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You know, I'm starting to believe that this really is the best ever food review show. Sonny is a great guy, open minded, professional, and so very respectful. I love how he makes friends wherever he goes.
Sonny is literally one of the most positive and sweetest content creators I've ever come across to be honest, just hearing how ecstatic he is about the thing he loves to do as a food connoisseur, it also puts a smile on my face 💖☺
One thing I appreciate about this show is them actually showing the full process from hunting, to butchering, to cooking. It's the process and a part of life in the places Sonny visits.
i hate it. luckily most things are left out, but me personally, i ain't tryna hear some animals whimpering and crying before they're slaughtered. think you have to be kinda deranged to enjoy that. it's different when you actually need to eat to survive, but we aren't. we're just watching a video.
@@Sffker going to guess you've never lived off your own harvest and you've only ever bought meat from the grocery... if you don't appreciate how the sausage is made then don't consume it - same goes for content.
@@RichardCranium321 nope, and yep! If I see one of those parts coming up I do skip it. I’m not gonna not watch the whole video cause I dislike 15 seconds out of 2 hours of content. Most of the time I’m laying in bed I ain’t getting up for that. I don’t mind the fish portions but hearing mammals cry is not a good thing to hear. I don’t hunt, I don’t eat beef, I don’t eat pork, I only eat fish and chicken. even the chickens be sad sometimes cuz they do be cuties.
@@Sffker SF has made y'all soft. I don't mind animals making basic animal noises... but I don't like the screaming when it's a wounded animal, like the zebra episode - but then to see his immediate remorse for the poor shot makes you realize his true love and appreciation of what he is doing... and I respect that as a hunter. Now, My favorite episode ever was the chick from the Philippines who was fawning over the milk brushed suckling pig that was tender enough to cut with the plate, her closing when asked about ppl getting mad over eating baby piglets and she goes "aww... The world is a harsh place. Deal with it" I fell in love for a minute, and then so did my girlfriend when she watched. But I also live in an area where wild pigs are billion dollar nuisance animals due to the insane amount of damage done to crops... not to mention the natural grazing grounds for indigenous deer/turkey species. Don't worry though. When I harvest I make sure they're gone before they even hear the shot though. I use a very specific lead free monolithic projectile thats traveling at close to 3X the speed of sound.... And everything, even the bones, gets used. Everything except for the hair, that is. We were also taught hog processing in the 9th grade in public schools though. So there's that.
“They taste like pollen Bees would love this food” This host has ALWAYS shown disrespect to those who host him. I watched him spit one cooks food out right in front of his face.
@@tmobilemobile He’s not allowed to not like something? He has to try to force it down? Weirdo. Spitting is a natural reflex as well. If he forced it down he could’ve THROWN UP in the cooks face which is way worse.
I’ve watched several of his shows and he is undeniably disrespectful. Mark on the other hand is AMAZING. He shows respect for the food and those cultures he visits around the world. He and HIS family are a joy to watch especially when he eats the extremely hot dishes.
Ur entire production is awesome. Camera, editing, narration, ur speaking with locals, ur jokes , the food, the info , the beauty, the story, and well just good stuff. I like watching ur videos. ThxXx for all the work y’all put into these. Just wanted to let u know ur style n skills r appreciated
I love your episodes and your appreciation of other people's cultures. Not intrusive or commanding. You have a natural curiosity to learn and share the knowledge to others. Definite best ever food review show!!!
As a Bahamian, this episode gave me a new appreciation for Haitians and their cuisine. I usually only see griot on most Haitian food menus though. I'd like to try that mixed meats & veggies mashup.
Hi AJ - it's really good! The classic sides it's typically served with white rice & black bean sauce, which is more like a creamy bean soup. I've also eaten it with rice & beans, or by itself as a snack! 😅 #FoodIsFellowship
I have never even thought about watching a food blog/channel before, but you're channel popped up as a suggested vid, and now I cannot get enough of it. One thing I enjoy about your channel is how unbiased you are towards the types and styles of food, even how they're presented. You show the culture and stories of places and people that might not otherwise see the light of day, all the while making vids entertaining to watch. I take my hat off to you and your crew, well done!
As a Jamaican watching this i realize that i don't know much about my neighbors but this definitely opened my eyes. The more we find differences, the more we realize that we're the same. Ps we call that peanut- sugar thing "peanut drops" and that green fruit in the hatian store, we call it cho cho and also, we'd rather boil conch before preparing, i guess ours is more chewy
I've watched thousands of travel and food vlogs and I would never have imagined that the Bahamas would be in my top 10 let alone be my #1 !! The food ? Amazing but even better are the people of the Bahamas ...so erudite, so warm and easy going and so welcoming. Sonny is as professional, friendly and upbeat as ever. Thank you !
This is the kind of travel I enjoy, I'm not a resort person. I like to be with the locals. Eating and enjoying where I am the way they do. Thanks for the experience of the other side of the Bahamas. There is so much of this world that we need to discover. Supporting the local businesses is the way to go.
yeah i wish someday someone invents a device that tricks the brain and tongue into thinking whatever i'm eating at the moment tastes like what i'm watching. for example i want my brain to think this cold can of spaghettios tastes like that luscious bahamian lobster. 😭😭😭
My man sonny had to travel to the Bahamas to try my people's food. I love you and have much respect for you. One day I'm sure you will travel to Haiti and try them yourself
I love the Island People. I know many from working in the food industry. Their foods are amazing, their personalities so friendly/caring- make friends with one and you got love for life-, and they aren't afraid to work hard and put their souls into it. My dream is to visit the Caribbean and really get to enjoy all the local culture & foods.
It's about time🇧🇸🇧🇸🇧🇸🇧🇸🇧🇸 Problems between Bahamian & Haitian more complicated than that doe! But it's WAY better than it was before. But I love to see the unity!!!
As a Jamaican & a member of the Caribbean Community, I have never been to The Bahamas but I'm now determined to visit! We also have some very similar food. Thanks for sharing!
A subscriber from the Philippines. I love how you promote other cultures and their food. It all started when you were in Vietnam and I love how you always try something new, promote something that is unusual and most of all, eating all of those food even if its not to your liking. I hope a lot of Americans try to open up on this kind of attitude that it not all burgers and steak but there are other foods that exist that will excite their palette. Cheers, Sonny.
what I really like about Sonny's style is that he's irreverent without being disrespectful. Doesn't take himself too seriously, but never disrespects his hosts or the people he visits. but also 1:05:31 fear.jpeg
Oh my, Sonny this would have to be one of your best videos yet - and I seem to think that I say that often? You really do get to the heart of the people and their culinary experience. Thanks so much for sharing these wonderful people and their diverse food.
This is beautiful. Happy to see my Bahamian brothers and sisters and thank you for showcasing the Haitian culture as well. Chef Simeon is a class act for what he said about the Haitian community. On another note, the conch is also a staple in Haitian cuisine but cooked very differently. The conch is also a part of Haiti's independence history. Look up 'Neg Maron', the conch was used to blow and sound the horn of independence during the revolution of 1804. Thank you and One love
As a Bahamians just about everything Chef Leonardos said was untrue. Bahamian food is not blend of Chinese, Greek, Creole food. Those maybe food options offered in The Bahamas. And, Bahamians don't have a appetite for stingrays, sharks eels and the likes, we largely only eat fish fish.
People are lost when it comes to the Caribbean it’s so funny. He’s shocked about the Mexican references (tamales / quesadilla) but we are all located on the same continent and these foods we use in our cooking are NATIVE to our lands … not Africa.
I have been following this dude when he had few followers and watched any new video he puts up. Then I lost touch , and drifted but now I'm back and the production and everything is even better and longer videos. ❤
Imagine growing up in paradise, eating drinking being merry and moving away to make what you think is an even better life but nope, never gonna be a place like home😭 man I miss the Bahamas greatest place on earth.
Love this episode Sonny! As a Bahamian, it is so refreshing to see so many aspects of Bahamian food and culture - I had no idea you could find wild boar on Andros. When you get more millions, it would be great to visit the other islands and sample their unique dishes, unfortunately everything is so much more expensive on the family islands because they rely heavily on imports from Nassau. Great job!
Always get excited seeing another episode then realize its the whole series stitched together and then still watching every minute of it again :) love this channel
Everyone Sonny talked with and worked with in this episode are amazing folks. Really fun commentary from them, and informative. Makes you wanna visit lol
I love love love this view of my country. This was totally enjoyable! I especially like the part about Haitian Bahamian culture and food. Excellent job! Well done!
I have been watching your channel for a while.. but episodes like these are why I continue to watch. The way you showcase their culture and let them share with you is amazing 👏🏾
I have smoked paprika too.. I like what he said he made a good point.. about the FDA. when he said cigarettes okay but tamales no!! he's right it doesn't make any sense. why would the FDA approve cigarettes to kill you. but you can't have a tamale...
I’m staying at Paradise Island, I can recognise some places at the Atlantis. Right now, whilst I’m watching this show, I’m waiting for my taxi to a food walking tour in Downtown Nassau. This country is amazing and the food is incredible 😊 I feel blessed to be here.
This channel is just next level on consistency, quality and excellence. Even established networks aren't producing at this level and rate. Literally draws you into all these different worlds 🌎. Just incredible work. Just appreciating the work that goes in. You guys are the best. 🧡💛💚
Love the show! Excellent production! Without breaking the 4th wall, you break the 4th wall. Playing a character, while you're visiting countrys and capturing the beuty an differences, you actuallly let a little of your actual self show. It is well appreciated! Oh, and for everyone who doesnt know, Best Ever Food Review Show is a RUclips food and travel channel created by American filmmaker Will Sonbuchner (born August 22, 1984), alias, Sonny Side.
I loved this episode about the food in the Bahamas. It is always exciting to see an extra long Best Ever Food Review Show. Sonny is so down to earth, I have found that the people from Minnesota/North Dakota area.
57:50 Kishley is sooo funny and such a sweetheart she's the type of person to draw people with just her personality. She needs to start her own channel asap haha.
I’ve tried the fritters; I’d literally chop off an arm for more. That was like 10 years ago when I was on vacation as a child. This video brings back so many beautiful memories. ❤️
Sonny, again another impressive show, you showed genuine empathy respect understanding and care for the people's lifestyle and culture. well done. I'm sure the Bahaman culture department would be very happy with the job you've done in your introduction to the world of the islands local lifestyle offerings. Very enjoyable watching.
Barbados island girl here, Haitian food, Bohemian food, Western rican food. It's all good and flavor full to me. Oh, Spanish food big up to everyone. All fooddelicious, and when it's put all-in-one dish magnificent.❤🙏🏽🙏🏽😆😘😘🫡🫡
This episode was awesome!! Man I like the way you made your journey through the communities, talking about culture and how different cultures can open up through food, dope ass show. Get rid of the hat, love the bandanas
Seeing some of the animals being hunted and killed was really a shock factor. It makes me a little sad to be quite honest, but I fully understand that this is the way these people survive and feed their families. As an American, I feel that so many of us eat the meats, but are so ignorant to where they come from. I don’t eat much meats myself, but the fish, chicken and Turkey I usually do consume would be hard for me to gather myself. I have a hard time at the thought of killing something, and taking life away. But regardless, Any meat you eat comes from somewhere, and just because you aren’t involved in the actual killing/butchering, doesn’t mean an animal wasn’t killed for you to consume it. So in a way I appreciate these people and these videos, because it’s very educational and makes me more open minded. When it comes down to it, these are the actions our ancestors had to use Inorder to survive also, and it’s really just a typical food chain at work. Plus, The island people lead such a peaceful, slow paced life and I love to see new cultures. Great video!!
It says unseen bits in the title but I've seen all of this before. He won't reply because he never does. You'd think that someone would reply as its us that makes him money.
Ooh my gowd!!this was too much wishing to taste so,so much delicious food!😋😋..it was an eye opener on Bahamian culture,the people& ooh the food!!I wanna go there!!Love the banter,love the presentation & as always the diff types of food to eat,cook& enjoy😍😍
Great show ❣️ I learned so much about the Bahamas❤️. Love the food & the people 🥰 Now I want to go there someday, it’s on my list of places, to enjoy the most delicious foods, and wonderful people 💗😋😊 Thank you so much for the adventure, I felt like I was there with you❣️ You & the people made me laugh, made my mouth water, and all the other excitement ❤️
Making me go buy seafood now. Spending more money there Sonny.. thanks a lot dude lol. Love the longer videos. I usually have them play in the background while I cook something related to the video.
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First
ruclips.net/video/oyotWGcQg0g/видео.html
Okey nice 5th
"WE THE ORIGINAL ISLAND BOY" 😂
🇧🇸💯
You know, I'm starting to believe that this really is the best ever food review show. Sonny is a great guy, open minded, professional, and so very respectful. I love how he makes friends wherever he goes.
The community agrees I'm sure. 😊🌎✨
he gets along with everyone
True only thing is he gets a little corny and cringy at times.
@@alimctaven7417 He's american, it's part of the character
@@squirrelhallowino29 I guess that makes sense for an international show like his. But the corniness and cringe gets to me sometimes.
I love that he's doing good. I haven't watched in a while but this is refreshing to me and this guy makes my mood really really happy
...this is an extended replay.
I love it I never miss an episode!
Sonny is literally one of the most positive and sweetest content creators I've ever come across to be honest, just hearing how ecstatic he is about the thing he loves to do as a food connoisseur, it also puts a smile on my face 💖☺
Sunny is totally one of my best friends.
@Steven Tramaine me too BFF forever and he don’t even know it! I mean I don’t have like a shrine of him or anything but I do idolize my friend lol
One thing I appreciate about this show is them actually showing the full process from hunting, to butchering, to cooking. It's the process and a part of life in the places Sonny visits.
youtube usually hates it, but they don't appreciate most cultures either.
i hate it. luckily most things are left out, but me personally, i ain't tryna hear some animals whimpering and crying before they're slaughtered. think you have to be kinda deranged to enjoy that. it's different when you actually need to eat to survive, but we aren't. we're just watching a video.
@@Sffker going to guess you've never lived off your own harvest and you've only ever bought meat from the grocery... if you don't appreciate how the sausage is made then don't consume it - same goes for content.
@@RichardCranium321 nope, and yep! If I see one of those parts coming up I do skip it. I’m not gonna not watch the whole video cause I dislike 15 seconds out of 2 hours of content. Most of the time I’m laying in bed I ain’t getting up for that. I don’t mind the fish portions but hearing mammals cry is not a good thing to hear. I don’t hunt, I don’t eat beef, I don’t eat pork, I only eat fish and chicken. even the chickens be sad sometimes cuz they do be cuties.
@@Sffker SF has made y'all soft. I don't mind animals making basic animal noises... but I don't like the screaming when it's a wounded animal, like the zebra episode - but then to see his immediate remorse for the poor shot makes you realize his true love and appreciation of what he is doing... and I respect that as a hunter.
Now, My favorite episode ever was the chick from the Philippines who was fawning over the milk brushed suckling pig that was tender enough to cut with the plate, her closing when asked about ppl getting mad over eating baby piglets and she goes "aww... The world is a harsh place. Deal with it"
I fell in love for a minute, and then so did my girlfriend when she watched. But I also live in an area where wild pigs are billion dollar nuisance animals due to the insane amount of damage done to crops... not to mention the natural grazing grounds for indigenous deer/turkey species. Don't worry though. When I harvest I make sure they're gone before they even hear the shot though. I use a very specific lead free monolithic projectile thats traveling at close to 3X the speed of sound.... And everything, even the bones, gets used. Everything except for the hair, that is.
We were also taught hog processing in the 9th grade in public schools though. So there's that.
Is anyone else on a marathon? I just love Sonny and his appreciation for other cultures and their foods💜
“They taste like pollen Bees would love this food” This host has ALWAYS shown disrespect to those who host him. I watched him spit one cooks food out right in front of his face.
@@tmobilemobile He’s not allowed to not like something? He has to try to force it down? Weirdo. Spitting is a natural reflex as well. If he forced it down he could’ve THROWN UP in the cooks face which is way worse.
@@ViolatedSkull Yo mamma
I’ve watched several of his shows and he is undeniably disrespectful. Mark on the other hand is AMAZING. He shows respect for the food and those cultures he visits around the world. He and HIS family are a joy to watch especially when he eats the extremely hot dishes.
Yeas hunny we love 🌞 side
Ur entire production is awesome. Camera, editing, narration, ur speaking with locals, ur jokes , the food, the info , the beauty, the story, and well just good stuff. I like watching ur videos. ThxXx for all the work y’all put into these.
Just wanted to let u know ur style n skills r appreciated
He will read this.
Agree 💯
Facts.
Agreed! 🖤
Well said!
I love your episodes and your appreciation of other people's cultures. Not intrusive or commanding. You have a natural curiosity to learn and share the knowledge to others. Definite best ever food review show!!!
As a Bahamian, this episode gave me a new appreciation for Haitians and their cuisine. I usually only see griot on most Haitian food menus though. I'd like to try that mixed meats & veggies mashup.
Hi AJ - it's really good! The classic sides it's typically served with white rice & black bean sauce, which is more like a creamy bean soup. I've also eaten it with rice & beans, or by itself as a snack! 😅 #FoodIsFellowship
@@mizzpoetrics what's it called?
@@denadambrose7834 It's called Legume, which is the French pronunciation for vegetables. If you Google it, you can get the correct pronunciation.
love it #242
I'm about to start calling the Haitian restaurants here to see if I could get one pate. All I ever have is Griot.
I am an Androsian and I love that Sonny showed my country. Most of the guest on this episode are my cousins.
They are so hospitable
@@justjosh1769 Yes they are
Must be hard to date with so many cousins.
I would like to visit you over there
@@raaaaaaarr no I am from Andros but live in the Capitol City of New Providence.
I have never even thought about watching a food blog/channel before, but you're channel popped up as a suggested vid, and now I cannot get enough of it. One thing I enjoy about your channel is how unbiased you are towards the types and styles of food, even how they're presented. You show the culture and stories of places and people that might not otherwise see the light of day, all the while making vids entertaining to watch. I take my hat off to you and your crew, well done!
You deserve a netflix special, sir. Your content is impressive. More power!
He already did the tv show thing.
Selling out... Fck no. He gets to control his own thing, pay his own people and not make fat cats richer.
Nah
Then he's told it's to dangerous to go. And forced to review rich people restaurant
id back this
As a Jamaican watching this i realize that i don't know much about my neighbors but this definitely opened my eyes. The more we find differences, the more we realize that we're the same. Ps we call that peanut- sugar thing "peanut drops" and that green fruit in the hatian store, we call it cho cho and also, we'd rather boil conch before preparing, i guess ours is more chewy
Definitely saw somethings I wanna try as a Jamaican too
can i live with you lol i live in Colorado
@@yolandaowens9924 ohhh😮 you guys have some nice beaches ⛱
@@khalidnorman9632 we have mountains and snow lol lol
@@yolandaowens9924 sounds like an adventure to me lol
Great episode of the lovely people and food of the Bahamas. Definitely showing a side that you don't see often.
"I'm the original Island Boy" 🏝 😂
Ima island boi just trying to make it 🤣😂🤣😂
@@straightloko8185 lmaooo
@@lacreshalowery269 u
@@lacreshalowery269 uuu
@@lacreshalowery269 7
I love my country and people❤️ extremely happy that your enjoying the Bahamian culture and food Sonny 🥰😊👍
I need to come there for vacation
1:26:16 was that a racist George Flloyd :Knee On Neck joke?????? i demand an apology
I'd like to go there for vacation one day
Hie @reah which part are you from
I love Bahamas too .. love from pakistan 🇵🇰 ♥ 🇧🇸
I’m so happy to see Sonny and Oro together again!! Oro’s smile makes me happy!! He’s so funny!!
I've watched thousands of travel and food vlogs and I would never have imagined that the Bahamas would be in my top 10 let alone be my #1 !!
The food ? Amazing
but even better are the people of the Bahamas ...so erudite, so warm and easy going and so welcoming.
Sonny is as professional, friendly and upbeat as ever. Thank you !
You're one of the first mention the people
Wow. That's amazing. We out here doing more than just sun sand and sea!
This is the kind of travel I enjoy, I'm not a resort person. I like to be with the locals. Eating and enjoying where I am the way they do. Thanks for the experience of the other side of the Bahamas. There is so much of this world that we need to discover. Supporting the local businesses is the way to go.
After watching a few episode I'm convinced this is a dangerous show, I'M STARVING. I could taste the freshness and I want to eat!!!
Every time I watch these videos I feel like I’m taking a trip myself!!! Wish I could taste sometimes 🤣
yeah i wish someday someone invents a device that tricks the brain and tongue into thinking whatever i'm eating at the moment tastes like what i'm watching. for example i want my brain to think this cold can of spaghettios tastes like that luscious bahamian lobster. 😭😭😭
Right
@Yuxi Himey cX
Hell yh I wanted that 10lb lobster!
@yomuthabyotch exactly! Man you sound like something I would think up while smoking before watching lmao
Watching the best ever food review show has become an everyday activity for me, so relaxing, entertaining and enlightening.
Yes, I watch this in bed before I go to sleep and here I am waking up watching.
I 👍
I feel the same 👍
As a Bahamian ,just by looking at this, you get to appreciate your birthplace soooo much!!!
A big shout-out to the Haitian woman and to all Haitian women for that matter. They are strong and resilient and they know how to cook.
Yes! Made me hungry so I went looking for griot! 😆
It’s a gift 😌
💪🙌❤💅
Cuz they never were? Lol
Yes I have an Haitian friend she’s one of the best chefs ever
My man sonny had to travel to the Bahamas to try my people's food. I love you and have much respect for you. One day I'm sure you will travel to Haiti and try them yourself
name of vid is Impossible Haitian Street Food!! You Can’t Film This in Haiti! okay my mistake its still bahama
I've been to the Bahamas twice and loved it everytime.. the people are so nice.. the rural parts are the best
I love the Island People. I know many from working in the food industry. Their foods are amazing, their personalities so friendly/caring- make friends with one and you got love for life-, and they aren't afraid to work hard and put their souls into it. My dream is to visit the Caribbean and really get to enjoy all the local culture & foods.
It's about time🇧🇸🇧🇸🇧🇸🇧🇸🇧🇸
Problems between Bahamian & Haitian more complicated than that doe! But it's WAY better than it was before.
But I love to see the unity!!!
As a Jamaican & a member of the Caribbean Community, I have never been to The Bahamas but I'm now determined to visit! We also have some very similar food. Thanks for sharing!
Yes we would love to see you
Visit I would love to show u around
Facts
Yes .. the Bahamas is not n North America as is Jamaica as is Mexico as is the USA.
A subscriber from the Philippines. I love how you promote other cultures and their food. It all started when you were in Vietnam and I love how you always try something new, promote something that is unusual and most of all, eating all of those food even if its not to your liking. I hope a lot of Americans try to open up on this kind of attitude that it not all burgers and steak but there are other foods that exist that will excite their palette. Cheers, Sonny.
Watched as a very proud Bahamian thanks Sonny for showcasing the Beauty of our food and culture Wonderful,episode cant wait for,more!
I'm all the way in Africa and I pray one day I will visit the Bahamas with my kids... 💕💕💕
I’m in The Bahamas and looking forward to visiting for the first time a few west African countries next July/August
I would love to show you around if you ever visit the Bahamas
what I really like about Sonny's style is that he's irreverent without being disrespectful. Doesn't take himself too seriously, but never disrespects his hosts or the people he visits.
but also 1:05:31 fear.jpeg
Oh my, Sonny this would have to be one of your best videos yet - and I seem to think that I say that often? You really do get to the heart of the people and their culinary experience. Thanks so much for sharing these wonderful people and their diverse food.
This is beautiful. Happy to see my Bahamian brothers and sisters and thank you for showcasing the Haitian culture as well. Chef Simeon is a class act for what he said about the Haitian community. On another note, the conch is also a staple in Haitian cuisine but cooked very differently. The conch is also a part of Haiti's independence history. Look up 'Neg Maron', the conch was used to blow and sound the horn of independence during the revolution of 1804.
Thank you and One love
are
are you a girl
Boy
This guy is so much better than the rest... he is natural and does not make those fake noises while eating. Good job!
As a Bahamians just about everything Chef Leonardos said was untrue. Bahamian food is not blend of Chinese, Greek, Creole food. Those maybe food options offered in The Bahamas. And, Bahamians don't have a appetite for stingrays, sharks eels and the likes, we largely only eat fish fish.
Agreed. I thought the same. Most Bahamians don't bother with those kinds of meat
I knows, right!
It's more about survival and putting food on the table.
This mess is what they feed the tourist.😊
Lol nobody believes you are from there. nice try though
People are lost when it comes to the Caribbean it’s so funny. He’s shocked about the Mexican references (tamales / quesadilla) but we are all located on the same continent and these foods we use in our cooking are NATIVE to our lands … not Africa.
As a Bahamian i loved this series! 242🇧🇸
I have been following this dude when he had few followers and watched any new video he puts up. Then I lost touch , and drifted but now I'm back and the production and everything is even better and longer videos. ❤
I love this channel so much! Watching how other cultures make food and learning about they're culture.
Their*
Start traveling get out of tired America
Imagine growing up in paradise, eating drinking being merry and moving away to make what you think is an even better life but nope, never gonna be a place like home😭 man I miss the Bahamas greatest place on earth.
there’s nothing better than your birthplace 😭being home is a different type of feeling
You don't give yourself enough credit Sonny..you're awesome.. but your humility is endearing.
I've been watching this show for 3 years now. So addictive!
Waw you're undeniably a fan
@@justjosh1769 yeah, for sure!
Love this episode Sonny! As a Bahamian, it is so refreshing to see so many aspects of Bahamian food and culture - I had no idea you could find wild boar on Andros. When you get more millions, it would be great to visit the other islands and sample their unique dishes, unfortunately everything is so much more expensive on the family islands because they rely heavily on imports from Nassau. Great job!
This is 1 of your best episodes you really connected with the people..and several parts were funny especially when the lady was whispering
This sir has earned you and your crew the legendary status for travel personalities. One the best travel videos I have watched to date.
This guy got a huge mouth that was a big bite I got a small mouth I can't even open my mouth that big...
Always get excited seeing another episode then realize its the whole series stitched together and then still watching every minute of it again :) love this channel
Everyone Sonny talked with and worked with in this episode are amazing folks. Really fun commentary from them, and informative. Makes you wanna visit lol
I love love love this view of my country. This was totally enjoyable!
I especially like the part about Haitian Bahamian culture and food.
Excellent job! Well done!
Your country is beautiful and its people are honestly the best. Love from South Africa 🇿🇦
I love Bahamas and their people too, love from pakistan 🇵🇰 ♥ 🇧🇸
Can you cook some of the same or even better food from your country? If so would you make me some? I'll pay aha
@@ZOE_NtombiYaseMancwabeni HI South Africa...thanks for showing the love...
You on exact point!
FDA: cigarettes-ok✅
FDA: Lobster tomahawk- not safe❌
I really love your videos I watch them all the time
I have been watching your channel for a while.. but episodes like these are why I continue to watch. The way you showcase their culture and let them share with you is amazing 👏🏾
Born in Nassau by Haitian parents 🇧🇸🇭🇹 I definitely enjoyed this ❤️
I have smoked paprika too.. I like what he said he made a good point.. about the FDA. when he said cigarettes okay but tamales no!! he's right it doesn't make any sense. why would the FDA approve cigarettes to kill you. but you can't have a tamale...
I’m staying at Paradise Island, I can recognise some places at the Atlantis. Right now, whilst I’m watching this show, I’m waiting for my taxi to a food walking tour in Downtown Nassau. This country is amazing and the food is incredible 😊 I feel blessed to be here.
I can’t believe you’re not on TV. I absolutely love your content
This channel is just next level on consistency, quality and excellence. Even established networks aren't producing at this level and rate. Literally draws you into all these different worlds 🌎. Just incredible work.
Just appreciating the work that goes in. You guys are the best. 🧡💛💚
He was on TV
This is the most wholesome video, id say. Theres something cozy about the place, the food, and their culture.
Sonny is like the Steve Irwin of food.. love watching the this ❤️
CRIKEY!
Steve irwin was a massive wanker.
@Yuxi Himey please go beg elsewhere before you're reported for continuing to post under each comment taking away from the content being shared. Thx
miss his show, anyway.. what a legend.
@@getchasome6230 🤣🤣you got that from that Harry guy on too hot to handle
Unlike other food review shows, 'Best Ever Food Review Show' stays true to it's name truly being the best ever food review show.
Love the show! Excellent production! Without breaking the 4th wall, you break the 4th wall. Playing a character, while you're visiting countrys and capturing the beuty an differences, you actuallly let a little of your actual self show. It is well appreciated! Oh, and for everyone who doesnt know, Best Ever Food Review Show is a RUclips food and travel channel created by American filmmaker Will Sonbuchner (born August 22, 1984), alias, Sonny Side.
As a frequent visitor to the Bahamas, I’ve gain an even more respect and love of the country and it’s people
I wonder if he went to Target and bought that outfit cuz I think I seen a shirt like that
We love being here watching these delicious dishes, it gives you nothing but joy 😊🙏👍❤
Definitely one of my favorite interaction videos with the people they are all so friendly and humorous
I loved this episode about the food in the Bahamas. It is always exciting to see an extra long Best Ever Food Review Show. Sonny is so down to earth, I have found that the people from Minnesota/North Dakota area.
im from Moorhead MN, a border town with fargo ND
and i agree
57:50 Kishley is sooo funny and such a sweetheart she's the type of person to draw people with just her personality. She needs to start her own channel asap haha.
Ourstory Is Greater Than History!
Thanks for the free trip to the Bahamas 🇧🇸 at least mentally 🤣😂😅. Great show congrats 👏🏿
Love from Malaysia. 🇲🇾 Warning! Don't watch the show when your're hungry. 😂😂
Its refreshing knowing people like you exist. You have an incredible appreciation and respect for life and culture.
Love this episode 💞😌 it felt like if I had travelled to the Bahamas. Greetings from 🇹🇹❤️
Why. Did dose ❤️🧡💛💚💙💜🖤🤍🤎 tings whatever. Never mind so they. Have. No resin wuy
I love this channel. The mix of food, culture, lifestyle and humor is the best since Bourdain.
Island culture is so made for this type of show. Do some island hopping sonny! Love what you doing
I’ve tried the fritters; I’d literally chop off an arm for more. That was like 10 years ago when I was on vacation as a child. This video brings back so many beautiful memories. ❤️
Sonny, again another impressive show, you showed genuine empathy respect understanding and care for the people's lifestyle and culture. well done. I'm sure the Bahaman culture department would be very happy with the job you've done in your introduction to the world of the islands local lifestyle offerings. Very enjoyable watching.
Barbados island girl here, Haitian food, Bohemian food, Western rican food. It's all good and flavor full to me. Oh, Spanish food big up to everyone. All fooddelicious, and when it's put all-in-one dish magnificent.❤🙏🏽🙏🏽😆😘😘🫡🫡
Good Gawd….. the fish are so beautiful 😍 I couldn’t eat them ……those colors…. This video is great! I gotta go on a cruise
This Is quality content. It's still a mystery why this channel isn't on TV. Amazing
ikr, i can see this as an actual tv show
Lobster looks like big cockroaches to me I don't eat lobster yuck
He used 2 have a TV show but the network n him had differences. I think YT allows him 2 keep it more how his team wants
@@nuracaicedo2632 What's up with your comment history ? You poor thing ..
Isn't TV pretty much dying? Streaming and content creators ate its lunch.
Blessings and love with respect to everyone who watching this video ❤️
Well done, this is a very good look about Bahamian cuisine 🇧🇸
I really enjoyed this episode. Amazing. Catching the pig and going to everyone's home were the best parts.
*Stunning! 💖 😍 Really Love when you eat the food^^ so satisfying!!*
Ooohhh señor frogs love that shop
I love how chef Simon replies to your questions so respectful to the Haitian community
Bahamian born n proud!! I Love our seafood 🇧🇸🇧🇸❤❤😍
Yes honey!! 242
This episode was awesome!! Man I like the way you made your journey through the communities, talking about culture and how different cultures can open up through food, dope ass show. Get rid of the hat, love the bandanas
Seeing some of the animals being hunted and killed was really a shock factor. It makes me a little sad to be quite honest, but I fully understand that this is the way these people survive and feed their families. As an American, I feel that so many of us eat the meats, but are so ignorant to where they come from. I don’t eat much meats myself, but the fish, chicken and Turkey I usually do consume would be hard for me to gather myself. I have a hard time at the thought of killing something, and taking life away. But regardless, Any meat you eat comes from somewhere, and just because you aren’t involved in the actual killing/butchering, doesn’t mean an animal wasn’t killed for you to consume it. So in a way I appreciate these people and these videos, because it’s very educational and makes me more open minded. When it comes down to it, these are the actions our ancestors had to use Inorder to survive also, and it’s really just a typical food chain at work. Plus, The island people lead such a peaceful, slow paced life and I love to see new cultures. Great video!!
These long videos always get me excited for a moment. Then I realise these are just compilations of the older videos😭
It says unseen bits in the title but I've seen all of this before. He won't reply because he never does. You'd think that someone would reply as its us that makes him money.
This is actually new
Ultra gastronomic I must say. Thanks, Sonny for bringing and letting us explore true Bahamas flavors!
Ooh my gowd!!this was too much wishing to taste so,so much delicious food!😋😋..it was an eye opener on Bahamian culture,the people& ooh the food!!I wanna go there!!Love the banter,love the presentation & as always the diff types of food to eat,cook& enjoy😍😍
Love this show,I don’t miss any episode of this show. Sonny is the best
Great show ❣️ I learned so much about the Bahamas❤️. Love the food & the people 🥰
Now I want to go there someday, it’s on my list of places, to enjoy the most delicious foods, and wonderful people 💗😋😊
Thank you so much for the adventure, I felt like I was there with you❣️
You & the people made me laugh, made my mouth water, and all the other excitement ❤️
Awesome showcase of our food and culture,our Haitian brothers have great food also, family 🇧🇸🇭🇹
The food in Bahamas looking so nice I love it so much 💗❣️
This channel is always played as a background at any function I go to, so entertaining.
The Bahamas we're representing top notch! I'm proud to be a Bahamian... Love the video!🥰🥰🥰🥰🥰🥰
All that food looks like it’s definitely made with extra love and you can see the passion in all those chef’s 👩🍳 👨🍳 hearts 💕
SONNYYYYY….. Awesome My Dude 👊🏽👊🏽👊🏽
Shout out from all the way The Bahamas 🇧🇸❤️
Thank you so much
Love my Beautiful Bahamaland 🇧🇸...FOOD bar NONE nobody knows about the food only the junkanoo...crab n doe stewed conch/fish johnny cake
Bro this man is an inspiration
Making me go buy seafood now. Spending more money there Sonny.. thanks a lot dude lol. Love the longer videos. I usually have them play in the background while I cook something related to the video.