Start a Farmers Market Business During the Pandemic

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  • Опубликовано: 7 май 2020
  • Our community is urgently seeking low-contact, fresh, nutritious, and comforting foods. Across Arizona, Farmers Market & Farm Box participation is increasing, even doubling! What better way to support our community’s health than by launching that farmers market business you’ve always thought about?
    This free webinar discussed the ins and outs of selling your bread, jams, eggs, or produce through a farmers market or market box.
    Bryce Carter shared his story of starting Thatcher's Carter's Custom Cuts, and Chef Gabe Gardner of Local First Arizona led an introduction to Cottage Food Laws, Food Safety considerations, and Food Costing to help form the foundation of your business model.
    While all Arizonans may find value in the content, this webinar was geared toward potential Graham County food entrepreneurs.
    Hosted in partnership by the Graham County Chamber of Commerce and Good Food Finder AZ with support from the Flinn Foundation.

Комментарии • 1

  • @enriksouls6636
    @enriksouls6636 4 года назад

    I love it! I wish the government has a marketing team that could get this video and other info out there!!