My goodness!! Just looking at the chicken soup cured me of any future colds I might get.😆 That looked amazing!! And I've been on a tinned fish kick lately and that sardines with onions is such a simple dish and looked so tasty. Thanks again Satoshi. Good job.😊
What wonderful, easy recipes to showcase the flavor of umeboshi! My mother loved eating ume by itself. It was too salty and sour for me, but these recipes use it as a seasoning, which makes perfect sense. The ume butter, particularly, is so versatile! Thank you, Satoshi, for these creative ideas. You're an excellent salesman for your Summer Care Package! 👍
I can't tell you how many great recipes I've learned here. I especially like the cucumber and umeboshi from a previous video. I look forward to trying all of these next! I can eat umeboshi all day 😅. 🫶🏽💚🫶🏽
I love ume boshi. either as it is or as a dressing with mayonaise. Paired with cabbage and (smoked) chicken it is delicious! Vegetarians simply leave out the chicken. I tried it in soup once the ume boshi. They said it was good for you for like after the holidays when you've eaten a lot, but I didn't like it that way. But that was not with chicken. Perhaps I'll try your recipe and give ume boshi soup another try. Ume butter sounds so interesting. You can also make a more Japanese style sandwiches! Seeing you mix ume and butter, I wonder, would it also work with the yuzu kosho?
OMG - umeboshi is way too sour for me. As I watched this video, my jaw hurts from the sourness...😅. Again, Satoshi - love your creation and content. Kudos!
２日続けての投稿ありがとうございます🙂
今日のレシピもどれも美味しそうですね😋
Hi satioshi enjoy this video watching you cook delicious meal thanks for sharing take care 😘❤️😍🥰🤩🙏💯🌹
I can't wait for my care package to arrive. I want to try the chicken recipe asap
My goodness!! Just looking at the chicken soup cured me of any future colds I might get.😆 That looked amazing!!
And I've been on a tinned fish kick lately and that sardines with onions is such a simple dish and looked so tasty. Thanks again Satoshi. Good job.😊
What wonderful, easy recipes to showcase the flavor of umeboshi! My mother loved eating ume by itself. It was too salty and sour for me, but these recipes use it as a seasoning, which makes perfect sense. The ume butter, particularly, is so versatile! Thank you, Satoshi, for these creative ideas. You're an excellent salesman for your Summer Care Package! 👍
Amazing as always!
I had Ezekiel brand sprouted grain toast, blanched mixed greens, poached egg and umeboshi with a little salt n black pepper
Love umeboishi my mouth was watering
I can't tell you how many great recipes I've learned here. I especially like the cucumber and umeboshi from a previous video. I look forward to trying all of these next! I can eat umeboshi all day 😅. 🫶🏽💚🫶🏽
Butter-ume sound delicious 😋
Looks nice satoshi ❤
Ume butter sounds good. In the US it's popular to use sour cream on baked potato
Looks really good! I usually eat it with rice. Will try these out. Mahalo
i love ume thank you for the recipes
So simple and look delicious... I love umeboshi my entire life. Will try this recipes. Thank you Satoshi san!
I trust you! I am going to try it all!
should've tried making some ochazuke with the umeboshi - it is very good.
Yum!! Love watching all your videos!!
I love how you pronounce WATER! Just like my mother did🥰
Everything looks delicious 😋
+ sarde and ume 😮 must be a new experience 😻 kind of friendship to "sarde in saor" recipe ❤
I love ume boshi. either as it is or as a dressing with mayonaise. Paired with cabbage and (smoked) chicken it is delicious! Vegetarians simply leave out the chicken.
I tried it in soup once the ume boshi. They said it was good for you for like after the holidays when you've eaten a lot, but I didn't like it that way. But that was not with chicken. Perhaps I'll try your recipe and give ume boshi soup another try.
Ume butter sounds so interesting. You can also make a more Japanese style sandwiches! Seeing you mix ume and butter, I wonder, would it also work with the yuzu kosho?
I'm curious about adding this to some fried rice.
Kimchi soup is also very nice sour soup
そのスープで雑炊が食べたい
Does shinichi love what you cook ❤
Yes!😉
That's great your such a great chef
These meals didnt look good to me, but you looked like you enjoyed them so much it seems they were delicious. I guess i can give it a try 😅
OMG - umeboshi is way too sour for me. As I watched this video, my jaw hurts from the sourness...😅. Again, Satoshi - love your creation and content. Kudos!
Satoshi better say onioion....well its insta like 1min in
Promo-SM