍👍💪🙋🙌🙌
Thank you 👍👍👍👍 Have a good night 🤗🤗
@@chubro THANK YOU CHU.....🙌🙌🙌
Chu you need to try Pork Noodle at Seaview restaurant, Seapark Petaling jaya
Omg..so many delicious food 🥰
😊😊😂
Hai chu..good to see u like n can eat indian food..👍👍
Hello~~ 😊😊
Where is this place bro?? Really like to try here.... Variety of foods here...
@DukeAtiq
Bala's Banana Leaf Restaurant
This place looks nice! Where is it?
Always like your videos!
Hahaha you so funny man...🤣🤣😂i like you react the food
Chu, you should try masala dosai... marvelous...
I really enjoyed watching your video, keep it up chu xD
Thank you ! 👍
Sedap sgt smpai menyanyi dia.hahaha
Too good that makes u sing lol
Was waiting for him to shout "suka" 😂
It's so satisfying when watching you eating😂😂
Chu, where is this restaurant? Nampak sedap
Finally a youtube video that i can enjoy watching
Wow! Thank you! It's an honor! Hehe Have a good day!😊😆
Hello Chu! Why u so cute 😂♥️
😅😅😅
@@chubro omg! cant wait for new video from u 😂
Because he is cute 😍
👍👍The white is coconut chutney & the red should be tomato chutney...
you should try *roti canai terbang*
Thank you for your new video, really entertaining, funny and making me hungry.. 😂😂
Thank you ! 😘😘👍
Chu you can eat a lot !
I want to eat buffet with you haha
You should try Kolo mee, laksa and dim sum when you get the chance .
Hahahaha 😂😂
I like Maggi goreng 😋 this my favourite😁
I love all your videos.
Thank you sosososo much!!!😁😆🙏
best kedai nie location please🥺🙏
I've always thought you looked familiar and just realised that you kinda look like 배우 이서진 and 강형욱 dog trainer. 언젠가 만나길 바랍니다✨
😅😅😅Have a good night!
We malaysia eat maggi goreng last if we have roti canai or tosai.. hahaha... Only best eating it when it still hot or warm
Chu bro really enjoying his food👍👍👍
chu, is not camera when he pointing his finger to the fish ... he said ikan merah mean Red Fish (Red Snapper) i dont know the right term 🤣 but we only call Red fish 🤣🤣🤣.
Naan is a bread, Malaysian peoples always eat as a breakfast in the morning or eat in the evening. All Malaysian food is very delicious 👍
bro where is this place
Aftr this u should try nasi ayam bijan at kampung baru medan selera raja muda musa
Chu, i think you should try nasi kandar!
you make me smile and hungry at the same time😁
Anyone invite him to our malay wedding... I want him to have experience at our wedding ceremony...
Wow 👏👏
Nice video
that's my favourite place💓
Oh~ 😘😘
Enjoying every of your show, I was wondering if you tried Chinese food as well?
He has gone to Petaling Street.
So cute Chu bro 😍 You make people around u happy
😊😊
I would love to have friend like Chu coz he surely can eat aaaaaa lottttt. I love to eat and will order a lot but cannot all coz my stomach is really small 😂
Btw, I love to eat thosai with the white sauce. Yummyyyy 😋😋😋
I don't know the name of the sauce, but it was all delicious. 😘😍
@@chubro the white sauce is Chutney, its yogurt & coconut. there's many type of chutney. i like the red chilli coconut chutney..
🤣🤣🤣🤣🤣 kelakar lah tengok gelagat chuuuuuuuu
Chu dah pandai makan guna tangan kanan 😱😱😱😱
Do I have to eat it with my left hand? or right hand? 🤔😂😂
@@chubro janji suap makanan menggunakan tangan kanan... Hehehe
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Apa ini?? 👍🏽😁🇲🇾❤
Ini . indian food Tosai? 😘tosa?😂
@@chubro Tosai so delicious ...
My favorite dosa!!!!