Crispy Skin Fish Secrets Top Chefs Never Tell You | Mastering The Techniques of Fine Cooking
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- Опубликовано: 29 апр 2023
- 101 crispy skin recipe/technique masterclass by top chef Walter Trupp!
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Once you watched this video you will know everything there is to know about cooking fish fillets with crispy skin
I teach you every tip and trick to succeed cooking crispy skin fish several ways and decipher the chemistry behind cooking fish and the possible pitfalls you need to be aware of.
The goal is to help you to succeed with cooking fish with crispy skin several ways. no matter if a thin or thick fillet so you end up cooking like a Michelin star chef in your own kitchen
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Check out my other video on How to make Salmon Ballotine
• Salmon Ballotine | Thi...
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#how to cook Fish with crispy skin several ways
#crispy skin salmon
crispy skin salmon recipe/technique masterclass
NEW EXCLUSIVE OFFER TO FIRST 100 sign ups!
Go to package.cookwithtrupponline.com/
Enter coupon code GRABDEAL at check out and get ALL MY ONLINE COURSES at 90% discount!
Absolutely love your narration and information! You are as funny as you are smart! Thanks!
Hey Dorie thank you .appreciate your comment and hope you have a nice weekend
Walter
Love it! I cannot cook fish without having a bottle of char open right next to it!
Great way to cook crispy fish skin! Thank you!
Thank you 😉
Looks delicious thank you chef
thanks much appreciate
Love it chef! So happy to have stumbled upon your vids. The added liver pickle method of preparation was a hoot. Prost!
Thank you Sean
Hope you having a great day 😉
I am trying to eat more fish, so this is really helpful. I especially appreciate the information about the fish muscle-- never thought about that even though muscle usage in beef is something I've paid attention to for years.
Thank you Sally 😉
If there would’ve been any additional methods to demonstrate, we were going to need to have an intervention. Cheers.
Yep ….. good point
Thanks for watching and hope you have a great day 😉
@@WalterTruppTheChefsTable Thank you for the thoughtful and friendly reply. Great technique too. Subscribed.
Crispy fish, crispy Chef. Wine not?
Oh well wine and fish go well 😋