COOKING WITH KIDS | Vegan Banana Bread 🍞🍌 in 20-min [GLUTEN FREE OPTION]

#bananabread #bananacake #veganbananabread
-- INGREDIENTS -
5 ripe bananas
1/4 cup vegetable oil (coconut oil is great)
1/4 cup plant based milk
1/2 cup coconut sugar
2 tsp vanilla extract
1 cup plain flour (or gluten free flour)
1 cup rye flour (or any other wholemeal flour)
1 tsp cinnamon
1 tsp baking soda
1/2 tsp salt
walnuts (optional)
-- INSTRUCTIONS -
pre-heat oven to 180°
mash 4 banans in a bowl (leave 1 banana for topping)
add the sugar, oil, vanilla, milk and whisk to incorporate
add the flour, baking soda, salt, cinnamon, fold till combined
DO NOT OVER MIX - or the cake will come out gummy
add walnuts and give it a quick stir (optional)
pour the mix into a pre-oiled baking tray
bake for about 30-40min (depending on oven strength)
cover with foil and bake for another 15-20mins
-- BON APPÉTIT 🙌🏻 --